Apple biscuit pie: recipes

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Muaj ntau ntawm koj paub tias cov ncuav qab zib qab thiab tsw qab npaum li cas. Tab sis ua noj pies feem ntau siv sij hawm ntau dhau thiab siv zog. Yog li ntawd, cov poj niam uas tibneeg hu tauj coob, yuam kom ua ke nrog kev ua haujlwm thiab kev tu vaj tse, tsis tshua muaj siab rau lawv cov txheeb ze nrog cov khoom noj zoo li no. Tom qab nyeem tsab xov xwm hnub no, koj yuav kawm paub yuav ua li cas ci ib qho yooj yim thiab ceev apple biscuit pie.

Cov Ntsiab Lus Tseem Ceeb

Txhawm rau ci lub ncuav qab zib qab thiab muaj ntxhiab, koj yuav tsum nco ntsoov ob peb yam zais cia. Cov tais diav uas lub qe yuav raug ntaus yuav tsum tsis tsuas yog huv si, tab sis kuj zoo kawg nkaus qhuav. Txwv tsis pub koj yuav tsis tau nplua nuj ua npuas ncauj.

Ua kom cov ncuav qab zib zoo thiab airy, nws raug nquahu kom sov cov qe uas yuav siv rau lub khob noom cookie mus rau chav sov. Ua li no, lawv yuav tsum tau muab tshem tawm ntawm lub tub yees ua ntej.

Cov neeg uas yuav ua kua ncuav qab zib rau thawj zaug yuav tsum nco ntsoov tias cov khw yuav khoom ci tuaj yeem hloov nrog cov dej qab zib zoo tib yam quenched nrog vinegar.

Nws yog qhov tseem ceeblub khob noom cookie tiav lawm muaj ib tug runny sib xws. Yog li ntawd, koj tsis tuaj yeem arbitrarily nce cov hmoov nplej. Txwv tsis pub, es tsis txhob ntawm ib qho kev sib tw thiab fluffy biscuit, koj yuav tau txais lub ncuav mog qab zib nyuaj uas tau poob nws saj.

Lub ncuav qab zib npaj raws li daim ntawv qhia no yog qab heev uas nws tau noj sai dua li nws ci. Yuav kom koj tsev neeg txaus siab rau cov khoom noj qab zib zoo li no, koj yuav tsum kuaj xyuas cov ntsiab lus ntawm koj tus kheej chav ua noj ua ntej thiab, yog tias tsim nyog, yuav tag nrho cov khoom uas ploj lawm. Koj daim ntawv teev npe yuav tsum suav nrog cov khoom hauv qab no:

• 3 qe tshiab.
• Ib khob ntawm qaub cream thiab granulated qab zib.
• ob peb txiv apples loj.
• Ib thiab ib nrab khob hmoov nplej.

Ua kom lub ncuav qab zib lush txiv apples (koj tuaj yeem pom daim ntawv qhia nrog cov duab ib kauj ruam hauv qhov cub hauv qab no), nws raug nquahu kom ntxiv cov npe ntawm cov khoom no nrog ib pinch ntawm ntsev thiab ib teaspoon ntawm dej qab zib. quenched nrog vinegar.

Process Description

Ua ntej koj yuav tsum ua cov qe. Lawv tam sim ntawd cais mus rau hauv cov dawb thiab yolks. Cov qub yog muab tso rau hauv lub tub yees, tom kawg yog ua ke nrog granulated qab zib thiab yeej zoo nrog ib tug tov khoom. Sour cream ntawm cov ntsiab lus roj yog ntxiv rau qhov tshwm sim loj thiab sib tov kom txog thaum cov nplej me me tau yaj tag. Tom qab ntawd, cov hmoov nplej pre-sifted yog maj mam ncuav rau hauv lub tais thiab tuav nrog ib tug tov kom txog thaum ib homogeneous sib xws.

Rau lub thawvnrog lub resulting me ntsis watery mov paj, dej qab zib, quenched nrog vinegar, yog xa thiab tov dua. Tam sim no nws yog lub sij hawm rau chilled qe dawb. Lawv raug ntaus kom huv si nrog ib tug tov khoom thiab me ntsis s alted. Lub resulting ntom ruaj khov ua npuas ncauj yog ua ke nrog biscuit khob noom cookie thiab ua tib zoo sib xyaw nrog silicone spatula, sim txav los ntawm hauv qab mus rau sab saum toj, zoo li tig lub loj.

txiv apples ntxuav hauv dej txias, tshem tawm ntawm cov tub ntxhais thiab txiav rau hauv qhov sib npaug sib npaug. Lub khob noom cookie yog poured rau hauv silicone pwm, oiled thiab sprinkled nrog semolina. Txiv hmab txiv ntoo slices yog zoo nkauj pw nyob rau hauv ib lub voj voog, zoo li yog poob rau lawv. Lub neej yav tom ntej apple biscuit ncuav qab zib nyob rau hauv qaub cream yog xa mus rau lub qhov cub, rhuab mus rau ib puas thiab yim caum degrees. Lub sij hawm ua noj yuav txawv nyob ntawm qhov loj ntawm lub lauj kaub thiab koj qhov cub ua haujlwm zoo npaum li cas.

Cheese variant

Ua tsaug rau kev sib xyaw ua ke ntawm cov khoom sib txawv, lub ncuav mog qab zib ci raws li daim ntawv qhia no muaj qab ntxiag qab zib thiab qaub saj. Nws yog qhov zoo tagnrho rau kev sib sau ua phooj ywg tshaj ib khob tshuaj yej uas muaj ntxhiab. Yuav kom koj tsev neeg tuaj yeem sim cov kua txiv hmab txiv ntoo biscuit, daim ntawv qhia nrog ib daim duab uas yuav nthuav tawm hauv kev tshaj tawm niaj hnub no, koj yuav tsum tau khaws tag nrho cov khoom tsim nyog ua ntej. Lub sijhawm no koj yuav xav tau:

• 300 grams ntawm tsev cheese.
• tsib apples.
• 50 grams ntawm butter.
• Ib khob hmoov nplej.
• 5 qe qaib.
• 250 grams qab zib.

ua noj ua haus technology

Ua kom cua zooKua biscuit ncuav qab zib, koj yuav tsum nruj me ntsis ua raws li qhov pom zoo piv ntawm cov khoom xyaw. Raw nqaij qaib qe thiab 150 grams granulated qab zib yog ua ke nyob rau hauv ib lub tais. Tag nrho cov yeej zoo nrog ib tug tov kom txog thaum ib tug lush npuas tshwm. Tom qab ntawd, pre-sifted hmoov yog maj mam poured rau hauv lub resulting loj, maj mam sib tov nrog ib tug spatula.

Nyob rau hauv ib lub tais nyias, muab cov tsev cheese, cov qab zib ntxiv thiab melted butter, yav tas los rubbed los ntawm ib tug sieve. Sib tov zoo thiab tso tseg.

Muab ib co batter rau hauv ib lub tais ci greased. Nws yog ib qho tseem ceeb kom ntseeg tau tias nws sib npaug sib npaug raws li hauv qab. Tshaj ib nrab ntawm cov peeled thiab tws txiv apples thiab lwm txheej ntawm mov paj rau saum. Tag nrho cov no yog them nrog curd loj thiab leveled. Tom qab ntawd tus so ntawm lub khob noom cookie yog poured mus rau yav tom ntej kua biscuit ncuav qab zib thiab lub thib ob ib nrab ntawm cov txiv hmab txiv ntoo slices yog nteg tawm. Ci ntawm ib puas thiab yim caum degrees rau plaub caug tsib feeb.

Kefir variant

Raws li txhua kis dhau los, ua ntej pib txheej txheem, nws yog ib qho tseem ceeb uas yuav tau xyuas koj chav ua noj rau txhua yam khoom tsim nyog. Txhawm rau ci cov kua txiv hmab txiv ntoo biscuit, ib daim ntawv qhia yooj yim uas koj tuaj yeem pom hauv qab no, koj yuav xav tau:

• ob khob nplej hmoov.
• Plaub qe tshiab.
• Ib me ntsis dhau ib khob qab zib.
• Ib tablespoon ntawm starch.
• 3 txiv apples loj.
• khob yogurt.
• Teaspoon of soda.

Action algorithm

Ua ntej, koj yuav tsum nrog txiv apples. Lawv ntxuav, freed los ntawm lub hauv paus, txiav mus rau hauv me me cubes thiab xa mus rau ib tug huv lub tais. Txiv hmab txiv ntoo npaj nyob rau hauv no txoj kev yog sprinkled nrog ib tug sib tov ntawm starch thiab ob dia suab thaj. Qhov no yog qhov tsim nyog kom cov kua txiv hmab txiv ntoo muab rho tawm los ntawm cov txiv apples tau txais cov jelly zoo li sib xws.

Tam sim no nws yog lub sijhawm los npaj lub khob noom cookie. Nyob rau hauv ib lub thawv, qe thiab ib khob ntawm granulated qab zib yog ua ke. Txhua yam yog huv si hauv av kom txog thaum ib homogeneous dawb loj tau txais. Tom qab ntawd, pre-sifted hmoov yog maj mam poured rau hauv tib lub thawv thiab kneaded kom huv si kom txog thaum lub me me lumps tag ploj. Thaum kawg, dej qab zib thiab kefir ntxiv.

Ncuav ob feem peb ntawm cov khob noom cookie rau hauv lub tais ua ntej npaj ci, uas cov txiv hmab txiv ntoo tau nteg tawm. Txhua yam yog ua tib zoo leveled tshaj tag nrho saum npoo. Thiab ces npog nrog rau qhov seem ntawm lub khob noom cookie thiab xa mus rau lub qhov cub. Ib lub ncuav qab zib kua txiv hmab txiv ntoo yog ci, daim ntawv qhia uas tau tham txog hauv kev nthuav dav saum toj no, rau plaub caug feeb ntawm ib puas thiab cuaj caum degrees. Tom qab ntawd, nws tawm ntawm qhov cub, dai kom zoo nkauj nrog hmoov qab zib los yog melted chocolate thiab pab nrog tshuaj yej.