Khoom qab zib ceev rau tshuaj yej: cov zaub mov zoo tshaj plaws

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Peb txhua tus nyiam haus kas fes lossis tshuaj yej nrog qee yam qab zib. Nws tsis yog tsuas yog txhawb koj lub siab xwb, tab sis kuj tuaj yeem ua lwm txoj hauv kev rau khoom noj txom ncauj. Tab sis yuav ua li cas yog tias koj xav tau cov khoom qab zib tiag tiag, tab sis tsis muaj sijhawm los npaj nws? Nyob rau hauv tas li ntawd, cov khoom qab zib ceev rau tshuaj yej yuav los cawm.

Banana Cracker Cake

Peb xav kom koj mloog cov khoom qab zib ceev rau tshuaj yej hauv 2 feeb. Txhawm rau npaj nws, peb xav tau:

1. ncuav qab zib (qhov zoo tshaj koj yuav tsum tau noj crackers) - 350 g.
2. 3 txiv tsawb.
3. khob qaub cream.
4. Any berries rau kho kom zoo nkauj.
5. Qab Zib - 1.5 tablespoons.

Muab ib lub tais thiab muab ib txheej crackers rau nws. Raws li ib tug cream, peb yuav siv qaub cream, whipped nrog qab zib. Lubricate lub biscuits nrog qaub cream, thiab ces kis ib lub voj voog ntawm txiv tsawb rau ntawm txhua lub cracker. Tom qab ntawd koj tuaj yeem rov ua cov txheej txheem kom txog thaum koj khiav tawm ntawm cov khoom xyaw. Sab saum toj txheej tuaj yeem dai nrog txhua lub berries. Yog li cov khoom qab zib ceev rau tshuaj yej yog npaj txhij (hauv 2 feeb). Yog tias lub sijhawm tso cai, lub ncuav mog qab zib tuaj yeem xa mus rau lub tub yees li ob peb feeb kom nws txawm tias tastier.

Siabceev rolls

Cov khoom qab zib yooj yim thiab yooj yim rau tshuaj yej tuaj yeem ua los ntawm Armenian lavash thiab mis nyuj condensed (koj tuaj yeem noj tsis tu ncua lossis boil). Tsis tas li ntawd, koj yuav xav tau grated thiab melted chocolate thiab tej txiv hmab txiv ntoo. Rolls tau npaj yooj yim thiab sai heev.

Lavash yuav tsum tau nthuav tawm thiab tso rau ntawm parchment, smeared nrog condensed mis nyuj los yog chocolate paste rau saum, ces muab ib txheej ntawm tws txiv hmab txiv ntoo, ces chocolate. Tom qab ntawd koj yuav tsum tau ua tib zoo yob li pita qhob cij nrog parchment thiab muab tso rau hauv lub tub yees rau ib pliag. Tom qab kaum feeb, cov khoom qab zib tuaj yeem noj, ua ntej txiav rau hauv nyias nyias.

Quick fruit cakes

Dab tsi yuav zoo dua rau tshuaj yej dua li ncuav mog qab zib? Peb muab rau koj los ua tus tswv daim ntawv qhia rau cov khoom qab zib ceev rau tshuaj yej. Rau kev ua noj, peb xav tau yogurt los yog qab zib (200 g), txiv hmab txiv ntoo, qab zib biscuits (300 g), qab zib (mus saj) thiab cocoa.

Ntxiv cocoa thiab qab zib rau yogurt (yog tias koj nyiam cov khoom qab zib qab zib, ntxiv qab zib ntxiv). Ua tib zoo sib tov cov khoom kom txog thaum tus. Tom ntej no, muab cov txiv hmab txiv ntoo uas peb nyiam thiab txiav rau hauv me me slices. Sib tov lawv nrog yogurt loj. Tam sim no koj tuaj yeem crumble lub ncuav qab zib thiab ntxiv rau hauv qhov npaj sib tov. Thov nco ntsoov: ntau lub ncuav qab zib muaj, lub thicker lub loj yuav tig tawm. Yog li ntawd, nws cov nyiaj yuav ncaj qha nyob ntawm seb koj nyiam saj. Sib tov tag nrho cov khoom kom zoo thiab tsim cov pob tawm ntawm nws, yog tias nws tuab. Yog tias koj nyiam qhov muag heev thiab ua kua sib xws, ces koj tuaj yeem sau lub khob siab nrog qhov sib tov, nws hloov tawm heev.khoom qab zib zoo nkauj. Txhawm rau ua kom lub qab zib zoo li lub ncuav mog qab zib, koj yuav tsum muab cov zaj duab xis cling rau hauv ib lub khob thiab sau cov ntsiab lus. Tom qab ntawd, tig lub thawv rau ntawm lub phaj thiab tshem tawm lub ntim. Nyob rau sab saum toj, ib qho khoom qab zib zoo nkauj tuaj yeem dai nrog cov ncuav qab zib crumbs, crushed ceev, hmoov qab zib los yog qab zib.

Pie "qos"

Cov qos yaj ywm nto moo yog cov khoom qab zib ceev ceev rau tshuaj yej yam tsis muaj ci. Cov khoom qab zib no tseem tuaj yeem npaj rau lub caij ntuj sov sov, thaum koj tsis xav thab nrog ci thiab tig lub qhov cub.

Cov khoom xyaw:

1. Cookies - 120g
2. Condensed milk - 2/3 khob.
3. Cocoa - 3 tbsp. l.
4. Butter - 120g

Cov ncuav qab zib yuav tsum tau crushed, rau qhov no koj tuaj yeem siv cov nqaij grinder lossis blender. Koj yuav tsum tau ib tug homogeneous crumb. Nyob rau hauv ib lub tais nyias, sib tov mos butter, cocoa thiab condensed mis nyuj. Sai li qhov loj hloov mus rau hauv homogeneous muab tshuaj txhuam, koj tuaj yeem ncuav cov ncuav qab zib crushed. Muab cov khoom xyaw ua ntej nrog rab diav thiab tom qab ntawd nrog koj txhais tes. Tam sim no koj tuaj yeem tsim cov ncuav qab zib, lawv tuaj yeem yog puag ncig, oval lossis lwm yam duab. Cov khoom tiav yuav tsum tau dov hauv cocoa lossis crumbs. Qhov zoo tshaj plaws, koj yuav tsum muab cov khoom qab zib tso rau hauv lub tub yees rau ib lub sijhawm luv luv, tab sis yog tias cov qhua nyob ntawm koj lub qhov rooj, ces xav tias dawb ua kev kho mob ntawm lub rooj.

Chocolate Cake

Yog tias koj xav tias hauv tsev koj tsis tuaj yeem ua cov khoom qab zib ceev rau tshuaj yej hauv microwave hauv tsib feeb tom tsev, ces koj yuam kev heev. Peb caw koj los ntxiv rau kojdaim ntawv qhia zoo sib xws.

Cov khoom xyaw (tus naj npawb ntawm cov khoom xyaw yog qhia hauv tablespoons):

• 4 diav hmoov.
• 2 diav qab zib.
• 2 daim cocoa.
• 2 khaw mis nyuj.
• 2 tablespoons butter.
• 1 qe.

Yuav kom cov khoom qab zib npaj tau sai sai, nws yog ib qho tsim nyog yuav tsum ci rau hauv cov khob ntim. Hauv ib lub ntim me me, lub ncuav mog qab zib ci sai heev. Tab sis yog tias koj xav ua lub ncuav mog qab zib loj, koj tuaj yeem nchuav cov khoom tiav rau hauv pwm.

Sib tov suab thaj thiab hmoov nplej rau hauv lub tais ceramic, ntxiv cocoa. Cais, tuav lub qe (raws li qhov tseeb tias peb xav tau ib lub qe rau txhua lub khob) thiab ntxiv rau lub khob. Peb sib tov tag nrho cov khoom xyaw. Tom qab ntawd yaj lub butter nyob rau hauv lub microwave los yog nyob rau hauv ib tug da dej da dej, ntxiv rau nws sib tov nrog mis nyuj. Tom qab sib tov cov khoom xyaw, peb xa cov khob mus rau lub microwave. Cov khoom qab zib ci tsuas yog tsib feeb xwb, tom qab ntawd nws tuaj yeem ua haujlwm.

ncuav qab zib nrog txiv hmab txiv ntoo qhuav thiab taub

Thaum tham txog cov khoom qab zib ceev rau tshuaj yej, nws tsis tuaj yeem xav txog lub taub qab thiab noj qab nyob zoo thiab raisin ncuav qab zib. Nws ua noj sai heev thiab tig tawm qab kawg li.

Cov khoom xyaw:

1. Margarine - 270 g.
2. Pumpkin (tsis yog taub dag koj tuaj yeem tso cov txiv apples lossis txiv pears) - 120 g.
3. Sour cream - 270g
4. tsev cheese - 230g
5. Flour - 0.4 kg.
6. Raisins - 120g
7. qab zib kom saj.
8. ob qe.
9. Baking powder.

Sib tov ib lub qe nrog margarinethiab tsev cheese thiab ntxiv qhov sib tov rau cov hmoov nplej nrog ci hmoov. Lub khob noom cookie tiav tuaj yeem xa mus rau lub tub yees rau ob peb feeb. Nyob rau hauv lub meantime, boil lub taub dag nyob rau hauv dej qab zib me ntsis.

Yog tias koj siv pears thiab txiv apples ua noj, koj tsis tas yuav boil lawv. Peb tshem tawm lub khob noom cookie, yob nws mus rau hauv ib txheej thiab hloov mus rau hauv daim ntawv, sib sau ua ke (daim ntawv yuav tsum xub lubricated nrog roj). On to top, beautifully nteg tawm pieces ntawm taub dag (tsis muaj syrup), steamed raisins thiab sprinkle nrog qab zib. Tam sim no cia peb npaj lub filling. Ua li no, sib tov qaub cream thiab qe, ntxiv ib spoonful ntawm hmoov. Peb sau peb lub ncuav mog qab zib nrog xws li cream thiab xa mus rau ci. Cov khoom qab zib tiav lawm yuav muaj lub pob zeb golden rau saum. Txiav lub ncuav mog qab zib rau hauv pieces thiab pab. Khoom qab zib qab thiab ceev rau tshuaj yej yog npaj txhij.

Nqaij nyuj noj qab heev

Cov khoom qab zib nrawm tshaj plaws rau tshuaj yej yog khoom qab zib. Peb muab cov khoom qab zib "cow" hauv tsev.

Cov khoom xyaw:

1. khob mis nyuj.
2. peb diav zib ntab.
3. Ib khob qab zib.
4. Ib nrab teaspoon ntawm citric acid.
5. Ib tablespoon ntawm butter.

Yuav ua li cas cov ntoo birch nyob rau hauv lub lauj kaub hnyav. Ncuav mis nyuj rau hauv nws thiab coj mus rau boil. Tom qab ntawd ntxiv butter thiab qab zib. Noj cov sib tov tshaj tsawg tshav kub, stirring tas li. Thaum cov huab hwm coj thickens me ntsis thiab darkens, koj yuav tsum tau ntxiv citric acid thiab zib mu thiab txuas ntxiv boil (tsis tas yuav tsum tau cuam tshuam). Tom qab tsib feeb, tua cov roj,Ncuav cov caramel loj rau hauv pwm thiab xa mus rau lub freezer. Candies thicken sai heev. Rau kev hloov pauv, koj tuaj yeem ntxiv cov txiv ntoo los yog qhuav apricots rau cov pwm, tom qab ntawd cov khoom qab zib yuav muaj qhov ntxim nyiam dua.

ncuav mog qab zib nrog strawberries

Ib qho yooj yim, ceev tsis muaj ci tshuaj yej khoom qab zib ua nrog txiv hmab txiv ntoo thiab qaub cream.

Cov khoom xyaw:

1. Can of condensed milk.
2. Pack of ncuav qab zib.
3. Fatty qaub cream - 800 ml.
4. YPack of gelatin (20 g).

Peb yug gelatin raws li cov lus qhia. Nyob rau hauv ib lub tais nyias, tuav qaub cream nrog qab zib. Tom ntej no, nteg tawm cov ncuav qab zib tawg rau hauv qab ntawm daim ntawv (nyiam dua detachable). Sab saum toj nws nrog ib tug sib tov ntawm gelatin thiab qaub cream. Peb decorate lub ncuav mog qab zib nrog tshiab strawberries, muab tso rau nws kom tsuas yog saum nrog ntsuab tails peek tawm ntawm loj. Tom qab ntawd peb tshem tawm daim ntawv nyob rau hauv lub tub yees. Tom qab ob peb teev, cov khoom qab zib yuav khov thiab tuaj yeem ua haujlwm.

Npaj

Ntawm cov nyeem, yuav muaj ntau tus neeg qhuas ntawm Bounty bar nto moo. Txawm li cas los xij, xws li cov khoom qab zib yooj yim thiab ceev rau tshuaj yej tuaj yeem npaj tau hauv tsev.

Cov khoom xyaw:

1. Cookie - 230g
2. Ib nrab khob dej.
3. Cocoa - ob diav.
4. Ib nrab khob qab zib.
5. Teaspoon of cognac.
6. Butter - 90 g.
7. txiv maj phaub flakes (ntau pob) - 90-100g
8. Powdered qab zib - 90g

Rau khoom qab zib, koj tuaj yeem nojtxiv maj phaub ncuav qab zib, ces nws yuav muaj ib tug txawm pronounced saj. Nws yuav tsum tawg, thiab tsis me me.

Ncuav dej rau hauv ib lub tais nyias, ntxiv qab zib, cocoa thiab coj cov sib tov rau boil. Qab zib yuav tsum tau yaj tag. Sai li qhov sib tov txias me ntsis, koj tuaj yeem ncuav rau hauv cognac. Tom qab ntawd, ncuav lub loj rau hauv lub khob noom cookie tawg thiab knead lub khob noom cookie. Tsis txhob nchuav tawm tag nrho cov kua ib zaug, ua nws maj mam kom lub khob noom cookie tsis tig tawm mus ua kua heev. Tshaj tawm qhov tshwm sim loj ntawm parchment nyob rau hauv ib txheej txawm. Nyob rau sab saum toj peb siv ib txheej ntawm dawb filling, uas muaj ib tug sib tov ntawm hmoov qab zib, txiv maj phaub thiab butter. Tam sim no txheej yuav tsum tau ua tib zoo dov mus rau hauv ib lub yob thiab muab tso rau hauv lub freezer rau ib nrab ib teev. Txiav cov khoom qab zib tiav rau hauv daim thiab ua haujlwm.

khoom qab zib ntawm tsev cheese thiab txiv tsawb

Rau cov neeg nyiam cov khoom qab zib ceev rau tshuaj yej, daim ntawv qhia rau cov tais tom ntej yuav tsum muaj kev txaus siab.

Cov khoom xyaw:

1. tsev cheese - 270g
2. Ib tug txiv tsawb.
3. Ob tablespoons hmoov qab zib.
4. Spoon of almonds.
5. Spoon of grated chocolate.
6. Ib teaspoon ntawm kas fes instant.

Kev npaj yuav tsum pib nrog brewing instant kas fes, uas peb xav tau chilled. Tom ntej no, grind lub tsev cheese nrog ib tug blender kom du, thiaj li hais tias tsis muaj lumps nyob rau hauv nws. Peb txiav txiv tsawb rau hauv daim thiab xa mus rau curd loj nrog rau hmoov qab zib. Sib tov txhua yam thiab ntxiv kas fes rau ntawd. Cov khoom qab zib yog topped nrog grated chocolate thiab almonds, thiab ces ua hauj lwm.

Chocolate Banana Rolls

Qee cov khoom qab zib ceev rau tshuaj yej yog npaj rau hauv txoj kev qub heev. Peb xav coj los rau koj mloog ib qho ntawm cov zaub mov txawv no. Muaj tseeb koj tseem tsis tau sim cov zaub mov no. Txhawm rau npaj nws, peb xav tau:

1. Banana.
2. Cib ncuav - peb daim.
3. Egg.
4. Ib puas grams cawv.
5. Ob tablespoons qab zib.
6. Ob tablespoons hmoov.
7. zaub roj.

Txiav txiv tsawb rau hauv daim thiab muab tso rau hauv saucepan, ntxiv qab zib. Ncuav me ntsis dej thiab ua noj sib tov, nplawm, tshaj qhov hluav taws kub tsawg tshaj plaws. Tom qab ntawd koj tuaj yeem ntxiv cawv txiv hmab thiab txuas ntxiv mus kom txog thaum lub txiv tsawb softens. Tom qab ntawd qhov sib tov tuaj yeem ua av nrog rab riam rau hauv homogeneous puree, lossis koj tuaj yeem tawm hauv nws daim ntawv qub.

Txiav tawm cov crusts ntawm txhua daim khob cij, peb tsuas xav tau cov crumb. Tom ntej no, nias txhua daim nrog ib tug dov pin kom nws loj thiab ua kom nws nyias. Tom qab ntawd peb muab ob peb dia ntawm txiv tsawb sib tov thiab ib daim ntawm chocolate rau ntawm lub slices. Peb qhwv lub khob cij nyob rau hauv ib lub yob thiab poob rau hauv lub qe, ces yob nyob rau hauv hmoov los yog breadcrumbs. Tom ntej no, Fry lub yob nyob rau hauv zaub roj rau txhua sab. Cov khoom qab zib tiav lawm yuav tsum tau muab tso rau ntawm daim ntawv phuam kom tshem tawm cov rog dhau. Thaum cov yob tau txias lawm, lawv tuaj yeem dai nrog cov hmoov qab zib.

Kurd soufflé

Dab tsi ua rau cov khoom qab zib ceev rau cov tshuaj yej zoo (daim ntawv qhia nrog cov duab tau muab rau hauv tsab xov xwm) yog tias lawv yuav tsum tau siv sijhawm tsawg kawg nkaus thiab cov khoom siv los npaj, thiab qhov tshwm sim yog amazing. Cov zaub mov no yog curd.soufflé siav hauv qhov cub.

Cov khoom xyaw:

1. tsev cheese - 260g
2. Flour - 40g
3. Qab Zib - 70 g.
4. Plaub qe.
5. txiv qaub tev.

Ua noj yuav tsum pib los ntawm preheating qhov cub. Peb yuav xav tau cov pwm kub-resistant, uas yuav tsum tau ua ntej oiled.

Muab cov tsev cheese tso rau hauv lub tais tob. Ntxiv me ntsis zest, vanilla, peb yolks thiab hmoov. Nyob rau hauv ib lub tais nyias, tuav cov dawb nrog hmoov mus rau lub ncov, thiab ces ua tib zoo xa lawv mus rau ib lub thawv nrog tsev cheese. Peb sib tov tag nrho cov loj thiab nteg tawm nyob rau hauv pwm, uas peb xa mus rau lub qhov cub. Kaum feeb tom qab lub soufflé npaj txhij.

Sweet ceev npaj hauv tsev yog zoo meej rau tshuaj yej.

Cov khoom xyaw:

1. Ib khob ntawm walnuts.
2. Ob tablespoons qab zib.
3. Butter - 50g

Hauv lub lauj kaub qhuav, kib cov walnuts, nco ntsoov do lawv. Thaum lawv tau txais ib lub xim golden, lawv yuav tsum tau muab tshem tawm ntawm tshav kub thiab npog nrog phuam. Tom qab ob peb feeb, koj tuaj yeem maj mam tev cov txiv ntoo los ntawm daim tawv nqaij. Thiab tom qab ntawd dua peb hloov lawv mus rau lub lauj kaub es tsis txhob butter thiab qab zib. Cov txiv ntseej yuav tsum tau nplawm txhua lub sijhawm kom txog thaum caramel thickens. Tom qab ntawd, qhov qab zib tuaj yeem ua haujlwm.

Chocolate mousse

Chocolate mousse tuaj yeem ua khoom qab zib rau tshuaj yej. Txhawm rau npaj nws, peb xav tau:

1. Qab Zib - 4 tbsp. l.
2. Ricotta - 320g
3. Cocoa - 2 tbsp. l.

Txhua cov khoom xyaw yuav tsum muab tso rau hauv ib lub tais thiab tuav nrog rab diav kom txog thaum tus. Yeej rau tsib feeb kom txog thaum cov suab thaj yaj tag. Peb nteg tawm cov khoom qab zib tiav rau hauv cov thawv pob tshab thiab xa mus rau lub tub yees. Chilled mousse tuaj yeem muab rau ntawm lub rooj, topped nrog grated chocolate thiab nplooj mint.

ncuav qab zib nrawm hauv lub lauj kaub

ncuav mog qab zib hauv lub lauj kaub yog ib qho khoom qab zib zoo heev. Daim ntawv qhia yuav rov hais dua rau cov niam tsev uas tsis muaj qhov cub lossis tsis muaj sijhawm los ua cov khoom qab zib.

Khoom qab zib muaj qhov tshwj xeeb. Rau nws cov kev npaj, tsev cheese yog siv, uas yog ntxiv tsis tau tsuas yog rau lub khob noom cookie, tab sis kuj mus rau lub qab zib. Yog li ntawd, lub ncuav mog qab zib hloov mus ua lub teeb airy thiab tsis qab zib heev.

Cov khoom xyaw rau khob noom:

1. tsev cheese - 220g
2. Ib qe.
3. Flour - 320g
4. Sugar - tablespoon.
5. Vinegar, soda.

Cream Cov khoom xyaw:

1. tsev cheese - 210g
2. Ib qe.
3. Mis - 240g
4. Sugar - tablespoon.
5. Butter - 120g
6. txiv qaub tev.

Pib ua noj nrog custard. Muab lub qe nrog piam thaj thiab hmoov nplej. Maj mam ntxiv mis nyuj thiab sib tov zoo. Peb xa cov txiaj ntsig sib tov mus rau qhov hluav taws kub thiab coj mus rau ib lub boil, tsis txhob hnov qab mus do tas li.

Thiab tam sim no koj tuaj yeem mus rau qhov kev npaj ntawm lub khob noom cookie. Tsev cheese yuav tsum tau zoo rubbed nrog qab zib thiab qe. Tom qab ntawd ntxiv slaked soda. Thiab ntawm no yog cov hmoov nplejNws yog qhov zoo dua rau ncuav nyob rau hauv me me, vim hais tias koj yuav tsum tau tsis yog ib tug batter, tab sis nyob rau tib lub sij hawm tuab. Lub khob noom cookie tiav yuav tsum tau muab faib ua yim ntu, yob tawm lub ncuav mog qab zib los ntawm txhua tus, tho nrog rab rawg. Txhua txheej yuav tsum tau hloov pauv hauv lub lauj kaub kom txog thaum Golden xim av ntawm ob sab. Thaum lub ncuav tseem kub, lawv yuav tsum tau txiav rau qhov loj me.

Tam sim no nws yog lub sij hawm rov qab mus rau cream brewed thaum pib. Koj yuav tsum ntxiv butter, tsev cheese rau nws thiab tuav lub loj nrog ib tug tov. Tom qab ntawd grease lub ncuav mog qab zib nrog cream, maj mam sau lub ncuav mog qab zib. Peb xa cov khoom qab zib tiav rau lub tub yees.