Yuav ua li cas qab ua noj trout on the grill

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Zaj lus yuav qhia koj yuav ua li cas ua noj grilled trout qab. Nws yuav nthuav qhia ob peb yam tsis paub ua noj ua haus uas yuav pab tau koj kom tau txais cov zaub mov zoo ntawm cov ntses no ntawm qhov tawm.

me ntsis txog ntses nws tus kheej

Trout yog ntses ntawm tsev neeg salmon. Nws tuaj yeem ua tau ntau yam: taub hau loj, silvery, zaj sawv, golden, Caucasian, Sevan (ib hom tsiaj tshwj xeeb, pom tsuas yog hauv Armenian high-roob pas dej Sevan), marble, tiaj tus taub hau, thiab lwm yam. Nws nyob hauv cov kwj deg., pas dej tshiab, dej ntws thiab hiav txwv. Trout kuj yog bred hauv ntses ua liaj ua teb rau cov nqaij muaj txiaj ntsig thiab caviar.

Nyob zoo, trout sib txawv heev. Tab sis rau feem ntau, cov no yog ntses nrog lub cev ntev ntawm 30-40 cm thiab hnyav txog li 500-600 grams. Txawm hais tias nyob rau hauv qhov xwm txheej muaj cov tib neeg hnyav txog li 5-7 lossis ntau dua kilograms! Nws cov xim nyob ntawm qhov chaw nyob thiab pub mis.

Yuav ua li cas xaiv trout

Muaj ntau lub cim uas koj tuaj yeem txiav txim siab hom thiab qhov zoo ntawm cov ntses, tab sis nyob rau hauv cov ntaub ntawv ntawm trout, qhov no nyuaj ua txawm rau cov kws tshwj xeeb. Yog li ntawd, peb cia siab rau cov neeg muab khoom. Qhov tseem ceeb tshaj plaws yog yuav cov khoom tshiab los yog chilled. Los ntawm txoj kev, txawm tias trout yog ib txwm hu ua liab ntses, xim ntawm nws cov nqaij tuaj yeemyuav dawb, liab dawb, tsaus liab los yog liab. Nws nyob ntawm hom, chaw nyob thiab zaub mov ntawm tus neeg sawv cev salmon. Cov khw muag khoom cog qoob loo cog qoob loo, cov xim ntawm nws cov nqaij yog xim liab lossis liab. Txawm hais tias cov khoom raug ntes tau hauv cov dej hauv ntuj muaj txiaj ntsig ntau dua.

Yuav ua li cas nrog trout

Trout yog ib qho khoom noj kim heev, nws lub xub ntiag ntawm lub rooj hais txog kev nplua nuj thiab saj zoo ntawm cov tswv. Nws yog ib tug fatty thiab qab heev ntses. Los ntawm nws koj tuaj yeem ua noj ntau yam zaub mov zoo, noj qab haus huv thiab noj qab haus huv. Nws yog s alted, marinated, boiled, ci, kib. Grilled trout muaj saj zoo heev. Hauv qab no yog qee cov zaub mov txawv.

Grilled trout - ib txoj kev ua noj ua haus classic

phaj no siv ntses tag nrho. Nws yuav tsum tau npaj: txiav tawm lub taub hau, ua tib zoo ntxuav, ntxuav hauv qab dej ntws thiab qhuav nrog cov ntaub so ntswg. Grate lub carcass nrog ntxhib ntsev sab hauv thiab tawm thiab sprinkle nrog kua txiv ntawm ib quarter ntawm ib tug txiv qaub. Tawm mus rau "so" rau 10 feeb. Tom qab ntawd grease ob sab nrog zaub roj thiab tso rau ntawm cov hniav nyiaj hniav kub (qhov chaw yuav tsum kub li sai tau).

Grilled trout ua noj sai, tsuas yog 10 feeb txaus kom xim av rau txhua sab.

Yuav kom muab lub tais kom saj ntau dua, cov tswv pom zoo kom tuav cov ntses hauv marinade lossis txhuam nws nrog cov khoom sib xyaw ua ntej kib.

Trout mus zoo nrogtxiv qaub, qhiav, parsley, dill, cilantro, basil, kua txob dub, coriander, mustard noob. Koj tuaj yeem rub cov carcass npaj nrog sib tov ntawm Italian tshuaj ntsuab thiab ntsev ua ntej ua noj los yog ua noj rau koj tus kheej. Ua li no, sib tov cov khoom xyaw rau saj thiab grind lawv nyob rau hauv ib tug mortar. Tom qab 10 feeb "so", cov ntses yog lubricated nrog zaub roj (txiv roj roj ua haujlwm zoo) thiab grilled.

Grilled marinated trout qab heev. Daim ntawv qhia yog yooj yim heev. Koj yuav xav tau:

• 2 loj trout steaks (pam-loj thiab 3-4 cm tuab);
• ib nrab txiv qaub;
• 2 tablespoons soy sauce;
• 2 tablespoons dawb wine;
• 2-3 tablespoons roj zaub (nyiam dua sunflower lossis txiv roj roj);
• 1 qib teaspoon seasonings rau saj ntawm hostess (Italian tshuaj ntsuab los yog ib tug sib tov ntawm coriander, allspice, mustard noob yog zoo);
• ib teaspoon ntsev tsis tiav.

Grate cov steaks zoo nrog ntsev thiab txuj lom, muab tso rau hauv ib lub thawv, nyem tawm kua txiv qaub, ncuav soy sauce thiab caw, tawm hauv qhov chaw txias rau 1-1, 5 teev. Tshem cov steaks los ntawm marinade, pat qhuav nrog daim ntawv phuam kom tshem tawm cov kua ntau dhau, txhuam nrog cov roj zaub thiab kib rau ob sab ntawm cov hniav nyiaj hniav kub zoo (5-7 feeb ntawm txhua sab).

Trout tseem siav rau ntawm lub lauj kaub ci.

Nrog zaub ntsuab

Cov poj niam nco txog ib daim ntawv qhia ntxiv. Koj tuaj yeem ua noj trout ntawm grill nrogntsuab ntsuab. Ua li no, lub plab ntawm cov pob txha npaj yuav tsum tau ntim nrog coarsely tws tshiab tshuaj ntsuab, muab 3 nyias slices ntawm txiv qaub thiab finely tws clove ntawm qej nyob rau hauv. Grate sab saum toj ntawm lub cev nrog cov txuj lom thiab ntsev thiab tawm mus rau "so" rau ob peb teev.

Tom qab cov ntses, roj nrog roj sunflower, qhwv hauv ntawv ci thiab tso rau ntawm cov hniav nyiaj hniav kub. Tom qab 25-30 feeb, lub tais npaj txhij!

Tam sim no koj paub yuav ua li cas grill ib lub carcass lossis steak. Bon appetit!