Qhuav mushroom kua zaub: ua noj nta, zaub mov txawv thiab tshuaj xyuas

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Mushrooms yog ib qho khoom plig zoo kawg nkaus uas tuaj yeem tau los ntawm ntuj. Los ntawm lawv koj tuaj yeem yooj yim ua noj ntau yam qab thiab noj qab haus huv tais diav xws li julienne, kua ntses, khoom noj txom ncauj. Txawm li cas los xij, muaj tsawg tsawg uas tuaj yeem sib piv nrog cov kua zaub zoo tshaj plaws los ntawm cov nceb qhuav, uas koj tuaj yeem kho koj tus kheej mus rau lub caij ntuj no. Cov nceb me me no tsis poob lawv saj txhua lub sijhawm tom qab ziab, yog li lub caij ntuj sov koj tuaj yeem khaws tau ntau ntawm lawv rau tag nrho lub xyoo. Kab lus no yuav qhia rau koj paub yuav ua li cas ua noj nceb kua zaub hauv txoj kev raug tshaj plaws, yog li tom qab ntawd koj tuaj yeem tau txais kev lom zem tsis nco qab los ntawm nws.

Cov neeg uas xav ua cov kua zaub nceb tuaj yeem sau qee cov lus pom zoo los ntawm cov niam tsev paub txog kom ua zaub mov ntau dua thiab qab.

1. Nyob rau hauv cov txheej txheem ntawm kev ua noj, koj yuav tsum tau ceev faj heev nrog cov txuj lom. Nws yog qhov zoo tshaj plaws los siv cov txheej txheem tsawg kawg nkaus. Mushrooms yog ib yam khoom muag heev, yog li yog tias koj muab seasonings rau hauv ib lub tais, lawv tsuas yog tua"hloov" aroma thiab saj.
2. Khaws cov nceb qhuav rau hauv lub hnab lossis ntawv, qhwv kom nruj. Yog tias lawv saturated nrog noo noo, cov pwm yuav tshwm sim tam sim ntawd, lawv siv tsis tau.

Yog tias koj txiav txim siab ua kua zaub los ntawm cov nceb qhuav, thawj qhov koj yuav tsum ua yog tsau cov nceb qhuav kom lawv saturated nrog dej thiab ua softer. Yog li ntawd, kev npaj yuav tsum tau ua ua ntej. Nws yuav siv li ib mus rau tsib teev kom ntub dej, yog li ua siab ntev.

Feem ntau rau cov kua zaub, nceb yog tsau rau hauv dej txias, tab sis ntau tus kws ua zaub mov siv mis nyuj, vim qhov no ua rau cov tais diav ntau dua. Tom qab soaking cov nceb, koj yuav tsum tau boil li 25 feeb ntxiv thiab tsuas yog tom qab ntawd pib ua zaub mov.

Cov khoom xyaw ntawm cov kua txiv hmab txiv ntoo qhuav

Yog tias koj txiav txim siab ua cov kua nceb yooj yim tshaj plaws, koj yuav tsum xub npaj ntau cov khoom xyaw. Tsis muaj ntau ntawm lawv kom cov khoom tsis muffle lub exquisite aroma thiab saj ntawm nceb. Feem ntau, cov khoom xyaw tsim nyog tsuas yog nceb, dos thiab qos yaj ywm, qhov no yog lub hauv paus ntawm lub tais. Tag nrho lwm cov khoom xws li cereals thiab pasta tsuas yog xav tau los ua kom cov kua zaub nplua nuj thiab noj qab haus huv, yog li koj yuav tsum tau ntxiv rau lawv raws li koj lub siab nyiam.

Yog li, ua kua zaub los ntawm cov nceb qhuav nrog qos yaj ywm, koj yuav tsum noj:

• 50 grams nceb qhuav;
• kwv 3 los 4 qos yaj ywm;
• 1/2noob;
• kwv yees 1.3 litres dej tshiab;
• 2 tablespoons hmoov;
• 3 tablespoons butter lossis zaub roj.

Tam sim no koj yuav tsum tau mus ncaj qha mus kawm ua noj kua zaub los ntawm cov nceb qhuav. Txhawm rau ua qhov no, nws raug nquahu kom ua raws li cov lus qhia nram qab no:

1. thawj kauj ruam yog nqa cov nceb thiab ntxuav kom zoo. Tom qab ntawd lawv tau soaked hauv dej sov li ib nrab ib teev, tom qab ntawd lawv yuav tsum tau lim. Txawm li cas los xij, cov dej uas tau ntws lawm yuav tsum tsis txhob nchuav tawm.
2. Cov kua uas seem yuav tsum tau diluted nrog dej tshiab kom nws cov ntim tag nrho ncav cuag 1.3 litres. Mushrooms pre-txiav rau hauv me me pieces yog ntxiv rau nws. Txhua yam yog siav rau li 40 feeb. Lub sijhawm no yog lub sijhawm txaus rau cov nceb kom muag muag.
3. Tom ntej no, cov qos yaj ywm thiab dos muab pov rau hauv cov kua zaub. Txhua yam yog s alted thiab siav rau li 20 feeb ntxiv. Thaum nws tseem tab tom npaj, koj yuav tsum tau hnav khaub ncaws. Rau nws, cov hmoov nplej yog kib hauv lub lauj kaub ua ke nrog butter. Tom qab ntawd nws yog me ntsis diluted nrog nceb broth coj los ntawm cov kua zaub thiab txhua yam mus rau hauv lub lauj kaub. Thaum ntxiv hnav khaub ncaws rau cov kua zaub, ceev faj kom tsis txhob ua pob.
4. Cov kua zaub siav li ntawm ob peb feeb, tom qab ntawd nws yog infused rau ib pliag. Nws tuaj yeem ua haujlwm raws li yog, lossis nws tuaj yeem hloov mus rau hauv cov kua zaub creamy. Yog tias koj xaiv qhov kev xaiv thib ob, tom qab ntawd koj yuav tsum ntxiv qab zib, thiab yog tias thawj tus - ib qho me me ntawm qaub cream thiab tws tshuaj ntsuab.

Mushroom noodle soup

Yog tias koj xav ua cov kua zaub qhuav kom txaus siab, ces ntxiv cov noodles yooj yim rau nws. Txawm li cas los xij, ua ntej nchuav nws rau hauv dej, nws yuav yog qhov zoo tshaj rau pre-calcine lub vermicelli nyob rau hauv lub lauj kaub tsis muaj roj. Nyob rau hauv cov ntaub ntawv no, nws yuav tsis boil thaum ua noj thiab tib lub sij hawm muab cov kua zaub ib tug tshwj xeeb tsw.

Txhawm rau npaj nws, koj yuav tsum noj li 70 grams ntawm nceb qhuav. Lawv soaked rau ib teev thiab boiled nyob rau hauv boiling dej li 20 feeb. Thaum lub broth npaj txhij, nws yuav tsum tau lim thiab diluted nrog dej rau ob litres.

Thaum cov dej npau npau dua, koj yuav tsum tau npaj lwm cov khoom xyaw. Rau qhov no, nceb yog finely tws, dos yog tws thiab carrots yog rubbed. Zaub yuav tsum tau kib nyob rau hauv ib lub lauj kaub kom txog thaum Golden xim av. Tom qab ntawd muab tso rau hauv saucepan nrog rau noodles thiab nceb. Cov kua zaub yuav tsum tau boil rau li 20 feeb ntxiv. Txhua yam yog s alted, tom qab ntawd, thaum kawg, nplooj nplooj thiab dub peppercorns ntxiv.

Tom qab ua noj ua haus, cov kua zaub los ntawm cov kua txiv hmab txiv ntoo qhuav yuav tsum brew me ntsis, thiab tom qab ntawd nws yuav tsum tau nchuav rau hauv daim phiaj thiab garnished nrog tshiab parsley los yog dill.

Mushroom soup in a slow cooker

Tam sim no hauv khw muag khoom kho vajtse koj tuaj yeem pom cov khoom siv hauv chav ua noj tau yooj yim. Yog li muaj ib tug multicooker nyob rau hauv tsev yuav ua rau lub neej yooj yim dua. Yog li, txhawm rau npaj cov kua zaub qab qab nrog barley hauv lub cooker qeeb, koj yuav tsum ua raws li cov lus qhia yooj yim:

1. Ua ntej tshaj, koj yuav tsum npaj tag nrho cov khoom xyaw. 50 grams ntawm pearl barleycereals yog soaked rau ib teev, thiab 70 grams ntawm qhuav nceb yog tsau rau 40 feeb xwb. Carrots thiab dos (ib qho), nrog rau tsib qos yaj ywm, txiav rau hauv me me cubes.
2. Thaum lub sijhawm teem sijhawm dhau mus, koj tuaj yeem pib ua zaub mov nws tus kheej. Ua li no, ib tug me me ntawm cov roj zaub yog poured rau hauv lub multicooker tais, thiab ces dos thiab carrots yog nteg tawm. Koj yuav tau qhib "Frying" hom li 10 feeb.
3. Thaum kawg ntawm lub sijhawm, qos yaj ywm tau nteg tawm thiab lub sijhawm teem dua rau 10 feeb. Tom qab ntawd barley yog ntxuav, nceb yog txiav. Tag nrho cov khoom xyaw no tseem yuav tsum tau ntxiv rau lub cooker qeeb. Txhua yam yog zoo s alted, thiab ces lwm yam seasonings ntxiv. Qhov sib tov yog nchuav nrog ib liter dej txias.
4. Cov kua zaub nws tus kheej yuav tsum tau siav hauv "Stew" hom li ib teev. Tom qab ua noj, nws yog seasoned nrog qaub cream thiab tshuaj ntsuab.

Reviews

Yog tias peb tsom mus rau kev tshuaj xyuas ntawm cov neeg uas feem ntau ua cov kua zaub los ntawm cov nceb qhuav, cov zaub mov no tsis yog tsuas yog cua, tab sis kuj txaus siab heev. Feem ntau, nws yuav zoo li tsis rog txaus rau cov txiv neej, yog li nqaij broth tuaj yeem siv tshwj xeeb rau lawv thaum ua noj. Txawm li cas los xij, nws yog qhov zoo tshaj plaws tsis txhob muab cov nqaij nws tus kheej tso rau hauv lub tais, vim tias muaj cov khoom noj muaj protein ntau nyob rau tib lub sijhawm tuaj yeem zoo li nyuaj rau lub cev.

Tab sis feem ntau, cov kua txiv hmab txiv ntoo qhuav npaj raws li daim ntawv qhia yuav yog qhov kev xaiv zoo rau kev noj zaub mov sov thiab soulful, tshwj xeeb tshaj yog nyob rau lub caij ntuj no. Nws yuav pab kom koj sov soqhov mob khaub thuas hnyav tshaj plaws thiab yuav saturate sai.

Zoo kawg

Yog tias koj muaj sijhawm taug kev hauv hav zoov thaum lub caij ntuj sov, ces koj yuav tsum khaws cov nceb tshiab. Zib ntab nceb, yog tias qhuav kom zoo, yuav zoo siab rau tag nrho tsev neeg nrog lawv saj thoob plaws hauv lub xyoo. Yog li koj tuaj yeem tuav koj tus kheej nrog cov zaub mov txawv rau nceb kua zaub thiab sim ntau yam. Kev ua dua tshiab yuav tsis cuam tshuam rau lawv cov txiaj ntsig thiab saj, yog li thaum kawg koj tuaj yeem tau txais txiaj ntsig zoo.