Zaub xam lav nrog suav zaub qhwv, pineapple, nqaij qaib: daim ntawv qhia nrog duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Beijing cabbage, pineapple thiab nqaij qaib hauv zaub xam lav ua rau saj zoo meej. Kev sib xyaw ntawm nqaij qaib thiab pineapple yog suav tias yog ib qho classic, qhov twg cov txiv hmab txiv ntoo txawv txawv tshwj xeeb tshaj yog ci ntsa iab. Los ntawm kev ntxiv lwm cov khoom xyaw rau lawv, koj tuaj yeem tau txais cov khoom noj txom ncauj sib txawv, ob qho tib si hearty thiab lub teeb. Ntau cov zaub mov txawv rau cov zaub xam lav nthuav nrog Beijing cabbage, nqaij qaib, pineapple thiab cov duab ntawm cov tais diav npaj tau nthuav tawm hauv tsab xov xwm. Ntau tus ntawm lawv npaj sai heev thiab yuav pab tau rau hauv qhov xwm txheej tsis tau pom dua.

Laj zaub

Yam khoom:

• Ib qaib fillet.
• 150 g ntsuab dos.
• 250g pineapple hauv hub.
• yogurt lub teeb yam tsis muaj additives.
• CabbageBeijing.

Yuav ua li cas:

1. Muab nqaij qaib rau hauv dej kub npau npau kom txog thaum sib tw.
2. Thaum cov nqaij txias, txiav rau hauv pieces.
3. Caw Beijing cabbage, chop ntsuab dos.
4. Muab nqaij qaib, zaub qhwv thiab dos tso rau hauv ib lub tais, tom qab ntawd ntxiv cov kaus poom pineapple.
5. Fill lub tais nrog lub teeb yogurt.

Nut salad

Yam khoom:

• 300g qaib fillet.
• Ib nrab ntawm cov kaus poom pineapple.
• 300 g Suav cabbage.
• Plaub walnuts (koj tuaj yeem siv cov txiv ntoo).

Mayonnaise

• S alt.

Yuav ua li cas:

1. Boil nqaij qaib hauv dej ntsev. Tom qab ntawd txias cov nqaij thiab txiav mus rau hauv loj loj cubes. Koj muaj peev xwm boil lub fillet nyob rau hauv ib tug qeeb cooker rau ob peb.
2. Cawm Beijing cabbage.
3. Pineapples txiav rau hauv loj pieces.
4. Tev cov txiv ntoo thiab qhuav rau li ob feeb hauv lub lauj kaub kub qhuav. Ces chop nrog rab riam kom txog thaum loj crumbs.
5. Muab tag nrho cov khoom npaj rau hauv ib lub tais, ntsev, ntxiv mayonnaise thiab sib tov.

Nrog kua txob thiab pob kws

Yam khoom:

• 0.5 kg nqaij qaib fillet (mis).
• One txiv kab ntxwv kua txob.
• 100g pob kws kaus poom.
• 100 g Suav cabbage.
• 200g pineapple.
• Pineapple kua txiv.

Mayonnaise

• txiv roj roj.
• paj dawb.
• Curry.

YYuav ua li cas ua zaub xam lav nrog nqaij qaib, pineapple, pob kws thiab suav zaub qhwv:

1. Boil nqaij qaib. Thaum nws txias lawm, txiav rau hauv me me cubes los yog sticks.
2. Txiav Suav cabbage rau hauv nqaim strips, pineapples thiab tswb peppers rau hauv cubes.
3. Txhua yam khoom xyaw, ntxiv pob kws.
4. Npaj hnav khaub ncaws. Ua li no, sib tov mayonnaise, me ntsis roj txiv roj, ob dia ntawm cov kaus poom kua txiv hmab txiv ntoo, curry thiab kua txob dawb.
5. Piav zaub xam lav thiab sib tov maj mam.

Puff salad

noj zaub mov no pom zoo rau lub rooj festive.

Yam khoom:

• 140g haus nqaij qaib ceg.
• 340 g kaus poom pineapple.
• ob qos.
• 3 qe.
• 100 grams cheese.
• 60 g suav zaub qhwv.
• Ib tug dib.
• 100 g tswb kua txob.

30g walnuts.

• 20g tshuaj ntsuab.
• 125g mayonnaise.

Nyob zoo ib tsoom phooj ywg sawv daws.

• S alt.

How to make suav cabbage, pineapple and smoked chicken salad:

1. Ntxuav zaub thiab tshuaj ntsuab tshiab, cia qhuav.
2. Boil qos yaj ywm hauv lawv daim tawv nqaij, tawv tawv nqaij.
3. Qhib ib hub ntawm pineapples thiab ntws lawv nyob rau hauv ib tug colander kom ntws tag nrho cov kua txiv, txiav rau hauv me me pieces.
4. Txhua yam khoom yuav tsum tau txiav ua ntej thiab muab tso rau hauv lub tais sib txawv. Txiav nqaij qaib, tswb kua txob, dib rau hauv me me cubes. Chop Beijing cabbage, chop tshiab tshuaj ntsuab. Grate qos yaj ywm, cheese thiab qe.
5. Kua walnuts hauv lub lauj kaub qhuav qhuav thiab txiav nrog rab riam.
6. Muab cov zaub xam lav tso rau hauv ib txheej thiab txhua txheej yog maj mam smeared nrog mayonnaise: Suav cabbage, qos yaj ywm, ntsev, tshuaj ntsuab, nqaij qaib, kua txob sib tov, dib, ntsev, qe, cheese, tswb kua txob, ceev, tshuaj ntsuab, pineapples.

Nws yog ib qho tsim nyog yuav tsum tau siv lub tais pob tshab los yog cov tais ntim, uas cov txheej nyias nyias yuav zoo nkauj heev.

Yog tias koj tsis nyiam nqaij qaib, koj tuaj yeem noj los yog kib. Cucumber yog haum thiab tshiab, thiab maj mam s alted, thiab s alted, thiab pickled - mus saj. Mayonnaise tuaj yeem hloov nrog qaub cream lossis sib tov ntawm lawv.

Nrog nceb

Yam khoom:

• 350 g mis fillet (boiled, grilled, smoked).
• 50g txiv ntseej.

300g nceb.

• 250g pineapple.
• Ob teaspoons ntawm mayonnaise.
• 150g pob kws kaus poom.
• txiv qaub kua txiv.
• S alt.

Yuav ua li cas:

1. Rau cov zaub xam lav, nqaij qaib siav zoo dua.
2. nqaij qaib fillet txiav rau hauv bar lossis cubes thiab nteg tawmmus rau hauv ib lub tais zaub xam lav.
3. Txiav cov kaus poom nceb tib yam thiab ntxiv rau nqaij qaib. Cov nceb tshiab yuav tsum ua ntej maj mam kib hauv cov roj zaub.
4. Tom ntej, muab pob kws, ces pineapple, txiav rau hauv nruab nrab cubes.
5. Cov khoom xyaw tom ntej yog cov txiv ntseej hlais.
6. Sprinkle tws parsley tshaj zaub xam lav thiab toss.
7. Sau nrog mayonnaise, sprinkle nrog txiv qaub kua txiv, sib tov maj mam ntxiv, ntxiv ntsev mus saj. Ntsev yog xaiv tau hauv cov zaub xam lav no.

Npaj zaub xam lav nrog Beijing cabbage, pineapple, qaib thiab nceb tuaj yeem dai nrog txiv ntseej, nceb, tshuaj ntsuab tshiab.

Suav zaub xam lav nrog kua txiv pineapple

Yam khoom:

• Ib lub mis qaib.
• Ib feem peb ntawm paprika tshiab.
• 250 g Suav cabbage.
• Qib dos.
• A tablespoon of sesame oil.
• 70ml pineapple kua txiv.
• ib tablespoon ntawm soy sauce.
• ib clove of qej.
• Ib teaspoon ntawm qab zib xim av.

Yuav ua li cas:

1. Ciav nqaij qaib rau ntawm qhov cub lossis lwm yam.
2. Finely chop lub qej nrog rab riam.
3. Noob roj, kua txiv pineapple, kua ntses, qej muab tso rau hauv lub lauj kaub, kub kom txog thaum boil. Ces tam sim ntawd ncuav rau hauv ib lub tais uas haum thiab txias.
4. Tshem cov qej los ntawm lub lauj kaub thiab kib cov nqaij qaib fillet rau hauv cov ntses seem. Yog tias tsim nyog, ntxiv me ntsis ntses tsis muaj qej. Noj kom txog thaum nqaij qaib caramelizes.
5. Xaiv Suav cabbage nrog koj txhais tes. Txiav tswb peppers thiab dos rau hauv ib daim hlab.
6. nqaij qaib mis txiav ua tej daim.
7. Muab ob lub Suav cabbage nplooj rau ntawm ib lub phaj, sab saum toj nrog cov so, drizzle nrog cov seem hnav khaub ncaws thiab ua noj qab nyob rau hauv Asian-style nyias nyias ntawm lub rooj.

Nrog croutons

Yam koj yuav tsum tau noj los ntawm cov khoom xyaw tseem ceeb rau qhov suav zaub qhwv, pineapple thiab nqaij qaib nyias:

• 150 g Suav cabbage.
• 250g nqaij qaib fillet.
• Ib nrab dos.
• ib nrab kua txob.
• Plaub dia khob pob kws.
• Ob tablespoons noob hnav.

Rau cheese pob:

• Ntsuab qej.
• Dill.
• 80g fetax.

Rau crackers:

• 100g loaf.
• Ob tablespoons txiv roj roj.
• Ntsuab qej.
• tshuaj ntsuab.

Rau ntses:

• ob cloves qej.
• Peb tablespoons mayonnaise.
• tshuaj ntsuab.
• Ib nrab tangerine.
• ib tablespoon ntawm soy sauce.

YYuav ua li cas ua zaub xam lav nrog nqaij qaib, pineapple, Suav cabbage thiab croutons:

1. Ntxuav zaub, cia qhuav. So cov nqaij qaib fillet nrog daim ntawv phuam.
2. Dice loaf. Nyob rau hauv ib lub tais, sib tov cov hla dhaunias qej, txiv roj roj, tshuaj ntsuab de provence thiab sib tov nrog pieces ntawm loaf. Muab lawv tso rau ntawm daim ntawv ci thiab muab tso rau hauv qhov cub rau 15 feeb, do tom qab 7-8 feeb. Qhov cub kub yog 180 degrees.
3. nqaij qaib fillet txiav rau hauv cubes, ntsev, ntxiv kua txob av thiab noob hnav, muab tso rau hauv lub lauj kaub thiab ua noj nyob rau hauv zaub roj li 7 feeb. Cov nqaij muaj zog ntawm kib, nws yuav tsum tsis txhob nyuaj.
4. Chop Suav cabbage, txiav cov kua txob qab zib rau hauv ib daim hlab, chop dos, muab tag nrho cov no, ntxiv pob kws, kib nqaij qaib pieces, croutons thiab sib tov maj mam.
5. Knead lub fetax nrog rab rawg, ntxiv tws dill, qej dhau los ntawm xovxwm thiab sib tov. Ua pob.

Y Ua hnav khaub ncaws nrog soy sauce, mayonnaise, kua txiv kab ntxwv, tshuaj ntsuab ntawm Provence, minced qej.

6. Muab Suav zaub qhwv, pineapple thiab nqaij qaib nyias rau ntawm lub phaj, muab cov pob cheese rau saum thiab ncuav tshaj cov kua ntses.

Nrog pomegranate

Yam khoom:

• 300g nqaij qaib fillet.
• 250g pineapple kaus poom.
• 150g cheese.
• 200 g Suav cabbage.
• ib txiv apple.
• ib pomegranate.
• Ob dia sesame dub.
• Arugula rau kho kom zoo nkauj.
• Ib dos.
• khob dej.
• Ob tablespoons rooj vinegar.
• Ib teaspoon qab zib.
• 200 g mayonnaise.
• Teaspoon of kua txivtxiv qaub.

YHow to make suav cabbage, pineapple, qaib, cheese, apple, pomegranate and sesame salad:

1. Txiav cov dos rau hauv ib nrab rings es thinly. Los ntawm dej, qab zib, vinegar, ntsev thiab kua txob, npaj lub marinade thiab ncuav tshaj dos. Tso feeb rau 15.
2. Grate cheese, txiav cov nqaij rau hauv strips, ntxuav thiab chop lub cabbage, tev lub pomegranate thiab cais cov nplej ntawm tev.
3. Kua txob thiab grate, ces ncuav tshaj txiv qaub kua txiv thiab mix.
4. Txiav cov kua txiv hmab txiv ntoo, txiav rau hauv cubes, ntws dej kom ntau li ntau tau.
5. Yaug thiab qhuav cov arugula.
6. Txiav cov sau los ntawm dos thiab wring nws.
7. Sib tov zaub xam lav: muab dos, nqaij qaib, cheese, Suav cabbage, kua, pineapples nyob rau hauv ib lub tais. Ntxiv ntsev, kua txob av, mayonnaise thiab sib tov.

Txiav cov tais ua tiav rau ntawm daim phiaj, garnish nrog arugula nplooj, pomegranate noob thiab noob hnav.

Zaj lus

Siv cov zaub mov qhia zaub mov nrog suav zaub qhwv, nqaij qaib thiab pineapple los npaj khoom noj txom ncauj rau lub rooj noj mov thiab txhua hnub. Qhia koj txoj kev xav thiab ua rau koj cov neeg koj hlub thiab cov qhua xav tsis thoob nrog cov tais diav tshiab.