Yuav ua li cas cov mis nyuj mis - cov lus qhia ua noj

Yuav ua li cas cov mis nyuj mis - cov lus qhia ua noj
Yuav ua li cas cov mis nyuj mis - cov lus qhia ua noj
Anonim

Cov mis nyuj hmoov yog cov khoom lag luam muaj txiaj ntsig zoo ntawm kev lag luam zaub mov, dav siv hauv kev ua noj. Cov tshuaj no muaj nyob rau hauv yuav luag tag nrho cov mis nyuj mis rau cov me nyuam noj. Nws yog feem ntau siv nyob rau hauv kev npaj ntawm ntau yam pastries. Vim lub neej txee ntev, cov mis nyuj hmoov yog qhov yooj yim rau kev noj zaub mov thaum so kom deb ntawm cov khw muag khoom noj lossis khw muag khoom noj. Thiab feem ntau, nws ua rau haus dej qab zib, yuav luag zoo tib yam rau ntuj.

Proportions

yuav ua li cas dilute mis nyuj qhuav
yuav ua li cas dilute mis nyuj qhuav

Txawm li cas los xij, tsis yog txhua yam yooj yim raws li nws zoo li thaum xub thawj siab ib muag. Thiab, tuav ib lub hub ntawm peb txhais tes, peb coob leej yuav xav tias: yuav ua li cas rau cov mis nyuj? Ua ntej, ua tib zoo tshuaj xyuas lub pob. Nws yuav tsum muaj cov lus qhia ntxaws. Piv txwv li, ntawm ib lub thawv me nyuam mos nws tau sau pes tsawg rab diav kom dilute nrog dej thiab nyob rau qhov kub thiab txias. Ua rau koj tus menyuam noj ib zaug lossis ob zaug raws nraim raws li daim ntawv qhia thiab saib nws noj li cas. Yog hais tias muaj kev txaus siab - cov proportions yog xam kom raug, lawv thiablo nrog nws.

skimmed mis nyuj hmoov
skimmed mis nyuj hmoov

Thiab yog tias tus menyuam mos tsis zoo, tsis xav noj, lossis, hloov pauv, tom qab haus ib lub raj mis, pom meej tias tseem tshaib plab, hloov daim ntawv qhia. Kawm paub yuav ua li cas dilute mis nyuj hmoov kom koj tus menyuam zoo siab thiab puv. Qhov no yog hais txog cov khoom noj me nyuam mos. Cia peb mus rau cov neeg laus. Cia peb rov qab mus rau kev ntim khoom. Ua tib zoo nyeem seb yuav ua li cas thiab nyob rau hauv qhov kev txiav txim. Npaj ib khob, sim nws. Koj nyiam nws - zoo heev. Tab sis feem ntau ntawm cov kev tshuaj xyuas txog tus txheej txheem ntawm yuav ua li cas yug mis hmoov yog qhov tsis zoo: cov dej haus hloov mus rau qhov tsawg, kua, tsis qab. Tom qab ntawd dua, siv txoj kev "scientific poke", xaiv koj cov proportions. Tom qab tag nrho, los ntawm cov hmoov koj tuaj yeem tau txais cov khoom kawg ntawm cov roj sib txawv: siab, nruab nrab, qis. Nws yog qhov yooj yim heev yog tias koj noj zaub mov lossis, ntawm qhov tsis sib xws, nyias nyias thiab xav kom zoo dua. Yog li ntawd, nws yog qhov zoo dua los tsom rau koj saj thiab cov kev xav tau ntawm lub cev hauv kev yug me nyuam mis hmoov. Feem ntau, qhov kev txiav txim yog qhov no: muab 5 mus rau 7 teaspoons ntawm lub substrate nyob rau hauv ib khob. Dilute nrog dej sov boiled - ib tug me me npaum li cas. Ntxiv me ntsis dej ntxiv, nplawm thiab saj. Thaum lub saj haum koj, ncuav rau hauv saucepan, kub los yog boil, ces cia nws brew rau ib pliag. Thiab haus dej rau koj lub siab.

dab tsi tuaj yeem ua los ntawm cov mis nyuj khov
dab tsi tuaj yeem ua los ntawm cov mis nyuj khov

Los ntawm txoj kev, tsis yog tsuas yog cov mis nyuj uas muaj roj cov ntsiab lus xwb, tab sis kuj skimmed mis nyuj hmoov. "Zaparka" nws yog ua tiav raws li lub hauv paus ntsiab lus yav dhau los tham. Tsis tas li ntawd, hauv khw muag khoom koj tuaj yeem nrhiav pob khoom ntawm cov mis nyuj qhuav. Los ntawm nwsqab zib zoo heev rau ncuav mog qab zib thiab pastries yog brewed.

Recipes for powdered milk dish

Feem ntau ntawm cov tais diav uas peb ua nrog cov mis nyuj tsis tu ncua kuj tuaj yeem npaj nrog cov mis qhuav. Wb hais tias kas fes cream fudge. Nyob rau hauv ib saucepan, rhaub 200 ml dej nrog tib tus nqi ntawm qab zib. Ncuav mis nyuj hmoov rau hauv nws - 3 tablespoons, tib tus nqi ntawm cocoa hmoov, 25-30 g ntawm butter los yog margarine. Thaum stirring, coj mus rau ib tug boil thiab boil rau ib nrab ib teev kom lub loj thickens zoo. Sprinkle ib lub tais ntev oval nqaim nrog hmoov qab zib.

hmoov mis nyuj qab zib
hmoov mis nyuj qab zib

Tshuaj cov khoom qab zib loj hauv ib txheej, du. Sprinkle hmoov rau saum thiab. Txiav rau hauv cov square los yog duab plaub. Cia lawv sawv hauv lub tub yees ib ntus, ces koj tuaj yeem xa cov khoom qab zib rau hauv koj lub qhov ncauj. Ntawm no yog ib qho kev xaiv rau koj uas tuaj yeem npaj los ntawm mis hmoov. Ntau?

ntau yam cream
ntau yam cream

Thov. Cream assorted mis nyuj thiab txiv hmab txiv ntoo. Cov khoom xyaw: mis nyuj hmoov thiab dej sov - 1: 1 (5 tablespoons txhua). Butter - 25 g. Qab zib - tib tus nqi. Txiv qaub zest - los ntawm ib nrab ntawm citrus. 1 tablespoon ntawm cocoa, txiv hmab txiv ntoo thiab txiv hmab txiv ntoo jam, av ceev. Peb muab cov khoom xyaw rau hauv ib lub tais thiab knead, maj mam ncuav nyob rau hauv ib co dej. Qhov loj yuav tsum yog homogeneous, lush, zoo li ib tug tiag tiag qab zib. Yog, tsis txhob hnov qab vanilla! Thiab txhawm rau ua kom yooj yim rau kev ua haujlwm, siv lub tshuab ntxhua khaub ncaws. Yog tias koj xav tau ib hom tshuaj nplaum, tsuas yog siv cocoa lossis jam.

Mis soups, cereals, jelly kuj boiled rau hmoov mis nyuj, thiab txawm cocktails thiab ice cream yog ua. Txaus siab rauqab!

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