2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Bely Bereg yog lub teb chaws club nyob hauv thaj chaw hauv Moscow. Nyob rau hauv no picturesque qhov chaw, pob zeb yog ib zaug mined rau kev tsim kho ntawm lub Kremlin nyob rau hauv Lavxias teb sab capital. Tam sim no cov neeg tuaj ntawm no mus caij ski thiab snowboard thaum lub caij ntuj no, thiab lub caij ntuj sov kom txaus siab rau huab cua ntshiab thiab zoo nkauj views.
Lub Tsev Noj Qab Haus Huv Club
Ntawm thaj chaw ntawm lub teb chaws club muaj ib lub tsev noj mov nrog tib lub npe. Nws yog nyob rau ntawm ntug dej ntawm tus dej, yog li cov qhua tuaj yeem tuaj ntawm no los ntawm tsheb lossis los ntawm tus kheej lossis xauj tsheb thauj mus los. Qhov pom ntawm lub qhov rais ntawm lub tsev noj mov ua rau cov qhua tsis nco qab txog lub nroog nrov nrov thiab so hauv lub tuam txhab ntawm cov neeg hlub.
Institution description
Restaurant "Bely Bereg" nyob ntawm qhov chaw nyob: lub zos ntawm V. Myachkovo, Ramensky koog tsev kawm ntawv, N. Podgornaya txoj kev, 45. Nws nyob ze ntawm cov chaw nres tsheb metro "Vykhino" lossis "Kuzminki".
Lub tsev noj mov Bely Bereg hauv Myachkovo qhib txhua hnub thaum 10 teev sawv ntxov thiab khiav mus txog ib tag hmo. Qhov nruab nrab tus account nyob rau hauv lub tsev yog 2500 rubles. Lub tsev noj mov muaj cov tais diavMixed cuisine: Lavxias teb sab thiab European, kuj muaj tus sau cuisine.
Rau txhua lo lus nug, koj tuaj yeem tiv tauj tus thawj tswj tsev noj mov hauv xov tooj: 8 (495) 913-50-50 lossis nug ib lo lus nug uas siv daim ntawv tawm tswv yim ntawm lub tsev noj mov lub vev xaib restbelbereg.ru.
Menu
Lub tsev noj mov cov zaub mov, raws li tau sau tseg saum toj no, yog sawv cev los ntawm Lavxias thiab European cuisine. Nws suav nrog ntau yam zaub xam lav, khoom noj txom ncauj txias thiab kub, tais kub, thiab lwm yam. Ntawm ntau yam tais diav koj tuaj yeem nrhiav nqaij qaib daim siab zaub xam lav, thiab oyster nceb zaub xam lav, thiab cw cocktail, thiab trout hauv Provence tshuaj ntsuab, thiab duck mis, thiab nqaij nyuj chop, thiab steamed salmon, thiab lwm yam. Yog hais tias tus qhua xav tau ib yam dab tsi txawv txawv, cov kws ua zaub mov yuav zoo siab los npaj ib lub tais rau kev txiav txim. Confectioners kuj ua ncuav mog qab zib sib txawv complexity.
Restaurant "White ntug dej hiav txwv": nqi
Nyob hauv lub tsev noj mov zoo nyob hauv cheeb tsam koj tuaj yeem txaus siab rau cov tais diav hauv qab no:
- zaub xam lav nrog arugula - 480 rubles;
- zaub xam lav nrog hiav txwv buckthorn sauce - 780 rubles;
- zaub xam lav nrog raspberry sauce - 780 rubles;
- lobio nrog pepperoni - 450 rubles;
- homemade s alted salmon - 455 rubles;
- herring nrog qos yaj ywm - 360 rubles;
- Halumi ncuav mog qab zib - 820 rubles;
- "Haloumi Grill" - 590 rubles;
- eggplant nrog Teriyaki sauce - 940 rubles;
- Toothfish fillet - 1000 rubles;
- nqaij nruab deg (khoom noj) - 940 rubles;
- ci ntses bass thaj tsam - 780 rubles.
ChefTsev noj mov - William - Ameslikas los ntawm Teb chaws Cuba, nws paub tag nrho cov intricacies ntawm txoj hauj lwm no, thiab tseem ua raws li cov qauv hauv khw noj mov. Cov ntawv qhia zaub mov ntawm lub tsev noj mov yog tsim nyob rau hauv xws li ib txoj kev uas nws muaj xws li ib tug ntau ntawm noj qab nyob zoo thiab nyob rau tib lub sij hawm qab cov zaub mov. Tus kws ua zaub mov txaus siab rau cov qhua nrog cov tais diav uas muab cov txuj lom thiab cov khoom xyaw ua ke.
Feem ntau ntawm cov tais diav yog Italian cuisine. Ntawm no koj tuaj yeem nrhiav tau ob qho tib si cov tais diav (piv txwv li, lasagna, pasta, pizza, thiab lwm yam) thiab tus kws sau ntawv. Grilled tenderloin nrog Italian pepperoni, qab zib thiab qaub sauces, nceb thiab ntoo thuv ceev yog ib qho piv txwv ntawm tus sau cuisine. Los yog tus kws ua zaub mov tuaj yeem txaus siab rau cov qhua nrog cov ntses fillet nrog thyme, pab nrog mashed qos yaj ywm thiab zucchini hauv hiav txwv buckthorn ntses. Cov neeg nyiam nqaij qaib yuav zoo siab nrog cov zaub mov xws li nqaij qaib nrog celery, qhiav, taum paj, dos ntsuab thiab Japanese sauce.
Lub tsev noj mov cov zaub mov muaj cov qhua xaiv loj ntawm steaks ntawm ntau yam roasts. Txawm li cas los xij, tus kws ua zaub mov tau mob siab rau qhov kev xaiv ntawm txhua tus qhua, yog li cov ntawv qhia zaub mov muaj ntau cov khoom noj txom ncauj thiab zaub xam lav. Sauces nyob rau hauv lub tsev noj mov yog tshwj xeeb hauv tsev. Cov qhua yeej tsis tau dhuav ntawm cov ntawv qhia zaub mov, vim nws tau hloov kho ntau zaus: tus kws ua zaub mov nyiam tsim ib yam tshiab.
Nws tsim nyog sau cia tias tib neeg zoo siab tuaj ntawm no, txawm tias qhov chaw nyob deb ntawm lub tsev noj mov los ntawm qhov chaw ntawm Moscow. Yog li ntawd, thaum mus rau lub tsev noj mov, nco ntsoov book ib lub rooj ua ntej. Nyob ntawmlub tsev noj mov muaj chaw nres tsheb loj.
Restaurant layout
Lub tsev noj mov Bely Bereg, uas nws cov duab sab hauv koj tuaj yeem pom hauv tsab xov xwm, khav theeb zoo nkauj zoo nkauj thiab tsim qauv zoo nkauj ntawm chav. Cov chav tsev ntawm lub tsev noj mov yog nyob rau ntawm cov plag tsev sib txawv: thawj pem teb yog nyob ntawm ib tug me me nrog sofas mos, tsim rau plaub caug lub rooj, raws li zoo raws li ib tug fenced nrog ib tug bar thiab rooj. Lub caij ntuj sov terrace nyob rau hauv thawj pem teb.
Cov qhua uas xav so haujlwm yog muaj chav VIP zoo nyob rau hauv pem teb thib ob. Lub tsev noj mov kuj muaj ib lub tsev loj loj uas muaj ntau lub hnub so: hnub yug, hnub yug, kab tshoob, hnub ua koob tsheej, koom nrog tog, cov menyuam yaus, thiab lwm yam.
Cov neeg ua haujlwm ntawm White Coast club ua lawv qhov zoo tshaj plaws los lom zem qhua thiab ua rau muaj kev zoo siab rau lawv. Yog li, piv txwv li, cov rooj noj mov qhib qhov rooj tau muab tso rau ntawm thaj chaw ntawm lub tsev noj mov, ntau yam kev ua yeeb yam, foob pob hluav taws concerts, discos, thiab lwm yam. Cov menyuam yaus tuaj yeem muaj kev lom zem nyob rau hauv lub tsev fuabtais loj loj, thiab cov neeg tuaj ncig ua si muaj kev caij nkoj ntawm tus dej.
Restaurant Bely Bereg (Myachkovo): cov neeg tuaj saib xyuas
Lub tsev haujlwm no tau muaj koob meej thoob plaws nws txoj haujlwm. Ntau Muscovites, nrog rau cov neeg nyob hauv lwm lub nroog Lavxias, paub txog lub tsev noj mov Bely Bereg (Ramenskoye). Kev tshuaj xyuas cov neeg tuaj xyuas txog lub tsev noj mov no yog qhov zoo heev. Thiab tag nrho cov qhua ntawm lub koom haumLawv pom zoo rau ib yam: lub tsev noj mov cov zaub mov yog qhov laj thawj vim li cas lawv rov qab los ntawm no dua, thiab tsis yog cov qhua tuaj ntawm Myachkovo, tab sis kuj los ntawm lub peev.
Pom zoo:
Cheeb tsam Bordeaux, cawv: kev faib tawm thiab kev piav qhia. Qhov zoo tshaj plaws hom ntawm "Bordeaux"
Cov neeg Loos tau tsim cov kab lis kev cai ntawm winemaking rau Fabkis rov qab rau xyoo pua 6. BC e. Lawv yuam kom cov Gauls cog vines nrog hluav taws thiab ntaj. Tom qab 500 xyoo, cov neeg Loos tau rhuav tshem tag nrho cov vaj txiv hmab ntawm Gaul, vim lawv tau dhau los ua kev hem thawj rau txhua qhov kev lag luam imperial. Tsuas yog txoj kev hlub ntawm cov neeg nyob hauv qhov dej haus noble twb tsis tuaj yeem tshem tawm, lawv pib dua
Spanish Rioja wine cheeb tsam. Wines ntawm Rioja
Nyob hauv Spain, ib yam li hauv txhua lub tebchaws, muaj kev tswj hwm kev tswj hwm. Tab sis kuj tseem muaj qhov sib txawv ntawm thaj chaw cawv. Thiab cov nto moo tshaj plaws ntawm lawv yog Rioja. Cov cawv txiv hmab ntawm thaj av no, nrog rau lub xeev ntawm Priorat, tsuas yog cov uas tsim nyog tau txais kev lees paub txog kev tsim nyog ntawm keeb kwm. Yog li ntawd, yog tias koj pom lub raj mis nrog cov ntawv sau DOCa Rioja lossis DOQ Priorat hauv lub khw, tsis txhob yig - cov no yog cov dej haus ntawm cov chav kawm siab tshaj
Cov npe zoo tshaj plaws ntawm whiskey. Scotland: Whiskey tsim cov cheeb tsam
Scotland tau muab faib ua tsib thaj chaw tseem ceeb, txhua tus uas tawm ntawm nws tus kheej cim rau ntawm cov khoom tsim muaj. Cov cheeb tsam no, txhais los ntawm kev cai lij choj ntawm thaj chaw ciam teb, tuaj yeem pom raws li thaj chaw terroir hauv Fab Kis qhov chaw uas muaj cawv txiv hmab, hais tias, Burgundy, tuaj yeem tsim tshwj xeeb hauv Burgundy, vim hais tias cov av hauv cheeb tsam thiab microclimate yog qhov tshwj xeeb uas pom tau tias "stigma"
Restaurant "Villa" (Vladimir): ib qho zoo tshaj plaws hauv cheeb tsam
Lub nroog qub ntawm Vladimir yog qhov tseem ceeb rau nws keeb kwm thiab zoo nkauj architecture. Thaum lub sij hawm so ntawm excursions, mus rau lub tsev noj mov "Villa" nyob rau hauv Vladimir thiab refresh koj tus kheej nrog cov tais diav ntawm Mediterranean thiab Japanese cuisine
Yuav ua li cas ci ntses bass thaj tsam hauv cov ntawv ci hauv qhov cub: zaub mov txawv thiab cov lus qhia
Perch yog cov ntses noj qab nyob zoo uas yuav tsum muaj nyob hauv peb cov zaub mov. Perch tuaj yeem yog dej thiab hiav txwv. Cov tom kawg yog cov pob txha tsawg thiab muaj qhov loj dua. Nplej ntses qab heev. Nws kuj muaj cov txiaj ntsig zoo omega-3 fatty acids. Hauv peb tsab xov xwm, peb xav tham txog yuav ua li cas ci hiav txwv ntses bass thaj tsam hauv ntawv ci. Nyob rau hauv qhov cub, lub tais cooks sai heev
