2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Koj puas yuav mus ncig Spain, tab sis tsis paub yuav nqa dab tsi los ntawm lub tebchaws zoo kawg no? Hla lub fridge hlau nplaum thiab lwm yam khoom plig thiab lub taub hau ncaj nraim mus rau hauv khw sausage. Qhov zoo tshaj plaws uas koj tuaj yeem nqa los ntawm Spain yog khoom noj khoom haus, uas yog fuet. Qos yaj ywm, uas yog xyaum tsis sib xws, nyias, qhuav thiab qab heev, yuav yog ib qho khoom plig zoo rau tsev neeg thiab phooj ywg, thiab yuav ua rau muaj kev zoo siab rau kev mus ncig.
Spanish fuet sausage: piav qhia thiab saj
Lub teb chaws keeb kwm ntawm no cov hnyuv ntxwm qhuav yog Catalonia. Txhais los ntawm lus Mev, nws lub npe "fuet" yog txhais ua "nplua", uas tag nrho sib haum mus rau cov tsos ntawm cov khoom. Cov hnyuv ntxwm Spanish tiag tiag yog qhov ntev thiab nyias, tsis pub ntau tshaj 3 cm nyob rau hauv txoj kab uas hla, nyob deb ntawm ib qho zoo tagnrho cov duab thiab npog nrog ib txheej ntawm cov pwm dawb. Nyob rau ntawm qhov txiav, cov hnyuv ntxwm qhuav qhuav muaj cov xim liab dawb nrog cov nqaij nruab nrab ntawm cov nqaij npuas kib thiab sib xyaw nrog cov kua txob dub.
Lub aroma uas tuaj yeem hnov thaum txiav cov hnyuv ntxwm yog qhov qab ntxiag, cov yam ntxwv ntawm cov nqaij qhuav, tab sis nrog ntsim nceb sau ntawv uas pwm muab. Ntawmkev tsim khoom tsis siv cov kua qaub uas ua rau kom loj hlob. Cov saj ntawm cov khoom - muag heev, ntuj thiab sib haum xeeb - yog ib hom qauv rau lwm hom sausages. Qhov taw qhia zoo ntawm cov khoom yog tib yam pwm, uas yuav tsum tau qhuav, tsis nplua thiab ntub. Cov hnyuv ntxwm no yeej tsis tsim nyog yuav.
ua noj ua haus
Cov hnyuv ntxwm hauv Spain tuaj yeem pom hauv txhua lub khw, nws nrov heev. Sausage fuet yog npaj los ntawm minced nqaij npuas nrog ntau cov kua txob dub. Cov nqaij minced yog ntim nruj nreem rau hauv cov hnyuv me thiab rubbed nrog ntsev. Tom qab ntawd, cov hnyuv ntxwm yog dai kom qhuav thiab ripening nyob rau hauv ib tug zoo-ventilated chav tsev nrog ib tug tsawg theem ntawm cov av noo mus txog rau thaum pwm cov ntaub ntawv, uas muab cov khoom ib tug yam ntxwv nceb aroma. Lub sij hawm ziab - los ntawm 1 mus rau 2 lub hlis, nyob ntawm seb qib tshiab ntawm cov khoom yuav tsum tau txais.
Yuav ua li cas thiaj ua tau zoo
Qhov saj thiab kev xav ntawm cov hnyuv ntxwm tasting feem ntau nyob ntawm qhov kev nthuav qhia tseeb. Fuet yog ib qho nrov tshaj plaws appetizers rau cawv hauv Spain. Cov hnyuv ntxwm feem ntau tau txais kev pab raws li aperitif, ua ntej cov chav kawm tseem ceeb rau noj su lossis noj hmo. Nws yuav yog barbarism tiag tiag siv fuet los ua qhaub cij. No appetizer yog exquisite, nrog ib tug tshwj xeeb, ilv saj thiab ib tug yam ntxwv aroma ntawm qhuav nqaij.
Lub thickness ntawm fuet txiav yog nyob ntawm qhov degree ntawm freshness ntawm hnyuv ntxwm. Nyob ntawm seb qhov no, cov khoom yuav yog mos heev los yog tawv, nrog rau qib siab ntawm shrinkage. Nyias thiab qhuav sausagetxiav heev thinly, cia 1 mm tuab. Koj tsis tuaj yeem txiav cov fouet zoo li ntawd. Qhov zoo tshaj plaws thickness rau xws li hnyuv ntxwm yog 5 hli. Nws yog ib qho tsim nyog sau cia tias txawm nyob hauv cov khw noj mov Spanish kim, cov hnyuv ntxwm tsis tau tev tawm ntawm daim tawv nqaij.
Koj puas tuaj yeem ua fuet tom tsev?
Zoo sausage nrog cov pwm zoo tuaj yeem npaj tau hauv tsev. Tau kawg, nws tsis zoo li nws yuav tuaj yeem rov ua qhov qub saj, tab sis txawm li cas los xij, nws kuj yog qhov tsim nyog xaiv.
Fouet - nqaij npuas hnyuv ntxwm, uas suav nrog tsuas yog nqaij npuas thiab nqaij npuas kib, thiab tsis muaj lwm hom nqaij. Hauv tsev, nws tau npaj raws li daim ntawv qhia hauv qab no:
- nqaij npuas roj tsawg, caj dab (300 g txhua) thiab nqaij npuas kib (200 g) txiav rau hauv cubes ntawm 5 hli tuab.
- Bactoferm T-SPX pib kab lis kev cai yog qhib rau hauv dej sov (38 ° C) rau 7 feeb, tom qab ntawd nws ntxiv rau cov nqaij minced.
- Dextrose, qej hmoov thiab av dub kua txob (3 g txhua), paprika (4 g), nitrite ntsev (2.5 g) thiab lub rooj ntsev (28 g) yog ntxiv rau cov nqaij minced. Qhov feem yuav tsum tau ua kom pom tseeb, yog li, kom raug, nws raug nquahu kom siv chav ua noj.
- Cov mince yog kneaded zoo los ntawm tes thiab ntim rau hauv lub thawv npaj.
- Ntxiv mus, cov hnyuv ntxwm yog fermented rau 3 hnub ntawm qhov kub ntawm 20 °, tom qab ntawd nws tau npog nrog txheej pwm. Rau qhov no, cov kab lis kev cai pwm M-VK-4 Bactoferm yog siv.
- Tom qab fermentation, cov hnyuv ntxwm yuav raug ziab kawg hauv lub xeev tshem tawm ntawm qhov kub ntawm 12-16 ° thiab av noo tsis tshaj 80% hauvhauv ob lub hlis.
Sausage "Fuet Extra" (Fuet Extra CASADEMON): neeg xyuas
Raws li qhov tseeb Spanish fuet hnyuv ntxwm, ntawm no cov neeg siv khoom tshuaj xyuas, tsis muaj qhov tsis ntseeg, yog qhov zoo heev. Thaum xub thawj, nws cov saj tshwj xeeb yuav zoo li txawv txawv, tab sis yog tias koj tuav ib qho hnyuv ntxwm hauv koj lub qhov ncauj me ntsis, ces qhov kev xav hloov pauv ntau heev. Fuet yog ib qho khoom noj qab heev thiab cov neeg tseem ceeb, uas tseem tsim nyob rau hauv Russia raws li CASADEMONT hom. Cov hnyuv ntxwm qhuav los ntawm cov chaw tsim khoom hauv tsev, kuj yog cua heev, ua raws li Spanish technology, txawm tias qis dua rau thawj.
Piv rau ntau hom hnyuv ntxwm ntawm Lavxias teb sab lag luam, Fuet Ntxiv los ntawm CASADEMONT muaj ntau yam ntuj tso. Hauv kev tsim cov hnyuv ntxwm, cov khoom xyaw hauv qab no yog siv: nqaij npuas, nqaij npuas kib, ntsev, lactose, dextrose, av dub kua txob, antioxidant, natural coloring, qej, pib kab lis kev cai, pwm kab lis kev cai, preservatives potassium nitrate thiab sodium nitrite. Cov neeg siv khoom Lavxias nyiam cov hnyuv ntxwm no thiab tsis txawm thab tus nqi ntawm 230 rubles ib 150 grams.
Pom zoo:
Vim li cas qej tig xiav hauv marinade? Yuav ua li cas kom qej tsis tig xiav: tswv yim thiab tricks
Feem ntau, thaum npaj zaub mov rau lub caij ntuj no, cov niam tsev ntsib teeb meem, feem ntau yog kev yuav qej hauv xiav-ntsuab vinegar marinade. Yuav ua li cas qhov tshwm sim no piav qhia los ntawm cov tshuaj lom neeg pom? Yuav ua li cas siv cov kev paub no los tiv thaiv cov txheej txheem tsis kaj siab ntawm kev pleev xim zaub? Nrhiav los ntawm peb tsab xov xwm
Dor xiav cheese nrog xiav pwm yog cov khoom noj qab thiab noj qab nyob zoo
Hnub no peb muab los kawm paub ntxiv txog ib qho ntawm ntau hom cheese hu ua Dor Blue. Cov khoom lag luam ib nrab nrog cov pwm xiav tuaj rau peb los ntawm lub teb chaws Yelemees
Khoom noj khoom haus rau arthrosis: zaub mov noj qab haus huv thiab tsis noj qab haus huv, sijhawm noj mov
Arthrosis yog ib yam kab mob uas cuam tshuam txog li 15% ntawm tag nrho cov pejxeem ntawm lub ntiaj teb. Kab mob ntev ua rau irreversible deformation ntawm pob txha cov ntaub so ntswg. Khoom noj khoom haus kom zoo rau arthrosis yog ib txoj hauv kev los txo tus neeg mob tus mob thiab kev tiv thaiv kev tiv thaiv kom tsis txhob exacerbations
Zaub xam lav nrog xiav cheese: zaub mov txawv, cov khoom xyaw. Lub npe ntawm xiav cheese yog dab tsi - hom nto moo tshaj plaws
Cov khoom peb xav tham hnub no yog xiav cheese. Nyob rau hauv peb lub teb chaws, nws yog xyaum tsis tsim thiab yog suav tias yog ib tug tiag tiag kab txawv. Tsis zoo li Lavxias hom khoom, pwm cheese muaj qhov txawv txav, peculiar saj thiab aroma. Peb tau npaj cov khoom siv rau koj los ntawm qhov koj yuav kawm lub npe xiav cheese (cov hom nrov tshaj plaws), thiab tseem nthuav qhia ntau yam zaub mov txawv rau cov zaub xam lav nrog cov khoom no
Cov khoom noj dab tsi ntxuav cov hlab ntsha: cov zaub mov noj qab haus huv, cuam tshuam ntawm kev noj haus rau tib neeg lub cev thiab tshuaj xyuas
Siv cov khoom los ntxuav cov hlab ntsha los ntawm cov cholesterol plaques. Cov cai rau kev npaj ntawm tinctures thiab decoctions. Ua rau cov plaques ntawm phab ntsa ntawm cov hlab ntsha thiab tiv thaiv lawv qhov tshwm sim. Cov neeg siv tshuaj xyuas thiab cov lus pom zoo
