2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Strudel yog ib qho khoom noj nrov uas tsim los ntawm European kws ua zaub mov. Muaj cov zaub mov txawv rau xws li pastries hauv German, Austrian thiab txawm Hungarian cuisine. Nws yog ib tug yob ntawm thinly dov mov paj nrog ib tug txiv hmab txiv ntoo los yog savory filling. Nyob rau hauv tsab xov xwm hnub no, peb yuav sim ua kom paub yuav ua li cas ua noj nqaij strudel.
Nrog qej thiab dos
Daim ntawv qhia yooj yim no yuav yog qhov nrhiav tiag tiag rau cov neeg nyiam cov ncuav qab zib hauv tsev. Lub ncuav mog qab zib ua raws li nws hloov tawm los ua kom qab heev thiab tsw qab, nws tuaj yeem ua tau zoo ntxiv rau tsev neeg tshuaj yej tog. Txhawm rau npaj nws koj yuav xav tau:
- 250g hmoov zoo.
- 100ml pasteurized mis nyuj.
- Ib xaiv qe.
- 30g txiv laum huab xeeb.
- 400g medium rog nqaij npuas.
- me dos.
- 2 qej cloves.
- Ntsuab, ntsev thiab txuj lom (cloves, coriander, kua txob hmoov, nutmeg thiab cumin).
Koj yuav tsum pib ua noj German strudel nrog nqaij los ntawm kev tsim lub khob noom cookie. Ua li no, oxygenated hmoov, mis nyuj sov, qe, ib pinch ntawm ntsev thiab melted butter yog tov nyob rau hauv ib tug sib sib zog nqus ntim. Ib lub pob yog tsim los ntawm qhov tshwm sim loj thiab khaws cia hauv chav sov li ib teev. Thaum kawg ntawm lub sij hawm teev, lub khob noom cookie yog dov tawm mus rau hauv ib tug nyias txheej thiab npog nrog ib tug filling ua los ntawm av nqaij, tws dos, crushed qej, tws tshuaj ntsuab thiab txuj lom. Tag nrho cov no yog dov thiab ci ntawm 200 degrees rau li plaub caug tsib feeb.
Nrog zaub qhwv
Raws li daim ntawv qhia tau piav qhia hauv qab no, tau txais qhov txawv txav, tab sis cua strudel nrog nqaij thiab zaub. Yuav rov ua dua tom tsev, koj yuav xav tau:
- 100ml dej distilled.
- 5 tbsp. l. refined roj.
- qe qe.
- ½ tsp ntsev.
- 300g hmoov zoo.
Tag nrho cov khoom xyaw saum toj no yog xav tau los knead lub khob noom cookie, uas yuav dhau los ua lub hauv paus rau cov nqaij strudel. Daim ntawv qhia rau no pastry muab rau lub xub ntiag ntawm txhaws. Txhawm rau tsim nws koj yuav xav tau:
- 200 g zaub qhwv.
- 250g ntawm cov nqaij hauv av.
- ½ carrots.
- 2 me qos.
- dos nruab nrab.
- zaub roj thiab txuj lom.
Hauv lub tais tob, sib tov cov hmoov nplej, dej sov, qe qe, ntsev thiab roj ua kom zoo. Tom qab ib lub quarter ntawm ib teev, lub resulting mov paj yog muab faib nyob rau hauv ib nrab. Txhua qhov yog dov tawm nyob rau hauv ib tug nyias txheej thiab npog nrog ib tug filling ua los ntawm cov nqaij hauv av, kibnrog rau tws zaub thiab txuj lom. Tag nrho cov no yog dov thiab ci ntawm nruab nrab kub kom txog thaum siav tag.
Nrog nceb
Nqaij strudel, ua raws li cov txheej txheem tau piav qhia hauv qab no, muaj qhov sib txawv nceb aroma. Nws puv tawm heev muaj kua thiab cua heev. Txhawm rau ua cov ncuav qab zib no koj yuav xav tau:
- 300g hmoov dawb.
- 1 tbsp l. vinegar.
- 10 art. l. dej tsaws tsag.
- 1 tsp ntsev.
- 5 tbsp refined roj.
Yuav ua kom cov kua dej uas xav tau rau ci nqaij strudel koj yuav xav tau:
- 150 g raw nceb.
- 500g ntawm cov nqaij hauv av.
- 2 xaiv qe.
- 3 daim loaf.
- ½ khob pasteurized mis nyuj.
- 2 qej cloves.
- Sweet kua txob.
- 200 g "Russian" cheese.
- 30g butter.
- Ntsev thiab nutmeg.
- Qe qe thiab 2 tbsp. l. mis nyuj (rau txhuam).
Hauv ib lub tais, sib tov tag nrho cov khoom xyaw uas xav tau los npaj lub khob noom cookie. Lub resulting loj yog dov tawm nyob rau hauv ib tug nyias txheej thiab them nrog slices ntawm cheese. Minced nqaij yog sib npaug zos rau saum, ua ke nrog cov txuj lom, ntsev, soaked loaf, tws qej thiab qe. Sliced nceb, kib nrog tswb peppers, yog kis rau ntawm nqaij. Tag nrho cov no yog ua tib zoo dov li, xa mus rau ib tug oiled ci daim ntawv, greased nrog yolk-mis nyuj sib tov thiab ci nyob rau hauv nruab nrab.kub.
Nrog celery
Daim ntawv qhia nqaij strudel no yog qhov tseeb hauv kev sau tus kheej ntawm cov poj niam ua haujlwm uas tsis muaj sijhawm ntxiv los siv sijhawm ntev ntawm qhov cub. Nws yog qhov nthuav nyob rau hauv uas nws koom nrog kev siv cov kev sim yuav, uas txo cov sijhawm ntawm cov txheej txheem. Txhawm rau npaj cov ncuav qab zib no koj yuav xav tau:
- 500g av nyuj.
- 2 tbsp. l. hmoov.
- me dos.
- Medium carrot.
- xaiv qe.
- qos yaj ywm.
- 2 qej cloves.
- 2 loj champignons.
- Ib khob dej khov ntsuab peas.
- 4 sprigs ntawm rosemary.
- 500g khw-muas puff pastry.
- Ntsev thiab kua txob hmoov.
Celery stalk
Zaub yog txiav rau hauv nruab nrab-qhov loj me pieces thiab stewed nrog txuj lom thiab qej. Tom qab ntawd lawv txias thiab tov nrog qe, minced nqaij thiab ntsev. Nyob rau ib lub rooj sprinkled nrog hmoov, kis lub thawed mov paj, yob nws tawm, npog nws nrog stuffing thiab yob nws mus rau hauv ib lub yob. Ci cov khoom ntawm qhov nruab nrab kub kom txog thaum ua tiav.
Pom zoo:
Boiled nqaij npuas zaub xam lav: zaub mov yooj yim thiab yooj yim
Ntau tus niam tsev xav ua rau lawv cov qhua xav tsis thoob los ntawm kev muab cov khoom noj txom ncauj tshiab thiab zaub xam lav rau ntawm lub rooj noj mov. Tab sis qhov twg yuav nrhiav tau tshiab zaub mov txawv rau ua noj xws li tais diav? Koj tuaj yeem pom qee yam ntawm lawv hauv peb tsab xov xwm. Salads ua los ntawm boiled nqaij npuas yog heev six. Cia peb ua tib zoo saib cov neeg nyiam tshaj plaws ntawm lawv
Yooj yim zaub xam lav nrog zaub qhwv: zaub mov yooj yim, txheej txheem ua noj, duab
Nyob rau hauv lub arsenal ntawm cov niam tsev niaj hnub muaj ib qho zoo kawg li ntawm ntau yam tais diav. Salads nyob ib qho chaw tseem ceeb ntawm lawv. Lawv nyob ntawm peb cov ntawv qhia zaub mov txhua hnub. Hauv peb tsab xov xwm peb xav tham txog cov zaub mov txawv rau kev ua zaub xam lav nrog zaub qhwv. Tom qab tag nrho, nws yog cov zaub no uas tuaj yeem siv tau rau peb txhua lub sijhawm ntawm lub xyoo. Yog li, khoom noj txom ncauj nrog zaub qhwv tuaj yeem npaj yuav luag txhua lub sijhawm
Cov zaub mov yooj yim yooj yim: ua noj ua haus, zaub mov txawv thiab tshuaj xyuas
Thaum tsis muaj sijhawm los ua noj ib yam dab tsi nyuaj thiab siv sijhawm, nws yog qhov ua tau zoo tshaj plaws los mus rau "ceev" zaub mov txawv. Lawv yuav pab koj ua tiav txoj haujlwm. Cov tais diav yooj yim thiab ceev yuav saj tsis zoo dua li lawv cov "kwv tij" complex
Yooj yim thiab yooj yim nqaij qaib pita yob zaub mov txawv
Nyias lavash yob nrog nqaij qaib tsis yog ib qho ntawm cov khoom noj txom ncauj yooj yim xwb, tab sis kuj txaus siab heev. Tsis tas li ntawd, nws tuaj yeem npaj tsis tau tsuas yog rau cov khoom noj txom ncauj xwb, tab sis kuj yog ib qho zaub mov ywj pheej. Nws tag nrho yog nyob ntawm cov txheej txheem ntawm cov khoom xyaw uas yuav yog ib feem ntawm koj lub tais. Yog lawm, thiab thaum npaj lub rooj festive, ib daim ntawv qhia rau pita qhob cij yob nrog nqaij qaib yuav tsis superfluous. Cia peb saib cov khoom pheej yig tshaj plaws nyob rau hauv cov nqe lus ntawm kev muaj pes tsawg leeg, tab sis tib lub sij hawm nthuav thiab txaus siab
Yooj yim zaub xam lav nrog nceb: yooj yim thiab qab zaub mov txawv
Muaj ntau yam zaub mov txawv rau cov zaub xam lav nrog nceb. Koj tuaj yeem siv cov nceb hav zoov hauv lawv, lossis koj tuaj yeem siv cov kaus poom los ntawm lub tsev loj. Txawm li cas los xij, koj yuav tau txais ib lub tais uas tsis yooj yim los npaj, nws noj qab nyob zoo thiab qab heev. Koj yuav pom cov zaub mov txawv rau xws li zaub xam lav hauv kab lus no
