Fried eggplant: zaub mov txawv nrog cov duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Eggplants, los yog, raws li lawv hu ua nyob rau hauv lub neej niaj hnub, xiav, tuaj txog ntawm ib ncig ntawm peb lub teb chaws nyob rau hauv lub 19th caug xyoo nyob deb, txawm hais tias lawv tuaj rau teb chaws Europe txawm ntxov - nyob rau hauv lub xyoo pua 15th. Cov neeg tsis txaus siab tam sim ntawd cov zaub oriental, tab sis thaum lawv tseem saj nws, lawv pib ua noj ntau yam tais diav los ntawm nws uas koj xav tsis thoob! Muaj ntau cov lus piav qhia thiab nyuaj rau kev npaj cov tais diav, tab sis rau ntau, yooj yim kib eggplants nyiam saj. Cov zaub mov txawv nrog cov duab hauv kab lus no yuav ua kom pom tseeb tias qee zaum qhov zoo tshaj plaws yog qhov yooj yim tshaj plaws thiab pheej yig tshaj. Cov lus piav qhia ntxaws ntxaws ntawm cov txheej txheem ua noj thiab cov lus pom zoo yuav pab txawm tias tus kws ua zaub mov tshiab los daws cov haujlwm, thiab cov tais diav qab qab yuav ua rau koj rov xav txog koj tus cwj pwm rau cov zaub zoo no.

Kev npaj ua ntej ntawm cov khoom tseem ceeb

Txhua lub tais raws li kib eggplant pib nrog kev npaj zaub: koj yuav tsum xaiv cov txiv hmab txiv ntoo me me uas tsis muaj cov noob hauv. Yog hais tias qhov no tsis quav ntsej, ces thaum lub sij hawm kib, eggplant slices, txiav mus rau hauv ib daim hlab los yog lub voj voog, tej zaum yuav poob lawv kev ncaj ncees.

Lwm qhov tseem ceeb: tom qab txiav cov eggplants, lawv yuav tsum maj mam sprinkled nrog ntsev, sib tov thiab sab laug rau ib nrab ib teev ntawm chav tsev kub, thiab ces yaug hauv qab dej ntws. Yog li, lub iab nyob rau hauv cov txiv hmab txiv ntoo, uas feem ntau spoils lub saj ntawm tiav zaub mov, yog tshem tawm los ntawm no zaub. Nws yog vim qhov kev iab no uas ntau tus neeg tsis nyiam saj ntawm eggplant npaj txhij, txawm hais tias nws tsis muaj dab tsi ua nrog nws, nws yog qhov txhaum ntawm tus kws ua zaub mov uas tsis paub txog kev siv tshuab ua ntej.

YYuav ua li cas kib eggplant nyob rau hauv voj voog thiab hlais?

Tseeb kib eggplants ntawm no txiav yog siv los npaj ntau yam khoom noj txom ncauj ua ke nrog ntsim ntses thiab zaub. Txhawm rau ua kom cov xiav qab qab, koj yuav tsum ua raws li ob peb txoj cai:

1. Txiav rau hauv daim tsis tuab dua li ib centimeter.
2. Nws yog qhov zoo kom sov cov roj hauv lub lauj kaub, tab sis tib lub sijhawm kom tsis txhob muaj ntau dhau: qhov no tsis yog tob tob, tab sis tsis tu ncua kib kom txog thaum Golden xim av.



3. Yog tias koj xav tau cov cruster crisper thiab txawm xim ntawm kib eggplant, koj yuav tsum yob nws hauv hmoov ua ntej muab tso rau hauv lub lauj kaub.
4. Muab cov zaub tiav rau ntawm daim ntawv phuam kom tshem tawm cov rog ntau dhau, uas ua rau cov zaub mov tiav tsis qab thiab tsis zoo nkauj tag nrho.

Teschin language

Duab ntawm kib eggplants nyob rau hauv daim ntawv ntawm yob nrog txiv lws suav thiab tshuaj ntsuab saib appetizing thiab txhawb koj kom paub txog ib tug masterpiece nyob rau hauv koj chav ua noj. Tom qab tag nrho, qhov no appetizer yooj yim yog cua heev ob qho tib si sov thiab txias.thiab txias. Nws yog npaj tau yooj yim li shelling pears: Fry sliced eggplants nyob rau hauv ib txwm txoj kev nyob rau hauv ib tug me me npaum li cas ntawm cov zaub roj, cia lawv txias me ntsis rau ntawm daim ntawv.

Npaj cov ntses: rau txhua puas grams ntawm mayonnaise, ntxiv peb mus rau plaub cloves ntawm qej, crushed nyob rau hauv ib tug mortar, ib tug pinch ntawm ntsev thiab 1/4 teaspoon ntawm dub kua txob. Koj tuaj yeem ntxiv qee qhov qhuav oregano. Sib tov cov ntses kom huv si thiab kis rau ntawm txhua lub phaj eggplant. Muab ib nrab ib khob ntawm txiv lws suav tshiab rau ntawm ntug thiab quav lub eggplant nyob rau hauv ib nrab, kis rau ntawm ib tug noj mov.

kev xaiv zaub mov

Lwm txoj hauv kev los tsim cov eggplants kib nrog txiv lws suav thiab qej yog dov, uas yog, txheej zaub smeared nrog sauce yog dov nrog ib daim txiv lws suav rau hauv nruab nrab. Nyob rau tib lub sijhawm, koj tuaj yeem nchuav nws nrog finely tws parsley, uas yuav muab lub tais ib tug ntau elegant, festive saib.

Qhov yooj yim tshaj plaws ntawm kev tsim "Niam tais tus nplaig" yog mugs. Ua li no, lub eggplant rau kib yog txiav tsis mus rau hauv slices, tab sis mus rau hauv lub voj voog ib centimeter tuab. Cov txiv lws suav tshiab raug xaiv fleshy, sib npaug ntawm qhov loj me mus rau txoj kab uas hla ntawm eggplant. Nruab nrab ntawm ob halves ntawm kib zaub, smeared nrog mayonnaise, ib lub voj voog ntawm lws suav muab tso rau. Sab saum toj ntawm appetizer yog sprinkled nrog parsley los yog cilantro.

Yuav Yuav nrog Korean carrots

Tib txoj cai yog siv los npaj kib eggplant nrog qej, uas yog tov nrog Korean carrots, npaj ua ntej nyob rau hauv tsev los yog yuav nyob rau hauv lub chav ua noj. Qhov tseem ceeb rau qhov appetizer noXaiv cov zaub muaj zog, me me, xim tsaus. Nyob rau hauv loj thiab lub teeb eggplants, cov nqaij nyob rau hauv yog ntim nrog me me noob uas yuav lwj saj.

Txiav cov zaub rau hauv daim phiaj, kho ua ntej, tshem tawm iab, kib kom txog thaum xim hloov me ntsis. Lubricate txhua txheej nrog mayonnaise thiab qej sauce, kis Korean carrot rau saum npoo ntawm tag nrho daim nyob rau hauv ib tug nyias txheej, sprinkle nrog finely tws parsley thiab yob li, yog hais tias tsim nyog, chipping nws nrog ib tug ntoo toothpick los yog canape skewer. Cia lub appetizer brew rau ob mus rau peb teev, thiab tom qab ntawd pab nrog cov chav kawm tseem ceeb, garnished nrog tshuaj ntsuab.

Cov qe kib nrog qej yog zoo heev nrog boiled mov los yog buckwheat porridge rau noj hmo: lub teeb tab sis hearty zaub mov tsis muaj calorie ntau ntau. Txhawm rau npaj nws, koj yuav tsum npaj cov khoom hauv qab no:

• peb loj eggplants;
• ib puas grams nyuaj cheese;
• ib noob;
• ob cloves qej (yog tias koj xav kom nws spicier, koj tuaj yeem ntxiv ntxiv);
• tsib tbsp. diav qaub cream;
• ob art. diav hmoov;
• txuj lom rau koj saj: coriander, kua txob dub, qhuav oregano.

Txiav lub eggplant rau hauv cubes, sprinkle nrog ntsev thiab tawm rau ib nrab ib teev, ces yaug nrog dej huv thiab nyem maj mam nrog koj txhais tes kom tshem tawm cov dej ntau dhau. Tshav peb tablespoons roj zaub nyob rau hauv ib saucepan, tso cov zaub rau ntawd thiab Fry, stirring, rau ob peb feeb. Finely chop lub dos nrog qej, ntxiv rau eggplant thiabFry kom txog thaum cov xim xiav yog mos. Nyob rau hauv ib lub tais, sib tov qaub cream, hmoov thiab txuj lom kom tsis muaj lumps, thiab ncuav no sib tov tshaj zaub. Do thiab simmer rau lwm peb feeb. Grate cheese, ntxiv rau saucepan, sib tov kom huv si thiab pab tam sim ntawd. Koj tuaj yeem nchuav nrog dill rau ntau qhov tsw.

Eggplant saj zoo li nceb

Tshwj xeeb rau cov zaub no, qhov kev sib piv yog qhov tsim nyog tiag tiag, vim tias qhov saj ntawm cov zaub mov tiav yog qhov zoo sib xws rau saj ntawm kib nceb. Nyob rau hauv tsos, nws tseem tsis tau tam sim ntawd paub qhov txawv yog tias, thaum lub sij hawm ua noj ua haus, txiav cov zaub kom zoo zoo.

Txhawm rau npaj cov tais kub no, koj yuav tsum khaws cov khoom xyaw hauv qab no:

• plaub eggplants;
• ob dos;
• plaub qe nyoos;
• ib puas grams roj zaub;
• ib pinch ntawm coriander, dub kua txob, ntsev mus saj.

Cov neeg uas tau ua tiav kev txawj ntse hauv kev ua noj cov zaub mov no tau pom zoo kom noj cov txiv hmab txiv ntoo nrog cov qauv ntom ntom, unripe thiab nco ntsoov tshem tawm cov tawv nqaij. Tom qab ntawd txiav lawv mus rau hauv nyias pieces thiab maj mam sprinkled nrog ntsev, tawm rau kaum feeb. Tom ntej no, yaug cov hlais hauv dej ntws, qhuav nrog daim ntawv phuam thiab tso rau hauv lub tais dav. Nyob rau hauv ib lub tais nyias, tuav qe nrog txuj lom kom txog thaum tus thiab ncuav eggplant tshaj lawv. Tawm rau ib teev, nplawm lawv txhua kaum feeb. Qhov no yog qhov tsim nyog kom cov zaub nqus cov qe sib tov sib npaug hauv txhua daim.

Nyob hauv lub lauj kaub tuablos yog ib lub saucepan, sov cov roj, ncuav lub eggplant muaj thiab Fry kom txog thaum Golden xim av. Chop lub dos rau hauv me me pieces thiab ntxiv rau saucepan, sib tov kom huv si thiab Fry kom txog thaum kev sib tw nyob rau hauv lub hau. Nco ntsoov cia cov zaub kib sawv ntsug li kaum feeb hauv qab lub hau, tab sis tsis muaj hluav taws, kom lawv ncav cuag qhov xav tau ntawm kev saj.

Rau cov neeg uas pom daim ntawv qhia rau kib eggplant nrog qej thiab banal thiab xav kom ib tug ntau sophisticated ntawm lub tiav tais, koj muaj peev xwm ua noj cov zaub no nyob rau hauv ib tug ntsim zib mu sauce, uas ua rau cov zaub mov zoo li Asian cuisine.

Daim ntawv teev cov khoom xyaw:

• ob nruab nrab eggplants;
• ib dos;
• ib pawg me me ntsuab dos;
• 3 tbsp. diav zib ntab thiab soy sauce;
• 1 tbsp diav dawb wine;
• ib pinch txhua ntawm nutmeg, kua txob dub thiab ntsev;
• 3 tbsp. diav roj txiv roj;
• 1 teaspoon sesame noob.

Yuav ua li cas?

Txiav lub eggplant rau hauv zoo zoo cubes ob centimeters siab, sprinkle nrog ntsev thiab cia lawv sawv, ces yaug, cia qhuav rau ntawm daim ntawv phuam, thiab ces Fry kom txog thaum Golden xim av nyob rau hauv ob dia roj. Txiav cov dos rau hauv nyias ib nrab ib ncig, Fry nyob rau hauv cov roj kom txog thaum pob tshab, ntxiv ntsuab dos, uas yog txiav mus rau hauv loj strips (txhua plaub rau hauv peb los yog plaub qhov chaw). Thaum nws ua mos, ntxiv kib eggplant, zib mu thiab soy sauce, spices thiab wine. Extinguish tsis ntau tshaj pebfeeb. Thaum ua hauj lwm, sprinkle nrog noob hnav, yav tas los toasted nyob rau hauv ib tug qhuav frying lauj kaub kom txog thaum nutty aroma.

Nrog kua txob thiab txiv lws suav

Daim ntawv qhia no rau kib eggplant nrog zaub yog nrov heev nyob rau yav qab teb Ukraine thiab Moldova, qhov twg nws yog feem ntau tau txais kev pab raws li ib tug cais tais los yog ib tug ntxiv sab phaj nyob rau hauv lub caij ntuj sov. Cov zaub mov no zoo vim nws tuaj yeem noj sov, txias thiab txawm tias hnub tom qab. Muaj txawm tias ib qho kev xaiv uas cov niam tsev siv los npaj rau lub caij ntuj no. Qhov piv ntawm cov khoom xyaw yog arbitrary, mus saj, uas muab lwm ntxiv rau no delicacy, uas yog npaj nyob rau hauv ib tug theem pib:

1. Eggplants, tswb peppers, dos, txiv lws suav txiav rau hauv nruab nrab-qhov loj me pieces thiab kib alternately nyob rau hauv ib tug me me npaum li cas ntawm zaub roj kom txog thaum xim hloov me ntsis.
2. Sib tov zaub hauv saucepan, muab tso rau nruab nrab kub thiab ntxiv ntsev thiab kua txob dub kom saj, 120 grams dej sov thiab kub cayenne kua txob (dua, tsom rau koj saj nyiam), stew lub loj kom txog thaum zaub yog. mos.
3. Chop ob peb cloves qej nyob rau hauv ib lub xovxwm thiab ntxiv rau cov zaub, chav rau ob peb feeb ntxiv nyob rau hauv lub hau thiab tua. Cia lub tais sawv ntsug li kaum feeb.

Txawm hais tias lawv qhov yooj yim yooj yim, cov zaub kib no qab txawm tias tsuas yog qhob cij, tab sis thaum noj mov, qos yaj ywm mashed lossis qos yaj ywm rustic, koj tuaj yeem tau txais pluas noj zoo kawg nkaus yam tsis muaj kev cuam tshuam lub plab zom mov thiab calories.