Chaw nres nkoj zoo: tshuaj xyuas, tuam ntxhab, yuav txiav txim siab li cas
Chaw nres nkoj zoo: tshuaj xyuas, tuam ntxhab, yuav txiav txim siab li cas
Anonim

Portugal tau ntev tau nto moo rau kev tsim cov cawv txiv hmab thiab cog qoob loo ntawm ntau yam. Ntxiv nrog rau kev ua tiav ntawm Portuguese hauv kev ncaws pob, lub teb chaws no tau txais kev lees paub thoob ntiaj teb ua qhov chaw tsim khoom ntawm cov chaw nres nkoj zoo. Keeb kwm ntawm cov dej haus muaj ntau tshaj ib puas xyoo, nws yog nto moo rau nws lub zog thiab nplua nuj saj.

Txawm li cas los xij, qhov chaw nres nkoj zoo tuaj yeem sib txawv yooj yim los ntawm lwm yam cawv cawv. Nws peculiarity yog muaj zog saj, nplua nuj xim thiab ci bouquet. Nyob ntawm seb qhov chaw nres nkoj ua li cas, nws tuaj yeem sib txawv ntawm cov chaw tsim khoom rau cov chaw tsim khoom. Niaj hnub no, cov dej haus tau ntim thoob plaws lub ntiaj teb, tab sis tseem nws lub tebchaws yog Portugal. Nws yog nyob ntawd koj tuaj yeem saj qhov lush thiab nplua nuj saj ntawm chaw nres nkoj cawv.

History of Port

Nyob hauv lub vaj ntawm Iberian Peninsula, tib neeg tau cog txiv hmab txiv ntoo thiab ua cawv txiv hmab txij thaum ub. Nws yog lub npe hu hais tias cov cheeb tsam no tau nto moo rau winemaking kom deb li deb rov qab mus rau lub 4th-5th centuries BC. Tom qab tuaj txog ntawm Greeks, thiab tom qab ntawd cov neeg Loos, kev tsim khoomtsuas vam meej.

Ntug dej ntawm Douro River yog qhov chaw yug ntawm chaw nres nkoj cawv. Cov dej haus no yog tsim los ntawm qee yam txiv hmab txiv ntoo, cov xwm txheej ntawm Portugal nyiam kev loj hlob ntawm cov txiv hmab txiv ntoo thiab tsim cov bunches ntawm berries.

Thaum lub sijhawm muaj kev vam meej ntawm lub tebchaws Portuguese thaum pib ntawm lub xyoo pua ob, kev xa tawm ntawm cawv tau tsim, uas tau txais txiaj ntsig zoo los ntawm cov tebchaws nyob sab Europe.

Chaw nres nkoj yog hom fortified wine
Chaw nres nkoj yog hom fortified wine

Chaw nres nkoj cawv hauv nws qhov kev ua yeeb yam ib txwm tshwm sim tom qab. Pib los ntawm qhov thib ob ib nrab ntawm lub xyoo pua 17th, England thiab Portugal tau kos npe rau ntau cov kev cog lus, cov txiaj ntsig ntawm kev sib raug zoo ntawm kev ua tub rog thiab kev lag luam. Cov neeg Askiv lees paub qhov chaw nres nkoj Portuguese zoo thiab tau ntau xyoo nws tau los ua ib qho ntawm cov dej haus nyiam ntawm cov neeg nyob hauv Foggy Albion.

Tom qab kev sib raug zoo ntawm kev lag luam nrog Fabkis tau raug txwv tsis pub nyob rau xyoo 1664 los ntawm cov vaj ntxwv Askiv, cov tub lag luam yuav tsum nrhiav cov neeg muag khoom tshiab ntawm cov dej haus ntawm cov vajtswv. Yog li Portuguese wines ntaus rhawv ntawm cov khw Askiv nyob rau hauv lawv cov ntau yam. Cov cawv txiv hmab muaj zog ntawm Douro Valley tau txais txiaj ntsig zoo tshaj plaws los ntawm cov neeg siv khoom, thiab nws nyob ntawm no tias qhov chaw nres nkoj zoo tau tsim rau hnub no.

Nyob hauv lub npe

Lub vaj txiv hmab ntawm ntau yam xav tau rau kev tsim khoom tau nyob rau sab hauv ntawm lub tebchaws, uas ua rau kev thauj mus los nyuaj. Txhawm rau xa cov khoom thauj khoom muaj txiaj ntsig mus rau Askiv, nws tau xub xa los ntawm kev thauj dej hauv tus dej mus rau lub nroog Porto. Yog li lub npe ntawm cov dej haus tau tsim los ntawm cov kab lus Vinho ua Porto, uas yog, "Caw los ntawm Porto", tab sis cov neeg Askiv hauv lawv txoj kev.sau cov cawv txiv hmab li portwein. Thawj cov ntaub ntawv ntawm kev thauj ib pawg ntawm cov cawv no tau tsim nyob rau xyoo 1678.

cawv thiab chaw nres nkoj

Chaw nres nkoj cawv nrog saj paub rau cov neeg siv khoom niaj hnub tshwm sim me ntsis tom qab. Thaum lub sij hawm kev thauj mus los, cov cawv yuav poob nws cov khoom thiab deterioration, yog li cov neeg tsim khoom tau ntxiv cawv txiv hmab ntxiv rau lub thawv.

Nyob rau hauv lub thib ob ib nrab ntawm lub xyoo pua 18th, kev muag khoom ntawm qhov chaw nres nkoj caw poob sharply, qhov no yog vim muaj coob tus fakes ntawm noble haus. Cov neeg siv lus Askiv tau pib tsis kam lees cov khoom tsis zoo. Tom qab kev cuam tshuam los ntawm tsoomfwv hauv cov txheej txheem ntawm kev tsim khoom thiab kev thauj mus los ntawm cov cawv txiv hmab muaj zog, qhov kev thov tau zoo tuaj. Chaw nres nkoj rov qab mus rau nws lub koob meej qub ntawm ib qho zoo, muaj zog cawv ua los ntawm cov txiv hmab txiv ntoo. Kev ntsuas kuj tau qhia kom txwv cov vaj txiv hmab hauv ntau qhov chaw ntawm lub tebchaws. Tsuas yog cov khoom zoo vinhos de feitoria tau raug xa tawm, tus so tau destined kom nyob twj ywm hauv lub tebchaws.

Kuj tseem ceeb yog kev tsim cov iav fwj, uas tau tsim nyob rau thaum xaus ntawm lub xyoo pua 17th. Qhov no tau ua kom yooj yim heev rau kev xa khoom ntawm cov khoom muaj nqis mus rau ntug dej hiav txwv ntawm Askiv.

Noble haus port wine
Noble haus port wine

Kev tsim cov dej cawv muaj zog

Cov txiv hmab txiv ntoo, uas loj hlob hauv huab cua qhuav thiab kub ntawm Portugal, suav tias yog qhov zoo tagnrho rau kev tsim cov cawv txiv hmab zoo. Sau los ntawm txhais tes nyob rau hauv nruab nrab Lub Cuaj Hli, nrog rau kev tsim khoom ntawm txhua hom cawv.

Cov txiv hmab txiv ntoo tsis txawv ntawm qhov loj, zoo li cov txiv hmab txiv ntoo. Lub tev yog ntom, ntau yam yog tsaus. Txiv hmab txiv ntoo ntawm ntau hom yog zus nyias ntawm ib leeg, tab sis tom qab ntawd lawv tau tsim los ua ib qho sib xyaw.

Txhua hom txiv hmab txiv ntoo muaj nws tus yam ntxwv, sib txawv hauv qab zib, nplua nuj saj thiab aroma. Ua ke, lawv ua cov khoom siv raw zoo rau qhov chaw nres nkoj zoo.

Muaj ntau theem ntawm kev ua cawv, thawj qhov cuam tshuam nrog kev sib tsoo ntawm cov txiv ntoo ntawm cov pob zeb loj. Cov no yog hom granite phaj - lagars. Crushing tshwm sim nyob rau hauv tib txoj kev raws li los ntawm lub sij hawm immemorial zus tau tej cov cawv, nrog kev pab los ntawm txhais taw. Cov txiv hmab txiv ntoo nyuaj dua raug txiav rau theem tom ntej ntawm kev tsim khoom.

raw khoom rau haus
raw khoom rau haus

Nyob rau hauv cov txheej txheem ntawm kev poob siab, cov neeg ua haujlwm ua raws li qee yam thev naus laus zis, lawv txhua tus tau koom nrog kev ua haujlwm rau nws. Qhov tseem ceeb nyob rau hauv tus txheej txheem ntawm fermentation ntawm grapes yog qhov chaw ntawm lub plhaub ntawm berries tshaj lub crushed loj. Qhov no yog li cas cov nyhuv tsev cog khoom tsim nyog tsim, cua sov tso tawm thiab cov cawv sib tov pib txheej txheem fermentation. Tom qab ob peb teev, tannins, xim pigments, cawv thiab aroma ntawm daim tawv nqaij raug tso tawm. Cov theem ntawm kev fermentation dawb yog hu ua "dawb", txij li lub sijhawm ntawm stacking thiab crushing, ib qho kev ywj pheej ntawm kev tsim cov dej haus pib.

Tom qab cov kua txiv hmab txiv ntoo tau fermented, nws yog nchuav rau hauv lub thawv thiab cawv cawv nrog lub zog ntawm 77% ntxiv rau nws, qhov sib piv ntawm cov tshuaj ntxiv rau cawv hauv cov classic version yog 115 litres ib 435 liters. Ua tsaug rau cawv, kev ua haujlwm ntawm cov kua txiv hmab txiv ntoo raug tso tseg thiab cov dej qab zib tau khaws cia.

Tony

Ua ntej xaiv qhov chaw nres nkoj zoo, koj yuav tsum tautxiav txim nws hom thiab qeb. Muaj ob ntawm lawv tag nrho:

  • tony;
  • ruby.

Muaj qhov sib txawv loj ntawm lawv hauv qhov nyuaj ntawm cov khoom lag luam maturation. Yog li, theem kawg ntawm kev loj hlob ntawm Tony yuav siv qhov chaw nyob rau hauv ntoo chim, thiab ruby hauv fwj.

Kev tsim cov Tony chaw nres nkoj cawv yog qhov txawv ntawm kev loj hlob ntawm cov cawv txiv hmab hauv cov thoob loj, qhov ntim ntawm 600 litres, ua los ntawm ntoo.

Chaw nres nkoj wine ntau lawm
Chaw nres nkoj wine ntau lawm

Muaj cov nram qab no hom ntawm qhov chaw nres nkoj cawv:

  • Tony - hnub nyoog peb xyoos.
  • Tony Reserva yog thawj Portuguese chaw nres nkoj nrog sau ntawv ntawm txiv hmab txiv ntoo thiab hnub nyoog nyob rau hauv ib lub thoob ntoo rau rau xyoo.
  • Tony yog 10, 20, 30 thiab 40 xyoo. Cov cawv txiv hmab laus zuj zus, yuav kim dua.
  • Coleita - chaw nres nkoj cawv tuaj yeem muaj hnub nyoog tshaj ib puas xyoo, thaum laus hauv lub thoob rau txog xya xyoo.

Ruby

Hauv cov thawv iav, cawv tsis oxidize, nws cov xim, thawj saj thiab aroma yog khaws cia. Cov dej haus qeb yog yam ntxwv los ntawm qhov raug tsawg dua thiab tus nqi. Tus nqi ntawm qhov chaw nres nkoj caw tuaj yeem sib txawv nyob ntawm seb hom txiv hmab txiv ntoo thiab lub sijhawm laus. Qhov txawv:

  • pheej yig ruby chaw nres nkoj, nws yog ntau yam sib xyaw thiab feem ntau yog ua cawv txiv hmab uas tsis khaws cia;
  • chaw nres nkoj wine ruby reserve - muaj ntau dua saturation ntawm saj thiab concentration, kuj muaj tus nqi qis;
  • tom qab ob xyoos hauv lub thoob thiab peb xyoos ntxiv hauv lub raj mis, qhov sib xyaw ntawm peb cov txiv hmab txiv ntoo zoo tsimchaw nres nkoj crustd;
  • cawv ntawm qhov sib xws nrog nplua nuj saj, uas tau ntim rau hauv lub thoob rau rau xyoo, yog hu ua "late bottle vintage";
  • vintage ib quinta - cov ntsiab lus cawv siab rau cawv thiab nplua nuj saj thiab pob paj;
  • Qhov tseem ceeb tshaj plaws hauv cov khoom ruby yog vintage chaw nres nkoj cawv - tom qab khaws cia rau ntau tshaj ob xyoos hauv ib lub thoob, nws loj tuaj hauv lub raj mis, lub sijhawm tuaj yeem mus txog ntau xyoo.

Branko

Cov qeb nruab nrab ntawm ruby thiab tony yog branco. Nws muaj nws tus yam ntxwv ntawm cov xim, cov dej haus hu ua "dawb chaw nres nkoj".

kos duab ntawm haus dej cawv cawv

Porto yog noj nrog nqaij, khoom noj txom ncauj lossis khoom qab zib. Txiv ntseej thiab txiv hmab txiv ntoo kuj mus zoo nrog haus. Raws li ib tug aperitif, tsuas yog Branco caw, los ntawm lub teeb ntau yam, yog haum.

Yog li, yuav ua li cas haus dej cawv kom raug? Nws yog ib qho tseem ceeb uas yuav tau soj ntsuam qee qhov nuances ntawm kev khaws cia thiab muab cawv txiv hmab. Lub raj mis khaws cia nruj me ntsis hauv txoj haujlwm kab rov tav, qhov no tso cai rau cov dej haus kom khaws nws cov khoom tshwj xeeb saj. Yog hais tias cov dej haus yog vintage, ces ua ntej haus, koj yuav tsum xyuas kom meej tias cov sediment twb tsim nyob rau hauv lub underside ntawm lub raj mis, thiab tsuas yog tom qab ntawd uncork. Ua ntej pouring rau hauv iav, lub caw yog ua tib zoo poured rau hauv ib tug cais decanter kom txog thaum nws settles. Cov cawv dawb feem ntau yog ua kom txias, thaum cov chaw nres nkoj liab tau muab rau ntawm chav sov.

Fortified cawv
Fortified cawv

Rau qhov chaw nres nkoj cawv, iav nrog lub hauv qab sib npaug thiab nqaim ntawm sab saum toj yog siv, yog li koj tuaj yeem hnov tag nrho cov ntawv sau ntawm lub paj. Tulip-shaped tsom iav yog sau los ntawm ib feem peb,lawv muaj peev xwm yog 220 ml.

Crimean chaw nres nkoj wine

Cov cawv txiv hmab muaj zog tau dhau los ua txhua yam. Hauv txhua lub teb chaws uas cog txiv hmab txiv ntoo, muaj kev tsim cov dej haus no. Qhov chaw nres nkoj caw li cas hauv Portugal tau piav qhia saum toj no, tab sis Crimean ceg av qab teb muaj nws tus kheej txoj cai rau kev tsim cawv. Lawv raug dictated los ntawm huab cua ntawm cheeb tsam.

thev naus laus zis nyob rau hauv qhov tseeb tias Crimean chaw nres nkoj cawv tau ua nyob rau theem:

  • sau thiab txiav, siv lub teeb thiab tsaus ntuj;
  • wort fermentation;
  • ntxiv cawv rau qhov sib tov;
  • thoob plaws lub caij ntuj sov kub, ib lub thoob cawv thiab cawv nyob hauv lub hnub ci, tom qab ntawd nws raug xa mus rau hauv qab daus txias;
  • rau ntau xyoo cov dej haus txuas ntxiv ferment thiab infuse, ces ntxiv cawv ntxiv rau nws kom tsis txhob fermentation;
  • kawg, qhov chaw nres nkoj tau lim thiab ntim cov fwj.

Crimean chaw nres nkoj tshwj xeeb tshaj yog muaj nuj nqis, hnub nyoog li ntawm tsib lossis rau xyoo. Lub zog ntawm cov cawv yog li 17-18 degrees, cov ntsiab lus qab zib yog los ntawm 9.5%.

Ntau qhov chaw nres nkoj fwj hauv Crimea muaj qhov sib xyaw tshwj xeeb. Txawm hais tias muaj cov dej qab zib rau kev tsim khoom uas tsuas yog siv ib hom txiv hmab txiv ntoo xwb. Cov no suav nrog Massandra, liab chaw nres nkoj caw Livadia thiab dawb Surozh.

Chaw nres nkoj producers
Chaw nres nkoj producers

Pob haus

Nyob rau thaj tsam ntawm yav dhau los USSR, chaw nres nkoj cawv nrog lub npe nrov "777" tau nrov heev tias nws yog tus thawj coj ntawm lub pyramid ntawm kev muag cawvkhoom.

Ib qho dej cawv zoo tib yam muaj los ntawm 17 txog 19 degrees thiab qab zib hauv nws los ntawm 5 mus rau 10%. Qhov feem pua txawv ntawm cov chaw tsim khoom rau cov chaw tsim khoom. Hom chaw nres nkoj no tseem tsim tawm niaj hnub no, nws qhov tshwj xeeb yog tias nws tau ntxiv rau nws cov qib siab brandy hauv txoj kev ncaj qha.

Tus nqi ntawm qhov chaw nres nkoj cawv "777" ua lub luag haujlwm tseem ceeb hauv nws qhov chaw. Cov dej haus yog pheej yig thiab ua tau raws li tag nrho cov kev xav tau ntawm cov neeg siv khoom, nws muaj zog thiab qab ntxiag hauv saj, thiab kuj muaj ib lub pob paj yeeb yam.

Hnub no koj yuav tsum ceev faj heev thaum yuav cov khoom siv cawv pheej yig. "Chaw nres nkoj caw 777", tus nqi ntawm uas yog qis dua tus nqi ntawm ib lub raj mis ntawm cov tuam txhab muaj npe nrov, yuav dhau los ua ib qho banal cuav. Ntxiv nrog rau kev poob siab ntawm qhov saj ntawm cov khoom, muaj kev pheej hmoo ua rau koj noj qab haus huv los ntawm kev haus cawv tsis zoo.

Yuav ua li cas xaiv lub chaw nres nkoj zoo?

Ua ntej yuav cov cawv txiv hmab uas muaj zog, koj yuav tsum paub koj tus kheej nrog cov neeg tsim khoom lees paub ntawm cov khoom no. Qhov tseem ceeb ntawm kev xaiv qhov chaw nres nkoj zoo yog qhov chaw nres nkoj tiag tiag tseem yog tsim los ntawm cov txiv hmab txiv ntoo loj hlob hauv Portugal. Yog li ntawd, tsis hais qhov zoo thiab tus nqi ntawm cov analogues tsim nyob rau hauv Crimea los yog nyob rau hauv Armenia, txoj cai haus tsuas yog ua nyob rau hauv Portugal. Muaj ntau cov lus qhia rau kev txiav txim siab zoo ntawm cawv, tab sis lub ntsiab yog txiav txim siab qhov chaw ntawm cov dej haus.

Cov neeg tsim khoom tseem ceeb ntawm cov dej haus yog:

  • Sandeman.
  • Offley.
  • Cálem.
  • W. & J. Graham.
  • Cockburn's.
  • Croft.
  • Taylor.
  • Dow.
  • Real Companhia Velha.
  • C. N. Koob.

Ntawm cov neeg tsim khoom hauv Crimean ntawm cov dej qab zib nto moo yog:

  • Inkerman.
  • Koktebel.
  • Massandra.

Koj tuaj yeem txiav txim siab qhov zoo ntawm qhov chaw nres nkoj cawv los ntawm nws cov xim, yog tias lub khob ntawm lub raj mis tso cai rau nws, cov ntaub ntawv hais txog cov chaw tsim khoom thiab muaj cov av khib nyiab.

Cov cawv muaj hnub nyoog ib txwm muaj qhov tsw qab ntxiag yam tsis muaj ntxhiab tsw ntxhiab ntawm cawv. Cov saj ntawm cov dej haus muaj zog thiab nplua nuj. Tsis muaj cawv impurities nyob rau hauv ib tug meej npaum li cas characterizes qhov zoo ntawm cov khoom.

Ntau yam ntawm chaw nres nkoj wine
Ntau yam ntawm chaw nres nkoj wine

Reviews

Ntawm cov neeg haus cawv muaj zog muaj txiv neej thiab poj niam. Chaw nres nkoj caw yog qhov txawv los ntawm kev nplua nuj ntawm lub paj, lub zog thiab ci saj. Cov neeg uas tau sim haus dej haus Portuguese lossis ib qho zoo Massandra liab chaw nres nkoj caw tawm kev tshuaj xyuas raws li cov dej haus uas tsim nyog rau kev mloog. Tab sis tus nqi ntawm qhov chaw nres nkoj cawv no yog me ntsis qis dua li ntawm European counterparts.

Ib qhov chaw nres nkoj zoo yog haum rau kev noj mov ntawm txhua yam thiab qib, thiab cov fwj cawv feem ntau tau nthuav tawm ua khoom plig.

Chaw nres nkoj hauv cocktails

Raws li kev haus dej ywj pheej, cawv muaj zog muaj qhov saj zoo kawg thiab txaus siab los ntawm ntau tus. Tab sis nws kuj tuaj yeem txaus siab rau hauv tandem nrog lwm cov tshuaj ntxiv. Cov cocktails nto moo tshaj plaws nrog qhov sib ntxiv ntawm qhov chaw nres nkoj cawv yog: "Broken Spur", "Autumn Equinox", chocolate cocktail, "Devil" thiab lwm yam.

Chaw nres nkoj cawv ua ke nrog qab zib syrups, citrus kua txiv, cawvvermouth thiab cawv. Raws li qhov tseem ceeb, txiv qaub, txiv kab ntxwv lossis cherry zest yog ntxiv rau cov dej haus npaj. Cocktails tau txais chilled, feem ntau nrog cov dej khov.

Pom zoo: