Khoom qab zib los ntawm berries thiab txiv hmab txiv ntoo - ua noj, zaub mov txawv thiab tshuaj xyuas

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Cov khoom qab zib yog cov khoom noj tom qab noj su lossis noj hmo thiab ua kom muaj txiaj ntsig zoo. Cov no suav nrog ntau yam pastries, ncuav mog qab zib, ice cream, soufflés, jellies, mousses thiab lwm yam khoom qab zib. Cov ntaub ntawv niaj hnub no yuav nthuav qhia cov khoom noj qab zib uas nrov tshaj plaws.

cov lus qhia dav dav

Rau kev npaj cov khoom zoo li no, koj tuaj yeem siv ob qho tib si tshiab thiab khov. Lawv yuav tsum tau txheeb xyuas, tshem tawm cov kab mob lwj thiab lwj, tso tawm los ntawm cov ceg ntoo, ntxuav, ziab thiab ua tiav raws li cov txheej txheem xaiv.

Nyob ntawm daim ntawv qhia, zib ntab, qab zib lossis hmoov qab zib ntxiv rau cov khoom qab zib. Cov khoom siv mis nyuj kuj tseem yog cov khoom siv feem ntau. Tsev cheese, qab zib, ice cream los yog condensed mis nyuj mus zoo nrog berries thiab hais txog lawv lub ntuj saj.

Ntau yam khoom qab zib muaj qe. Lawv ntxiv tag nrho los yog ua ntej faib rau hauv cov protein thiab yolks. Ib qho zoo ntxiv rau berries yog dab, txiv ntseej thiab melted chocolate. Cov qub yog siv los tauqab zib sauces los yog hnav khaub ncaws rau khoom qab zib salads.

Berry Kurd

Cov qab zib qab zib no tuaj yeem siv tsis tau tsuas yog ua ib qho kev kho mob ywj pheej xwb, tab sis kuj yog ntxiv rau ice cream lossis pancakes. Txhawm rau kho koj cov neeg koj hlub rau cov khoom qab zib no txiv hmab txiv ntoo, koj yuav xav tau:

• 150 g qab zib.
• 300 g sib tov txiv hmab txiv ntoo (cherries, currants, strawberries thiab honeysuckle).
• 40ml kua txiv qaub.
• 5 qe.
• ½ sticks ntawm butter.

Cov txiv hmab txiv ntoo tau muab tso tawm los ntawm txhua yam superfluous, ntxuav, shaken tawm thiab mashed rau hauv puree. Lub resulting loj yog supplemented nrog roj, txiv qaub kua txiv thiab qe, ntaus nrog suab thaj. Tag nrho cov no yog muab tso rau hauv ib da dej da dej thiab boiled kom txog thaum thickened. Cov kua nplaum uas npaj tau yog muab rau ob qho tib si kub thiab txias.

Banana-currant ice cream

Cov khoom qab zib qab ntawm cov txiv hmab txiv ntoo thiab txiv hmab txiv ntoo no yuav nrhiav tau tiag tiag rau cov neeg uas tsis paub yuav ua li cas kom dim ntawm lub caij ntuj sov sov. Txhawm rau npaj nws koj yuav xav tau:

• 300g blackcurrant.
• 100 g qab zib.
• 400 ml natural yogurt yogurt.
• Ripe banana.

Cov txiv hmab txiv ntoo ntxuav thiab cais tau qhuav rau ntawm daim phuam, rubbed nrog rab diav, qab zib thiab luv luv muab tso tseg. Tom qab dissolving cov suab thaj nplej, mashed txiv tsawb thiab yogurt yog ntxiv rau currant puree. Tag nrho cov no yog ua tib zoo ua tiav nrog lub tov khoom thiab xa mus rau khov. Tom qab li ib teev, cov khoom qab zib rov whipped thiab rov qab mus rau nws qhov chaw. Tom qab qee lub sij hawm khov tagice cream muab rau lub rooj, pre-decorated rau koj tus kheej saj.

Strawberry soufflé

Lub caij ntuj sov no cov khoom qab zib qab zib yog kev sib xyaw ua ke ntawm cov zaub nyoos thiab qab zib. Thiab lub xub ntiag ntawm gelatin muab qhov xav tau sib xws thiab pab ua kom cov duab xav tau. Txhawm rau ua qhov no soufflé koj yuav xav tau:

• 300g strawberries.
• 150 g qab zib.
• 200ml 33% cream.
• 2 tbsp. l. gelatin.
• ¾ khob dej.

Koj yuav tsum pib txheej txheem nrog kev ua cov gelatin. Nws yog nchuav nrog dej txias thiab luv luv sab laug ntawm lub rooj. Tom qab li ib teev, nws yog coj mus rau boil thiab txias. Cov tshuaj txias yog ntxiv nrog mashed strawberries thiab whipped cream nrog qab zib. Tag nrho cov no yog sib tov kom huv si thiab muab tso rau hauv lub tub yees.

Khoom qab zib los ntawm cov txiv hmab txiv ntoo, ua raws li cov cuab yeej sib tham hauv qab no, muaj qhov qab ntxiag saj thiab nplua nuj aroma. Tsis tas li ntawd, nws yog endowed nrog zoo heev refreshing zog uas tso cai rau nws mus sib tw nrog ib txwm ice cream. Txhawm rau npaj nws koj yuav xav tau:

• 2, 5 khob tshiab raspberries.
• 2 tbsp. l. cawv.
• Ib khob kua txiv hmab txiv ntoo.

Sorted, ntxuav thiab qhuav raspberries yog ua tiav nrog ib tug blender kom txog thaum tus. Lub resulting puree yog ua ke nrog cawv thiab kua txiv, thiab ces rov whipped. Tag nrho cov no yog nteg tawm nyob rau hauv daim ntawv khob, ntxivntoo popsicle sticks thiab khov.

Plum Crumble

Cov kiv cua ntawm cov khoom qab zib zoo siab tuaj yeem pom zoo kom ua tib zoo mloog lus Askiv shortcrust pastry ncuav qab zib. Txhawm rau ci koj yuav xav tau:

• ¼ khob suab thaj xim av.
• 10 ripe plums.
• ½ khob tws hazelnuts.
• 4 tbsp. l. butter.
• ½ khob hmoov.
• ½ tsp cinnamon.
• S alt.

Hauv lub tais tob, muab 3 tablespoons butter, qab zib, hmoov thiab cinnamon. Tag nrho cov no yog s alted, hauv av rau hauv crumbs, ntxiv nrog tws hazelnuts thiab faib tshaj ib daim ntawv greased, nyob rau hauv qab ntawm uas muaj plums txiav mus rau hauv quarters. Yav tom ntej crumble yog kho nrog cov roj ntxiv thiab ci ntawm 190 0 C.

Strawberry-curd mousse

Rau cov niam hluas uas tsis paub yuav kho lawv cov hniav qab zib li cas, ib qho ntxiv ntawm cov khoom qab zib rau lub caij ntuj sov noj qab haus huv yuav muaj txiaj ntsig zoo. Tsev cheese thiab berries yog nyob rau hauv kev sib raug zoo nrog txhua lwm yam thiab tau ntev tau lees paub tias yog classics ntawm hom kev ua noj. Txhawm rau ua qhov mousse koj yuav xav tau:

• 10 almonds.
• 10 strawberries ripe.
• 3 tbsp. l. 33% cream.
• 200 g tsev cheese.
• 1 tbsp l. zib.

Ua ntej koj yuav tsum ua cov tsev cheese. Nws yog ua ke nrog zib mu thiab cream, thiab ces ua tiav nrog ib tug blender. Lub resulting loj yog nteg tawm nyob rau hauv ib tug zoo nkauj duab,decorate nrog tws strawberries thiab sprinkle nrog almond crumbs.

Lub caij ntuj no Berries

Daim ntawv qhia khoom qab zib nrog lub npe zoo li no yog qhov yooj yim heev, uas txhais tau tias nws yuav yog qhov nrhiav tiag tiag rau cov neeg nyiam noj qab haus huv, tab sis tsis nyiam siv sijhawm ntau hauv chav ua noj. Txhawm rau ua si koj yuav xav tau:

• 180 g assorted liab currant, strawberry, cherry, raspberry thiab blueberry.
• 60g dawb chocolate.
• ¼ khob cream.

Ntxuav thiab qhuav berries yog nteg tawm ntawm ib daim ntawv ci npog nrog parchment thiab muab tso rau hauv lub freezer. Thaum lawv tau teeb tsa, lawv tau muab faib ua ob khob thiab nchuav nrog cov kua ntses ua los ntawm melted chocolate thiab warmed cream. Qhov qab zib thiab noj qab nyob zoo delicacy tsim nyog tau txais kev tshuaj xyuas zoo heev. Daim ntawv qhia cov khoom qab zib khov khov yuav ntxiv rau koj tus kheej sau thiab yuav pab ntau tshaj ib zaug cov neeg uas yuav tsum npaj ib tsev neeg hnub so.

Cheesecake in a glass

Cov khoom qab zib no yog ib qho zoo rau cov khoom qab zib thiab cov ncuav qab zib. Txhawm rau npaj nws koj yuav xav tau:

• 500g tshiab raspberries.
• 300g mascarpone.
• 250ml hnyav hnyav cream.
• 2 tbsp. l. hmoov qab zib.
• Savoyardi.

ncuav qab zib yog crushed rau hauv loj crumbs thiab faib nyob rau hauv zoo nkauj iav goblets. Tshaj tawm ib feem ntawm cov nplaum ua los ntawm mascarpone, qab zib thiab hmoov qab zib rau saum. Tag nrho cov no yog them nrog mashed raspberries. Npaj cheesecake decorate nrog seemcheese cream thiab xa mus rau lub tub yees.

Cooker Reviews

Raws li cov poj niam uas muaj kev paub dhau los uas tau npaj cov khoom qab zib ntau zaus, cov txiv hmab txiv ntoo tshiab yuav yog lub hauv paus zoo tshaj plaws rau lawv cov kev tsim. Txawm li cas los xij, yog tias lawv tsis tuaj, koj tuaj yeem siv cov khoom siv khov kho. Currants, cherries, cherries, strawberries, blueberries thiab strawberries yog sib npaug zos rau cov hom phiaj. Tag nrho cov berries no mus zoo nrog tsev cheese, qab zib, chocolate, zib mu thiab txawm shortcrust pastry. Yog li ntawd, lawv ua tiag tiag confectionery masterpieces, uas yog heev nrov nrog loj thiab me connoisseurs ntawm khoom qab zib. Piv txwv li, homemade popsicles yog ib qho zoo rau kev lag luam ice cream, thiab cheesecake tau txais kev pab hauv iav tuaj yeem sib tw nrog cov khw muag khoom brownies thiab cream ncuav. Lub tsev ua curd raws li cov txiv hmab txiv ntoo puree yuav yog qhov tsim nyog ntxiv rau cov pancakes tshiab tshiab, pancakes fluffy los yog kib toast.