Candied txiv hmab txiv ntoo - dab tsi delicacy no?

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Oriental delicacy, kev xyiv fab ntawm cov hniav qab zib, cov txiaj ntsig zoo ntawm cov txiv hmab txiv ntoo, zaub thiab txiv hmab txiv ntoo - qhov no yog cov txiv hmab txiv ntoo candied tuaj yeem piav qhia. Dab tsi ntawm delicacy yog qhov no, ntau tus neeg paub. Tab sis dab tsi cov txiaj ntsig, ntxiv rau kev txaus siab rau kev noj zaub mov, lawv nqa, tsuas yog ob peb.

Hais txog cov txiaj ntsig thiab tsis yog

Hauv kev nkag siab dav dav, cov txiv hmab txiv ntoo candied yog cov zaub qab zib, txiv hmab txiv ntoo thiab / lossis cov txiv hmab txiv ntoo boiled hauv qab zib syrup. Cov txheej txheem ntawm lawv cov kev npaj yog los ntawm sab hnub tuaj, qhov chaw uas lawv tau txiav txim siab thiab tseem nyob twj ywm ib tug nyiam delicacy. Qhov tseeb, cov txiv hmab txiv ntoo candied hloov cov khoom qab zib nyob rau ntawd, vim hais tias, txawm tias muaj calorie ntau ntau thiab cov ntsiab lus qab zib siab, lawv khaws tsis tau tsuas yog cov zaub mov, tab sis kuj cov vitamins, ntawm cov pawg B, A, PP thiab C yog cov hlau lead, ib qho yuav tsum tau ua. tsis txhob hnov qab txog cov zaub mov fibers uas cov khoom qab zib zoo tib yam tsis tuaj yeem khav ntawm. Tab sis lawv tuaj yeem tsim kev puas tsuaj yog tias koj tsis paub xaiv txoj kev kho mob zoo li cas.

Yog li, lub ntsiab lus ntawm tag nrho cov txiv hmab txiv ntoo candied yog lawv cov xim pastel, txawm tias beets, strawberries lossis carrots tau siv rau lawv qhov kev npaj. Cov xim no yog vim lub fact tias cov pieces yog boiled rau lub sij hawm ntev thiabtom qab ua tiav cov txheej txheem kom qhuav. Yog li ntawd, koj yuav tsum tsis kam yuav cov khoom noj qab zib zoo li no, vim tias, feem ntau, lawv tau tinted nrog cov khoom tshwj xeeb.

Tab sis qhov tsos nws tus kheej yuav qhia txog qhov zoo ntawm cov khoom. Txhua daim yuav tsum tau yooj yim sib cais los ntawm lwm tus, thaum tuav tus yam ntxwv zoo. Qhov no tsis yog qhov teeb meem, thiab cov hlais lo rau ib leeg, uas txhais tau hais tias kev tsim khoom thiab ziab tshuab tsis tau ua raws.

Tsis txhob txaj muag los tshuaj xyuas qhov elasticity ntawm qhov delicacy zoo li cov txiv hmab txiv ntoo candied. Nws yog dab tsi? Puas yog lawv tsis ntsws, lossis lawv tsis rov qab mus rau lawv qhov qub qub tom qab compression? Koj yuav tsum tsis kam yuav lawv, vim tias cov ntsuas no qhia tias tsis ua raws li cov txheej txheem khaws cia.

Vim li cas koj yuav tsum paub tag nrho cov kev xaiv no? Cov lus teb yog yooj yim - cov khoom qab zib no tuaj yeem muab rau cov menyuam yaus, thiab lawv yog ib qho ntawm cov khoom xyaw tseem ceeb rau kev ua ncuav mog qab zib Easter.

Kulich nrog cov txiv hmab txiv ntoo candied - ib daim ntawv qhia yooj yim

Nws tsim nyog hais tam sim ntawd koj tuaj yeem ua noj nws ob qho tib si hauv ib daim ntawv loj thiab hauv muffin pwm, thaum tau txais lub ncuav mog qab zib Easter classic lossis me me muffins. Yog li, rau nws cov kev npaj koj yuav xav tau hmoov nplej (li 600 grams), qab zib (200 grams, los yog ib tug qauv iav), plaub qe, butter - ib pob ntawm 200 grams, vanilla, ntsev, ci hmoov, txiv kab ntxwv thiab candied txiv hmab txiv ntoo.

Yuav ua li cas yog daim ntawv qhia no muaj ntau yam uas tuaj yeem siv tau dav? Qhov zais cia yog nyob rau hauv qhov yooj yim ntawm kev npaj. Yog li, thawj kauj ruam yog knead lub hauv paus. Rau qhov no, ib nrablub ntim ntim ntawm qab zib yog hauv av nrog butter warmed rau chav tsev kub thiab vanilla ntxiv raws li tus kheej nyiam. Tom ntej no, nplawm qe yolks, ntxiv qab zib, kua txiv kab ntxwv thiab zest yog nkag rau hauv qhov sib tov. Tam sim no cia li ntxiv hmoov nplej thiab ci hmoov. Nws yog qhov zoo dua los ua qhov no tsuas yog tom qab cov hmoov nplej tau sifted. Candied txiv hmab txiv ntoo yog ntxiv rau lub khob noom cookie. Nws yog dab tsi? Cov txiv hmab txiv ntoo candied muab tso rau hauv nruab nrab ntawm lub khob noom cookie thiab sib tov sib npaug.

Cov duab ntawm lub ncuav mog qab zib Easter yav tom ntej yog greased nrog roj, yog tias xav tau, thiab ntim nrog khob noom cookie. Ci yuav tsum nyob ntawm 180 degrees rau lub qhov cub roj thiab 200 degrees rau lub qhov cub hluav taws xob rau plaub caug feeb. Easter ncuav mog qab zib yuav tsum tau dai kom zoo nkauj tsuas yog thaum nws tau txias, siv glaze ntawm koj tus kheej los yog industrial ntau lawm rau qhov no.