Yuav ua li cas ua Josephine nyias
Yuav ua li cas ua Josephine nyias
Anonim

Salad yog ib qho ntawm cov nyiam tshaj plaws thiab nyiam tshaj plaws appetizers thoob ntiaj teb. Lawv ib txwm muaj nyob rau hauv festive thiab lwm yam koob tsheej. Tab sis Olivier thiab vinaigrette, paub rau txhua leej txhua tus, tsis surprise leej twg. Kuv xav coj tuaj rau koj mloog Josephine zaub xam lav. Nws yog ib tug heev hearty zaub mov, raws li nws yog ua nyob rau hauv lub hauv paus ntawm nqaij qaib nqaij thiab nceb. Tab sis tib lub sij hawm, lub appetizer muaj ib tug heev ilv saj. Josephine zaub xam lav nrog nqaij qaib yuav thov rau ob leeg poj niam thiab txiv neej.

zaub xam lav hnav khaub ncaws xaiv
zaub xam lav hnav khaub ncaws xaiv

Salad Ingredients

Txhawm rau npaj cov khoom noj no, raws li lub npe qhia, ntawm Fabkis keeb kwm, cov khoom lag luam feem ntau yuav tsum tau ua. Lawv yooj yim mus yuav ntawm txhua lub khw, thiab txhua tus ua noj yuav ib txwm muaj lawv hauv Tshuag. Cov khoom no yog:

  • nceb tshiab los yog nceb oyster, kwv yees li ob puas - ob puas thiab tsib caug grams.
  • ob puas grams qaib fillet.
  • Ib puas tsib caug grams nyuaj cheese, noj ntau yam rau koj tus kheej saj.
  • 3 los yog plaub qaib qe.
  • Ob nruab nrabtxiv lws suav tshiab.
  • Green dos, pawg me.
  • Mayonnaise, nws tus nqi kuj tsim nyog noj rau koj saj, tab sis peb lossis plaub tablespoons yuav txaus.

Ntxiv mus, peb yuav xav tau me me ntawm cov roj zaub rau kib, nrog rau ntsev thiab kua txob.

kib nceb
kib nceb

Npaj khoom ua ntej

Daim ntawv qhia yooj yooj yim Josephine zaub xam lav tseem yuav tsum tau npaj ua ntej ntawm cov khoom. Ua ntej koj yuav tsum tau boil lub nqaij qaib fillet. Ua li no, nws yog muab tso rau hauv boiling dej, me ntsis s alted dej. Koj tuaj yeem ntxiv ntau yam txuj lom thiab seasonings rau nws. Boil nqaij qaib fillet rau li ib nrab ib teev dhau qhov cua sov. Qhov no yog qhov tsim nyog rau cov nqaij mos thiab muaj kua. Tom qab nws txias tag lawm, koj tuaj yeem pib txiav rau hauv me me.

Cov qe qaib kuj boil, txias thiab tev. Tom ntej no, txiav lawv mus rau hauv me me squares. Nws yooj yim heev los siv lub qe txiav rau qhov no.

Nyias cheese thiab txiv lws suav kuj txiav rau hauv me me cubes.

Mushrooms grind thiab muab tso rau hauv ib lub lauj kaub nrog rhuab zaub roj. Fry lawv kom txog thaum cov kua tau evaporated tag. Cia txias. Ntsuab dos feathers rau Josephine zaub xam lav yuav tsum tau finely tws nrog ib tug riam. Nws yuav hloov cov dos li niaj zaus. Yog li qhov saj ntawm cov khoom noj txom ncauj yuav ntau dua.

cheese thiab txiv lws suav
cheese thiab txiv lws suav

Shabing and decorating the salad

Kev tsim ntawm Josephine zaub xam lav tsis nyuaj txhua. Vim nws tsis yog puff pastry tais. Rauno tag nrho cov khoom ua ntej npaj thiab tws, muab tso rau hauv ib lub tais tob. Ntsev me ntsis thiab ntxiv me ntsis kua txob. Nws yog qhov zoo dua yog tias nws yog av tshiab. Cov kua txob no, tsis zoo li cov dub li niaj zaus, yuav hauv lub khw, muaj lub ci ci thiab tshwj xeeb aroma. Lub caij nrog mayonnaise, koj tuaj yeem sib tov nrog qaub cream, thiab sib tov peb cov zaub mov zoo. Zaub xam lav "Josephine" los ntawm tus naj npawb ntawm cov khoom lag luam hloov mus ua ntau heev. Vim li no, yog tias koj tab tom npaj khoom noj txom ncauj thawj zaug, lawv tuaj yeem raug txiav ib nrab rau kev sim.

Hloov cov khoom noj ua tiav rau hauv lub tais zaub xam lav, hauv qab ntawm cov zaub ntsuab tau muab tso rau ntawm nplooj ntawv ntsuab. Koj tuaj yeem noj cov nplooj ntawm Suav cabbage. Sprinkle nws nrog finely tws dill los yog parsley.

Lwm txoj kev rau Josephine zaub xam lav

Ntxiv rau qhov saum toj no, qhov kev xaiv ua noj ua haus classic, qhov appetizer no tuaj yeem sib txawv los ntawm kev ntxiv lossis hloov ib qho ntawm cov khoom xyaw. Yog li, piv txwv li, yog tias koj tsis nyiam nceb lossis lawv tsuas yog tsis nyob ntawm tes, koj tuaj yeem hloov lawv nrog crab sticks lossis nqaij. Hauv qhov no, nws raug nquahu kom ntxiv ib qho kua txob qab zib rau Josephine zaub xam lav.

Tsis tas li, hauv cov khoom noj txom ncauj classic, koj tuaj yeem tsim kua muag nplooj.

Txoj zaub xam lav yog dai kom zoo nkauj. Yog xav tau, nws tuaj yeem muab tso rau hauv ib lub swb thiab sprinkled nrog grated cheese rau saum.

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