Ncuav mog qab zib "Othello": zaub mov txawv yooj yim

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

ncuav mog qab zib "Othello" yog heev appetizing thiab qab. Nws qhov zoo dua yog tias nws npaj tau yooj yim heev, yooj yim thiab sai. Txawm hais tias koj tsis muaj qhov cub, koj tuaj yeem ua noj rau hauv lub lauj kaub. Muaj ntau tus lej ntawm nws cov zaub mov txawv. Cia peb saib cov uas nyiam tshaj plaws.

Recipe rau Othello ncuav mog qab zib ntawm kefir

Kev ua noj peb xav tau cov khoom xyaw hauv qab no:

• Sugar - ib khob.
• Blackcurrant berries grated nrog qab zib - ib khob.
• Kefir 2, 5% - ib khob.
• Nplej hmoov - ob khob.
• qe qaib - ob daim.
• Baking soda - ib teaspoon.
• Sour cream 20% - 200 grams.
• Powdered qab zib - 100 grams.
• cognac - ib tablespoon.

Lub algorithm rau ua lub ncuav mog qab zib Othello yog raws li nram no:

1. Yeej qe nrog qab zib, ntxiv berries grated nrog qab zib, dej qab zib thiab kefir. Mix txhua yam.
2. Tam sim no ntxiv hmoov nplej rau hauv ntu. Knead ib homogeneous mov paj.
3. Roj cov pwm nrog roj thiab tso lub khob noom cookie rau ntawd.
4. Xa txhua yam mus rau qhov cub thiab teeb qhov kub180 degrees. Ci rau 20 mus rau 30 feeb.
5. Thaum lub ncuav mog qab zib ci, ua cov cream. Sib tov qaub cream, hmoov qab zib thiab cognac thiab tso rau hauv tub yees li 20 feeb.
6. Thaum lub ncuav mog qab zib npaj txhij, txias nws thiab txiav rau hauv txheej. Saturate txhua yam nrog cream thiab tawm mus rau infuse.

ncuav mog qab zib kib hauv lub lauj kaub

Txhawm rau tsim Othello ncuav mog qab zib, koj xav tau cov khoom lag luam hauv qab no:

• Sugar - ob khob.
• Cocoa hmoov - ib khob.
• Qe - ob daim.
• YMelt butter - 100 grams.
• Flour - peb khob.
• Kefir - 500 milliliters.
• Baking soda slaked with vinegar - ib nrab teaspoon.
• zaub roj - rau greasing lub lauj kaub.

rau cream:

• Condensed milk - ib tug tau.
• Butter - 400 grams.

Txoj kev ua Othello ncuav mog qab zib:

1. Yuav qe nrog qab zib kom txog thaum foamy.
2. Kefir, butter, ncuav rau hauv pawg thiab ntaus dua.
3. Tam sim no ntxiv dej qab zib slaked nrog vinegar thiab hmoov. Sib tov kom huv si kom tsis muaj pob. Lub khob noom cookie yuav tsum sib xws ntawm tuab qaub cream.
4. Hloov lub lauj kaub thiab roj nrog zaub roj.
5. Teeb me me thiab ci ncuav ci rau tsib feeb nrog lub hau kaw.
6. Ib lub ncuav yuav siv li plaub tablespoons khob noom cookie.
7. Hais txog xya lub ncuav qab zib yuav tawm ntawm lub khob noom cookie. Txhua yam nyob ntawm txoj kab uas hla ntawm lub lauj kaub.
8. Nqaij condensed mis nyuj nrogchav kub butter.
9. Tam sim no peb txheej cov ncuav mog qab zib nrog qab zib thiab xa lawv rau impregnation rau ib teev nyob rau hauv lub tub yees. Daim duab ntawm Othello ncuav mog qab zib yog nthuav tawm hauv qab no.

Lub ncuav mog qab zib "Othello" yuav ci nrog cov tsw tshiab "xim" yog tias koj siv qaub cream los ua khob noom cookie.

• Sour cream 15% - ib khob.
• qaib qe loj - ob daim.
• Flour - ib khob.
• Blackcurrant jam - ib khob.
• Qab Zib - tsawg dua ib khob me ntsis.
• Soda slaked with txiv qaub kua txiv - ib teaspoon.

Txhawm rau npaj cov qab zib, npaj cov khoom hauv qab no:

• Butter - 150 grams.
• Baking soda - ib nrab teaspoon.
• Sour cream 20% - ib nrab khob.
• Cocoa hmoov - tsib tablespoons.

Npaj lub ncuav mog qab zib Othello hauv txoj kev no:

1. Yuav qe nrog qab zib kom txog thaum ua npuas dej tuab.
2. Ntxiv qaub cream, jam thiab dej qab zib sib tov txhua yam.
3. Tam sim no ntxiv cov hmoov sifted thiab ua ib homogeneous mov paj.
4. Los ntawm lub khob noom cookie, koj yuav tsum ci ob lub ncuav.
5. Ci kub - 180 degrees. Lub sijhawm ua noj yog li ib nrab teev. Txias tom qab ncuav mog qab zib.
6. Thaum cov ncuav qab zib ci, koj yuav tsum ua cream. Ua li no, tsuas yog sib tov tag nrho cov khoom xyaw rau nws qhov kev npaj.
7. Tam sim no tsau lub ncuav mog qab zib Othello nrog qab zib thiab kho kom zoo nkauj raws li koj xav tau.