Hnav khaub ncaws rau txhua yam zaub xam lav thiab sab zaub mov: kefir sauce

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Kev noj zaub mov ntawm ib tus neeg suav nrog cov zaub mov ntawm nqaij, ntses thiab zaub. Feem ntau ntawm tag nrho cov, kefir sauce yog haum rau cov tais diav. Nws belongs rau universal hnav khaub ncaws thiab muaj ib tug incomparable saj. Muab qhov tseeb tias kefir mus zoo nrog ntau yam txuj lom thiab qej, cov kua ntses dhau los ua kev hnav khaub ncaws zoo rau cov zaub nyoos thiab cov marinade zoo heev rau nqaij qaib, nqaij npuas thiab nqaij nyuj.

How to make sauce

Qhov tseem ceeb koj yuav tsum paub hauv kev kos duab ntawm kev ua kefir sauce yog cov khoom xyaw zoo. Raws li txoj cai, lawv tuaj yeem pom hauv lub tub yees, thiab yog tias tsis yog, ces lawv tuaj yeem yuav pheej yig ntawm lub khw muag khoom ze tshaj plaws.

Cov ntses no tshwj xeeb tshaj yog pom zoo ua hnav khaub ncaws rau cov zaub xam lav, cov khoom tseem ceeb ntawm cov zaub qhwv thiab txhua yam zaub ntsuab los ntawm lub vaj.

Daim ntawv qhia rau kefir sauce yog rau 6 servings. Tag nrho cov txheej txheem ua noj yuav siv sijhawm li 15-20 feeb.

Yam khoom koj xav tau

Txhawm rau npaj cov ntses, koj yuav tsum noj cov khoom nram qab no:

• 200 ml ntawm kefir zoo tib yam;
• 3 qej cloves;
• kua txob thiab ntsevmus saj.

Yog tias koj xav tau, koj tuaj yeem ntxiv cov dib, tab sis qhov no yuav yog qhov tsis yog classic ntawm cov kua ntses.

Kev npaj yuav tshwm sim hauv ntau theem:

1. Peb noj kefir ntawm chav tsev kub thiab hliv rau hauv lub thawv sib sib zog nqus.
2. Txiav cov qej cloves kom huv si. Ua li no, koj tuaj yeem siv cov xovxwm paub zoo. Koj tuaj yeem finely chop lub qej. Hauv qhov no, nws yuav tsum tau nias me ntsis kom cov kua txiv tawm ntawm nws, uas yuav nthuav tawm cov saj ntawm cov ntses.
3. Ntxiv cov qej cloves rau hauv lub thawv nrog kefir thiab sib tov txhua yam kom huv si.
4. Kefir sauce rau rau tus neeg yog npaj txhij. Tam sim no lawv tuaj yeem ua seasoned nrog koj nyiam zaub xam lav los yog noj nrog cov khoom noj txom ncauj.

Nyob zoo rau sawv daws!

Kev txiav txim siab los ntawm ntau qhov kev tshuaj xyuas txog cov kua ntses no, muaj "delicious" nuances:

• Yog tias hauv lub tub yees, ntxiv rau kefir thiab qej, muaj cov khoom noj xws li radish, txiv lws suav, dib, dill, parsley, ces xav pib ua noj kefir sauce nrog qej. Nws yog ib qho tseem ceeb kom paub tias thaum sib tov cov khoom no, koj tau txais ib lub tais puv nrog cov xim liab liab.
• Cov Cookers tau qhia kom xaiv kefir nrog cov feem pua ntawm cov roj ntau. Lub fatter cov khoom fermented mis nyuj, qhov ntau kom meej meej saj ntawm cov khoom siv mis nyuj yog hnov. Rau cov neeg noj zaub mov, muaj kev xaiv nrog yogurt lossis qaub mis nyuj.
• Ntsej muag thiab tsw yog tswj hwm los ntawm kev sib ntxiv ntawm ntau yam txuj lom. tawmlub hauv paus ntawm daim ntawv qhia, thiab ntxiv seasonings rau saj. Hauv qhov no, koj tuaj yeem ntxiv tsis tau tsuas yog ntsev thiab kua txob, tab sis kuj ntsim qhuav tshuaj ntsuab thiab txuj lom.
• Kefir sauce yog suav tias yog ntau dua piquant thaum ntxiv txiv ntseej, uas zoo heev hauv saj rau cov zaub ntsuab.
• Nws raug nquahu kom noj cov zaub mov nram qab no nrog cov kua ntses - kib (kua) nqaij, nqaij nruab deg tais diav, aspic. Peb txiav txim siab ua noj nqaij qaib mis, tom qab ntawd cov ntses nrog kefir yuav dhau los ua ib qho tseem ceeb ntxiv rau lub tais, uas yuav tsis tsuas yog muab lub saj tsis nco qab, tab sis kuj ntxiv juiciness.
• Thaum tasting nrog nqaij cov tais diav, cov kua ntses tuaj yeem muaj ntau haiv neeg nrog kua txiv qaub, uas yuav ua rau koj tsis kam ntsev thaum ua noj. Citrus sourness yuav tsis tsuas yog hloov ntsev, tab sis tseem hais txog qhov saj ntawm nqaij.
• Ntxiv rau, cov ntses mus zoo nrog cov tais diav aspic.
• nqaij qaib yog qhov zoo tshaj plaws rau txias.
• Yog tias koj npaj yuav ua noj barbecue, barbecue lossis grill, ces cov ntses tuaj yeem siv ua marinade.

Rau cov neeg uas nyiam ntxiv qaub cream los yog mayonnaise rau cov tais diav kub, nws raug nquahu kom siv kefir-qej sauce. Nyob rau hauv cov ntaub ntawv no, nws yuav tsum tau coj mus rau ib tug boil, xyuas kom meej tias nws tsis hlawv (lub da dej yuav zoo tagnrho). Thaum siv cov gravy kub, nqaij los yog ntses cutlets ua yooj yim incomparable. Thaum chilled, cov ntses yog lub ntsiab hnav khaub ncaws rau txhua sab phaj.

Thaum koj sim ua cov kua mis qaub nrog qej ib zaug, koj yuav tsis pom tias nws yuav nkag mus rau koj cov zaub mov li cas!