How to cook delicious nceb hauv qaub cream sauce

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Mushrooms yog ib yam khoom qab heev thiab noj qab nyob zoo, khoom plig los ntawm leej niam. Koj tuaj yeem ua zaub mov ywj pheej los ntawm cov nceb, ntxiv rau lawv ua ib feem rau cov tseem ceeb, ua cov khoom qab heev rau pies, dumplings, thiab yog tias koj stew nceb hauv qaub cream sauce, koj tuaj yeem "nqus koj tus nplaig."

Yuav ua li cas ua noj cov khoom no kom nws khaws tag nrho nws cov khoom muaj txiaj ntsig mus rau qhov siab tshaj plaws? Nov yog qhov yuav tau tham hauv kev tshuaj xyuas. Tom qab tag nrho, nws yog ib qho tseem ceeb heev uas cov thawj tais diav tsis tsuas yog muaj saj zoo, tab sis kuj pab peb lub cev.

Recipes

Muaj ntau cov zaub mov txawv rau cov nceb, lawv yog boiled, kib, qhuav, s alted, marinated thiab txawm noj tshiab. Ntau tus xav txog cov tais diav ua los ntawm cov nceb ci, nrog rau ntau yam tshuaj ntsuab, txuj lom, thiab qaub cream sauce, tshwj xeeb tshaj yog cua. Cov nceb yog ntim nrog ntau yam ntim thiab ua haujlwm ua khoom noj txom ncauj. Hauv qab no peb yuav txheeb xyuas kom ntxaws ntxiv txog cov zaub mov ntawm cov tais diav uas nceb tau siav hauv qaub cream.

YJulienne

Ib qho zaub mov zoo nrog lub npe Fabkis zoo nkauj, uas feem ntau tau noj ntawm lub rooj noj mov thiab ua noj hauvtsev noj mov. Qhov zoo tshaj plaws, ua noj hauv cov tais diav, tab sis cov niam tsev tau hloov mus ua julienne (cov nceb hauv qaub cream sauce) hauv lub lauj kaub.

Cov khoom xyaw:

• nqaij qaib (nyiam dua fillet) - 400g
• Mushrooms - 400g
• Cheese - 400g
• Sour cream - 150g
• Dej taub hau.
• Ib spoonful ntawm nplej hmoov.
• Spices.
• Frying oil.

Ua noj ib kauj ruam:

1. Boil nqaij qaib hauv dej ntsev, cia kom txias, txiav rau hauv me me.
2. Yaug cov nceb kom zoo, txiav rau hauv slices, ntsev thiab sib tov.
3. dos tev thiab chop.
4. Ntxhais grate cheese.
5. Nyob rau hauv ib lub lauj kaub preheated, Fry lub dos ua ntej, ces ntxiv cov nceb thiab Fry txhua yam ua ke rau 10 feeb, stirring yog hais tias tsim nyog.
6. Fry cov hmoov nplej rau hauv lub lauj kaub qhuav qhuav nrog kev nplawm tas li kom txog thaum tsis hnov tsw ntawm cov txiv ntoo. Ntxiv qaub cream, nws yog qhov zoo tshaj plaws los siv 20% rog, txuj lom thiab coj mus rau boil.
7. Ntxiv nqaij rau nceb, sib tov.
8. Tom ntej no, koj yuav tsum tau noj nceb hauv qaub cream sauce hauv qhov cub. Ua li no, muab cov nceb sib tov rau hauv lub lauj kaub yam tsis muaj tes lossis daim ntawv kub-resistant, ncuav tshaj cov ntses thiab ci hauv qhov cub preheated rau 190 degrees rau 20 feeb.
9. Tom qab lub sijhawm qhia, nphoo lub julienne nrog cheese chips thiab tawm hauv qhov cub rau ob peb feeb ntxiv kom txog thaum cheese melts.
10. Thaum ua noj, cov zaub mov tiav tuaj yeem nchuav nrog tws dill.

Recipeqaub cream sauce nrog nceb

Txhua yam nceb yog tsim rau ua cov kua ntses: champignons, porcini, oyster nceb … Txawm hais tias muaj ntau yam ntawm cov khoom tseem ceeb, cov tais diav no yuav tsis tu siab rau koj tsev neeg. Cov ntses ua kom zoo nrog rau mov, qos yaj ywm kib, pasta lossis qos yaj ywm mashed.

Rau daim ntawv qhia peb xav tau:

• ib nrab kilo ntawm nceb,
• ib hub qaub cream,
• 4 dos,
• ib spoonful ntawm hmoov,
• roj.

Yuav ua li cas ua noj:

Ua ntej koj yuav tsum tau txheeb thiab ntxuav cov nceb, yaug kom zoo thiab txiav rau hauv daim.

Muab cov nceb tso rau hauv saucepan thiab boil li 15 feeb. Thaum npaj txhij, muab cov nceb tso rau hauv ib lub colander thiab yaug hauv qab dej txias.

Txiav cov dos rau hauv ib nrab lub nplhaib thiab kib ua ke nrog cov nceb, nplawm qee zaus.

Nyob rau hauv ib lub lauj kaub frying nyias, maj mam kib cov hmoov nplej, ntxiv 1/4 pob butter rau nws thiab ncuav 400 g dej, cia cov ntses thicken. Nws yog ib qho tseem ceeb uas yuav tau noj cov kua ntses tshaj qhov kub tsawg, tsis tas yuav tsum nplawm.

Ncuav qaub cream rau hauv cov ntses npaj thiab boil rau 60 vib nas this.

Ntxiv qaub cream sauce rau cov nceb thiab muab lub lauj kaub npog nrog lub hau ntawm hluav taws qeeb, boil rau 10 feeb.

tais npaj!

bo nceb

Gourmet thiab cov zaub mov zoo kawg nkaus uas tau npaj yam tsis muaj teeb meem. Cov nceb ntawm qhov nruab nrab yog qhov zoo tshaj plaws rau nws qhov kev npaj.

Cov khoom xyaw rau plaub qhov kev pabcuam:

• Champignons - 0.8 kg.
• Dos - ob lub taub hau.
• Sour cream - 0.2 kg.
• Sunflower roj - 20 ml.
• Green.

Dish recipe

Txhawm rau npaj cov nceb ci hauv qaub cream sauce, tev thiab txiav cov dos rau hauv ib nrab rings, thiab chop cov nceb ntxuav rau hauv slices. Diav lub dos nyob rau hauv ib lub lauj kaub frying rhuab nrog roj thiab Fry nws li tsib feeb. Tom qab lub sij hawm tau dhau mus, ntxiv nceb mus rau kib thiab simmer li kaum feeb ntxiv, tas li stirring. Thaum kawg ntawm stew, ntxiv ntsev, koj nyiam txuj lom thiab ncuav qaub cream tshaj txhua yam. Npog lub lauj kaub nrog lub hau thiab tawm hauv lub tais kom simmer rau 10 feeb. Thaum kawg ntawm kev ua noj, ntxiv zaub ntsuab.

Nkauj Ntxawm Thiab Ntsuag

Raws li daim ntawv qhia no, stew nceb hauv qaub cream sauce nrog nqaij qaib. Nws hloov tawm ib chav kawm thib ob uas qab heev thiab muaj calorie tsawg, nyiam nyob hauv ntau tsev neeg.

khoom:

• nqaij qaib - 0.3 kg.
• Mushrooms - 0.5 kg.
• Bow.
• Sour cream - 200 ml.
• Butter - 50g

Yuav ua li cas:

1. Yaug cov nceb kom zoo, ntxuav yog tias tsim nyog, txiav rau hauv slices.
2. Tshem tawm cov husk ntawm dos, finely chop thiab Fry nyob rau hauv butter.
3. ntxuav nqaij qaib thiab txiav ua tej me me dua cov nceb.
4. Ntxiv cov nceb rau hauv lub lauj kaub nrog dos thiab simmer hauv qab qhib lub hau kom txog thaum cov kua evaporates.
5. Ntxiv nqaij, ib daim butter, txuj lom. Fry, nplawm, 5 feeb.
6. Pour hauv qaub cream, do thiab simmer hauv qabhau kom kub tsawg li kaum feeb.
7. Thaum ua haujlwm, koj tuaj yeem nchuav nrog dill.

tseem ceeb

Yog cov nceb siv ua noj, uas koj tus kheej khaws hauv hav zoov, nws yog ib qho tseem ceeb kom paub tias lawv yuav tsum tau ua tib zoo saib xyuas. Nws yog ib qho tsim nyog yuav tsum tau ua tib zoo tshuaj xyuas txhua tus nceb, yog tias tib lub sijhawm muaj kev tsis ntseeg txog hom, ces nws yog qhov zoo dua tsis txhob khuv xim thiab muab pov tseg.

Yuav tsum tau txiav lub hauv paus qia ntawm txhua tus nceb thiab tshem tawm tag nrho cov cab. Qee hom yuav tsum tau so ntev.

Tsis txhob hnov qab! Nceb tsis yog tsuas yog qab xwb, tab sis kuj txaus ntshai!