2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Tatar cuisine - khoom qab zib, dej qab zib, kua zaub, pastries - tau tsim rau ntau pua xyoo. Thiab, tsis poob nws originality, nws tsim, tau txais kev paub tshiab, cov khoom thiab kev txawj ntse, uas tau coj, ntawm lwm yam, los ntawm cov neeg nyob ze. Nws yog ntseeg hais tias nws yog los ntawm cov Tatars uas Russia kawm yuav ua li cas ua noj kib lauj kaub tais diav. Lawv, zoo li peb, muaj ntau yam tais diav, thiab cov nqaij thiab cov khoom noj siv mis thiab cov hmoov nplej ua ntej. Tab sis Tatar pastry yeej ib txwm yog qhov tseem ceeb. Peb mam li qhia koj ob peb yam zaub mov txawv.
Tatar Gubadiya, cov khoom xyaw thiab kev npaj ua haujlwm
Hnub no peb yuav ua ib qho zaub mov noj. Tatar pastry, gubadiya, yog ib puag ncig, kaw ntau txheej ncuav mog qab zib. Feem ntau qhov no yog ib qho khoom qab zib thiab tau txais kev pab nrog tshuaj yej qab zib, tab sis muaj cov kev xaiv nrog cov nqaij filling, uas peb yuav ua noj. Peb yuav xav tau cov khoom xyaw nram qab no: poov xab mov paj - 0.8 kg, boiled mov - ib kilogram, nqaij nyuj los yog yaj fillet - 0.5 kg, dos- 150 grams, qe - yim daim, txiv hmab txiv ntoo qhuav (prunes, qhuav apricots los yog raisins) - 200 grams, ghee los yog butter - 400 grams, ntsev thiab av dub kua txob - mus saj.
Ua ntej, npaj cov nqaij txhaws. Cov nqaij yog ntxuav ntawm tendons thiab zaj duab xis, ces peb xa mus rau cov nqaij grinder. Tom qab ntawd muab cov nqaij minced rau ntawm lub lauj kaub preheated nrog roj, nplawm, ua noj, sprinkle nrog kua txob thiab ntsev. Koj tuaj yeem ntxiv ob peb tablespoons broth los yog dej yog tias nws hloov tawm kom tuab. Thaum kawg, ntxiv dos, pre-kib, thiab tshem tawm ntawm qhov cub.
Tatar pies nyob rau hauv Russia tam sim no tau ntsib lub ncov ntawm nrov. Yog tias yav dhau los Russians xaj pizza rau hauv chaw ua haujlwm lossis tsev, tam sim no nws tau ploj mus rau hauv keeb kwm yav dhau, tom qab peb ci. Yog li ua tib zoo saib yuav ua li cas Tatar pastries npaj, sau cov zaub mov txawv thiab, yog tias tsim nyog, thov. Thiab peb tseem ua noj Gubadia.
Cia lub khob noom cookie sawv, faib ua ob qhov tsis sib xws, uas yog, ib qho loj dua li lwm qhov. Los ntawm qhov loj dua peb yob tawm, me ntsis loj dua lub lauj kaub, ib lub voj voog thiab muab tso rau hauv nws, tsis txhob hnov qab grease nws nrog roj. Peb kis tau ib txheej ntawm mov, chilled ua ntej, nyob rau hauv lub khob noom cookie, ua raws li los ntawm minced nqaij thiab dua mov, ces steep tws qe. Peb kis cov txiv hmab txiv ntoo qhuav rau saum tag nrho cov no, tshem tawm cov noob los ntawm lawv thiab ntxuav lawv hauv dej npau npau thiab dej txias. Ntxiv chilled butter rau lub filling, ua ntej melting nws. Peb yob tawm tag nrho cov khob noom cookie rau hauv ib lub voj voog, muab tso rau saum thiab txuas nrog rau hauv qab txheej, pinching lawv. Peb kis peb lub taisbutter thiab ci rau 35-40 feeb hauv qhov cub preheated.
Kubete - Tatar pastries, daim duab ntawm lub ncuav qab zib thiab thawj theem
Yog koj xav noj tej yam uas qab thiab qab, mus rau hauv chav ua noj thiab ua ib lub ncuav nrog qos yaj ywm thiab nqaij. Nws yuav xav tau cov khoom hauv qab no.
Rau lub ncuav: ob puas grams ntawm margarine, ib nrab ib khob mis nyuj thiab tib tus nqi ntawm qaub cream, peb khob hmoov, ib tablespoon ntawm vinegar. Rau lub filling: ib nrab ib kilogram ntawm nqaij nyuj, peb qos yaj ywm, ob dos, 150 grams ntawm broth, ib tug qe qe rau lubrication, kua txob, ntsev. Ua noj nqaij. Finely chop, kua txob, ntsev, marinate rau ob peb teev nyob rau hauv lub tub yees. Lub sijhawm no, peb tab tom ua qhov kev xeem, tshwj xeeb tshaj yog vim nws yuav tsum tau sawv ntsug me ntsis. Peb nqa ib lub tais thiab ncuav hmoov nplej rau hauv nws, ob khob, peb margarine rau ntawm grater, uas yav tas los khov. Koj tuaj yeem siv roj hloov pauv, nws yuav tsis cuam tshuam qhov saj ntawm txhua txoj kev.
Sib tov margarine nrog hmoov rau crumbs. Ntxiv mis nyuj thiab qaub cream rau lub khob noom cookie, ncuav vinegar thiab pib kneading lub mov paj. Nyob rau hauv tus txheej txheem, do nyob rau hauv txog ib khob ntawm hmoov. Peb dov lub khob noom cookie tiav thiab, txawm tias nws zoo li heterogeneous, peb xa mus rau lub tub yees.
Npaj cov filling thiab ci lub ncuav qab zib kubete
Kev ua khoom noj. Peb txiav cov qos yaj ywm rau hauv nyias slices thiab, thiaj li tsis txhob txhawj txog kev npaj tom qab, peb sov lawv nyob rau hauv lub microwave li peb feeb. Dos txiav mus rau hauv ib nrab rings los yog rings. Raws li nyob rau hauv daim ntawv qhia dhau los, peb faib lub khob noom cookie rau hauv ob feem ntawm qhov sib txawv thiab ib qho ntawmlawv, loj, yob tawm mus rau hauv qab ntawm daim ntawv, thiaj li hais tias nws tseem nyob rau sab. Lubricate daim ntawv nrog roj, muab lub khob noom cookie, muab nws lub Desired configuration thiab sau nws. Ua ntej tshaj plaws - nqaij, ces qos yaj ywm, kua txob, ntsev.
Txhob cov dos, butter rau hauv daim thiab nqaij dua. Peb siv lub khob noom cookie uas tshuav rau nws lub hom phiaj thiab tsim ib lub ncuav. Nrog ib tug ntiv tes nyob rau hauv qhov chaw, thiaj li tsis mus o, peb ua ib lub qhov. Co lub qe, grease lub mov paj, ntsaws lub qhov nrog dos. Peb xa daim ntawv mus rau qhov cub preheated rau 200 degrees. Peb muab nws tawm tom qab 20 feeb thiab ncuav 50 grams ntawm broth rau hauv lub qhov. Txoj haujlwm no rov ua dua ob zaug ntxiv. Peb saib xyuas kev npaj ntawm qos yaj ywm. Peb tshem tawm ntawm qhov cub thaum npaj txhij thiab tawm rau 20 feeb rau impregnation, ces koj tuaj yeem ua hauj lwm rau ntawm lub rooj. Peb cia siab tias lub hauv paus ntsiab lus uas Tatar pies tau npaj tau ua tiav.
Uralma daim ntawv qhia, lwm Tatar pastry phaj
Cov zaub mov no yog nqaij npuas kib, zoo li manti. Cov khoom xyaw uas xav tau los ua cov ncuav qab zib Tatar no: ib kilogram ntawm minced nqaij, ob dos, ib lub qe, yog tias tsim nyog - me ntsis hmoov, peb qos yaj ywm, ntsev thiab mov paj.
Npaj lub filling: ntxiv dos, finely tws, grated qos yaj ywm, seasonings thiab ntsev rau npaj minced nqaij. Peb knead lub mov paj, raws li rau manti, yob nws tawm. Peb kis cov nqaij minced sib npaug ntawm nws thiab twist nws mus rau hauv ib lub yob. Muab tso rau ntawm ib tug oiled chav da dej sawv ntsug. Lub sijhawm ua noj - 60feeb. Thaum lub Tatar pastry npaj txhij, txiav mus rau hauv feem, ncuav tshaj nrog roj thiab pab. Bon appetit!
Pom zoo:
Kev noj zaub mov rau cellulite: kev cai noj zaub mov, qauv zaub mov, zaub mov txawv, lus qhia
Kev rog dhau thiab lub cev rog yog teeb meem rau ntau tus neeg. Txhawm rau tshem tawm nws, koj yuav tsum hloov mus rau txoj kev noj qab haus huv, thiab pib ua raws li cov zaub mov qhia rau cellulite. Txawm li cas los xij, tam sim no nws tsim nyog them me ntsis ntxiv rau kev kawm txog qhov tshwm sim no, thiab qhia meej txog yam kev noj zaub mov twg tuaj yeem suav tias tsim nyog nyob rau hauv rooj plaub uas tus neeg xav tawm tsam nws
Kev noj zaub mov rau tus kab mob polycystic raum: cov zaub mov, zaub mov txawv thiab kev noj zaub mov zoo
Yuav luag ib nrab ntawm lub ntiaj teb cov pej xeem muaj hnub nyoog 50 xyoo tuaj yeem kuaj pom tias muaj lub raum cyst. Nws yog ib lub vial nrog cov kua hauv, uas loj hlob ntawm lub raum ntawm lub raum. Qhov no benign tsim yog congenital los yog hereditary
Kev noj zaub mov rau cov thyroid: ib daim ntawv teev cov zaub mov noj qab haus huv, zaub mov txawv thiab cov zaub mov
Yog tias cov kab mob tshwm sim los ntawm kev tsis txaus iodine, koj yuav tsum suav nrog hauv cov khoom noj khoom haus uas nplua nuj nyob hauv cov kab no lossis cov khoom noj uas muaj nws. Qee cov kab mob thyroid, ntawm qhov tsis sib xws, yog provoked los ntawm ntau tshaj ntawm iodine, ces cov khoom noj yuav txawv. Los ntawm tsab xov xwm no koj yuav kawm seb cov zaub mov twg zoo rau cov kab mob thyroid: ntau npaum li cas thiab noj li cas, thiab cov zaub mov cuam tshuam li cas rau cov metabolism
Khoom noj khoom haus rau osteochondrosis: zaub mov noj qab haus huv, noj zaub mov, zaub mov, zaub mov txawv
Osteochondrosis rov qab los dua? Tsis txhob maj pib noj tshuaj dua. Tej zaum nws yuav tsim nyog ntxiv kev noj haus. Niaj hnub no peb yuav tham txog kev noj haus kom zoo rau osteochondrosis
Cov nqaij npuas pub mis niam: noj zaub mov rau cov niam laus, noj zaub mov kom raug, tso cai thiab txwv cov zaub mov, kev cai ua noj, zaub mov txawv thiab yuav tsum tau saib xyuas tus menyuam lub plab zom mov
Thaum pub mis niam, tus poj niam yuav tsum txwv nws tus kheej hauv kev xaiv cov tais diav. Qee cov zaub mov ua rau muaj kev tsis haum rau menyuam yaus, lwm yam cuam tshuam kev zom zaub mov. Nyob rau tib lub sijhawm, tus niam laus yuav tsum tsis txhob muaj cov khoom noj tsis txaus. Ib qho ntawm cov tais diav uas muaj teeb meem tshaj plaws yog nqaij npuas. Puas muaj peev xwm pub mis nyuj nqaij npuas, tsab xov xwm yuav qhia
