Yuav ua li cas yob hauv tsev: tswv yim thiab zaub mov txawv
Yuav ua li cas yob hauv tsev: tswv yim thiab zaub mov txawv
Anonim

Tsev sushi thiab yob yog tus nqi zoo, txawm hais tias thaum xub thawj siab ib muag nws zoo li qhov txawv. Feem ntau ntawm cov khoom xyaw yog muag hauv pob khoom loj thiab muaj lub neej txee ntev. Yog tias koj yuav mov, nori, nplej vinegar thiab ntses, lawv tuaj yeem nyob ntev hauv koj lub pantry. Yog li ntawd, koj yuav tau txais 4-6 Japanese-style noj hmo rau tus nqi ntawm ib qho kev mus rau lub tsev noj mov. Ntxiv rau, ua yob hauv tsev tuaj yeem lom zem heev.

yuav ua li cas ua sushi thiab yob hauv tsev
yuav ua li cas ua sushi thiab yob hauv tsev

Koj xav tau dab tsi ua ntej?

Yuav ua li cas yob hauv tsev? Ua ntej tshaj plaws, koj yuav tsum yuav cov khoom xyaw yooj yim. Cov no suav nrog:

  • sushi mov;
  • xyoob mat;
  • plastic film;
  • nori (seaweed sheets);
  • sesame noob thiab / lossis chia noob;
  • sriracha chili sauce;
  • wasabi + pickled Ginger.

Koj tuaj yeem yuav tag nrho cov khoom thiab cov khoom siv los ntawm cov khw muag khoom tshwj xeeb Asian lossis lwm lub khw muag khoom loj. Thaum koj muaj tag nrho cov hauv paus, koj yuav xav tau cov khoom xyaw tshiab rau koj qhov kev npaj toppings. Raws li txoj cai, qhov no yog cov khoom ntses thiab qee cov zaub thiab txiv hmab txiv ntoo. Ntawm qhov kawg rau kojtej zaum yuav haum:

  • cucumber;
  • avocado;
  • paj;
  • jalapeno;
  • ntsuab dos;
  • carrot;
  • salad;
  • kua txob qab zib;
  • dos liab;
  • radish;
  • pineapple kaus poom;
  • mango;
  • apple.

Yuav ua li cas ntxiv rau qhov tseem ceeb?

Yuav ua li cas sushi thiab yob hauv tsev siv cov khoom muaj? Raws li rau cov kev xaiv rau lub ntsiab muab tub lim, ntawm no koj muaj peev xwm tig rau fantasy. Ntau tus neeg nyiam ntxiv cw rau yob, vim qhov no yog qhov yooj yim tshaj plaws. Yog tias cov salmon tshiab muaj rau koj, koj tuaj yeem ua noj tiag tiag Japanese yob nrog cov ntses nyoos. Tib yam mus rau sashimi ntses, uas yog muag hauv khw tshwj xeeb. Cov khoom zoo li no raug rau ib qho kev poob siab khov, yog li lawv muaj kev nyab xeeb tag nrho. Tsis txhob noj cov ntses nyoos thiab nqaij nruab deg muag hauv khw muag khoom. Koj tsis tuaj yeem paub tseeb tias lawv tsis tau khov, lossis koj tuaj yeem tshawb xyuas lawv cov xwm txheej cia. Lightly s alted thiab smoked hom ntses fillets, nrog rau cov kaus poom zaub mov nyob rau hauv nws tus kheej kua txiv, yog haum rau koj raws li ib tug filling. Xwb, koj tuaj yeem ntxiv taum paj los yog cov cheese rau cov yob ntxiv rau cov ntses lossis nqaij nruab deg.

yuav ua li cas yob hauv tsev
yuav ua li cas yob hauv tsev

Yuav ua mov li cas?

Yog li, koj xav paub yuav ua li cas ua koj tus kheej sushi thiab yob hauv tsev. Thawj kauj ruam hauv kev ua noj yog npaj cov mov. Koj yuav tsum tau ntxuav nws kom zoo. Qhov zoo tshaj plaws, cov dej ntshiab yuav tsum ntws los ntawm nws. Ces coj obkhob dej rau ib thiab ib nrab khob ntawm mov, qhov chaw nyob rau hauv ib tug hnyav-bottomed saucepan thiab coj mus rau ib tug boil. Thaum cov dej pib boil, txo cov cua sov kom tsawg thiab npog lub lauj kaub nrog lub hau. Cia cov mov ua noj rau 20 feeb, tsis txhob do. Tshem tawm ntawm tshav kub, tab sis cia cov mov hauv lub lauj kaub npog rau 10 feeb lossis kom txog thaum cov nplej ua nplaum thiab muag.

Ua mov yog tib lub sij hawm siv ntawm tag nrho cov txheej txheem. Thaum nws ua noj, txuag lub sijhawm los ntawm kev npaj cov ntses, zaub, thiab kua ntses. Qhov no yuav cia koj ua cov yob hauv tsev sai sai. Daim ntawv qhia tuaj yeem yog txhua yam.

Yuav ua li cas npaj boiled mov?

Yog tias koj tsis muaj nplej vinegar, koj tuaj yeem siv cov kua qaub dawb li niaj zaus thiab dilute nws kom saj nrog dej. Ntxiv ib co ntsev thiab suab thaj rau nws. Qhov zoo tagnrho feem yuav yog 1/3 khob mov vinegar seasoned nrog 1 teaspoon tshuaj yej qab zib thiab 1/2 teaspoon ntsev. Ncuav no sib tov rau hauv mov, do maj mam nrog rab rawg thiab saj. Kho ntsev thiab suab thaj raws li xav tau. Hloov cov mov los ntawm lub lauj kaub mus rau ib lub tais thiab npog nrog ntawv phuam.

Thaum nplej siav thiab txias, npaj zaub thiab ntses. Txiav lawv vertically rau hauv ib daim hlab thiab tso tseg. Yuav ua li cas ua yob hauv tsev? Cov duab thiab cov zaub mov txawv tau nthuav tawm hauv qab no, tab sis muaj cov cai dav dav.

Kom tsis txhob muaj av, qhwv lub xyoob lev nrog qhwv yas. Muab ib daim ntawv nori rau saum thiab nqa mov. Cov yob hauv tsev tuaj yeem ua ob txoj hauv kev - mov sab nraud lossis sab hauv.

Type of rolls

Yuav ua li cas sushi thiab yob hauv tsev? Thawj cov yog npaj yooj yim heev - tsuas yog ua ib pob mov thiabmuab ntses rau saum. Rolls yog ob hom: nplej sab nraud thiab sab hauv. Cov tom kawg yog muab faib ua tuab thiab nyias.

Vim nws yooj yim dua ua yob nrog mov hauv, pib nrog hom no. Siv ib rab diav thiab kis ib txheej nyias ntawm mov rau ntawm daim ntawv seaweed. Yog tias koj xav ua cov yob tuab thiab siv tag nrho cov nplooj ntawv, ntxiv cov nplej ntxiv, tab sis nco ntsoov tso ib qho tsis tau npog thaum kawg.

Muab cov ntim rau hauv qhov chaw, tso cov khoom sib ze heev ua ke. Yog tias koj siv cov hlais loj lossis siv ntau cov khoom xyaw, koj tuaj yeem muab lawv tso rau saum ib leeg.

Yog xav ua mov yob rau sab nraud, tig daim ntawv nori kom cov nplej nyob rau saum lub hnab yas, ces muab cov ntim rau saum cov seaweed.

Tom qab ntawd lob tus ntug ntawm daim lev thiab pib dov lub yob. Thawj tig yuav khi cov khoom xyaw rau hauv qhov chaw. Yob li 1/4 ntawm qhov ntev thiab maj mam nyem, ces nthuav tawm lub lev. Rov ua cov txheej txheem no kom txog thaum koj tau dov daim ntawv mov, seaweed thiab zaub nrog cov ntses rau hauv ib lub kauv. Nyem dua kom kaw lub filling. Yuav ua li cas ua koj tus kheej yob hauv tsev kom lawv tig tawm zoo li hauv tsev noj mov?

Txiav qhov tshwm sim rau hauv cov ntawv me me. Qhov no yuav tsum tau ua nrog ib tug ntse heev, lub hom phiaj freshly sharpened riam. Yog hais tias koj ua mov-sab-tawm yob coated nrog ntses los yog avocado slices, ua ntej qhwv lub yob nruj nreem qhwv nrog yas qhwv ua ntej slicing. Qhov no yuav cia koj txiav cov yob kom zoo nkauj thiab zoo nkauj.

Yuav ua li cas ci yob hauv tsev?

Koj tuaj yeem ua cov yob kub. RauQhov no yuav xav kom koj ua cov kua ntses kub thiab siv cov toppings ntxiv. Nqa cov yob uas npaj txhij, roj nrog cov ntses, sprinkle nrog grated cheese los yog finely tws lwm yam khoom xyaw (cws, ntses, thiab lwm yam) thiab ci nyob rau hauv qhov cub rau 5-10 feeb. Sauce yuav tsum muaj qhov nruab nrab ntawm:

  • 1 tablespoon ntawm homemade lossis khw-muas mayonnaise;
  • 1/2 tablespoon Sriracha chili sauce.

Kho koj qhov zoo tshaj plaws spiciness qib ntawm me me mus rau kub heev. Hloov lub hauv paus nrog vegan mayonnaise lossis dawb Greek yogurt yog xav tau.

Yuav ua li cas ntxiv rau soy sauce?

Ua ntej yuav yob tom tsev, yuav cov kua txiv hmab txiv ntoo brewed. Tsis txhob siv cov khoom siv pheej yig hauv lub raj mis yas. Qee tus neeg pom cov kua ntses qab qab heev. Hauv qhov no, koj tuaj yeem nrhiav kev xaiv lub teeb lossis ntxiv nws ntawm koj qhov kev txiav txim siab. Piv txwv li, sib tov kua ntses nyob rau hauv sib npaug zos proportions nrog mirin (dawb nplej wine) los yog ua ponza - soy sauce nrog txiv qaub los yog txiv qaub. Txhawm rau npaj nws, tsuas yog ntxiv kua txiv citrus thiab zest.

Hauv qab no yog cov zaub mov qhia yuav ua li cas yob hauv tsev, ua ib kauj ruam (duab txuas). Kab lus qhia ob qhov yooj yim tshaj plaws thiab me ntsis kev xaiv nyuaj.

Original recipes

Raws li tau hais los saum no, qhov ntim rau hauv tsev yob nyob ntawm koj qhov kev xav. Muaj qee yam ntawm cov zaub mov no uas tau dhau los ua hom tsev noj mov classic. Ib tug ntawm lawv yog Rainbow. Txawm hais tias qhov pom kev nyuaj, koj tuaj yeem ua cov yob hauv tsev. Daim ntawv qhia nrog daim duab hauv qab no.

rolls ua hauv tsev daim ntawv qhia
rolls ua hauv tsev daim ntawv qhia

Qhov txawv ntawm cov zaub mov no yog tias txhua daim muaj nws tus kheej saj thiab muaj pes tsawg leeg. Nyob rau hauv lub classic version, lub yob yog siav nrog mov rau sab nraum, cws thiab avocado yog siv los ua ib tug filling, thiab slices ntawm salmon, tuna, eel thiab lwm yam ntses yog nteg tawm rau saum. Cov yob tiav yog dai kom zoo nkauj nrog ikura.

Yuav ua li cas ua zaj sawv yob?

Yuav ua li cas yob hauv tsev nrog mov sab nraum? Peb xav kom koj paub koj tus kheej nrog cov algorithm ntawm kev ua:

  1. Muab ib daim ntawv nori thiab txiav nws ib nrab. Muab ib nrab rau saum lub xyoob lev, rough side up. Txuag ib nrab ntawm daim ntawv nyob rau hauv qhov chaw qhuav rau lub yob tom ntej.
  2. Muab koj txhais tes ntub dej thiab nqa ib pob mov npaj los ntawm lub tais. Muab tso rau hauv nruab nrab ntawm daim ntawv nori.
  3. Txiav nws hla daim ntawv nrog koj cov ntiv tes kom ua ib txheej nyias nyias. Tsis tas yuav nias rau ntawm mov, tsuas yog flatten nws. Ces tig lub nori kom cov mov nyob hauv qab.
  4. Ntxuav thiab tev avocado, ces chop. Koj tuaj yeem siv cov tuab tuab, tab sis cov zaub yuav tsum tau siav thiab muag heev.
  5. Boil cw rau 3 feeb hauv dej ntsev.
  6. Tshuaj cov avocado hlais rau hauv kab txuas ntxiv ntawm daim ntawv nori.
  7. Muab cov cw rau saum lossis ib sab ntawm ib sab, tus Tsov tus tw kom tsis txhob muaj qhov chaw ntxiv ntawm lawv.
  8. rub qhov kawg ntawm lev nrog ntiv tes hla thiab dov. Tighten nws nrog koj txhais tes ntawm qhov kawg ntawm qhov chaw (kom tsis txhob nyem). Nias rau ntawm daim lev kom nws swb tshaj lub yob thiab compresses nws, tuav tag nrho cov khoom ua ke. Unroll ua tib zoo.
  9. Tam sim no koj yuav tsum tso ntses. Npaj dav thiab nyias slices ntawm ntses. Yuav tsum siv rab riam ntse heev. Koj yuav tsum tso cov ntses rau saum lub yob koj nyuam qhuav dov. Sim thov lawv nruj nreem, tab sis nyob rau hauv ib txheej. Yog koj siv 2 hom ntses xwb ces hloov daim.
  10. Tam sim no siv daim lev los zawm cov ntses hlais ntawm cov mov. Nias kom ruaj kom lawv tsis txhob poob thaum koj pib txiav yob.
  11. Siv tib rab riam ntse, txiav yob ua 6 lossis 8 daim.
yuav ua li cas ua rau koj tus kheej yob hauv tsev
yuav ua li cas ua rau koj tus kheej yob hauv tsev

Yuav ua li cas kho kom zoo nkauj?

Yuav ua li cas yob hauv tsev kom nws zoo nkauj?

Ikura (salmon liab caviar) yog lub zoo meej garnish rau lub tais no, tab sis koj tuaj yeem sim cov noob hnav dub, finely tws ntsuab dos, lossis txhua yam koj nyiam. Koj tuaj yeem drizzle cov yob tiav nrog teriyaki sauce, tshwj xeeb tshaj yog tias koj siv eel hauv kev ua noj.

yuav ua li cas rau yob nyob rau hauv tsev step by step yees duab
yuav ua li cas rau yob nyob rau hauv tsev step by step yees duab

Tom qab kawm daim ntawv qhia no, koj tuaj yeem nkag siab yooj yim yuav ua rau Philadelphia yob hauv tsev. Lub hauv paus ntsiab lus ntawm lawv cov kev npaj yog tib yam nkaus, tsuas yog cov cheese thiab dib yuav tsum muab tso rau hauv lub filling, thiab tsuas yog salmon slices yuav tsum tau muab tso rau saum.

Classic Japanese tuna rolls

Sushi yob, lossis Hosomaki (hosomaki) yog qhov yooj yim heev tab sis nrov sushi hauv Nyiv. Vim qhov yooj yim ntawm cov khoom xyaw thiab cov txheej txheemua noj lawv muaj ntau heev. Hosomaki yog tsim los ntawm ib qho khoom tseem ceeb thiab feem ntau yog qhwv nrog nori sab nraud. Lawv feem ntau tau txais kev pab hauv khw noj mov thiab tuaj yeem npaj tau yooj yim hauv tsev. Ob hom nyias nyias yog tekkamaki (tuna) thiab kappamaki (dab). Thawj hom siv tuna nyoos, uas yog xim liab thiab yog li sawv tawm ntawm cov nplej dawb.

Hosomaki yooj yim dua yob dua li cov yob tuab, yog li lawv zoo tagnrho rau cov pib tshiab. Tej zaum koj tsuas xav tau ob peb zaug los xyaum ua noj thiab koj yuav tau txais txiaj ntsig zoo. Yog li, koj yuav xav tau:

  • 6 khob sushi mov (npaj);
  • 4 daim ntawv nori txiav ib nrab;
  • 120 grams raw sashimi qib tuna.

Yuav ua li cas ua Japanese yob hauv tsev?

  1. Txiav tuna rau hauv nyias thiab ntev strips 5 mm tuab.
  2. Tso lub xyoob lev rau ntawm koj qhov chaw ua haujlwm hauv slats ntawm sab laug mus rau sab xis kom koj tuaj yeem yob nws thiab tawm ntawm koj.
  3. Muab ib nrab daim ntawv ntawm nori rau saum, ib sab ntawm pem hauv ntej ntawm lub lev.
  4. Ntawm 3/4 khob mov hla ntawm daim ntawv, tawm hauv ib daim hlab uas tsis muaj seaweed rau ntawm ntug ntug.
  5. Muab tuna horizontally ntawm daim duab.
  6. Yuav ua xyoob lev los ntawm kev thawb rau pem hauv ntej kom tsim ib yob.
  7. Yav tom ntej, coj lub lev deb ntawm koj.
  8. Tighten thiab maj mam nias nrog koj txhais tes.
  9. Cia li tshem daim lev thiab tshem tawmyob.
  10. Repeat with the so of rice, tuna and seaweed.

Pab tam sim nrog Japanese garnish.

yuav ua li cas yob tom tsev yees duab
yuav ua li cas yob tom tsev yees duab

Classic California

California rolls yog ib hom khoom noj Japanese nrov tshaj plaws thiab tau txais txiaj ntsig nrog kev nyiam sushi thoob ntiaj teb. Lawv feem ntau yog ua nrog mov rau sab nraud, nori ntawm sab hauv, uas ua rau lawv muaj kev sib tw ntau dua. Lub filling muaj cov nqaij npuas los yog nws cov imitation, dib thiab avocados.

Muaj qee qhov kev tsis sib haum xeeb txog qhov twg California rolls tau tsim. Cov kws tshaj lij feem ntau ntseeg tias lawv tau tsim los ntawm tus kws ua zaub mov ntawm Little Tokyo lub tsev noj mov hauv Los Angeles hauv xyoo 1980s. Txawm li cas los xij, lwm tus kws ua zaub mov Canadian tau lees tias nws yog nws lub npe hu ua cov yob no "California" vim tias lawv muaj koob meej ntawm Californian cov qhua ntawm lub tsev noj mov. Hauv qab no yog cov lus qhia ua ntu zus ntawm yuav ua li cas yob hauv tsev ntawm ntau yam no.

Ciav California rolls

Koj yuav xav tau ib lub xyoob lev npog nrog yas qhwv. Cov txheej txheem twisting tsis yooj yim, tab sis nws yuav siv sij hawm me ntsis xyaum. Thaum koj paub cov txheej txheem no, koj tuaj yeem tsim txhua yam sushi koj nyiam. Rau cov zaub mov Japanese no koj yuav xav tau:

  • 1 avocado;
  • 3/4 khob tiag lossis imitation crab nqaij;
  • 2 tablespoons mayonnaise;
  • ib nrab teaspoon ntsev;
  • 1 dib, peeled;
  • 4 nori nplooj;
  • 6 khob mov sushi;
  • noob hnav dawb.
yuav ua li cas ua yob nyob rau hauv tsev ib kauj ruam yog kauj ruam
yuav ua li cas ua yob nyob rau hauv tsev ib kauj ruam yog kauj ruam

Yuav ua li cas "California"?

  1. Txiav avocado hauv ib nrab, tshem tawm lub qhov.
  2. Siv lub hau ntawm rab riam, txiav cov avocado ib nrab vertically thiab rov qab kab rov tav hauv nruab nrab.
  3. Mash lub resulting pieces siv ib rab diav.
  4. Tua nqaij qaib rau hauv daim thiab tso rau hauv lub tais, sib tov nrog mayonnaise thiab ntsev.
  5. Txiav cov dib rau hauv ib daim hlab tsis ntau tshaj ib centimeter tuab.
  6. Npog lub xyoob lev nrog qhwv yas. Muab ib daim ntawv qhuav seaweed (ib nrab) rau saum nws. Tshaj 1/4 ntawm cov nplej tag nrho ntawm daim ntawv. Sprinkle noob sesame on rice.
  7. Siv cov ntaub qhwv yas, tig daim ntawv hla kom cov seaweed nyob rau saum.
  8. Tshem tawm zaj duab xis thiab tso avocado, nqaij npuas thiab dib kab rov tav rau ntawm seaweed.
  9. Yob li xyoob lev, nias cov khoom xyaw hauv yob.
  10. Tom qab dov, nias rau ntawm koj txhais tes, nthuav tawm lub lev, thiab mam li hloov lub yob mus rau lub rooj tsavxwm.

Rov ua cov txheej txheem no nrog txhua yam khoom xyaw. So cov riam nrog ib daim ntaub ntub dej, txiav txhua yob rau hauv 8 yob.

Pom zoo: