Poov xab bagels: zaub mov txawv nrog cov duab
Poov xab bagels: zaub mov txawv nrog cov duab
Anonim

Ntxawm thiab fluffy pastry beckons mus ncaj nraim rau koj lub qhov ncauj. Cov poov xab yob tshwj xeeb tshaj yog qab. Daim ntawv qhia nrog cov duab thiab cov lus piav qhia step-by-step tau nthuav tawm hauv peb tsab xov xwm. Npaj Soviet bagels - qab, nrog cherries, thiab kev sib tw thiab muag ntawm qaub cream - thiab xaiv daim ntawv qhia zoo tshaj rau koj.

Daim ntawv qhia rau bagels raws li GOST

Cov no yog tib cov bagels paub ntau los ntawm Soviet era. Tau kawg, nws yuav siv sijhawm ntau los ua noj, tab sis qhov tshwm sim yuav muaj tseeb txaus siab rau ob qho tib si pib thiab cov kws ua zaub mov paub txog. Nco ntsoov ua noj rau hauv koj chav ua noj.

cov poov xab
cov poov xab

Npaj ib kauj ruam ntawm bagels raws li GOST yog raws li hauv qab no:

  1. Ua ib lub khob noom cookie los ntawm kev sib xyaw cov hmoov nplej (225g), poov xab qhuav (2g) thiab dej (125 ml). Koj yuav tau txais ib lub khob noom cookie tuab, uas yuav tsum tau sawv ntsug li 4 teev. Lub khob noom cookie tiav yuav nce ntau zaus hauv ntim, thiab yuav muaj qhov ntxeem tau.
  2. Ua ib lub qhov dej hauv khob noom cookie. Ncuav dej ntxiv (110 g), ntsev (7 g) thiab qab zib (25 g) rau hauv nws. Sib.
  3. Ntxiv hmoov (275g) thiab cov poov xab qhuav (2g). Sib tov cov khoom xyaw zoo thiabtso lub khob noom cookie rau ntawm lub txee rau 15 feeb.
  4. Ntxiv mos margarine (40 g) kawg, knead lub khob noom cookie thiab faib ua 7 seem.
  5. Tsim cov khoom. Ua ntej, dov txhua pob ntawm khob noom cookie rau hauv ib lub pob. Tom qab ntawd yob nws nrog ib tug dov pin kom koj tau txais "tus nplaig" nrog lub hauv paus dav. Dov nws los ntawm qhov dav kawg mus rau qhov nqaim kawg. Muab cov yob rau ntawm daim ntawv ci rau 1 teev. Ua ntej xa cov khoom mus rau qhov cub, tsis txhob hnov qab roj lawv nrog dej thiab nphoo nrog cov noob poppy.
  6. Bagels tau ci rau 18 feeb ntawm 220 degrees. Chav rau thawj 5 feeb. Ua li no, tso lub pwm nrog cov dej khov nab kuab hauv qab daim ntawv ci nrog bagels. Tom qab 5 feeb, nws yuav tsum tau rub tawm ntawm qhov cub kom cov khoom browned.

Sweet bagels with poppy noob

Cov bagels raws li daim ntawv qhia no tsis tau npaj raws li GOST, hauv cov mis nyuj thiab tsis kneading lub khob noom cookie, tab sis qhov no ua rau lawv tsis muaj cua tsawg. Los ntawm cov khoom xyaw uas qhia hauv daim ntawv qhia, 12 cov khoom tau txais.

daim ntawv qhia poov xab bagels
daim ntawv qhia poov xab bagels

Rollels nrog mis nyuj thiab poov xab yog npaj raws li nram no:

  1. Nyob rau hauv ib lub tais ntawm mis nyuj sov (1 khob), qhuav instant poov xab (4 g) yaj.
  2. Cov khoom xyaw qhuav yog tov sib cais: hmoov (2.5 tsp), ntsev (1 ½ tsp), qab zib (2 tsp).
  3. Melted butter (2 tbsp) thiab kua loj nrog cov poov xab ntxiv rau hmoov.
  4. Knead lub khob noom cookie rau li 10 feeb. Ua ib lub pob tawm ntawm nws thiab tawm ntawm lub rooj rau 1 teev kom lub khob noom cookie loj tuaj.ntim tsawg kawg 2 zaug.
  5. Yuav lub khob noom cookie rau hauv ib lub voj voog.
  6. Txiav rau hauv 12 daim. Yob txhua daim duab peb sab rau hauv ib lub raj los ntawm dav mus rau ntug nqaim.
  7. Muab cov blanks rau ntawm daim ntawv ci rau 30 feeb.
  8. Lub qhov cub kub txog 190 degrees. Lubricate cov khoom nrog lub qe nyoos tov nrog ib tablespoon ntawm mis nyuj thiab sprinkle nrog poppy noob.
  9. Bake bagels rau 25 feeb.

Yees Yeast and margarine rolls

Cov bagels qab no tsis tas yuav siv zog ntau, thiab qhov tshwm sim ntawm cov txheej txheem no yuav txaus siab rau koj.

bagels nrog poov xab thiab margarine
bagels nrog poov xab thiab margarine

Yeast bagels tau npaj hauv qab no:

  1. Cold margarine (250 g) yog grated ncaj qha rau hauv lub tais.
  2. Ntxiv 1 qe, nias poov xab (70 g), qab zib (25 g), vanillin thiab 3 khob hmoov nplej nrog ib ntim ntawm 200 g.
  3. Cov khob noom cookie pib knead, thaum 100 ml ntawm dej yog nchuav rau hauv.
  4. Cov khob noom cookie tiav lawm muab tso rau hauv ib lub hnab thiab xa mus rau lub tub yees li ib nrab teev.
  5. Lub khob noom txias txias tau muab faib ua 5 ntu. Txhua daim yog dov rau hauv ib lub voj voog thiab muab faib ua peb tog.
  6. Txhua daim duab peb sab yog dov los ntawm ntug mus rau qhov chaw, smeared nrog dej qab zib thiab sprinkled nrog qab zib (poppy noob, noob hnav).
  7. Ci bagels rau 15 feeb ntawm 180 degrees.

Jam bagels: daim ntawv qhia nrog poov xab thiab qaub cream

qab heev thiab mos bagels tau siav nrog qaub cream thiab poov xab. Zoo meej raws li kev sautuab txiv apples los yog lwm yam jam.

bagels nrog jam on poov xab
bagels nrog jam on poov xab

Crolls nrog jam rau cov poov xab thiab qaub cream yog npaj raws li hauv qab no daim ntawv qhia:

  1. Y Muab cov mos margarine (180g), qaub cream (200ml) thiab ib pinch ntawm ntsev ua ke.
  2. Maj mam ntxiv cov hmoov nplej thaum kneading soft thiab plasticine-zoo li khob noom cookie. Tsis xav tau cov khoom xyaw ntxiv.
  3. Cov khob noom cookie tiav tau muab faib ua 5 ntu.
  4. Yob tawm ib qho ntawm 5 ntu rau hauv lub voj voog 3 hli tuab. Siv riam los faib lub voj voog ua 8 ntu.
  5. Muab ib teaspoon ntawm jam rau ntawm qhov dav thiab dov lub sector rau hauv ib yob.
  6. Muab ib sab ntawm txhua daim hauv qab zib thiab tso rau ntawm daim ntawv ci.
  7. Ci bagels rau 15 feeb ntawm 180 degrees.

Nws qab heev los ua cov bagels nrog tshuaj yej lossis kas fes. Los ntawm tus naj npawb ntawm cov khoom xyaw, 60 cov khoom tawm tuaj.

Recipe for bagels on kefir and poov xab

Thiab cov bagels no yuav nyob twj ywm txawm tias 2-3 hnub tom qab ua noj. Tau kawg, yog thaum ntawd lawv tseem tsis tau noj los ntawm tsev neeg.

bagels nrog jam daim ntawv qhia nrog poov xab
bagels nrog jam daim ntawv qhia nrog poov xab

YUa bagels rau kefir, lub khob noom cookie yog kneaded los ntawm nias cov poov xab (20 g), butter los yog margarine (250 g), kefir (300 ml), qab zib (1 tablespoon) thiab ntsev. Thaum kawg, hmoov nplej (550 g) ntxiv rau qhov loj. Lub khob noom cookie yuav tsum sawv hauv qhov chaw sov (nws yuav siv li 2 teev).

Thiab lush thiab elastic mov paj yog tsim rau hauv poov xab bagels. Rau qhov no, lub pob ntawm mov paj yog faib los ntawm 4ntu, thiab tom qab ntawd txhua tus ntawm lawv rau lwm 16 ntu. Ntawm qhov dav ntawm txhua lub bagel nteg tawm qhov txhaws (poppy noob, boiled condensed mis nyuj, jam, ib daim ntawm chocolate). Cov khoom tsim tau muab tso rau ntawm daim ntawv ci thiab xa mus rau qhov cub rau 20 feeb. Pab chilled nrog tshuaj yej lossis kas fes.

Npaj bagels raws li daim ntawv qhia no yog ib qho yooj yim li shelling pears, thiab qhov tshwm sim yog "roob" ntawm lush thiab qab cov khoom rau tshuaj yej. Cherries ntxiv qaub rau cov khoom ci, uas yog qhov zoo tagnrho rau saj nrog lub qab zib crispy crust. Txhua yam pitted berry yuav ua: tshiab, los ntawm compote, thiab los ntawm jam.

bagels nrog mis nyuj thiab poov xab
bagels nrog mis nyuj thiab poov xab

Daim ntawv qhia rau bagels nrog poov xab thiab mis nyuj nrog cherries muaj cov kauj ruam hauv qab no:

  1. Cov poov xab qhuav (1 tbsp) diluted hauv ib khob mis nyuj.
  2. Ntxiv mos margarine (200g), qe (2pcs) thiab hmoov.
  3. Cov khob noom cookie yog mos rau tes. Nyob rau hauv kev ntxhib los mos, nws zoo ib yam li plasticine, nws tsis crumble los yog lo, nws yog heev qab ntxiag mus ua hauj lwm nrog nws. Koj yuav tsum tsim cov khoom tam sim.
  4. Faib lub pob ntawm khob noom ua 8 daim. Ua hauj lwm nrog txhua feem nyob rau hauv lem.
  5. Muab ib daim khob noom cookie dov rau hauv nyias pancake.
  6. Faib lub voj voog ua rau 8-12 ntu.
  7. Muab ntim rau hauv txhua qhov chaw ze ntawm ntug dav.
  8. qhwv lub bagel, pib ntawm qhov kawg mus rau qhov nqaim kawg. Muab cov khoom tshwm sim rau ntawm daim ntawv ci, txhuam nrog qe thiab nphoo nrog qab zib.
  9. Shape tag nrho cov bagels tib yam.
  10. Cov khoom yog ci ntawm 180 degrees tsis yogntau tshaj 20 feeb.

Lenten bagels

Cov khoom zoo li no tuaj yeem npaj tau txawm tias thaum qiv. Lawv muaj cov khoom xyaw yooj yim tshaj plaws uas txhua lub tsev muaj.

poov xab bagels zaub mov txawv nrog cov duab
poov xab bagels zaub mov txawv nrog cov duab

Cov bagels tau npaj ua ntu zus:

  1. Paj (11 g) yaj hauv dej sov (1 tbsp).
  2. Ntxiv ntsev, qab zib (1 tbsp), zaub roj (0.5 tbsp). Cov hmoov nplej (3 tablespoons) yog maj mam qhia thiab lub khob noom cookie yog kneaded.
  3. Lub khob noom cookie nyob ntawm lub rooj rau ib nrab teev. Tom qab ntawd nws yuav tsum tau muab faib ua 4 ntu.
  4. Hloov pauv, los ntawm txhua daim khob noom cookie, koj yuav tsum tsim cov khoom, faib ua 5 daim duab peb sab.
  5. Lub filling yog nteg tawm ntawm ntug dav, thiab daim duab peb sab yog dov.
  6. Cov poov xab yob yog ci rau 20 feeb ntawm 180 degrees. Los ntawm cov khoom no, kwv yees li 20 cov khoom tau txais.

Cov lus zais ntawm kev ua cov bagels qab

Yeast khob noom cookie yog yooj yim los npaj. Txawm li cas los xij, rooj plaub no kuj muaj nws tus kheej ua noj secrets.

Cov poov xab bagels yuav saj zoo dua yog tias koj xav txog cov ntsiab lus hauv qab no thaum npaj lawv:

  1. Yog tias qhov txhaws tsis tuab txaus, nws raug nquahu kom muab cov npoo ntawm cov khoom nrog koj tus ntiv tes me ntsis kom nws tsis txhob tawm thaum ua noj hauv qhov cub.
  2. Yog tias koj cia lub khob noom cookie nce me ntsis ntawm lub rooj ua ntej tsim cov khoom, cov bagels yuav tig tawm kom fluffy dua piv rau cov uas tau dov tam sim ntawd.
  3. Tsis txhob ci bagels ntev dua 20 feeb. Txwv tsis pub, lawv yuavqhuav dhau lawm.

Cov bagels npaj raws li txhua yam ntawm cov zaub mov saum toj no yog tsim nyog rau kev txaus siab ntawm qhov chaw ntawm koj lub rooj.

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