Caesar nyias hnav khaub ncaws nrog nqaij qaib: cov khoom xyaw, zaub mov txawv
Caesar nyias hnav khaub ncaws nrog nqaij qaib: cov khoom xyaw, zaub mov txawv
Anonim

Nws paub tias xyoo 1953 cov khoom noj txom ncauj nto moo no tau lees paub tias yog lub tais zoo tshaj plaws ntawm txhua tus tsim hauv Tebchaws Meskas dhau tsib caug xyoo dhau los. Caesar zaub xam lav, muaj npe tom qab nws tus tsim, Caesar Cardini, tau txais nws cov koob npe nrov vim nws cov hnav ris tsho zoo nkauj thiab muag heev, uas ua rau lub teeb thiab noj qab nyob zoo. Zaub xam lav nrog nqaij qaib tau tshwj xeeb kev hlub ntawm connoisseurs rau ntau xyoo tam sim no. Txij li thaum cov tsos ntawm no delicacy nyob rau hauv lub tsev noj mov menus, gourmets tsis tas yuav qhuas nws.

Kev ua noj ua haus nrov hauv tsev yog ib qho yooj yim. Cov poj niam zoo siab los qhia lawv cov khoom lag luam ntxiv rau nws daim ntawv qhia hauv Web. Nyob rau hauv ntau xyoo ntawm lub neej ntawm cov tais diav, ib tug lossis loj tus naj npawb ntawm ntau yam variations ntawm Caesar zaub xam lav hnav khaub ncaws nrog nqaij qaib tau tshwm sim. Tag nrho cov ntawm lawv txawv ob qho tib si nyob rau hauv txoj kev npaj thiab nyob rau hauv tus nqi. Feem ntau, cov thev naus laus zis los tsim cov kua ntses no tsis yooj yim, thiab koj tuaj yeem ua noj los ntawm qhov tam sim no hauv lub tub yees. Yog li ntawd, yuav ua li cas ua noj Caesar zaub xam lav nrog nqaij qaib? Wb tham txog nws hauv peb tsab xov xwm.

Drizzle nrog sauce
Drizzle nrog sauce

Classic Chicken Caesar Dressing Recipe

Qhov kev xaiv no muab rau qhov sib ntxiv ntawm lub qe qaib boiled nyob rau hauv ib qho txawv txawv rau cov ntses. Koj yuav tau ua hauj lwm me ntsis, tab sis qhov tshwm sim ntawm kev siv zog siv, ntawm chav kawm, tsim nyog nws. Txhawm rau npaj hnav khaub ncaws rau Caesar zaub xam lav nrog nqaij qaib, siv:

  • ib qe;
  • mustard (ib nrab teaspoon);
  • 30ml kua txiv qaub;
  • 50 ml ntawm txiv roj roj thiab roj sunflower;
  • peb tee ntawm Worcestershire ntses;
  • ob anchovies;
  • ntsev thiab kua txob.

About cook method

Classic Caesar nyias hnav khaub ncaws nrog nqaij qaib npaj zoo li no:

  1. Nqa dej rau boil, maj mam ntsev. Ib lub qe (nws yuav tsum pw sab nraum lub tub yees rau qee lub sijhawm) raug tho los ntawm qhov kawg thiab muab tso rau hauv dej kub. Tom qab tshem tawm lub lauj kaub los ntawm tshav kub, lub qe yog khaws cia nyob rau hauv boiling dej rau ib feeb. Tom qab ntawd nws txias (rau 15 feeb).
  2. Lub qe yog nteg tawm rau hauv ib lub tais, mustard thiab txiv qaub kua txiv yog ntxiv raws li daim ntawv qhia. Yeej nrog ib rab diav.
  3. Maj mam hliv roj txiv roj thiab roj zaub.
  4. Ntxiv anchovies (txiav npluav) thiab ntaus dua.
  5. Ib me ntsis Worcestershire ntses ntxiv thaum kawg ntawm kev ua noj.

Fill the saladpom zoo ua ntej noj. Yog hais tias daim ntawv qhia zaub xam lav muab rau lub xub ntiag ntawm croutons, ces cov ntses yog muab cais.

Cov ntses yog muab cais
Cov ntses yog muab cais

Mustard Dressing Recipe

No version ntawm Caesar nyias hnav khaub ncaws hauv tsev yog npaj tau yooj yim thiab sai. Koj yuav xav tau cov khoom hauv qab no:

Nyob zoo ib tsoom niam txiv kwv tij neej tsa phooj ywg sawv daws.

  • ib teaspoon ntawm mustard;
  • ib yolk;
  • txiv qaub (1 tablespoon);
  • wine vinegar (1 teaspoon)
  • 50ml roj (txiv ntseej);
  • ib teaspoon Worcestershire ntses;
  • tabasco sauce (ib los yog ob tee);
  • Peb ua zaub xam lav
    Peb ua zaub xam lav

    Yuav ua li cas?

    Nyob rau hauv tus txheej txheem ntawm kev tsim hnav khaub ncaws rau Caesar zaub xam lav nrog nqaij qaib, lawv ua li no: chop lub qej, sib tov lub yolk (raw) nrog mustard, ntxiv me ntsis txiv qaub kua txiv thiab vinegar (wine). Txhua yam yog sib xyaw. stirring tas li, ncuav nyob rau hauv cov roj (txiv ntseej). Ntsev thiab kua txob. Lub Caesar mustard hnav khaub ncaws yog npaj txhij. Yog tias xav tau, koj tuaj yeem ntxiv cov kua ntses rau nws - Tabasco thiab Worcestershire.

    Ib qho zaub mov txawv

    Cov khoom xyaw rau Caesar zaub xam lav hnav khaub ncaws nrog nqaij qaib muaj cheese (grated), uas muab cov ntses qhov tsim nyog tuab, nplua nuj thiab ntxiv creamy saj. Kev siv ua noj:

    • ob qe qaib;
    • roj (zaub);
    • mustard (1.5 tsp);
    • 2 tablespoons txiv qaub kua txiv;
    • 20g parmesan cheese;
    • kaum anchovies(fillet)
    • Worcestershire ntses (ib tablespoon);
    • ob cloves qej;

    Kev piav qhia ua noj

    Lawv ua haujlwm li no: qe yog tov nrog ib rab diav nrog mustard thiab butter. Nias qej, Worcestershire ntses thiab kua txiv qaub ntxiv. Tom qab ntawd, muaj pes tsawg leeg yog sib tov dua nrog ib tug blender. Anchovies (txiav) thiab Parmesan cheese (grated) ntxiv. Txhua yam yog tov dua thiab ntsev yog tias tsim nyog.

    Easy Caesar salad dressing recipe

    qhov kev xaiv no kuj ua rau nws nrawm thiab yooj yim. Chaw nres tsheb roj hauv kev ua haujlwm:

    • ntawm ob lub qe;
    • txiv roj roj (100 ml);
    • ib qej clove;
    • mustard (ob tablespoons);
    • ob tablespoons txiv qaub kua txiv;
    • ntsev thiab kua txob.

    Cov qe yog tawv tawv, cais cov yolks. Daim ntawv qhia no tsis xav tau cov protein. Qej yog tws thiab ntxiv rau yolks, mashed nrog ib tug diav rawg. Tom qab ntawd mustard ntxiv thiab sib tov meej. Ncuav nyob rau hauv roj (txiv ntseej) thiab kua txob thiab ntsev nrog tas li stirring. Yog hais tias daim ntawv qhia zaub xam lav muab ntxiv ntawm croutons, nws raug pom zoo kom ua hauj lwm nyias nyias.

    Npaj qhov kev xaiv hnav khaub ncaws no yuav tsis siv sijhawm ntau. Basil muab nws ib qho nthuav piquancy thiab ntsim aroma. Cov khoom xyaw:

    • basil (qhuav nplooj);
    • mustard (ib mus rau ob teaspoons);
    • ob cloves qej;
    • txiv qaub;
    • ib qe;

    Technology description

    Mix qe qe (raws) nrog mustard, ces maj mam ntxiv roj thaum txuas ntxiv mus do cov ntses. Tom ntej no, muab pre-txiav qej, kua txob thiab ntsev, ces ncuav nyob rau hauv txiv qaub kua txiv mus saj. Txiav cov nplooj basil (nrog rab riam) thiab ntxiv rau qhov sib tov.

    Simple Chicken Caesar Salad Dressing (Sprat Recipe)

    Hloov cov tsoos anchovies, sprat yog siv nyob rau hauv no version. Nrog ntsim ntses, cov ntses hloov tawm kom nthuav dav, thaum nws saj yog ze rau qhov classic. Cov khoom xyaw siv:

    • ib qe;
    • ib quarter teaspoon ntawm mustard;
    • ib nrab teaspoon ntawm txiv qaub kua txiv;
    • 20 ml txiv roj roj;
    • 30 ml refined sunflower roj;
    • ob lossis peb tee ntawm Worcestershire ntses;
    • ob sprats;

    Technology

    txheej txheem ntawm kev ua homemade Caesar salad hnav khaub ncaws muaj cov kauj ruam hauv qab no: lub qe yog boiled (mos-boiled), muab tso rau hauv ib lub tais, tov nrog txiv qaub kua txiv thiab mustard. Lub resulting loj yog nplawm (raws li qhov tshwm sim, nws yuav tsum ua homogeneous). Nrog tas li whipping, ob qho tib si roj yog poured - txiv ntseej thiab sunflower. Tom qab ntawd ntxiv cov sprat (crushed), ntaus dua kom txog thaum lub sib xws ntawm pawg yog uniform. Thaum kawg ntawm kev ua noj, ntxiv me ntsis Worcestershire ntses.

    Refill los ntawm dab tsi ntawm tes

    Zoo qaib Caesar Salad Sauce tuaj yeem tsim los ntawm cov khoom xyaw tam sim no hauv chav ua noj:

    • mayonnaise (100 grams);
    • ob clovesqej;
    • kua txiv qaub (ib nrab teaspoon);

    Crushed qej tov nrog mayonnaise. Ntxiv kua txiv qaub thiab txuj lom.

    Homemade ntses
    Homemade ntses

    Ib qho yooj yim heev daim ntawv qhia

    Txoj kev no tsis xav kom tus tswv tsev muaj kev txawj ua noj tshwj xeeb. Ib tug tsuas yog yuav tsum sib tov tag nrho cov khoom xyaw rau hauv daim ntawv qhia nyob rau hauv ib tug blender - thiab cov ntses yog npaj txhij. Koj yuav xav tau:

    • mayonnaise (fat);
    • nplej mustard (ob tablespoons);
    • ib los yog ob cloves qej;
    • 50 grams txiv ntseej (koj tuaj yeem ua txiv ntseej);
    • 20 grams grated parmesan cheese;
    • me ntsis Worcestershire ntses (yeem).

    Yuav ua li cas hnav?

    Rau hauv lub tais lub tais tso tag nrho cov khoom xyaw uas tau teev tseg hauv daim ntawv qhia thiab tuav. Qhov sib xws yuav tsum ua homogeneous.

    YYogurt Sauce

    Daim ntawv qhia qaib Caesar Salad Dressing hloov lub qe nrog qaub cream los yog yogurt. Ua tsaug rau fermented mis nyuj cov khoom, cov ntses yog enriched nrog ib tug creamy saj thiab ua thicker. Cov khoom xyaw:

    • ib tablespoon dawb yogurt (tsis muaj additives);
    • yog xav tau, ob peb tee ntawm Worcestershire ntses;
    • sunflower roj (ob tablespoons);
    • roj txiv roj (ib tablespoon);
    • kua txiv qaub (ob tablespoons);
    • ib teaspoon ntawm mustard;
    Zaub xam lav
    Zaub xam lav

    Npaj hnav khaub ncaws

    Mustard kis rau hauv lub thawv ntim, ntxiv yogurt nrog txiv qaub kua txiv. Npogkom txog thaum ib homogeneous loj. Ua tib zoo qhia cov roj (txiv ntseej thiab paj noob hlis), tas li nplawm nrog rab diav. Ntxiv Worcestershire ntses rau saj. Ntsev thiab kua txob kawg.

    YHomemade mayonnaise sauce

    Raws li ntau tus neeg nyiam zaub xam lav, mayonnaise hauv tsev tuaj yeem yog lub hauv paus zoo tshaj plaws rau nws. Cov txheej txheem ua noj yuav siv sij hawm tsawg heev. Koj yuav xav tau:

    • Russian mustard (ib lossis ob teaspoons);
    • ob qe;
    • ob peb tee ntawm Worcestershire ntses;
    • sunflower roj;
    • peb los yog plaub cloves qej;
    • capers (ob teaspoons);
    • ob-plaub anchovies;
    • grated parmesan cheese (30-40 grams);

    Sauce npaj technology

    Ua ntej, ua mayonnaise. Yeej qe nrog mustard thiab ntsev nrog ib tug tov. Whisking tas li, ncuav nyob rau hauv cov roj. Ntxiv kua txiv qaub. Sib tov tag nrho cov khoom xyaw: qej, capers, anchovies. Grated cheese. Ntxiv txhua yam mus rau lub tiav lawm mayonnaise thiab tuav nrog ib tug blender.

    YYuav ua li cas kom ntsim Caesar hnav khaub ncaws?

    Daim ntawv qhia no yuav txaus siab rau cov neeg nyiam "peppercorn". Siv:

    • mayonnaise (plaub tablespoons);
    • ntsim mustard (nrog horseradish) - ib tablespoon;
    • plaub cloves qej;
    • xaiv tau - txiv qaub kua txiv;
    • av kua txob (liab thiab dub) thiab ntsev.

    Mayonnaise yog tov nrog mustard, tws qej yog ntxiv rau qhov npaj loj. Ntxiv txiv qaub kua txiv nrog txuj lom thiab sib tov.

    Dry wine sauce recipe andtxiv qaub

    Cov khoom xyaw:

    • 100 ml roj (txiv ntseej);
    • kaum grams ntawm mustard;
    • ob yolks;
    • 50g parmesan cheese;
    • ib txiv qaub;
    • ib qej clove;
    • 50ml cawv (qhuav).
    Txiv qaub sauce
    Txiv qaub sauce

    Lawv ua li no: tawg thiab ncuav cov yolks rau hauv ib lub thawv me me. Koj yuav tsum sim tawm lawv tag nrho. Tom qab ntawd mustard, txiv qaub (los yog txiv qaub) kua txiv, cawv (qhuav), qej (tws) ntxiv rau lawv. Tag nrho cov khoom xyaw yog whipped nrog ib tug blender. Tsis tas yuav tua lub cuab yeej, cov roj txiv roj yog nchuav rau hauv qhov sib xyaw ua ke hauv cov dej nyias nyias. Thaum lub loj ua thicker thiab zoo ib yam li mayonnaise, grated cheese yog ntxiv. Ces txhua yam sib tov zoo.

    Recipe with zib mu

    Yog tias koj xav ua kom koj cov qhua txaus siab nrog qhov txawv txav ntawm Caesar nyias hnav khaub ncaws, qe tuaj yeem hloov nrog zib mu. Qhov kev xaiv no yog lwm txoj hauv kev zoo rau cov neeg uas tsis haum rau cov khoom no. Koj tuaj yeem siv nws ob qho tib si nrog "Caesar" thiab nrog lwm cov zaub xam lav. Koj yuav xav tau:

    • 75ml roj (txiv ntseej);
    • ib tablespoon txhua hmoov mustard; Worcestershire ntses thiab dej qab zib zib ntab;
    • ob cloves qej;
    • ob tablespoons txiv qaub kua txiv;
    • xwb.

    Npaj: qej yog crushed, rubbed nrog ntsev. Sib tov mustard nrog butter thiab zib mu. Ntxiv ntses thiab txiv qaub kua txiv, qej muab tshuaj txhuam. Yeej kom txog thaum homogeneous loj sib xws.

    Sauce nrog zib mu
    Sauce nrog zib mu

    Soy sauce recipe (simplified)

    Txhim kho qhov hnav khaub ncaws xaivnws yuav siv li 10 mus rau 20 feeb. Cov khoom xyaw:

    • salad hnav khaub ncaws - ib nrab pob;
    • soy sauce - 1 tablespoon;
    • qej sauce - 150g

    Cov Lus Qhia Cov Khoom Siv: Cov kws tshaj lij pom zoo xaiv cov khoom noj uas muaj cov khoom xyaw ntuj feem ntau thiab tsis muaj tsw. M altodextrin, pom nyob rau hauv feem ntau cov txuj lom, tuaj yeem ua raws li cov thickener. Qej ntses yooj yim nrhiav hauv khw.

    Tom qab ntawd lawv ua li no: muab qej thiab soy sauce rau hauv ib lub tais, sib tov zoo nrog ib tug whisk los yog blender. Ntxiv seasoning rau Caesar zaub xam lav (ib nrab ib pob), tom qab ntawd tag nrho cov khoom xyaw yog tov. Tso cov khaub ncaws kom infuse rau 1-1.5 teev.

    Pom zoo: