Crab salad nrog qos yaj ywm: xaiv cov khoom xyaw thiab daim ntawv qhia

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Zaub xam lav nrog crab nqaij thiab crab sticks yog ib qho kev daws teeb meem zoo thaum koj xav saj yam tsis hnyav, tab sis txaus siab heev. Nyob rau hnub so, hnub ua haujlwm thiab txawm tias yog khoom noj txom ncauj tom haujlwm - txhua qhov chaw no tais yog tsim nyog. Tab sis koj paub pes tsawg daim ntawv qhia? Niaj hnub no peb yuav tshwj xeeb tshaj yog tsom rau crab zaub xam lav nrog qos yaj ywm. Daim ntawv qhia tsis muaj mov txaus siab rau qhov tsis txaus siab ntawm peb cov pej xeem. Ib txwm muaj ob peb qos yaj ywm hauv tsev, nws yuav tsis yooj yim mus yuav lwm yam khoom rau lawv.

Cov kauj ruam yooj yim. Peb nyeem peb cov kev xaiv ntawm cov zaub mov txawv, sau cov khoom thiab mus rau qhov ua tau zoo. Tab sis ua ntej peb pib conjure hauv chav ua noj, peb yuav nyob ntawm me nuances.

About qos yaj ywm

Ua ntej ncaj qha npaj crab salad nrog qos yaj ywm, peb yuav tsum tau npaj ua ntejib qho ntawm cov khoom xyaw tseem ceeb yog qos yaj ywm.

Koj tuaj yeem ua tau ob txoj hauv kev. Koj puas nyiam qhov kev xaiv ntawm kev ua noj ib lub tais raws li peeled boiled cag qoob loo? Peb ntxuav thiab ua noj kom txog thaum siav. Tsis txhob hnov qab ntsev cov dej. Tshem cov dej los ntawm cov qos yaj ywm ua tiav rau crab salad, txias thiab siv raws li npaj - chop rau hauv ib lub zaub xam lav.

Thiab yog cov qos yaj ywm hau hauv lawv daim tawv nqaij zoo nkauj dua, ces peb ua lawv yam tsis tau tev lawv. Qos yaj ywm siav nyob rau hauv ob txoj kev no yuav saj txawv kiag li. Sim nws, koj yuav nkag siab tias peb tab tom tham txog dab tsi. Tej zaum qhov kev hloov pauv ntawm cov qos yaj ywm hau nrog tawv nqaij yuav yog qhov tseem ceeb hauv kev npaj ntawm txhua cov zaub xam lav uas nws suav nrog.

Yuav ua li cas thiab ntau npaum li cas ua noj lub tsho qos yaj ywm rau zaub xam lav? Ua ntej, nws yuav tsum tau ntxuav kom huv si nrog txhuam. Nws yog qhov zoo dua los noj cov noob me me kom lawv ncav cuag kev npaj tib lub sijhawm. Tom qab ntawd cov qos yaj ywm yog poured nrog dej txias ib centimeter saum toj no theem ntawm paus qoob loo. Muab pov rau hauv ib nrab ib teaspoon ntsev. Peb muab tso rau ntawm qhov cub. Peb suav lub sijhawm los ntawm lub sijhawm kub. Ua noj rau li peb caug feeb. Peb kuaj xyuas kev npaj. Ua li no, tho ib lub hauv paus qoob loo nrog rab rawg lossis riam. Qhov tsis muaj tus yam ntxwv crunch yog lub cim ntawm kev npaj txhij.

Yuav ua li cas thiab ntau npaum li cas ua lwm yam khoom xyaw

Boil carrots thiab qe kuj ntxiv rau cov crab salad nrog qos yaj ywm. Boil carrots nyob rau hauv ib tug zaub xam lav nyob rau hauv tib txoj kev: kuv, ua noj kom txog thaum lub sij hawm thaum nws tsis crunch thaum pierced nrog ib tug riam los yog diav rawg. Tshem tawm cov dej thiab nco ntsoov kom txias tag.

Ciav qe rau nqaij npuas kib, suav los ntawm boiling rau 8-10 feeb. Tshem cov dej npau npau thiab tam sim ntawd ntxiv dej txias heev rau lawv. Tom qab sawv ntsug rau ib nrab ib teev nyob rau hauv xws li dej, lub qe txias sai dua, nws yog yooj yim dua los tso lawv los ntawm lub plhaub. Tam sim no mus ua haujlwm!

Zaub xam lav nrog nqaij npuas (los yog chopsticks)

Ntau tshaj plaws thiab tsis muaj kev hlub, qhov kev xaiv khoom noj txom ncauj no yog qhov nquag tshaj plaws ntawm lub rooj noj mov. Cov khoom xyaw:

• 200 grams crab sticks (los yog nqaij).
• Ib tug nruab nrab carrot - boiled thiab peeled.
• ob qe boiled.
• Qos - 2-4 tubers ntawm nruab nrab txoj kab uas hla.
• Cov kaus poom qab zib pob kws.
• me dos - 1 daim.
• Ntsuab dib - xaiv tau.
• Chives or dill - xaiv tau.
• Ntxiv mayonnaise thiab ntsev kom saj.

YYuav ua li cas ua zaub xam lav nrog crab sticks, qos yaj ywm thiab qe

qos yaj ywm, carrots thiab qe yog boiled ua ntej kom txog thaum tag nrho siav thiab tev thiab shelled.

Txiav peb cov khoom no rau hauv me me thiab xa mus rau lub tais zaub xam lav. Tam sim no koj yuav tsum tau tso cov khoom siv crab los ntawm lub ntim. Kuj chop rau hauv cubes.

Yog tias koj txiav txim siab siv dib rau koj lub tais, ces koj yuav tsum tau ntxuav nws thiab chop nws finely. Kuv yuav tsum hais tias txawm tsis tau dib cov zaub xam lav no zoo heev.

dos yuav tsum tau txiav kom zoo.

Txiav cov kua los ntawm pob kws thiab muab cov nplej tso rau hauv cov zaub xam lav.

Ntsev tag nrho cov khoom xyaw kom saj, caij nrog mayonnaise. Yog tias xav tau, ntxiv cov zaub ntsuab rau cov khoom noj txom ncauj. Yooj yim thiab qab crab salad yog npaj txhij.

Royal

Crab zaub xam lav nrog cws thiab qos yaj ywm yog ib qho khoom noj muaj koob muaj npe tiag tiag. Cia peb kuaj xyuas qhov muaj ntawm cov khoom hauv qab no:

• Crab sticks lossis nqaij - 200-230 grams.
• Boiled qos yaj ywm - 3 pieces.
• qe qe - 2-3 pieces.
• Cheese - 150 grams. Nws yog qhov zoo dua los siv ntau hom tawv lossis semi-hard.
• Caviar caviar - 1 tau (180 grams).

100-150 g.

• YMayonnaise - mus saj.

Ntau txog kev ua noj

Tag nrho cov khoom nyob rau hauv daim ntawv crushed yog nteg tawm nyias rau tam sim no.

Crab sticks, qe thiab qos yaj ywm txiav rau hauv me me cubes. Peb grate cheese rau ntawm ib lub grater ntawm nruab nrab los yog nplua feem.

Lettuce yog sau rau hauv txheej, muab tso rau ntawm peb qhov kev txiav txim siab. Lub sijhawm tseem ceeb tshaj plaws - cov cw yog nteg tawm ntawm qhov chaw ntawm cov zaub xam lav. Txheej txhua txheej nrog mayonnaise (tshwj tsis yog caviar). Lettuce tuaj yeem muab rau hauv lub tais pob tshab kom pom cov txheej. Nws tseem raug tso cai los tsim ib qho appetizer hauv daim ntawv ntawm lub ncuav mog qab zib, dai kom zoo nkauj nrog cw. Yuav tau txais kev pabcuam hauv cov iav cais (cremansk), nws yuav yog ib qho zaub xam lav.

Nrog txiv apple

Kom paub txog cov saj tshiab, qee zaum txawv txawv thaum xub thawj siab ib muag, koj yuav tsum tau sim ua siab loj hauv chav ua noj. Cov zaub xam lav no zoo heev rau lub hom phiaj no. Daim ntawv teev cov khoom xyaw rau Apple Crab Salad:

• qos yaj ywm - 2-3 pieces.
• Qe - 2-3daim.
• apple loj - 1 daim.
• Crab sticks - 200-400 grams.
• Dos - 1 lub taub hau nruab nrab.
• Mayonnaise thiab ntsev kom saj.
• Boiled carrots - xaiv tau. Qhov ntau ntawm qhov kev txiav txim siab ntawm tus kws sim.

cov lus qhia ib ntus

Ua qos yaj ywm, qe thiab carrots ua ntej. Txias thiab tev lawv.

Tso cov nplaum los ntawm kev ntim khoom. Koj tuaj yeem txiav lawv rau hauv cubes lossis luv strips.

Chop lub dos finely. Yaug nws nrog dej kom tshem tawm qhov iab. Soak rau 20 feeb hauv marinade. Txhawm rau npaj cov marinade, vinegar thiab dej sib tov hauv qhov sib piv ntawm ib mus rau ib qho.

Caw qos yaj ywm thiab carrots rau hauv cubes los yog grate on coarse grater.

Qe yuav ua tiav raws li hauv qab no: grate cov dawb ntawm ib coarse grater cais los ntawm yolks. Peb tsuas tsoo cov tom kawg kom lawv tig mus ua homogeneous xoob pawg.

khoom tau npaj. Cia peb ua lub tais hauv txheej. Peb yuav npog txhua cov khoom xyaw nrog ib lub mesh ntawm mayonnaise los yog txhuam nrog cov ntses.

1. Muab cov qos yaj ywm tso rau hauv qab ntawm lub tais los yog lub tais pob tshab. Maj mam ntsev.
2. txheej thib ob yuav dos dos.
3. Apple wash. Tshem lub tev ntawm nws thiab grate nws ib yam nkaus. Qhov no yog txheej peb. Vim lub fact tias cov kua darkens sai heev thaum lub sij hawm ua, peb ua noj tam sim ntawd ua ntej ntxiv rau zaub xam lav. Tsis txhob hnov qab mayonnaise.
4. Ntxhis cov txiv apples nrog straws ntawm crab sticks. Mas mayonnaise. Tsis txhob muab ntau cov ntses: nyob rau hauv tus txheej txheem ntawm infusion, nwsyuav kis tau raws li qhov yuav tsum tau ua.
5. txheej thib tsib yuav yog squirrels pureed. Lawv yuav tsum tau leveled kom zoo zoo. Lwm zoo mesh ntawm mayonnaise.
6. Yog tias koj xav tau thiab muaj cov khoom, koj tuaj yeem rov ua cov txheej txheem dua.
7. Tiav cov zaub xam lav nrog ib txheej ntawm yolks. Thiab ces lub appetizer yog dai kom zoo nkauj nrog zaub raws li xav tau.

Yuav tsum khaws cov khoom noj txom ncauj tsawg kawg 15-30 feeb ua ntej noj.

nrog marinated nceb thiab cheese

Lwm txoj kev tsis paub zoo. Tab sis muaj coob tus neeg twb hlub nws. Cov khoom xyaw Salad:

• Marinated champignons - 150 grams.
• Ib pob ntawm crabmeat los yog sticks - 100-250 grams.
• ob qos yaj ywm nruab nrab.
• Carrots yog ib yam.
• qaib qe - 4 pieces.
• YPigtail cheese, haus luam yeeb - 100 grams.
• Mayonnaise - xaiv tau.
• Greens - xaiv tau.

Boil qos yaj ywm, qe thiab carrots ua ntej thiab tev. Ua ntej, muab cov chopped Cheebtsam rau hauv lub tais sib txawv. Me ntsis tom qab, peb yuav tsim ib qho appetizer hauv ib lub tais zaub xam lav:

• Nyob rau ntawm grater (loj) peb zaub thiab qe.
• Sticks txiav rau hauv nyias slices los yog grated.
• Cheese yuav txiav tsis pub ntev tshaj ib centimeter ntev thiab me ntsis disassembled rau hauv fibers.
• Tshem cov nceb los ntawm marinade. Txiav rau hauv ib daim hlab.

Tau tawm hauv cov khaubncaws sab nraud povtseg hauv qab no:

1. qos.
2. Eggs.
3. Crab sticks los yog nqaij.
4. Cheese.
5. Carrot.
6. Mushrooms.

Txhua txheej yuav tsum tau smeared nrog mayonnaise. Peb decorate lub tiav lawm zaub xam lav nrog tshuaj ntsuab. Lub appetizer pab rau nplooj lettuce zoo nkauj.

Koj tuaj yeem tso cov kaus mom me me ntawm cov nceb pickled rau saum npoo thiab nphoo nrog tshuaj ntsuab. Kho cov zaub xam lav ntawm crab sticks nrog smoked cheese thiab nceb raws li koj txoj kev npau suav qhia. Qhov tseem ceeb tshaj plaws yog muab sijhawm rau brew hauv lub tub yees li 15-20 feeb. Ib qho khoom noj muaj kua, txaus siab thiab txawv txawv yog npaj txhij. Hu rau cov neeg nyiam thiab pib ua piv txwv.