Cocktails nrog kua txiv lws suav: sib xyaw cov zaub mov

Cov txheej txheem:

Cocktails nrog kua txiv lws suav: sib xyaw cov zaub mov
Cocktails nrog kua txiv lws suav: sib xyaw cov zaub mov
Anonim

Txiv lws suav hauv kev ua noj ua kua ntses zoo thiab ntau yam seasonings. Txawm li cas los xij, cov txiv lws suav nrov tshaj plaws yog cov kua txiv lws suav. Nws tuaj yeem haus cawv ob qho tib si hauv nws daim ntawv ntuj thiab ua ib feem ntawm cov dej haus sib xyaw, uas yog cawv thiab tsis muaj cawv cawv. Cov khoom sib xyaw no yog seasoned nrog cov lus sib xyaw thiab cov ntsev ntsev, kua txob dub, zaub thiab qee cov txiv hmab txiv ntoo. Ua cocktails nrog kua txiv lws suav yog ib qho yooj yim. Judging los ntawm kev txheeb xyuas, txiv lws suav mus zoo nrog txiv qaub kua txiv, txiv qaub thiab lwm yam khoom xyaw. Nws yog txaus kom tau txais ib daim ntawv qhia thiab lwm yam khoom. Koj yuav kawm txog dab tsi cocktails nrog kua txiv lws suav yog tsim los ntawm hauv kab lus no.

Txiv lws suav haus
Txiv lws suav haus

"Tomato". Cov khoom xyaw

Nov yog ib qho dej cawv tsis muaj cawv nrog kua txiv lws suav. Ua los ntawm cov hauv qab no:

  • txiv lws suav. 1 kg yuav txaus.
  • 500g celery stalks.
  • ib txiv qaub.
  • 3cm qhiav cag.

Ntxiv rau, daim ntawv qhia rau lub cocktail no nrog kua txiv lws suav suav nrog kev siv ntsev, kua txob thiab dill, uas tus tswv sau cov dej haus ntawm nws qhov kev txiav txim siab.

About cooking

Ua ntej tshaj plaws, siv lub tshuab ntxhua khaub ncaws, chop celery thiab txiv lws suav. Qhov sib tov yuav tsum yog nyob rau hauv daim ntawv ntawm ib tug puree. Tom ntej no, kua txiv yog squeezed tawm ntawm nws. Tom qab ntawd nyem lub kua txiv ntawm citrus, tev lub Ginger thiab grind nws on ib grater. Tam sim no cov khoom xyaw ua tiav tuaj yeem sib xyaw ua ke. Thaum kawg, cov kua yog lim thiab txias. Tom qab ua tiav cov kauj ruam no, lub cocktail npaj txhij los haus.

Sangrita

Raws li cov kws tshaj lij, kom nrov tequila nyob rau hauv Western lub teb chaws, lawv tuaj nrog seasoning nws nrog ntsev thiab haus nws nrog txiv qaub kua txiv. Hauv Mexico, nws yog txoj cai los haus cov cawv no nrog Sangrita. Muaj ntau ntau cov zaub mov txawv rau qhov no tsis yog cawv Mexican cocktail nrog kua txiv lws suav. Txawm li cas los, tsis muaj ib tug ntawm lawv yog classical. Yog tias koj xav ua Sangrita, koj tuaj yeem siv cov khoom xyaw hauv qab no:

  • txiv lws suav liab (850 g).
  • txiv kab ntxwv. Daim ntawv qhia hu rau 3 daim.
  • ob txiv qaub.
  • Daj (100 g).
  • av kua txob (2 tsp).
  • Ib tablespoon ntsev.
  • Ib nrab diav qab zib.

Ua kua txiv lws suav hauv ntau theem. Ua ntej, tev thiab tuav lub txiv lws suav nyob rau hauv ib tug blender los ua ib pawg nyob rau hauv daim ntawv ntawm mashed qos yaj ywm. Tom ntej no, nyem lub kua txiv los ntawm cov txiv hmab txiv ntoo. Tom qab ntawd lub dos yog hloov mus rau hauv ib homogeneous loj: thawj txiav rau hauv pieces, thiab ces tws nrog ib tug blender. txiv lws suavpuree yog tov nrog kua txiv hmab txiv ntoo thiab zaub nyob rau hauv ib lub thawv cais. Tom qab sib tov yog seasoned nrog txoj cai npaum li cas ntawm kua txob, ntsev thiab suab thaj. Thaum kawg, qhov sib tov ua tiav yuav tsum sawv hauv lub tub yees yam tsawg ib teev. Kev txiav txim los ntawm kev txheeb xyuas, ntau tus neeg nyiam txiv lws suav cocktails kuj ntxiv Tabasco liab ntses (10 ml), celery (60 g) thiab tshiab cucumbers (100 g) rau lawv cov khoom. Cov dej haus tau txais nrog lub suab qaub-ntsim saj thiab txiv lws suav tsw.

cawv cocktails nrog kua txiv lws suav
cawv cocktails nrog kua txiv lws suav

Caesar

Ntxiv rau cov kua txiv lws suav, cov dej haus no yuav tsum muaj:

  • Soy sauce (ib teaspoon).
  • Celery Koj tuaj yeem txwv koj tus kheej rau ib qia.
  • Worcester sauce (ib nrab tsp).
  • Npaj dawb horseradish (0.5 tsp).
  • 0.5L txiv qaub kua txiv.
  • Tabasco Sauce.

Npaj haus hauv khob siab. Ua ntej, lub thawv ntim nrog dej khov, tom qab ntawd cov kua txiv qaub, txiv lws suav, kua ntses thiab seasoned nrog dawb horseradish. Tom ntej no, cov ntsiab lus yog sib xyaw kom zoo. Garnish nrog celery thiab txiv lws suav. Kev txiav txim los ntawm ntau tus neeg siv kev txheeb xyuas, cawv cawv cawv nrog cov kua txiv lws suav yog nrov heev, cov zaub mov hauv qab no.

YMichelada

Yog tias koj xav kom txias lossis txo koj qhov nqhis dej rau hnub kub lub caij ntuj sov, ces koj yuav tsum xyuam xim rau qhov sib xyaw Mev no. Twb tau los ntawm lub npe ntawm lub cocktail (Chela hauv Mexican slang txhais tau hais tias "npias") nws paub meej tias nws muaj cov dej qab zib no. Kev txiav txim los ntawm cov neeg siv kev txheeb xyuas, Michelada tsis yog tsuas yog ua kom muaj zog, tab sis kujdaws koj hangover.

cocktail vodka nrog kua txiv lws suav
cocktail vodka nrog kua txiv lws suav

Yog koj ua raws li daim ntawv qhia, koj yuav xav tau cov khoom xyaw hauv qab no los npaj cov khoom xyaw:

  • Ib tug txiv qaub. Txiv qaub yuav ua lwm yam txiv hmab txiv ntoo no.
  • ob peb teaspoons soy sauce.
  • tsib tablespoons txiv lws suav.
  • Tabasco sauce (ob tablespoons).
  • Ib nrab liter ntawm lub teeb beer.
  • 6 tablespoons tshiab celery kua txiv.
  • Ice, av dub kua txob thiab ntsev.

Npaj cov khoom xyaw rau hauv cov iav ua ntej chilled. Ua ntej ntawm tag nrho cov, lub thawv ntim nrog crushed ice, thiab ces nrog tshiab txiv qaub los yog txiv qaub kua txiv. Txiv lws suav thiab kua txiv celery kuj ntxiv rau ntawd. Tam sim no qhov muaj pes tsawg leeg yog seasoned nrog kua txob, topped nrog npias thiab sib tov. Feem ntau, yuav tsum tsis txhob muaj teeb meem hauv kev npaj Michelada. Qhov tseem ceeb tshaj plaws yog kom muaj kev sib npaug ntawm cov kua txob sharpness, qaub ntawm txiv qaub los yog txiv qaub, thiab ntsev saj. Yog li ntawd, cov kws tshaj lij qhia kom sim cov dej cawv ua ntej, thiab tsuas yog tom qab ntawd nws nrog ntsev, kua txob thiab kua txiv citrus.

Mexican cocktail nrog txiv lws suav
Mexican cocktail nrog txiv lws suav

Bloody Mary

Cov dej haus no tau npaj rau hauv txhua qhov kev faib ua feem thiab ntau txoj hauv kev: hauv txheej, hauv shakers, iav thiab blenders. Kev txiav txim los ntawm ntau qhov kev tshuaj xyuas, qhov yooj yim tshaj plaws los ua qhov no vodka cocktail nrog kua txiv lws suav yog nyob rau hauv ib khob. Npaj ib qho kev sib xyaw ntawm cov khoom hauv qab no:

  • 150g kua txiv lws suav.
  • 75ml iab.
  • 15ml kua txiv cherry.
  • ntsev thiab kua txob. Cov ntaub ntawv muajxav tau 1 g.
  • Ib zaug ntawm celery.
  • Worcesters thiab Tabasco sauces (3 tee txhua). Cov khoom no yog xaiv tau. Cocktails feem ntau hauv tsev tsis muaj cov seasonings.

Yuav ua li cas ua ib qho cocktail?

Ua noj "Bloody Mary" yog kev cai hauv cov tsom iav siab siab. Ua ntej, koj yuav tsum ncuav dej khov rau hauv lub thawv thiab ncuav iab. Tom qab vodka yog seasoned nrog ntsev, kua txob, txiv qaub kua txiv thiab stirred. Thaum kawg, koj yuav tsum tau ntxiv kua txiv lws suav. Raws li cov kws tshaj lij, Worcesters thiab Tabasco sauces tuaj yeem tso tseg, vim tias lawv yuav tsis cuam tshuam rau qhov saj ntawm cocktail.

ntshav Mary
ntshav Mary

Cov dej cawv no yog dai kom zoo nkauj nrog ib lub pob ntawm celery. Nws yog ib txwm ua kom haus Ntshav Mary dhau ntawm straw.

Pom zoo: