2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Nqaij qaib daim siab nyob rau hauv ib tug qeeb cooker yog mos thiab muaj kua. Tom qab tag nrho, xws li ib lub tais yog npaj nyob rau hauv mis nyuj sauce nrog ntxiv ntawm ib tug me me ntawm cov zaub thiab tshuaj ntsuab.
Liver hauv lub cooker qeeb: zaub mov rau qab goulash nrog garnish
Cov khoom xyaw uas xav tau:
- khov nqaij qaib siab - 500 grams;
- dos - 2 daim loj;
- hnyav cream - 200 milliliters;
- qaub cream 20% - 100 grams;
- mis nyuj 2, 5% - 1 lub khob puv ntsej muag;
- tshiab carrots - 1 daim loj;
- leek - 8-9 xub;
- txiv roj roj lossis roj sunflower - 2 diav loj;
- zaub ntsuab - los kho noj hmo;
- dub kua txob - ob peb pinches;
- rooj ntsev - 1 khob khoom qab zib tsis tiav;
- spices aroma - mus saj thiab xav;
- lemon yog ib nrab txiv hmab txiv ntoo.
Qab hauv lub cooker qeeb: offal npaj
Ua kom lub siab qab thiab tsis iab, nws raug nquahu kom ua tib zoo ua tib zoo. Tom qab tag nrho, yog tias txawm tias ib qho poob ntawm cov kua tsib nkag mus rau hauv cov khoom, nws yuav tam sim ntawd ua tsis tsim nyog rau kev noj ntxiv, txij li thaum nrogyuav saj iab thaum noj.
Yog li, ib nrab ib kilogram ntawm nqaij qaib siab yuav tsum tau ntxuav kom zoo hauv dej txias, tshem tawm tag nrho cov leeg tsis tsim nyog, thiab txiav rau hauv cubes ntsuas ob los ntawm ob centimeters. Tom qab ntawd, lub chopped offal yuav tsum tau muab tso rau hauv ib lub tais hlau thiab ncuav nrog ib khob ntawm cov mis nyuj muaj roj tsawg. Nws raug nquahu kom ntub lub siab rau li ib teev. Yog li ntawd cov nqaij yuav maj mam ntau thiab yuav plam tag nrho cov iab iab uas twb muaj lawm.
Qab hauv lub cooker qeeb: npaj zaub
Ua ntej muab cov offal tso rau hauv lub cooker qeeb, nco ntsoov kib cov zaub yuav. Ua li no, ntxuav thiab tev dos thiab carrots. Tom qab ntawd lawv yuav tsum tau txiav thiab xa nrog txiv roj roj lossis roj sunflower mus rau lub thawv ntawm cov khoom siv hauv chav ua noj. Nws raug pom zoo kom saute zaub rau tsib mus rau kaum feeb hauv hom ci.
Nqaij qaib hauv lub cooker qeeb: shaping thiab kho cua sov ntawm lub tais
Tom qab cov zaub yog maj mam kib hauv roj, ntxiv cov chopped offal rau lawv, ntxiv tshuaj ntsuab, ntsev, leek thiab av kua txob, thiab ncuav nyob rau hauv 200 ml ntawm cream thiab 100 g ntawm qaub cream.
Tom qab ntawd koj yuav tsum kaw lub hau ntawm cov khoom siv hauv chav ua noj thiab muab tso rau hauv hom tua hluav taws li ib nrab teev.
Yuav tsum muaj cov khoom xyaw rau garnish:
- zaub qhwv dawb - 1 diav loj;
- haus dej - ntau dua li ib nrab ntawm lub khob ntsej muag;
- tshiab carrots - 3 nruab nrabdaim;
- rooj ntsev - 1 diav me;
- sunflower roj - 20 ml.
txheej txheem kev npaj:
Ua kom cov zaub qhwv, txiav tag nrho cov zaub nyias nyias, ntxiv ntsev thiab dej haus, thiab tom qab ntawd simmer tshaj qhov cua sov li ib nrab teev. Tom ntej no, koj yuav tsum tau ntxiv cov roj sunflower rau lub cabbage thiab maj mam kib rau ntawm lub qhov cub roj.
Qab hauv lub cooker qeeb: txoj cai ua rau lub rooj
Tom qab cov garnish thiab goulash npaj txhij, muab tso rau hauv ib lub tais, ncuav ntau qaub cream sauce, sprinkle nrog txiv qaub kua txiv thiab garnish nrog tshiab tshuaj ntsuab. Xws li lub tais tsis xav tau kev paub tshwj xeeb thiab kev txawj ntse, tab sis nws ib txwm hloov tawm cua thiab nthuav.
Pom zoo:
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