Pies nrog berries. Daim ntawv qhia

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Pies nrog berries yeej ib txwm txuam nrog thaum yau thiab pog. Cov zaub mov no yog imbued nrog cov huab cua ntawm kev nplij siab hauv tsev, thiab qhov tsw zoo ntawm vanilla thiab txiv hmab txiv ntoo teeb tsa koj tsuas yog rau kev xav zoo thiab awakens koj qab los.

Yog vim li cas cov ncuav qab zib no yog ib qho khoom noj uas nyiam tshaj plaws hauv yuav luag txhua tsev neeg. Feem ntau cov zaub mov tau dhau los ntawm ib tiam dhau ib tiam, tab sis ob peb tus neeg twv ua pies nrog lawv tus kheej txhais tes. fuss nrog lub khob noom cookie thiab lub sij hawm ua noj yog txaus ntshai.

Hauv kab lus no, peb yuav xav txog ib daim ntawv qhia rau pies, lub khob noom cookie uas yog mos, airy thiab tsuas yog yaj hauv koj lub qhov ncauj. Thiab lub berries filling muab ib tug tshiab thiab muaj kua saj. Lub sijhawm ua noj tseem zoo li qub, tab sis qhov tshwm sim yog tsim nyog tos.

Cov khoom xyaw rau qhov ci no

Ua pies nrog berries los ntawm poov xab mov paj, tus tswv tsev yuav xav tau cov khoom nram qab no:

• kwv yees 900 grams ntawm sifted hmoov;
• poov xab (koj tuaj yeem noj 25 grams los yog qhuav 10 grams);
• whey, mis nyuj, kefir, curdled mis nyuj los yog boiled dej txias - 0.5 litres;
• peb qe (ob lub qe yuav nkag mus rau hauv lub khob noom cookie, thiab ib qho yuav xav taurau grease twb daig ua ke pies);
• butter lossis margarine (100-150) grams;
• granulated qab zib (4 tablespoons);
• vanilla qab zib (ib lub hnab);
• ntsev (me ntsis, feem ntau ntxiv rau ntawm rab riam);
• me ntsis qab zib rau cov txiv hmab txiv ntoo (kom saj);
• berries (nws tuaj yeem yog lingonberries, blueberries, blueberries - 500 grams).

Yaj yeast

Thaum kneading poov mov paj rau pies nrog berries, koj tuaj yeem siv ib nrab ib liter ntawm cov kua, tab sis qhov kev xaiv zoo tshaj plaws yuav yog kefir, uas yuav tsum tau sov me ntsis txog 35-40 degrees.

Ntxiv cov poov xab rau cov kua dej sov, nplawm kom zoo thiab tawm mus rau 5 feeb, thiab nyiam dua 10.

Thaum siv tsis nias, tab sis cov poov xab qhuav, xws li kev tswj hwm kuj yuav tsis yog superfluous, nws tsuas yog pab lub khob noom cookie kom haum zoo dua.

Tom qab cov poov xab hauv kefir swells thiab qhia kev ua si, koj yuav tsum tau ntxiv ib feem peb ntawm cov hmoov nplej rau lawv thiab sib tov zoo nrog ib rab diav los yog whisk.

Butter los yog margarine yuav tsum tau sov me ntsis kom txog rau qhov sib xws ntawm cov qaub nplaum tuab heev thiab ntxiv ob lub qe, vanilla qab zib, ntsev, granulated qab zib thiab grind nws tag nrho rau hauv homogeneous loj. Qhov kev ua haujlwm no tuaj yeem ua tiav nrog rab rawg, nplawm lossis rab nplawm.

Nyob rau hauv lub resulting loj, ntxiv ib nrab ntawm cov seem ntawm sifted hmoov. Qhov no yuav tsum tau ua kom maj mam, ntxiv cov hmoov nplej me me.

Tom ntej, muab cov muffin nrog kev sib xyaw ntawm kefir, hmoov thiab poov xab. Mix kom txog thaum tus.

Nyob rau hauv lub khob noom cookie yuav luag, koj yuav tsum ntxiv cov hmoov nplej uas tseem tshuav. Yog tias txhua yam ua tiav, lub khob noom cookie yuav tig tawm elastic thiab mos. Koj yuav tsum tau nplawm kom txog thaum nws nres koj txhais tes.

Yeast khob noom cookie ib txwm xav tau sijhawm "loj hlob". Nws yog ib qho tsim nyog yuav tsum tawm ntawm peb lub khob noom cookie, yav tas los npog nws nrog ib daim phuam los yog cling zaj duab xis hauv qhov chaw sov. Nyob rau lub sijhawm no, nws feem ntau nce nws ntim los ntawm ob thiab ib nrab zaug.

Rau lub rooj uas yuav tsum tau nchuav nrog hmoov, nteg tawm lub khob noom cookie twb sawv lawm. Pib cais me me ntawm mov paj rau yav tom ntej pies nrog berries. Lawv yuav tsum ib txwm yog qhov loj ntawm lub qe qaib, txawm tias qhov loj lossis me me tuaj yeem txiav tawm.

Tom ntej no, koj yuav tsum yob tawm txhua qhov khoob mus rau ib qho tuab ntawm ib nrab ib centimeter siv tus pin dov.

Cov txiv ntoo qus (thiab nws tuaj yeem yog blueberries, thiab raspberries, thiab strawberries, thiab mulberries) yaug zoo hauv qab dej. Muab cov txiv hmab txiv ntoo tso rau hauv ib lub colander lossis sieve kom ntws dej.

Muab cov txiv hmab txiv ntoo qhuav rau ntawm lub khob noom cookie thiab tsuas yog tom qab ntawd nphoo nrog cov suab thaj me ntsis. Yog hais tias tag nrho cov berries yog sprinkled nrog qab zib ib zaug, lawv yuav tso kua txiv, thiab nws yuav nyuaj heev ua ib lub ncuav.

Yuav tsum nplawm cov npoo zoo li dumpling.

Baking pies nrog berries

Muab tag nrho cov pies rau ntawm daim ntawv ci, pre-greased nrog butter, zaub roj los yog tsuas yog sprinkled nrog hmoov. Tseem tsis phemib qho kev xaiv yog siv daim ntawv parchment, tab sis qhov no kuj yuav tsum tau me ntsis greased nrog txhua yam roj.

Txhua lub ncuav yuav tsum muab tso rau sab saum toj. Koj yuav tsum ua qhov no kom lub filling tsis txhob tawm, txwv tsis pub nws yuav hlawv lub ncuav nrog berries nyob rau hauv qhov cub.

Yuav tsum muaj qhov deb ntawm ob peb centimeters ntawm cov khoom. Qhov kev ncua deb yuav tsum tau soj ntsuam, vim hais tias thaum lub sij hawm ci, txhua lub pies yuav loj tuaj, thiab lawv tuaj yeem yooj yim lo ua ke.

Ua ntej koj muab cov ncuav qab zib tso rau hauv qhov cub, cia lawv li kaum feeb kom lawv ntim.

Yeej ib lub qe nrog ib lub nplawm kom txog thaum tus thiab roj rau saum npoo ntawm txhua lub ncuav nrog nws. Qhov kev txiav txim no yuav muab cov pastry zoo nkauj ruddy xim.

Lub qhov cub yuav tsum tau rhuab mus rau 200 degrees, tso ib daim ntawv ci rau hauv nws. Ci rau li nees nkaum tsib feeb. Tsis muaj qhov xwm txheej yuav tsum qhib qhov cub thaum ci, txwv tsis pub qhov kub thiab txias yuav poob thiab lub khob noom cookie yuav poob.

Pies nrog cov txiv hmab txiv ntoo tuaj yeem noj me ntsis sov lossis txias. Lawv sib haum xeeb zoo nrog mis nyuj, kefir, tshuaj yej lossis kas fes. Xws li pies kuj zoo ua ke nrog compotes los yog txiv hmab txiv ntoo haus.

Yog tias koj tsis muaj cov txiv ntoo ntawm tes, koj tuaj yeem siv cov txiv hmab txiv ntoo los ua cov filling. Piv txwv li, txiv apples thiab pears, ua ntej txiav rau hauv me me cubes, kuj zoo kawg thiab. Ntau tus neeg kuj nyiam pies ua los ntawm cov poov xab ua khob noom cookie, ci hauv qhov cub, ntim nrog plums lossis apricots.

Txawm li cas los xij, txiv hmab txiv ntoo lossis txiv hmab txiv ntoo tuaj yeem ntxiv rau cijuiciness, qab ntxiag aroma thiab amazing saj.