Zaub xam lav nrog nceb thiab txiv lws suav thiab cheese: daim ntawv qhia

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Txhua yam kev ua koob tsheej yuav tsis ua tiav yam tsis muaj zaub mov xws li zaub xam lav. Thiab qhov no tsis yog qhov xav tsis thoob. Tom qab tag nrho, zaub xam lav yog ib qho kev noj qab haus huv, cua thiab txaus siab tsim.

Ntawm cov rooj noj mov koj tuaj yeem pom ntau yam zaub xam lav: zaub, nceb, nqaij, txiv hmab txiv ntoo thiab lwm yam. Txhua tus niam tsev muaj nws tus kheej cov zaub mov txawv. Nws yog ib qho tseem ceeb uas cov khoom xyaw uas siv los ua zaub xam lav yog tshiab thiab zoo.

Salads yog ib lub tais txias. Txhua lub zaub xam lav muaj tsawg kawg yog ob qho khoom xyaw, hnav nrog cov roj sunflower, lossis mayonnaise, lossis qaub cream. Fruity seasoned nrog yogurt. Kev xaiv hnav khaub ncaws nyob ntawm seb hom tais twg koj xav tau: hearty lossis light.

Salads yog appetizers. Hauv tsab xov xwm no, peb yuav xav txog cov zaub mov txawv rau kev ua zaub xam lav nrog nceb thiab txiv lws suav, thiab cheese.

Pib txheej txheem

Txhua yam khoom yuav tsum yog tshiab. Nws yuav zoo heev yog tiasCov zaub uas siv tau yog sau los ntawm lawv tus kheej lub vaj, nceb yog xuas tes los ntawm cov chaw huv si, cheese thiab nqaij yog los ntawm lawv tus kheej ua liaj ua teb. Tom qab ntawd lub tais yuav tig tawm mus rau ib puag ncig thiab nyab xeeb.

Ua kom cov zaub xam lav appetizing thiab zoo nkauj, txiav kom raug thiab zoo nkauj ntawm cov khoom xyaw tseem ceeb heev. Hauv khw muag khoom, koj tuaj yeem yuav cov riam tshwj xeeb curly uas tso cai rau koj txiav cov zaub hauv daim ntawv paj thiab lwm yam duab. Kev noj zaub mov kom raug yog 70% ua tiav.

Ntxuav, tev thiab txiav tag nrho cov khoom xyaw tsim nyog kom huv. Nqaij rau nqaij zaub xam lav feem ntau yog tsuav, hnyuv ntxwm, zaub thiab txiv hmab txiv ntoo - rau hauv ib daim hlab los yog cubes.

Peb nyiam txiv lws suav thiab nceb heev

Zaub xam lav nrog nceb thiab txiv lws suav, thiab cheese, tau kawg, yog cov zaub mov nyiam ntawm ntau tus. Cia wb mus saib seb nws ua li cas.

Cov zaub xam lav no tuaj yeem ua cov khaubncaws sab nraud povtseg lossis sib xyaw.

Nceb yuav haum txhua yam: porcini, boletus, chanterelles, champignons. Ntxuav kom huv si thiab txiav rau hauv cubes. Ib txhia nyiam grate lawv. Tom ntej no, dos yog peeled, finely tws thiab kib nyob rau hauv ib lub lauj kaub kom txog thaum ib tug zoo nkauj golden xim. Mushrooms muab tso rau saum cov dos. Tag nrho ua ke kib rau li kaum feeb. Qhov khoob rau ib txheej yog npaj txhij.

Txiv lws suav yuav tsum xaiv nyuaj. Yog hais tias lawv yog mos, ces cov zaub xam lav yuav tig tawm mus ua dej. Cov txiv lws suav uas tau xaiv tau ntxuav thiab txiav.

Rau cov zaub xam lav no, koj tuaj yeem ntxiv cov hnyuv ntxwm, txiav rau hauv ib daim hlab. Yog tias cov zaub xam lav tsis yog puff, tab sis sib xyaw, ces koj tuaj yeem ntxivpob kws kaus poom.

Cheese yuav tsum yog hom tawv. Nws yuav tsum tau grated rau ib tug ntxhib grater.

Tom ntej no, cov khaubncaws sab nraud povtseg yog tsim: thawj - nceb nrog dos, qhov thib ob - txiv lws suav. Hnav nrog mayonnaise. Peb txheej yog smoked sausage, mayonnaise on to top. Tom ntej no, grated cheese thiab tshuaj ntsuab (dill, parsley). Zaub xam lav nrog nceb thiab txiv lws suav thiab cheese yog npaj txhij. Cov khoom xyaw yam tsawg kawg nkaus, kev lom zem tshaj plaws.

qaib yog ib qho khoom noj qab heev

Txhua yam nqaij tam sim no hauv cov zaub xam lav ntxiv qhov nthuav tsw thiab aroma rau lub tais. Tshwj xeeb tshaj yog tias nws yog nqaij qaib sib tw tshaj plaws.

Zaub xam lav nrog nqaij qaib, nceb, txiv lws suav thiab cheese yuav saj thiab txaus siab heev. Ntxiv mus, nws yog ib qho yooj yim los npaj. Raws li nyob rau hauv daim ntawv qhia dhau los, tag nrho cov khoom xyaw yog npaj ua ntej: zaub thiab nceb yog ntxuav, tev thiab txiav. Cheese yog rubbed on ib grater. Nqaij qaib yuav tsum tau ua ntej boiled, thiab thaum nws npaj txhij, txiav rau hauv cubes los yog rhuav nrog koj txhais tes rau hauv fibers (li 1 cm x 1 cm).

Fry cov dos thiab nceb. Nov yog thawj txheej ntawm lettuce.

txheej thib ob - txiv lws suav thiab mayonnaise.

txheej thib peb yog nqaij qaib.

Plaub txheej - pickled cucumbers, txiav rau hauv me me cubes. Txhua yam yog seasoned nrog mayonnaise.

Tom ntej no los cheese thiab tshuaj ntsuab.

Ntsev nrog nqaij qaib, nceb, txiv lws suav thiab cheese yog xaiv tau. Vim hais tias lub tais muaj mayonnaise, pickles thiab cheese. Thiab cov nqaij qaib uas siav yuav tsum tau ntsev.

Holiday salad"Isabella"

Txhua tus neeg nyiam zaub xam lav "Isabella" paub tseeb tias yuav tshwm sim ntawm txhua lub koob tsheej. Vim nws yog ob qho tib si txaus siab thiab noj qab nyob zoo, thiab yooj yim los npaj, thiab tsuas yog qab.

Yuav tsum tau cov khoom xyaw zaub xam lav: nqaij qaib, nceb, txiv lws suav, cheese, qe. Txiv lws suav (3 pieces) tuaj yeem noj ob qho tib si yooj yim thiab cherry. Nrog rau tom kawg, cov zaub xam lav yuav zoo nkauj dua. Txiav lawv mus rau hauv quarters. Nceb (300 grams) txiav lengthwise. Nws yog ib advisable mus noj nceb. Fry nrog dos (1-2 pcs.). Faib nqaij qaib nqaij (300 grams) rau hauv fibers. Qe (3 pieces) boil thiab chop. Cov zaub xam lav no siv mozzarella cheese, uas yog txiav rau hauv cubes loj.

Cov khoom xyaw npaj txhij. Koj tuaj yeem nteg cov zaub xam lav nrog nqaij qaib, nceb, txiv lws suav thiab cheese hauv cov khaubncaws sab nraud povtseg (qhov no, koj tuaj yeem siv lwm cov cheese). Tag nrho cov khoom xyaw yog tov thiab seasoned nrog txiv roj roj (los yog zaub). Ntsev, kua txob thiab seasonings ntxiv rau saj.

Txawm hais tias zoo li hauv ntau cov zaub xam lav cov khoom xyaw zoo ib yam, tab sis qhov no tsis muaj tseeb. Nws yog tsim nyog hloov ib qho khoom xyaw rau lwm tus, thiab koj tau txais cov zaub xam lav sib txawv nrog cov saj thiab aroma. Piv txwv li, yog hais tias nyob rau hauv lub saum toj no zaub xam lav ntawm nceb, cheese, qe, txiv lws suav thiab nqaij qaib, es tsis txhob ntawm boiled nqaij qaib, smoked nqaij yog siv, ces cov saj ntawm yav tom ntej zaub xam lav yuav hloov heev.

Nws yog ib qho tseem ceeb uas yuav tau xaiv cov nqaij uas haus luam yeeb. Zoo, yog tias nws yog cov khoom siv hauv tsev. Tab sis tsis yog txhua tus muaj lub sijhawm los khaws lawv cov liaj teb. Yog likoj tuaj yeem yuav nqaij hauv khw. Luckily, koj tuaj yeem pom nws hauv txhua lub khw muag khoom loj. Rau cov zaub xam lav, cov nqaij haus luam yeeb tuaj yeem, zoo li cov nqaij boiled, muab faib ua fibers, los yog nws tuaj yeem txiav rau hauv ib daim hlab. Tag nrho lwm cov khoom xyaw raug txiav tib yam li hauv cov zaub mov dhau los. Koj tuaj yeem ntxiv Korean carrots rau spiciness. Nws yuav cia koj hloov lub saj thiab xim ntawm lub tais. Lettuce tuaj yeem muab txheej lossis pov thiab hnav nrog roj.

Cov txheej yog faib raws li hauv qab no: thawj - nceb kib nrog dos (porcini, champignons); qhov thib ob yog txiv lws suav; qhov thib peb yog cov nqaij smoked; thib plaub yog carrots hauv Korean. Tag nrho cov txheej yog smeared nrog mayonnaise. Grated cheese yog sprinkled on to top. Tag nrho cov zaub mov yog garnished nrog nplooj ntawm parsley los yog basil.

Salad Tips

Txhua tus niam tsev muaj nws tus kheej secrets ntawm kev npaj ib lub qab, noj qab nyob zoo, txaus siab, thiab txawm zoo nkauj zaub xam lav. Xav txog qee qhov ntawm lawv:

1. Yuav ua kom cov khoom xyaw txiav txawm thiab zoo nkauj, zoo ib yam, koj yuav tsum siv cov riam curly los yog cov zaub tshwj xeeb.
2. Zaub yuav siv tau ob qho tib si siav thiab nyoos.
3. Muab zaub xam lav hauv cov tais tshwj xeeb. Yog tias qhov no ua tiav hauv lub phaj zoo tib yam, nws yuav tig tawm tsis zoo nkauj thiab appetizing.
4. Mayonnaise tuaj yeem hloov nrog qaub cream.
5. Txiv lws suav yuav tsum nyiam ua kua txiv qaub, tsis yog vinegar.
6. Qe yuav tsum tau boil tsawg kawg kaum feeb.

Qab lus

Zaub xam lav nrog nceb thiab txiv lws suav, thiab cheese ntawm lub rooj yuav thov rau txhua tus qhua. Tom qab tag nrho, nws tsis yog tsuas yog cua, tab sis kujzoo nkauj, pab tau. Nws yuav hais tsis tau tsuas yog rau cov neeg laus, tab sis kuj rau cov me nyuam. Raws li cov khoom xyaw ntxiv, koj tuaj yeem ntxiv croutons, cov kaus poom peas, Kauslim carrots, taum, thiab lwm yam rau cov zaub xam lav. Yog li ntawd, kuv xav qhia kom sawv daws ntawm lub rooj nws ua ib tug nquag qhua.