Delicious dish - zaub xam lav "Tashkent"

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Raws li txoj cai, ob peb tus niam tsev tuaj yeem nrhiav kev siv rau cov khoom xws li radish. Yeej, lawv tsuas yog rub nws, ntxiv me ntsis zaub roj, ntsev - thiab tam sim no, lub tais yog npaj txhij. Hnub no peb yuav qhia koj txog ib daim ntawv qhia zoo. Zaub xam lav "Tashkent" raws li ib tug version tau txais nws lub npe nyob rau hauv Honor ntawm ib tug naas ej Uzbek tsev noj mov nyob rau hauv Moscow. Lawv hais tias nws tau tsim los ntawm tus kws ua zaub mov ntawm lub koom haum no. Txawm li cas los xij, qhov nrov tshaj plaws version yog tias qhov no yog ib txwm Uzbek tais, uas tau txais kev pab rau cov qhua los ntawm lub sij hawm immemorial. Thaum koj sim nws, koj yuav xav tau saj dua!

Daim ntawv qhia no txawm nyob hauv phau ntawv ua noj "Tseem Cij ntawm Uzbek Cuisine". Thiab raws li koj paub, nws tau tsim los ntawm cov kws ua zaub mov zoo tshaj plaws uas khaws cov lus zais ntawm lub tebchaws tiag tiag. Cia peb ua daim ntawv qhia. Salad "Tashkent" yog qhov zoo hauv kev txhais lus no. Yog li, thaum lub caij radish tuaj, nws yuav siv nws qhov chaw muaj cai ntawm txhua lub rooj. Kuv kuj xav sim no tais.cov xim ntawm cov neeg uas tsis nyiam radish, vim hais tias nyob rau hauv no zaub xam lav nws kiag li poob nws cov ntxhiab tsw thiab saj. Vim nws yog dej ntws, nws qab zib thiab tshiab heev.

Zaub xam lav "Tashkent" los ntawm radish tuaj yeem ua nws qhov chaw ob qho tib si ntawm txhua hnub thiab ntawm lub rooj noj mov. Peb paub tseeb tias txawm tias cov gourmets ceev tshaj plaws yuav txaus siab rau nws. Thiab vim hais tias ntawm nws yooj yim, nws yuav ruaj khov nyob rau hauv lub sab saum toj kaum tais diav uas txhua tus niam tsev nco ntsoov nyob rau hauv cov ntaub ntawv ntawm ib tug npaj txhij txog tuaj txog ntawm cov qhua. Txhawm rau npaj cov zaub xam lav Tashkent, daim ntawv qhia uas peb yuav muab rau hauv qab no, koj yuav xav tau cov khoom nram qab no: ob nruab nrab ntsuab radishes, peb dos, ob puas grams nqaij (nqaij nyuj los yog nqaij qaib mis), peb qe qaib, sunflower roj., mayonnaise, ntsev, kua txob dub.

Ua ntej, koj yuav tsum tau tev lub radish thiab chop nws rau hauv ib daim hlab, qhov thinner qhov zoo dua. Yog hais tias ib qho kev xaiv rau tub nkeeg los yog maj, ces rub nws coarsely. Tom ntej no, yaug nws nrog dej sov thiab muab tso rau hauv dej txias rau 15 feeb. Ib txhia muab tso rau hauv ib tug qaug zog daws ntawm vinegar. Qhov no yog tshwj xeeb kom tshem tawm radish ntawm nws cov saj thiab aroma. Yog tias koj nyiam nws thiab tsis mloog cov ntxhiab tsw, koj tuaj yeem zam cov txheej txheem soaking. Txiav cov dos rau hauv ib nrab rings li thinly li koj ua tau. Saute nyob rau hauv ib tug me me ntawm cov zaub roj tshaj tsawg tshav kub. Nws yuav tsum yog me me, tab sis kom cov dos tsis hlawv, raws li xav tau los ntawm daim ntawv qhia. Salad "Tashkent" txhais tau hais tias siv cov nqaij nyug hluas, thiab yog tias tsis yog, ces nqaij qaib mis.

Txiav cov nqaij boiled rau hauv ib daim hlab thiab ntxiv rau radish. Tom ntej no, muab cov qe tso rau hauv tib qhov chaw (sib tsoo rau tib yam li nqaij). Cov qe qaib yog qhov zoo tshaj plaws, txawm tias qee tus niam tsev ntxiv cov qe quail. Muab cov dos tawm ntawm lub lauj kaub rau ntawd. Ntsev, kua txob, ntxiv me ntsis mayonnaise thiab sib tov zoo. Nco ntsoov tias twb muaj qee cov roj zaub hauv cov zaub xam lav. Raws li koj tau pom, qhov no yog ib daim ntawv qhia yooj yim heev. Zaub xam lav "Tashkent" yog npaj txhij. Raws li koj tuaj yeem pom, tsis yog nees nkaum feeb dhau los. Bon appetit thiab kev sim qab!