Classic New York Cheesecake: daim ntawv qhia nrog duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Tarts yog ib pawg ntawm cov khoom qab zib, nws tsis tuaj yeem tsis hlub lawv. Puas muaj tsawg kawg yog ib tus neeg uas yuav nyob twj ywm indifferent rau kev sib xyaw ntawm shortcrust pastry thiab cov ilv filling tshaj plaws? Feem ntau tej zaum tsis yog. Qhov nrov tshaj plaws variation ntawm tarts yog cheesecakes, thiab tag nrho cov ua tsaug rau cov amazing ua ke ntawm cheese thiab qe filling thiab qab khob noom cookie. Muaj ntau qhov kev hloov pauv ntawm lub ncuav qab zib no, tab sis daim ntawv qhia New York cheesecake classic (nrog pastries) tawg tag nrho cov ntaub ntawv rau tus naj npawb ntawm cov kiv cua thiab cov neeg qhuas. Thiab nws tsis muaj kev huam yuaj: ib zaug koj saj nws, koj yuav tsis muaj peev xwm ua txhaum qhov kev sib txuas tsis zoo no, vim tias koj yuav xav pamper koj cov receptors nrog qhov saj me me dua.

me ntsis txog khoom qab zib

Txhua tus kws tshaj lij confectioner yeej muaj nws tus kheej thiab feem ntau "tsim" New York cheesecake daim ntawv qhia. Obviously, txhua tus kws ua zaub mov yuav muaj lawv tus kheej xav txog kev npaj cov khoom qab zib no. Tom qab tag nrho, raws li koj paub, lub ncuav mog qab zib no tuaj yeem ua tauua noj nyob rau hauv ob txoj kev: nyob rau hauv qhov cub thiab tsis ci. Daim ntawv qhia New York cheesecake nyob rau hauv classic version tsis muaj gelatin, raws li qhov loj yuav teem nyob rau hauv qhov kev txiav txim ntawm kev kho cua sov. Kuj tseem muaj kev sib cav ntau dhau ntawm lub hauv paus rau tart. Ib tug neeg ntseeg tias nws yuav tsum tau ua los ntawm cov ncuav qab zib, lwm tus ua rau lawv tus kheej. Qee tus ua raws li cov canons ib txwm siv hauv kev siv thev naus laus zis, thaum lawv cov neeg sib tw tsis nyiam coj tej yam tshiab rau kev npaj cheesecake. Tsis muaj kev pom zoo ntawm no, txhua tus neeg yuav tsum pom qhov sib xyaw ua ke zoo tshaj plaws rau cov khoom noj no, vim tias tsuas yog qhov no nws yuav dhau los ua koj daim npav hu. Daim ntawv qhia step-by-step New York Cheesecake nrog daim duab hauv qab no yuav pab koj kawm cov hauv paus ntsiab lus thiab kev ua kom zoo ntawm kev tsim cov khoom qab zib no, thiab tom qab ntawd koj tuaj yeem pib sim sim saj thiab kev ntxhib los mos ntawm koj qhov kev txiav txim siab.

Cov khoom xyaw

Thaum nws los txog rau cheese khoom qab zib, thawj yam uas los rau hauv siab yog ib txwm New York cheesecake nrog mascarpone. Daim ntawv qhia muaj xws li ib tug lossis loj npaum li cas ntawm cream cheese uas txawm tias feem ntau passionate kiv cua ntawm cov khoom no yuav txaus siab rau. Ua ib lub tart, koj xav tau cov khoom xyaw zoo tshaj plaws uas koj tuaj yeem nrhiav tau. Tsis txhob frugal ntawm no: cov khoom qab zib no yooj yim heev thiab tag nrho nws cov khoom xyaw yuav saj zoo kawg nkaus.

Cov khoom xyaw rau lub ncuav mog qab zib:

• 165g hmoov nplej dawb;
• 3-5g ci hmoov;
• 135gbutter ntawm cov roj ntau tshaj plaws, thiab nyiam dua hauv tsev;
• 60g dawb lossis cane qab zib;
• 40g yolks;
• 3g ntsev zoo;
• 85g hazelnut hmoov.

To form the base:

• 50g qab zib;
• 30-50g puv roj butter.

Rau thawj ntu ntawm cream:

• 400g Zoo Zoo Curd Cream Cheese;
• 90 g tsev cheese tsis muaj rog;
• lemon zest;
• 4g txiv qaub kua txiv;
• 135 g qe qaib (nqa ob peb, tuav lawv rau hauv tag nrho pawg thiab hnyav npaum li cas);
• 15g mis nyuj;
• 36g hnyav cream;

Rau qhov thib ob ntawm cov nplaum:

• 170 g natural whipping cream;
• 75g hmoov qab zib;

Txhua yam khoom tsim los rau pwm nrog txoj kab uas hla ntawm 16 centimeters.

Npaj lub khob noom cookie

Kev lig kev cai nws ntseeg tias nyob rau hauv New York cheesecake daim ntawv qhia, classic American ncuav qab zib raug coj los ua lub hauv paus, thiab feem ntau yuav. Tab sis cia koj tus kheej tau me ntsis tsis meej pem thiab ua noj cov xuab zeb ncuav mog qab zib koj tus kheej, thiab tom qab ntawd grind nws mus rau hauv crumbs. Nws yuav tsis siv sij hawm ntau, tab sis qhov ntsuas qhov zoo thiab saj yuav yooj yim skyrocket. Thaum koj sim qhov kev sib tw no, tab sis tib lub sij hawm friable thiab crumbly mov paj nrog nplua nuj nutty aftertaste, koj yuav tsis rov qab mus rau ib qho yooj yim analogue. Npaj lub ncuav mog qab zib yog yooj yim heev:

1. Txhua cov khoom xyaw uas yuav tsum yog tib yamkub, nws yog ib qhov tsim nyog los tso rau hauv lub tais tov khoom thiab knead nrog ib tug tshwj xeeb nozzle rau nruj mov paj. Thaum tsis muaj lub tshuab ua noj, koj tuaj yeem knead lub khob noom cookie nrog koj txhais tes, tsuas yog nco ntsoov txias lawv ua ntej ua haujlwm thiab ua haujlwm sai heev.
2. Qhov sib xws yuav tsum yog hom yas. Muab lub khob noom cookie rau ntawm daim ntawv ci, yav tas los npog nrog ntawv lossis silicone ci lev, thiab kis mus rau tag nrho cheeb tsam. Lub thickness ntawm lub ncuav mog qab zib yuav tsum yog li 2 hli.
3. Ci yuav siv li 15 feeb ntawm 165 degrees. Lub ncuav mog qab zib yuav nce me ntsis, ua ntxeem tau thiab nkig, thiab kuj hloov xim me ntsis mus rau lub teeb caramel blush.

Suab lub hauv paus ntawm cheesecake

Thiab tam sim no cia saib daim ntawv qhia New York cheesecake classic - nrog rau daim duab thiab piav qhia. Txhawm rau npaj lub hauv paus, peb yuav xav tau lub ncuav mog qab zib los ntawm ntu dhau los, nrog rau qee lub butter thiab qab zib.

Muab lub ncuav mog qab zib ua tiav rau hauv me me thiab ua kom cov khoom tawm ntawm nws nrog rab riam, grater lossis tsuas yog zom nrog koj txhais tes. Tom qab ntawd ntxiv cov suab thaj thiab maj mam ntxiv roj, tab sis tsis ntau tshaj 50 g. Cov crumb yuav moistened nrog rog, nws yuav tuav nws zoo me ntsis, thiab koj tuaj yeem ua rau hauv paus.

Lub hauv qab thiab sab ntawm cheesecake lauj kaub yog zoo dua los npog nrog parchment, ntawv ci los yog npaj "lub tsho Fabkis". Tab sis yog tias lub nplhaib ci muaj cov txheej tsis lo, ces tsis muaj dab tsi yuav tsum tau ua. Muab cov butter crumb rau hauv nruab nrab ntawm cov pwm thiab nrog lub teeb txavfaib rau cov npoo. Tsim ib sab me me thiab nias nws ruaj khov rau lub nplhaib, txwv tsis pub nws yuav poob sib nrug. Tom qab ntawd muab lub hauv paus tso rau hauv lub tub yees rau tsawg kawg ib nrab teev: cov roj yuav tawv thiab lub khob noom cookie yuav zoo dua. Lub sijhawm no, koj tsuas muaj sijhawm los tiv thaiv qhov txhaws.

khoom siv tshuab

Ib daim ntawv qhia ua ntu zus rau New York Cheesecake tsis tuaj yeem xav txog yam tsis muaj cov lus qhia los npaj lub hauv paus. Nws muab zoo kawg airiness, rhiab thiab creaminess rau cov khoom qab zib. Thiab nws cov cheese thiab curd velvety qauv yuav tsis tso koj rau ib lub caij nyoog, thiab koj tsis meej meej tsis txwv rau ib thooj. Txawm tias muaj cov npe ntawm cov khoom xyaw zoo, kev npaj cov filling yog yooj yim heev. Nws yog txaus kom muaj cov khoom sib tov zoo thiab cov khoom xyaw txias txias.

Pib, sib tov cream cheese, txiv qaub zest thiab kua txiv hmab txiv ntoo nrog spatula. Cov txav yuav tsum yog lub teeb thiab du, tsis tas yuav nplawm - tsuas yog sib tov maj mam.

Ntxiv cov khoom xyaw ntxiv, tshwj tsis yog rau 170 g ntawm qab zib thiab hmoov, thiab sib tov hauv chav ua noj tshuab ntawm qis ceev lossis tsuas yog nrog lub nplawm. Npog lub qab zib thiab icing kom mos peaks nyob rau hauv ib lub tais nyias. Tom qab ntawd txuas ob pawg ua ke. Lub filling yuav tsum du, ci thiab tsis dhau dej. Los ntawm lub xub pwg hniav, nws yuav tsum poob rau hauv loj tee, thiab tsis ntws. Yog hais tias muaj ib yam dab tsi mus tsis ncaj ncees lawm, ces muab lub loj nyob rau hauv lub tub yees rau 20-30 feeb thiab yeej dua. Qhov no yuav kho qhov teeb meem me ntsis, txwv tsis pub koj yuav tau pib txhua yamua ntej.

Variations of toppings

Daim ntawv qhia New York cheesecake yog universal nyob rau hauv uas lub filling yuav hloov tau nyob ntawm seb koj nyiam saj. Hloov cov khoom xyaw me ntsis - thiab koj tau txais cov khoom qab zib tshiab tag nrho:

• Yog tias koj ntxiv me ntsis kua txiv hmab txiv ntoo lossis kua txiv hmab txiv ntoo rau hauv pawg, koj tuaj yeem tau txais kev sib xyaw ua ke zoo heev. Strawberries, cherries, raspberries thiab blueberries ua haujlwm zoo. Ib yam yuav ua tau nrog txiv hmab txiv ntoo thiab txawm taub dag.
• Cov neeg nyiam kev nplua nuj tuaj yeem ntxiv cov qhob noom xim kasfes rau qhov txhaws, thiab me ntsis cocoa hauv lub hauv paus. Tsuas yog ob qho khoom xyaw tig lub cheesecake classic rau hauv ib qho khoom noj qab zib zoo kawg nkaus.
• Yog tias koj xav tau ib yam dab tsi "tus neeg laus", ces ntxiv qee yam cawv thiab tshuaj ntsuab rau pastries. Kev zoo siab yog guaranteed. Tsis txhob txhawj, qee zaum nws tsis ua li cas rau kev lom zem me ntsis kev noj zaub mov.

Txoj kev ci

Kev vam meej ntawm New York cheesecake daim ntawv qhia yog 90 feem pua nyob ntawm kev ci kom raug. Ib qho yuam kev me me tuaj yeem ua rau tag nrho cov tart, yog li yuav tsum tsis txhob yuam kev.

Ua ntej, tshem lub hauv paus ntawm lub tub yees thiab muab cov ntim rau hauv nruab nrab ntawm daim ntawv. Nrog lub spatula, kis cov cheese thiab curd loj mus rau sab, tawm hauv ib qho me me rau hauv nruab nrab.

Hloov daim ntawv mus rau ib daim ntawv ci thiab sau nws nrog dej npau npau rau 70 feem pua ntawm qhov ntim. Lub cheesecake yog ci nruj me ntsis rau hauv ib da dej da dej, qhov no yuav tsis tso cai rau ya raws los ntawm qhov txhaws, uasyuav tawm ntawm nws qhov kev ntxhib los mos thiab silky, thiab qhov chaw ntawm lub tart yuav zoo kawg nkaus txawm, tsis muaj kab nrib pleb thiab kib. Koj yuav tsum tau muab cov ntawv ci rau hauv qhov cub preheated (qhov kub tsis tshaj 130 degrees). Lub sij hawm ci yuav nyob ntawm qhov tuab ntawm qhov txhaws. Yog tias koj ua txhua yam zoo, ces ob teev yuav txaus. Qhov nruab nrab ntawm lub tiav lawm tart yuav elastic heev, tab sis yuav tshee me ntsis thaum tapped.

Tom qab ci, cheesecake txias hauv qhov cub nrog lub qhov rooj me ntsis ajar. Cov txheej txheem no yuav siv sijhawm txog peb teev. Tab sis kev tos yog tsim nyog. Ua siab ntev - thiab cov khoom qab zib zoo tshaj plaws hauv Asmeskas yuav ua rau koj xav tsis thoob nrog nws cov saj tshwj xeeb.

Koj nyiam qhov tsim ntawm lub tart pom hauv daim duab li cas? Daim ntawv qhia New York cheesecake tso cai rau koj los ua ke txhua yam kev kho kom zoo nkauj uas haum rau lub ncuav mog qab zib. Cov kws paub txog confectioners txawm zais nws hauv qab ganache thiab npog nws nrog mastic. Txawm tias muaj tseeb tias cov khoom qab zib no zoo ntawm nws tus kheej, koj tuaj yeem kho nws nrog topping. Qhov no yuav qhia txog qhov saj ntawm cov khoom xyaw muab zais rau hauv lub filling, nrog rau kev ua si hauv qhov sib piv. Tsis tas li ntawd, cov yeeb yuj thiab zoo nkauj tsim ntawm lub tart tuaj yeem ua rau nws muaj kev lom zem ntau dua, uas txhais tau hais tias xws li cheesecake yog tsim rau ib qho kev tshwm sim loj li cov khoom qab zib tseem ceeb. Muaj ntau ntau txoj kev kho kom zoo nkauj:

• Txoj kev yooj yim tshaj: nqa ib lub thawv ntawm cov txiv hmab txiv ntoo thiab muab tso rau saum cov khoom txias. Ob peb teev nyob rau hauv lub tub yees - thiab koj tuaj yeem tartsaj.
• Cov txiv hmab txiv ntoo tshiab thiab cov txiv hmab txiv ntoo tshiab saib zoo heev li kev kho kom zoo nkauj, tsuas yog muab pov rau ntawm qhov txhaws hauv qhov tsis sib haum xeeb thiab txaus siab rau qhov saj ntawm tart nrog cov ntawv qab zib thiab qaub.
• Tsis txhob hnov qab cov qhuav toppings: shredded txiv maj phaub, grated chocolate thiab confetti siv tau.

Qee cov lus qhia tseem ceeb

• Tsis txhob sim hloov cov khoom xyaw nrog analogs, txwv tsis pub koj yuav poob tag nrho cov khoom qab zib tshwj xeeb.
• Koj tuaj yeem hloov cov hmoov hazelnut xwb, qhov tseeb, cov txiv ntoo uas koj nyiam yuav ua.
• Qhov zoo ntawm cov cheese yog lub hauv paus ntawm saj ntawm cov khoom qab zib, tsis txhob skimp ntawm ib tug zoo mascarpone.
• tsev cheese yuav tsum tau rubbed los ntawm lub sieve ua ntej siv, qhov no yuav tawm hauv cov qauv ntawm cov khoom qab zib mos thiab silky.