Taum ntsuab nrog nqaij: ua zaub mov txawv nrog cov duab
Taum ntsuab nrog nqaij: ua zaub mov txawv nrog cov duab
Anonim

Txoj hlua taum yog cov khoom lag luam qis tsis muaj laj thawj. Cov khoom xyaw no muab cov tais diav nthuav thiab nplua nuj saj. Cov zaub mov ua kom txaus siab dua, thiab cov pods lawv tus kheej nqus cov ntses thiab ua ib qho kev kho mob tiag tiag. Nyob rau tib lub sijhawm, tus nqi ntawm cov taum no kuj qis heev.

Nws tuaj yeem yog ib qho zaub mov ywj siab lossis ib feem ntawm cov nqaij stew. Txhua leej txhua tus yuav nrhiav tau ib yam dab tsi rau lawv nyiam. Tab sis yog tias koj tsis tau sim nws, peb xav kom nws. Hnub no peb yuav qhia koj txog cov zaub mov txawv tshaj plaws rau kev ua noj taum ntsuab nrog nqaij.

Qhia nrog qos yaj ywm mashed

Nov yog ib qho zaub mov qab tshaj plaws rau taum ntsuab nrog nqaij. Qhov no yog ib qho zaub stew nrog nqaij nyug, thiab ib qho khoom noj qab heev. Lub tais tig tawm tsw qab thiab txaus siab, tsis muaj leej twg yuav tshaib plab.

hlua taum
hlua taum

Txhawm rau npaj plaub mus rau rau qhov noj, koj yuav xav tau cov khoom xyaw hauv qab no:

  • Ib nrab kilo veal.
  • Ib pob ntawm taum ntsuab sai sai.
  • dos loj.
  • 3 cloves qej.
  • Bulgarian kua txob.
  • 6 qos yaj ywm loj.
  • Ib tug txiv lws suav.
  • Coriander, ntsev, av dub kua txob mus saj.

Cia peb pib ua noj

Cov niam tsev xav kom siv cov nqaij nyug, vim nws muaj kev sib tw ntau dua thiab stews sai dua. Txiav nqaij rau hauv nyias ib daim hlab.

Nyob rau hauv ib lub lauj kaub rhuab nrog roj, chop lub dos thiab kib kom txog thaum nws ua pob tshab. Tom qab ntawd, ntxiv cov nqaij, diced txiv lws suav thiab nyias strips ntawm Bulgarian kua txob. Ntxiv ntsev thiab kua txob dub mus saj, ib nrab ib teaspoon ntawm coriander thiab Fry cov ntsiab lus ntawm lub lauj kaub rau tsib feeb tshaj kub kub. Tom qab ntawd peb ncuav dej rau ntawd kom nws NW nyuam qhuav npog tag nrho cov nqaij thiab, tau npog nws, simmer tshaj medium tshav kub rau plaub caug feeb mus rau ib teev. Nws tag nrho yog nyob ntawm qhov degree ntawm kev npaj ntawm cov nqaij. Raws li cov dej kub npau npau, ntxiv ntxiv, tab sis tsis muaj fanaticism.

Txoj hlua taum: sau qoob
Txoj hlua taum: sau qoob

mus txog rau lub xeev uas xav tau, tev cov qos yaj ywm thiab boil lawv, ces mash lawv nrog dill, mis nyuj thiab ib lub qe qaib.

taum ntsuab tsis thawed ua ntej ua noj. Nws muab pov rau hauv dej npau npau li tsib mus rau xya feeb, tom qab ntawd muab pov rau hauv ib lub colander thiab dipped hauv dej khov rau ob peb feeb - yog li cov taum tsis poob lawv cov xim ntsuab. Thaum cov dej ntws tawm, cov taum tuaj yeem ntxiv rau cov nqaij uas yuav luag siav, sib tov kom huv si thiab cia qhov tsw ntawm gravy absorb.

Muab ib lub zes ntawm cov qos yaj ywm mashed rau ntawm lub phaj, thiab rau saum, raws li daim ntawv qhia, taum ntsuab nrog nqaij thiab zaub. Yog tias xav tau, koj tuaj yeem nchuav ib lub tais ci nrog tshiabzaub ntsuab.

Ntsuab taum nrog nqaij thiab mov
Ntsuab taum nrog nqaij thiab mov

Spicy ntsuab taum nrog nqaij daim ntawv qhia

This is the Asian version of taum ntsuab. Nws yuav txaus siab rau lovers ntawm ntsim mov tais.

Txiav ib nrab ib kilo ntawm nqaij npuas ntshiv los yog nqaij qaib rau hauv slices thiab Fry nyob rau hauv ib lub lauj kaub kom txog thaum Golden xim av nrog finely tws dos thiab tswb kua txob. Thaum cov nqaij npaj txhij, ncuav boiled taum rau hauv nws, kua txob thiab ncuav ib nrab ib khob ntawm soy sauce.

Tom qab kaum feeb, ntxiv cov qej cloves rau hauv lub lauj kaub (peb yuav txaus) thiab nyias slices chili peppers. Sib tov kom huv si thiab cia simmer rau lwm tsib feeb.

String taum nrog nqaij: zaub mov txawv
String taum nrog nqaij: zaub mov txawv

Round-grain mov yog zoo meej raws li ib sab phaj. Nws yog nteg tawm nyob rau hauv daim ntawv ntawm lub zes, thiab nqaij nrog taum thiab peppers yog nyob rau saum.

Stewed variant

Daim ntawv qhia no Green Bean Stew nrog Meat yog qhov yooj yim thiab ceev tshaj plaws. Cia li hais, rau cov tub nkeeg. Dos, zaub ntsuab, qej yog crumbled rau hauv lub lauj kaub, nqaij npuas los yog nqaij qaib ntxiv, khov taum yog poured tawm thiab tag nrho cov no multicolor yog poured nrog ob khob ntawm boiling dej. Tom qab ntawd nws yog sprinkled nrog seasonings ntawm koj xaiv (hops-suneli yog zoo), npog nrog lub hau thiab stewed tshaj medium tshav kub rau ib feem peb ntawm ib teev.

Cov zaub mov no muaj calorie tsawg thiab tuaj yeem ua noj hmo zoo rau cov neeg noj zaub mov lossis tsuas yog xav ua kom tag hnub nrog lub teeb, yuav luag noj zaub mov.

Ntsuag hnub

Muaj ntau yam zaub mov txawv rau cov taum ntsuab nrog cov nqaij, tab sis nws kuj yooj yim los ua ke nrog ntses, nyiam dej hiav txwv. Ua li no, ntses yog ci nyias nyob rau hauv qhov cub, thiab taum yog boiled thiab pab raws li ib tug sab zaub mov. Rau kev ua noj ua haus, ib tug liab salmon, chum salmon los yog salmon steak yog haum.

Txoj hlua taum nrog ntses
Txoj hlua taum nrog ntses

Peb txheej cov ntses defrosted ntawm ob sab nrog cov txuj lom thiab muab tso rau hauv daim ntawv ci. Nyob rau hauv ib lub lauj kaub frying, Fry finely tws dos thiab carrots nrog ib tug tsawg kawg nkaus ntxiv ntawm cov roj, thiab ces kis ib spoonful ntawm kib rau txhua daim ntawm ntses. Peb xa nws mus rau qhov cub rau peb lub hlis twg ntawm ib teev ntawm ob puas degrees.

Boil taum nyob rau hauv boiling dej nrog ntsev thiab coriander kom txog thaum siav thiab pab nrog ntses ua ib sab phaj. Rau qhov tsw, koj tuaj yeem ncuav lub tais nrog qaub cream - sib tov cov qaub cream nrog me me dej, tshuaj ntsuab thiab qej kom txog thaum tus.

kab taum nrog noodle

Noodles yog ib lub tais ntawm Ukrainian cuisine uas tau nyob hauv nws txij li lub sijhawm ntawm cov neeg nyob hauv German. Lawv yog cov noodles, cov khoom qab zib savory donuts, steamed rau ntawm lub hauv ncoo ntawm cov nqaij thiab zaub. Yog tias koj txiav txim siab ua noj no, ces npaj tau tias daim ntawv qhia no rau taum ntsuab nrog cov nqaij yog txaus siab heev thiab muaj calorie ntau ntau.

Muab cov roj zaub tso rau hauv lub lauj kaub tob nrog hauv qab tuab thiab muab cov dos thiab grated carrots, txiav rau hauv ib nrab rings, kib. Tom qab ob peb feeb, ntxiv nqaij nyug los yog nqaij qaib ob txhais ceg, sib tov kom huv si thiab ncuav boiling dej, raws nraim ib nrab ntawm cov ntsiab lus. Npog thiab simmer rau li ib teev.

Podtaum nrog nqaij qaib
Podtaum nrog nqaij qaib

Thaum lub ci ci rau ntawm qhov cub, knead lub khob noom cookie. Peb sib tov ib puas thiab nees nkaum milliliters ntawm kefir nrog ntsev thiab dej qab zib nyob rau hauv lub ntsis ntawm ib tug riam, tom qab uas peb ntxiv 250 grams hmoov thiab knead lub mov paj kom txog thaum ib tug homogeneous sib xws. Lub khob noom cookie yuav tsum tig tawm tsis zoo li elastic li ntawm dumplings, tab sis tsis zoo li airy li on pies. Peb tawm hauv lub tais nrog lub khob noom cookie nyob rau hauv ib qho chaw sov so rau ib nrab ib teev, tom qab ntawd peb yob nws mus rau hauv ib lub duab plaub, grease nrog roj, sprinkle nrog dill thiab qej. Dov thiab txiav rau hauv daim 1.5-2 cm tuab.

Thaum cov nqaij npaj, ncuav cov taum ntsuab boiled nyob rau hauv dej ntsev rau saum thiab nteg tawm cov noodles. Npog nrog lub hau thiab tos kaum feeb kom txog thaum cov noodles yog steamed thiab taum nqus tag nrho cov flavors. Cov nqaij yog mos thiab yooj yim tshem tawm ntawm cov pob txha, thiab cov noodles ua raws li steamed donuts.

Muaj tseeb los ntawm daim ntawv qhia nrog daim duab ntawm taum ntsuab nrog nqaij koj muaj qab los noj mov. Tom qab ntawd sim ua noj qee qhov saum toj no.

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