Mixed Salad: daim ntawv qhia ua ib kauj ruam
Mixed Salad: daim ntawv qhia ua ib kauj ruam
Anonim

Mixed salads yog ib qho ntawm cov tais diav tshwj xeeb uas tsim nyog rau txhua qhov xwm txheej. Tsis tas li ntawd, cov khoom noj txom ncauj zoo li no yooj yim dua thiab sai dua los npaj dua li cov puff version. Ntawm no, raws li nyob rau hauv ntau pawg, muaj kev faib ua txhua hnub thiab festive menus. Peb nthuav qhia qee cov zaub mov txawv rau cov zaub xam lav sib xyaw uas tsim nyog yuav luag txhua lub sijhawm. Cov lus piav qhia ib kauj ruam dhau los ua kom yooj yim txoj haujlwm ntawm kev tsim cov zaub xam lav, txawm tias tsis muaj kev paub ua noj.

zaub xam lav nrog carrots
zaub xam lav nrog carrots

Glutton nrog pob kws thiab nplooj siab

Qhov no yuav luag tsis yooj yim npaj masterpiece tuaj yeem siv ua zaub mov noj txhua hnub lossis hauv cov ntawv qhia ua noj. Mixed Salad Cov khoom xyaw:

  • nqaij nyuj - ib nrab kilo;
  • croutons - 150 grams;
  • boiled qe - 4 pieces;
  • dos - 2 daim;
  • boiled carrots - 2 pieces;
  • pob kws - 1 tau;
  • lean oil (odorless) - 4 tablespoons;
  • mayonnaise - mus saj;
  • ntsev thiab tshuaj ntsuab saj.

ua noj ua haus

Ua ntej tshaj, koj yuav tsum siv sijhawm los ua daim siab. Txhua yam zaub xam lav nrog daim siab yuav ntau tastier yog tias cov offal yav tas los khaws cia hauv dej txias nrog ntxiv mis nyuj. Noj ib khob mis nyuj ib liter dej. Hauv cov kua no, tawm hauv daim siab nyoos rau 5-8 teev nyob rau hauv qhov chaw txias. Ces ntws nws. Ua ntej npaj xws li ib tug yooj yim tov zaub xam lav, yaug lub offal thiab noj nws tom qab boiling dej rau 40 feeb. Txias thiab txiav tawm yam tsis siv. Qhov no suav nrog cov ducts thiab ib zaj duab xis npog qhov chaw ntawm lub offal.

Cov kauj ruam hauv qab no rau kev ua cov kua zaub sib xyaw ua ke no yog qhov yooj yim tshaj plaws:

  1. Grate carrots. Tev cov qe thiab txiav randomly.
  2. Fry cov qij sai sai kom txog thaum xim av xim av hauv cov roj. Peb feeb ua ntej qhov kawg ntawm dos ua noj, ntxiv carrots rau lub lauj kaub.
  3. Lub siab tuaj yeem txiav ua nyias nyias, tab sis nws yooj yim dua los siv Korean grater los zom nws.
  4. Theem kawg ntawm kev npaj. Sib tov lub siab, chilled dos thiab carrots. Nws yog qhov zoo dua kom tsis txhob xa cov roj ntau dhau rau cov zaub xam lav. Ntxiv ntsev, qe, mayonnaise. 10 feeb ua ntej muab lub tais rau ntawm lub rooj, qhib ib pob ntawm crackers thiab ntxiv rau cov muaj pes tsawg leeg. Peb xa pob kws ntawm no. Tshem cov kua los ntawm lub thawv cais. Ua kom tiav cov zaub xam lav zoo thiab qab qab los ntawm kev ntxiv mayonnaise.

"Caesar" - zaub xam lav yooj yim

siav caesar zaub xam lav
siav caesar zaub xam lav

Txawm tias muaj nyiaj txausCheebtsam, cov tais diav kuj yooj yim ua. Txheeb xyuas qhov muaj ntawm cov khoom tsim nyog raws li daim ntawv teev npe:

  • Nqaij qaib fillet - 250 grams;
  • cheese - 130 grams;
  • dawb crackers nrog cheese tsw - 200 grams;
  • zaub xas lav - 100 grams;
  • 100-150 grams txiv lws suav;
  • boiled qe - 2 pieces;
  • txiv roj roj - 1 tablespoon;
  • 2-3 cloves qej;
  • npaj mustard - 1 teaspoon;
  • txiv qaub - 1 teaspoon;
  • ntsev, kua txob - mus saj.

daim ntawv qhia ib ntus

sib tov zaub xam lav
sib tov zaub xam lav

Ua ntej koj tuaj yeem ua daim ntawv qhia zaub mov qab no qhov tseeb, koj yuav tsum ua noj nqaij qaib fillet. Tom qab ntawd txhua yam yuav nrawm nrawm heev. Koj tuaj yeem ua zaub mov nrog kib fillet lossis boiled. Ntawm no, cia siab rau koj tus kheej nyiam. Nco ntsoov tias cov nqaij kib muaj calorie ntau ntau.

  1. Yog tias koj txiav txim siab ua nqaij qaib fillet: yaug nws thiab ua noj rau 20-30 feeb. Tshawb xyuas kev npaj txhij. Nws yog zoo dua rau ntsev lub fillet nyob rau hauv nruab nrab ntawm ua noj ua haus. Tom qab ntawd peb tshem tawm cov nqaij tiav thiab, txias, txiav rau hauv nruab nrab pieces. Nqaij qaib fillet yuav tsum tau kib, txiav rau hauv slices thiab maj mam s alted. Nws raug nquahu kom siv cov roj txiv roj rau qhov no. Fry on txhua sab kom txog thaum siav (4-5 feeb).
  2. Txiv lws suav muab faib ua 2-4 ntu. Qe txiav rau hauv loj pieces.

Refill

Hauv ib lub tais me me, sib tov cov roj txiv roj, crushed qej cloves, ntsev, kua txob thiab kua txiv qaub. Nws yog ib qho tsim nyog los do cov khoom kom txog rau thaum lub xeev homogeneous. Rau hnub nohnub koj tuaj yeem yuav cov khaub ncaws npaj ua rau cov zaub xam lav no, yog tias vim li cas tsis muaj sijhawm (lossis muaj siab) ua koj tus kheej.

Siv Caesar salad

Nyob rau hauv ib lub tais, peb yuav khaws cov nplooj lettuce loj. Nyob rau hauv ib lub tais nyias, ua tib zoo sib tov txiv lws suav, qe, nqaij qaib fillet. Peb kis tau cov khoom nyob rau saum npoo ntawm nplooj lettuce. Sprinkle nrog breadcrumbs thiab drizzle nrog hnav khaub ncaws. Kho qhov chaw nrog grated cheese.

Nrog pineapple thiab crab sticks

zaub xam lav nrog pineapple
zaub xam lav nrog pineapple

YKoj tuaj yeem ua cov zaub xam lav no (nrog mayonnaise). Cov khoom yog yooj yim thiab nws tsis siv sij hawm ntev los dhos lub appetizer. Daim ntawv teev npe:

  • pineapple - hub me;
  • crab sticks - 200 grams;
  • nyuaj cheese - 100 grams;
  • qej - 2 cloves;
  • mayonnaise;
  • xwb.

Pib siv daim ntawv qhia

Cia thawj tso cov sticks ntawm cov yeeb yaj kiab. Cia peb qhib lub hub thiab ncuav kua txiv hmab txiv ntoo.

  1. Chop pineapple thiab tso rau hauv lub tais kom tso kua txiv ntau dhau.
  2. Crab sticks rub los ntawm coarse grater.
  3. Grate cheese ntawm ib feem.
  4. Tev thiab nias qej los ntawm xovxwm. Ntxiv nws mus rau mayonnaise, uas peb yuav sau cov zaub xam lav tiav nrog. Nws yog qhov zoo dua los cia cov kua ntses 15 feeb kom nqus cov qej saj thiab aroma.
  5. Peb xa tag nrho cov khoom rau lub tais zaub xam lav thiab, tom qab ntsev kom saj, ntxiv mayonnaise. Do thiab txaus siab rau lub tais.

"Inspiration" - zaub xam lav nrog nqaij npua thiab zaub

Nws zoo vimlub teeb thiab nourishing tib lub sijhawm. Cov npe khoom:

  • taum hauv lawv tus kheej kua txiv - 1 tau;
  • pob kws - hub;
  • tshiab dib - 2 pieces;
  • kua txob qab zib - 1/2 ntawm cov xim sib txawv (ob daim ntawv);
  • - 200-300 grams;

  • Y ntsev thiab mayonnaise mus saj.

Peb ntxuav cov zaub. Cucumbers thiab peppers txiav random. Ham kuj yuav tsum tau txiav raws li koj nyiam. Sib tov cov khoom xyaw rau hauv lub tais zaub xam lav thiab ntxiv cov kaus poom taum thiab pob kws. Tshem tag nrho cov kua los ntawm cov kaus poom ua ntej.

Ntxiv ntsev thiab mayonnaise. Sib tov cov khoom xyaw. Yog tias xav tau, koj tuaj yeem nchuav nrog cov crackers uas haum koj saj. Npaj txhij. tuaj yeem pab.

"Emerald" nrog nqaij npua

Nyob zoo rau cov zaub xam lav. Peb yuav xav tau:

  • 1 dos;
  • nyuaj cheese - 100 grams;
  • kaus poom champignons - 150 grams;
  • qe - 3 pieces;
  • nqaij npua - 200 grams (koj tuaj yeem hloov cov khoom xyaw nrog cov nqaij qaib mis boiled);
  • tshiab dib - 2 pieces;

Ua ntej boil thiab tev lub qe. Tom qab ntawd kuv cucumbers. Peb tshem tawm txhua yam inedible ntawm lub teeb. Peb cheese ntawm ib lub grater ntawm ib feem.

Fry lub dos hauv zaub roj. Peb txiav cov nceb rau hauv cubes thiab tseem Fry nyob rau hauv ib lub lauj kaub nrog roj. Tsuav qe thiab nqaij npua.

Hauv lub khob tob, sib tov tag nrho cov khoom xyaw tshwj tsis yog dib. Cia peb ntxiv mayonnaise. Peb tsim ib hemisphere los ntawm lub resulting zaub xam lav. Muab tso rau ntawm ib lub tais.

Ntsuab dib txiav nyias nyiasstrips thiab, nias ib sab ntawm lub strips, peb tsim ib qho kev kho kom zoo nkauj rau saum npoo ntawm cov zaub xam lav. Feem ntau cov dib ribbons yog nteg tawm nyob rau hauv daim ntawv ntawm ib tug rose.

Simple nyias nrog dib thiab qaib

Qhia ib qho khoom tsim nyog rau tsev neeg noj hmo thiab ua kev zoo siab. Koj yuav xav tau cov khoom hauv qab no:

  • 400 grams boiled qaib fillet;
  • pob kws - 1 tau;
  • 2 qe;
  • 1 loj dib tshiab;
  • 2-3 qej cloves;
  • Yntsev thiab mayonnaise mus saj;
  • greens - xaiv tau.
pancakes rau zaub xam lav
pancakes rau zaub xam lav

Tau cov qe nrog ntsev me ntsis thiab kib rau hauv nyias pancakes. Cia lub pancakes txias.

Hauv ib lub tais loj, txiav cov nqaij qaib thiab txiav cov zaub ntsuab. Ntxiv cucumbers, txiav rau hauv tuav los yog ib daim hlab. Tev thiab crushed qej nrog ib tug xovxwm. Ntxiv rau cov khoom seem thiab sib tov.

Qe pancakes txiav rau hauv ib daim hlab thiab tseem xa mus rau zaub xam lav. Qhov no yog qhov chaw pob kws los rau hauv. Ntsev lub zaub xam lav, ntxiv mayonnaise thiab sib tov dua. Nws yog qhov zoo dua los pib noj cov zaub xam lav sai li sai tau thaum tag nrho cov khoom xyaw tau sib xyaw.

Nrog beets thiab walnuts

beetroot zaub xam lav
beetroot zaub xam lav

Muab zaub xam lav yooj yim heev. Cia peb sim daim ntawv qhia tam sim no. Cov khoom xyaw Salad:

  • 1 txoj kab loj loj boiled beets;
  • boiled qe - 3 pieces;
  • walnuts, tws - 150 grams;
  • pitted raisins - 2 tablespoons;
  • prunes - 130-150 grams;
  • mayonnaise kom saj;
  • xwb.

Thov cov beets thiabrub on ib coarse grater. Cov kiv cua ntawm cov zaub no tuaj yeem txiav nws mus rau hauv cubes. Peb ntxuav cov prunes thiab muab tso rau hauv dej sov so rau 10 feeb. Tom qab lub sij hawm no, txiav cov txiv hmab txiv ntoo qhuav rau hauv nyias strips.

Peb kuj ntxuav cov raisins thiab, tom qab ziab lawv nrog daim ntawv phuam, xa lawv mus rau prunes.

Nws yog ib advisable mus grate lub qe ntawm ib tug coarse grater. Tab sis lawv kuj tseem tuaj yeem raug txiav finely.

Tam sim no sib tov tag nrho cov khoom xyaw saum toj no rau cov zaub xam lav qab hauv ib lub tais. Ntxiv ntsev yog tias xav tau. Peb kuj ntxiv mayonnaise rau lub tais. Peb kis tau nws nyob rau hauv ib lub tais zaub xam lav zoo nkauj thiab ua hauj lwm rau lub rooj, sprinkling lub tiav lawm zaub xam lav nrog walnuts. Lub saj yog nthuav heev - sweetish.

beets thiab carrots
beets thiab carrots

Cov zaub xam lav no zoo heev los ua ib qho ntxiv rau noj hmo. Peb xaiv qhov piv txwv raws li tus kheej nyiam.

Ntxuav thiab ntxuav carrots thiab beets. Peb lub hauv paus qoob loo ntawm ib tug nplua grater. Ntxiv ob peb cloves ntawm qej los ntawm thawb nws los ntawm ib lub xovxwm. Sprinkle ib co ntsev thiab caij nrog mayonnaise. Tom qab peb mus rau tsib feeb, xws li zaub xam lav noj tau. Koj tuaj yeem ntxiv qee cov pob kws rau nws.

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