How to make cream cake at home: recipes

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Leej twg tuaj yeem tiv taus ib daim ncuav qab zib tshiab, tsw qab thiab zoo nkauj? Tej zaum cov neeg zoo li no tsis muaj nyob! Muaj ntau ntau hom ncuav mog qab zib nyob rau hauv lub ntiaj teb no: biscuit, chocolate, walnut, meringue ncuav mog qab zib nrog s alted caramel. Thiab sawv daws xav sim.

Tab sis dab tsi ua rau cov ncuav qab zib txawv txawv thiab ntxim nyiam? Tau kawg, cream. Tsis tsuas yog nws saj zoo heev, tab sis nws tuaj yeem hloov cov pastry rau hauv ib qho txuj ci tiag tiag.

Nws nyuaj rau ua ncuav mog qab zib hauv tsev? Lo lus teb tsis yog. Koj tsuas yog yuav tsum tau ua siab ntev me ntsis.

YChocolate cream

Nov yog ib lub ntiaj teb nyiam cov tshuaj nplaum. Nws tsis yog tsuas yog qab heev, tab sis kuj amazingly zoo nkauj. Vim nws cov xim, nws tsim nyog tsis yog rau soaking ncuav, tab sis kuj rau decorating lub ncuav mog qab zib lawv tus kheej.

Yuav ua li cas thiaj ua tau ib lub ntsej muag zoo li no? Ua ntej koj yuav tsum npaj cov khoom xyaw:

• ib nrab liter mis;
• peb tablespoons qos yaj ywm starch;
• ib puasgrams ntawm tsaus chocolate (los ntawm 70% ntawm cov ntsiab lus ntawm qhuav cocoa khoom);
• peb puas grams butter;
• ob puas grams ntawm granulated qab zib.

txheej txheem ua noj:

1. Ncuav mis nyuj rau hauv lub lauj kaub me me thiab muab tso rau hluav taws. Thaum nws boils, tshem tawm ntawm qhov cub.
2. Lub yolks yuav tsum tau muab cais tawm ntawm cov proteins thiab tuav nrog ib tug tov, maj mam ntxiv qab zib thiab starch. Koj yuav tsum tau txais ib qho foamy homogeneous loj, thiab qab zib yuav tsum thaum kawg yaj. Pib nchuav cov mis nyuj rau hauv ib lub kwj me me, txuas ntxiv tuav cov yolks nrog cov suab thaj nrog lub tov khoom.
3. Ncuav cov kua txiv hmab txiv ntoo rau hauv lub lauj kaub thiab muab tso rau ntawm hluav taws me me. Nqa mus rau boil. Pib stirring maj mam rau ib feeb thiab ib nrab. Tshem tawm ntawm tshav kub.
4. Muab cov qhob noom chocolate rau hauv me me. Ntxiv rau cream. Chocolate yuav tsum yaj. Do cov nplaum nplaum maj mam npog lub cream thiab tawm kom txias rau ntawm qhov cub.
5. Lub sijhawm no, koj tuaj yeem tso butter ntawm chav tsev kub kom yaj. Tom qab koj yuav tsum pib whipping lub butter nrog ib tug tov khoom, maj mam ntxiv chocolate cream rau nws. Qhov loj yuav tsum lush thiab siab.

Kuv siv tau qhov twg?

Qhov no creamy mousse zoo meej rau cov ncuav mog qab zib, tshwj xeeb tshaj yog chocolate thiab carrot ncuav, nrog rau cov ncuav muffins lossis daim txhuam cev. Nws yuav ua kom nws zoo meej.

Nov yog ib qho tuab tuab rau lub ncuav mog qab zib. Yuav ua li cas ua kua version?

YApple cream

Qee lub sij hawm, twb nyob rau hauv cov txheej txheem ntawm ci ncuav mog qab zib, nws paub meejtias lub ncuav mog qab zib yuav xav tau cov dej noo ntxiv. Koj tuaj yeem ua nws li niaj zaus thiab siv impregnation, lossis koj tuaj yeem npaj cov kua nplaum uas tsis txaus ntseeg, uas, ntxiv rau, yuav ua rau cov ncuav qab zib zoo kawg nkaus rau lawv tus kheej.

Ua ib lub ncuav qab zib yooj yim raws li daim ntawv qhia hauv qab no, npaj cov khoom xyaw hauv qab no:

• rau apples loj;
• ob puas grams ntawm 15% qaub cream thiab tib tus nqi qab zib;
• ib puas milliliters dej haus;
• ib tablespoon hmoov qab zib;
• av cinnamon thiab vanilla qab zib (ntxiv rau saj).

Tsev tsim khoom:

1. txiv apples tev thiab chop kom txog thaum tus. Ntxiv qab zib thiab dej. Muab tso rau ntawm qhov cub, nruab nrab kub. Simmer kom txog thaum txiv hmab txiv ntoo softens, li 5 feeb. Tshem cov tais diav los ntawm qhov cub thiab tawm kom txias.
2. Tau qaub cream ua ke nrog hmoov siv lub tov.
3. Maj mam ntxiv qaub cream rau hauv feem rau cov kua txiv hmab txiv ntoo, thaum nplawm nrog spatula. Koj yuav tsum tau txais ib homogeneous cream.

Cov ncuav twg haum rau?

Nws yog qhov zoo tshaj plaws rau kev kis cov ncuav biscuit. Tsis tas li ntawd, koj tuaj yeem noj nws ib yam li ntawd, kis rau ntawm ib daim khob cij.

YProtein cream

Cov tshuaj nplaum no feem ntau siv hauv chav ua noj. Cov niam tsev nyiam nws rau nws txoj kev yooj yim thiab yooj yim ntawm kev npaj. Nrog tsawg kawg ntawm kev siv zog, qhov tshwm sim yog ib qho zoo nkauj fluffy protein ncuav mog qab zib. Yuav ua li cas thiab xav tau dab tsi?

Cov khoom xyaw:

• 50 millilitersdej;
• 2 qe;
• 150 grams qab zib;
• kua txiv qaub thiab ntsev kom saj.

Recipe:

1. Qe yuav tsum muab faib ua cov dawb thiab yolks. Squirrels yuav tsum tau muab tshem tawm nyob rau hauv lub freezer rau ob peb feeb. Ntxiv ib nrab ib teaspoon ntawm txiv qaub kua txiv thiab ib tug me me pinch ntawm ntsev. Yeej nrog ib tug tov kom txog thaum ib tug tuab tuab yog tsim. Txhawm rau kom tsis txhob muaj kev sib tsoo, pib ntxiv ob tablespoons qab zib rau hauv ib feem, sib tov cov qab zib nrog dej thiab muab tso rau hauv qhov cub. Nqa mus rau ib lub boil, ces txo tshav kub thiab simmer rau lwm feeb.
2. Thaum nplawm cov protein ntau, ncuav hauv cov kua txiv hmab txiv ntoo hauv cov dej nyias nyias. Cov zis yuav tsum yog tuab tuab.

Cov ncuav twg haum rau?

Tam sim no peb tau tswj hwm los ua cov nplaum nplaum rau lub ncuav mog qab zib, txhua yam uas tseem tshuav yog los kho cov masterpiece. Lub ncuav mog qab zib no zoo meej rau kev tsim cov roses thiab lwm yam khoom dai ntawm lub ncuav mog qab zib. Cov cream zoo meej rau cupcakes.

Kurd yog ib qho custard uas saj qab zib thiab tshiab tib lub sijhawm. Nws muaj ib tug melting thiab lub teeb kev ntxhib los mos. Hauv kev ua noj, Kurd yog qhov kev xaiv yooj yim heev. Yuav ua li cas citrus curd?

Koj yuav xav tau cov khoom xyaw hauv qab no:

• 2 txiv kab ntxwv me me (txiv kab ntxwv liab, tangerine, txiv qaub, txiv qaub, thiab lwm yam) los yog ib lub txiv hmab txiv ntoo loj (xws li txiv kab ntxwv);
• 4 qe;
• 180 grams granulated qab zib;
• tablespoon starch;
• 50 grams ntawm butter.

Recipe:

1. Kub dej kom npau npau, dip citrus txiv hmab txiv ntoo rau hauv nws (hauv daim ntawv qhia no - liabtxiv kab ntxwv) rau 5 feeb. Tshem tawm, so thiab grate lub zest ntawm ib tug coarse grater.
2. Lawv cov kua txiv hmab txiv ntoo. Lim los ntawm lub sieve yog tias tsim nyog.
3. Cais cov qe ntawm ob lub qe thiab muab tso rau hauv ib lub tais, ntaus hauv 2 lub qe ntxiv. Ntxiv zest, kua txiv citrus, qab zib. Yeej txhua yam nrog whisk kom txog thaum tus. Cia sawv ntsug li 20 feeb. Lim los ntawm lub sieve kom tshem tawm zest.
4. Dissolve cov hmoov txhuv nplej siab hauv 50 milliliters kua. Muab cov kua seem tso rau hauv ib da dej da dej, do tas li. Tom qab cov kua pib npuas, ncuav 50 milliliters ntawm cov kua nrog yaj starch. Noj kom txog thaum tuab, tshem tawm ntawm tshav kub.
5. Ntxiv roj. Do kom txog thaum yaj.
6. Cream yuav tsum txias thaum nplawm. Ua npuas ncauj yuav tsum tsim rau saum npoo.

Cov Kurd no tuaj yeem khaws cia hauv lub tub yees li 3-4 hnub. Haum rau ob qho tib si txiv qaub ncuav thiab noj tshais thaum sawv ntxov nrog toast.

Puas muaj cov cheese nyob hauv lub fridge? Qhov twg muab nws? Tsis muaj dab tsi ntxiv tab sis yuav ua kom qab zib rau lub ncuav mog qab zib. Daim ntawv qhia kuj yog qhov zoo vim tias qhov txiaj ntsig zoo kawg nkaus yog tsim tsis tau tsuas yog rau cov ncuav qab zib, tab sis kuj tsim cov khoom dai rau ci.

Cov khoom xyaw xav tau:

• 250 grams ntawm cream cheese;
• 1 pob ntawv vanilla qab zib;
• 150-160 grams ntawm fattest cream;
• 3 tablespoons hmoov qab zib (cov nyiaj no tuaj yeem nce mus rau 4 tablespoons yog tias xav tau).

Recipe:

1. Cream yuav tsum muab tsorau 5 teev nyob rau hauv lub tub yees. Tom qab ntawd koj yuav tsum pib nplawm cov nplaum kom txog thaum nws thickens me ntsis.
2. Maj mam ntxiv qab zib thiab hmoov, txuas ntxiv ntaus kom txog thaum sib tov hloov mus ua homogeneous pawg.

Cream yog haum rau shortcakes los yog muffins.

Tam sim no koj tau nyeem daim ntawv qhia no, lo lus nug ntawm yuav ua li cas ncuav qab zib sai sai yuav tsis tshwm sim.

Nov yog ib qho yooj yim tshaj plaws cream xav txog. Thiab nws tuaj yeem kho lub ncuav mog qab zib.

Cov khoom xyaw:

• rog qaub (tsawg kawg 20 feem pua) - 0.5 kilograms;
• hmoov qab zib - 200 grams;
• vanilla qab zib - ntxiv rau saj.

Technology:

1. Cov qaub nplaum yuav tsum tau txias, yog tias muaj cov dej noo ntxiv hauv cov khoom - ntws. Txhawm rau ua cov cream ntau zoo nkauj, koj tuaj yeem siv qhov ua kom yuam kev: muab cov qaub qaub nyob rau hauv qhov ntom ntom, huv si thiab dai kom decant. Cov dej ntau dhau yuav ploj tom qab 4-5 teev thiab cov qab zib yuav zoo nkauj dua.
2. Yeej qaub cream nrog lub tov, thaum ntxiv me me ntawm hmoov qab zib thiab vanilla qab zib. Txuas ntxiv nplawm yam tsawg 5 feeb.

Cov ncuav twg haum rau?

Cov qaub nplaum no tsis yog tsim los kho lub ncuav mog qab zib, tab sis nws tuaj yeem ntub cov ncuav qab zib zoo kawg nkaus. Haum rau ob qho tib si biscuit thiab waffle ncuav mog qab zib.