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Cream rau eclairs: zaub mov txawv nrog cov duab

Cov txheej txheem:

Cream rau eclairs: zaub mov txawv nrog cov duab
Cream rau eclairs: zaub mov txawv nrog cov duab
Anonim

Eclairs tsis ntev los no tau dhau los ua cov khoom qab zib nrov heev. Cov ntaub ntawv huab cua tso cai rau koj los sau cov ncuav pastries nrog ntau hom cream, kho qhov chaw nrog icing. Qhov sib xyaw ua ke zoo tshaj plaws yog cov nplaum nplaum ntawm eclair thiab cov nplaum nplaum hauv nws. Tab sis xws li kev sib xyaw ua ke yog ua tau yog tias cov qab zib rau eclairs muaj qee yam sib xws, aroma thiab saj.

Yuav ua li cas kom tiav eclairs

Eclair yog lub ncuav mog qab zib uas muaj kev ntxhib los mos. Nws zoo nkaus li tias cov khoom yog inflated, tab sis nyob rau hauv nws muaj ib kab noj hniav tsim vim lub khob noom cookie daim ntawv qhia. Koj tuaj yeem ua cov ncuav qab zib hauv 1.5 teev. Ua tsaug rau cov khoom tshwj xeeb ntawm lub khob noom cookie, cov khoom tiav tuaj yeem khov.

Ntau yam ntawm cov khoom rau filling eclairs
Ntau yam ntawm cov khoom rau filling eclairs

Cream rau eclairs raug xaiv raws li cov xwm txheej rau kev noj cov zaub mov. Yog hais tias cov khoom yuav amenable rau khov, nws yog tsim nyog siv ib tug airy los yog tuab cream. Nyob rau hauv cov ntaub ntawv ntawm kev thov raws sij hawm, lub qab zib tej zaum yuav ua kua ntau.

Glaze yog siv rau lub ncuav mog qab zib ua ntej noj. Ob hom glaze yog siv rau hom ci no: nrog chocolate thiab protein puag. Qee zaum glaze yog sprinkledchopped txiv ntseej, chocolate chips, hmoov qab zib.

Cream xaiv rau eclairs

Tsis yog ib qho tshuaj tsw qab uas haum rau sau cov eclair. Muaj kev xaiv tshwj xeeb ntawm toppings rau lub ncuav mog qab zib, uas yog qhov zoo tshaj plaws hauv kev ntxhib los mos thiab kev ntxhib los mos, ua ke nrog cov saj ntawm choux pastry.

Cream ganache rau eclair
Cream ganache rau eclair

Daim ntawv qhia yooj yim tshaj plaws thiab tsim nyog cream:

  1. Ganache muaj qab ntxiag chocolate saj. Qhov kev ntxhib los mos yog ntom thiab uniform. Ua tsaug rau cov yam ntxwv no, lub khob noom cookie tsis ntub.
  2. Custard yog qhov kev xaiv nrov tshaj plaws. Lub neej txee ntev, tsis kis thiab yooj yim los npaj.
  3. Oil base yog ib qho kev xaiv classic rau sau lub ncuav mog qab zib. Lub airy kev ntxhib los mos ntawm cov muaj pes tsawg leeg tsis ua rau cov phab ntsa ntawm cov khoom confectionery thiab yog ruaj khov nyob rau hauv relation to kub hloov.
  4. Chantilly yog npaj los ntawm whipping cream nrog qab zib. Nws hloov tawm lub teeb airy kev ntxhib los mos, tab sis xws li cov filling yuav tsis khaws cia rau ib lub sij hawm ntev - nws tsim nyog siv cov khoom uas muaj xws li filling rau tus ntsuj plig ntawm teev.
  5. Meringue feem ntau yog siv rau hauv kev npaj ntawm eclairs hauv khw pastry qhov twg tastings. Meringue tsis tuaj yeem khaws cia tau ntev txawm tias nyob hauv lub tub yees.
  6. Cheese cream yog tsim los ntawm ntau hom mos los ntawm nplawm lub mis nrog cov khoom qab zib ntxiv.
  7. Kurd yog ib qho txawv ntawm txiv hmab txiv ntoo ncuav mog qab zib. Txiv qaub, curd curd yog feem ntau npaj, tab sis txhua yam txiv hmab txiv ntoo tuaj yeem yog lub hauv paus.
  8. Curd filling yuav yog qhov kev xaiv zoo tshaj plaws rau cov neeg ua raws calories. Tsis tas li ntawd, cov mis nyuj condensed, qab zib thiab butter yog siv.

Ib daim duab ntawm eclair nrog cream, npaj raws li ib qho ntawm cov zaub mov saum toj no, yuav ua rau muaj kev qab los noj mov ntawm txhua tus neeg. Cov tshuaj nplaum uas nthuav tawm tsis yog tsuas yog qab, tab sis kuj zoo nkauj ntawm qhov tsos.

Qee secrets about make cream

Nws tsim nyog xaiv ib daim ntawv qhia raws li cov xwm txheej thiab cov ntsiab lus ntawm kev khaws cia ntxiv. Nyob rau hauv pastry cafes, cov kev xaiv rau kev npaj filling raws li cream thiab cheese yuav zoo tagnrho. Yog tias cov khoom qab zib yuav raug thauj mus ntev thiab khaws cia hauv lub khw rau qee lub sijhawm, ces koj yuav tsum xaiv ganache, custard thiab butter cream.

Ntawm tag nrho cov ntau yam ntawm cov zaub mov txawv rau cov khoom noj khoom haus, nws nyuaj heev los xaiv ib qho. Txawm li cas los xij, muaj ntau yam zais cia uas yuav pab tsim kom muaj tag nrho cov arsenal ntawm cov kev xaiv sib txawv ntawm tib lub hauv paus.

Daim ntawv qhia rau cream rau eclairs tau hloov pauv los ntawm kev ntxiv cov khoom lag luam thib ob: txiv hmab txiv ntoo, qhob noom xim kasfes, mis nyuj condensed, confectionery spices, txiv ntseej, noob poppy thiab ntau ntxiv. Ntau cov additives tuaj yeem siv tib lub sijhawm.

Standard custard recipe

Custard rau eclairs yog classic, lub sij hawm-tested thiab qab zib cov hniav. Nyob rau tib lub sijhawm, kev npaj ntawm cov muab tub lim yog yooj yim heev. Nws yog ib qho tseem ceeb kom tsis txhob lwj qhov kev ntxhib los mos, ua raws li cov cuab yeej ua noj ua haus thiab kev faib ua feem.

Classic custard
Classic custard

Txhawm rau npaj cov custard yooj yim tshaj plaws, koj yuav xav tau cov khoom xyaw hauv qab no hauv qhov ntau:

  • 250g qab zib;
  • 60ghmoov;
  • 4 yolks;
  • 500g mis;
  • 2 g vanillin.

ua noj ua haus:

  1. Siv nplawm los tuav lub yolks. Thaum txuas ntxiv mus, maj mam ntxiv qab zib thiab hmoov nplej. Sib tov tag nrho cov khoom kom zoo kom txog thaum tau txais homogeneous loj.
  2. Kawg, maj mam ntxiv mis nyuj. Hauv qhov no, txheej txheem nplawm tsis nres.
  3. Tom qab sib tov tag nrho cov khoom xyaw, muab lub ntim rau ntawm qhov hluav taws kub me me kom pib cua sov qhov sib tov.
  4. Cua lub ncuav qab zib rau yav tom ntej kom txog thaum sib tov boils. Tom qab ntawd koj yuav tsum ua raws cov txheej txheem thickening, xaiv qhov sib xws.
  5. Thaum lub sijhawm ua noj, tas li do cov khoom xyaw nrog ib rab diav ntoo. Xws li kev tswj hwm yuav tsis pub cov nplej thiab pob zeb tsim.
  6. Tshem tawm qhov sib tov los ntawm qhov cub thiab ntxiv vanilla. Txias kom huv si thiab tso rau hauv lub tub yees.

Muaj ntau qhov sib txawv ntawm kev ua custard. Pastry kws ua zaub mov tseem tuaj nrog daim ntawv qhia qis-calorie rau Fabkis pastry filling.

Low Calorie Homemade Cream

Cov qab zib tsawg-calorie rau eclairs hauv tsev tuaj yeem npaj siv cov khoom tsim nyog. Lub hauv paus yuav yog skim mis nyuj thiab me ntsis butter. Cov khoom xav tau:

  • 0.5L skimmed mis nyuj;
  • tablespoon butter;
  • 5 diav qab zib;
  • ntsev me ntsis;
  • 4 yolks;
  • 2 tablespoons hmoov qab zib;
  • vanilla pod.
Cutaway eclair nrog custard
Cutaway eclair nrog custard

Lub hauv paus ntsiab lus ntawm kev ua kom qis-calorie custard:

  1. Siv nplawm los sib tov cov yolks nrog hmoov qab zib.
  2. Txuas ntxiv do cov yolks, maj mam ntxiv cov hmoov nplej.
  3. Kub mis nyuj thiab sib tov nrog qab zib thiab tawg vanilla pod. Tshem tawm cov txuj lom khoom qab zib tom qab ob peb feeb.
  4. Ntxiv butter rau cov mis nyuj sov thiab sib tov txhua yam kom txog thaum lub creamy melts.
  5. Ncuav me ntsis mis nyuj rau hauv cov yolks ntaus. Muab tso rau ntawm hluav taws thiab coj mus rau ib tug boil. Thaum thawj npuas tshwm sim, tshem tawm cov muaj pes tsawg leeg ntawm lub tshav kub.

Tom qab lub filling tiav txias lawm, koj tuaj yeem sau cov ncuav mog qab zib.

Cov kev xaiv ceev tshaj plaws

Yog xav tau, ib daim ntawv qhia nrog daim duab ntawm qab zib rau eclairs tuaj yeem pom hauv Is Taws Nem lossis cov ntawv xov xwm ua noj. Tab sis qee zaum koj tsis xav tias ua noj rau lub sijhawm ntev thiab tos kom sib tov kom txias kom puv lub ncuav … Hauv qhov no, cov zaub mov txawv yuav zoo tagnrho.

Kev xaiv rau kev npaj ceev tshaj plaws ntawm cov fillers rau eclairs:

  1. Yuav mascarpone cheese nrog qab zib, qab zib thiab vanilla kom txog thaum tus.
  2. Yuav qe dawb nrog qab zib thiab txiv qaub kua txiv kom txog thaum tawv peaks.
  3. Tau cov mis nyuj sib tov nrog lub tov nrog melted butter.
  4. Yuav tsev cheese nrog rab diav nrog qaub cream thiab jam.

Yuav ua li cas thiaj ua tau eclairs

Koj tuaj yeem khaws txhua daim ntawv qhia ua kua qaub rau hauv tsev eclairs. Tab sis qhov zoo ntawm qhov tshwm sim tsis tsuas yog nyob ntawm qhov ntsuas ntsuas, tab sis kuj nyob ntawm qhov pom dav dav ntawm cov khoom tiav.khoom qab zib. Qee cov niam tsev novice muaj lus nug txog cov txheej txheem sau eclairs nrog cream.

Filling method rau eclairs
Filling method rau eclairs

Lub hauv paus ntsiab lus ntawm kev txhaws yog nyob ntawm seb cov nplaum twg tau xaiv. Yog tias siv custard, ganache lossis butter cream, ces nws tsim nyog sau lub ncuav mog qab zib nrog lub khob noom cookie lossis lub hnab. Siv rab riam, ua ib lub qhov nyob rau sab saum toj ntawm cov khoom qab zib, thiab ces khiav cov nplaum nplaum los ntawm nws. Yog tias sab saum toj ntawm eclair tsis npog nrog icing lossis fondant, ces qhov yog tsim los ntawm hauv qab.

Yog tias siv cov kua mis ntau airy eclair los yog siv cov protein ntau, ces cov eclair tuaj yeem txiav ib nrab nrog cov xov. Tshaj ib nrab nrog cov muaj pes tsawg leeg thiab npog rau lwm yam tsis tau nias. Berries tuaj yeem muab tso rau ntawm sab.

Secrets of experienced housewives

Muaj ntau yam zais cia hais txog cream rau eclairs:

  1. Tsis txhob sau lub ncuav mog qab zib kub, vim tias lub khob noom cookie yuav soggy thaum lub caij txias.
    2. Eclair filling
    Eclair filling
  2. Tom qab txias, cov tshuaj nplaum zoo tshaj plaws khaws cia rau hauv lub tub yees rau ib ntus - qhov no yuav ntxiv dag zog rau kev ntxhib los mos.
  3. Yog tias cov nplaum yuav siv me ntsis tom qab, ces koj yuav tsum tsis txhob ntxiv cov khoom xyaw ntxiv. Qhov no tuaj yeem ua tiav ua ntej siv lub tshuab ua kom nws tus kheej.

Tseem tsis muaj qhov tshwj xeeb zais cia txog cov khoom siv ntawm hom no.

Yuav ua li cas yog lub hauv paus ntawm cream

Lub hauv paus ntawm qab zib rau eclairs feem ntau yog cream thiab boiled condensed mis nyuj. Cov nocov kev xaiv kev npaj muab tub lim yog qhov ceev tshaj plaws thiab yooj yim tshaj plaws. Tab sis cov khoom no muaj calorie ntau ntau, yog li lawv feem ntau nrhiav kev xaiv "kev noj haus" ntau dua.

Ntau yam creams rau eclairs
Ntau yam creams rau eclairs

Qhov ceev tshaj plaws thiab ib puas feem pua kev xaiv yuav yog tsev cheese cream. Ntawm no koj tuaj yeem ntxiv ib qho ntawm cov khoom me me: qab zib, jam, zib ntab, txiv hmab txiv ntoo qhuav, txiv hmab txiv ntoo tshiab, txiv ntoo, txiv ntoo, chocolate. Tsev cheese nrog ib qho ntawm cov khoom no yog hauv av los ntawm lub sieve los yog nplawm nrog ib tug tov khoom. Qhov kev xaiv yooj yim tshaj plaws yog whipped qe dawb nrog txiv qaub kua txiv thiab qab zib.

Pom zoo:

Cov zaub mov rau cem quav rau cov neeg laus: cov zaub mov noj qab haus huv, yuav ua li cas thiab ua cov ntawv qhia zaub mov

Cov zaub mov rau cem quav rau cov neeg laus: cov zaub mov noj qab haus huv, yuav ua li cas thiab ua cov ntawv qhia zaub mov

Cov tais diav tshwj xeeb ntawm cov zaub mov rau cem quav rau cov neeg laus pab tiv thaiv tus kab mob hauv lub sijhawm luv luv. Nws yuav tsum tau borne nyob rau hauv lub siab hais tias cem quav feem ntau provoked los ntawm malnutrition. Kab lus yuav qhia txog cov zaub mov pom zoo

Original kua zaub: ib kauj ruam ntawm cov zaub mov txawv rau cov kua zaub qab nrog cov duab thiab cov lus piav qhia

Original kua zaub: ib kauj ruam ntawm cov zaub mov txawv rau cov kua zaub qab nrog cov duab thiab cov lus piav qhia

Muaj ntau ntau cov kua zaub uas txawv tsis yog hauv lawv cov ntsiab lus ntawm cov khoom, tab sis kuj muaj cov textures sib txawv. Nws tsis tuaj yeem sau tag nrho lawv hauv cov khoom no; nyob rau hauv rooj plaub no, tag nrho tsab xov xwm yuav tsuas muaj npe ntawm cov tais diav. Cov kua zaub nrov tshaj plaws muaj xws li borscht, hodgepodge, zaub qhwv, kua zaub, cheese soups, ntses, nceb, cereal, zaub. Peb muab cov khoom uas nthuav qhia cov zaub mov txawv tshaj plaws rau cov kua zaub qub

Kev noj zaub mov rau cov thyroid: ib daim ntawv teev cov zaub mov noj qab haus huv, zaub mov txawv thiab cov zaub mov

Kev noj zaub mov rau cov thyroid: ib daim ntawv teev cov zaub mov noj qab haus huv, zaub mov txawv thiab cov zaub mov

Yog tias cov kab mob tshwm sim los ntawm kev tsis txaus iodine, koj yuav tsum suav nrog hauv cov khoom noj khoom haus uas nplua nuj nyob hauv cov kab no lossis cov khoom noj uas muaj nws. Qee cov kab mob thyroid, ntawm qhov tsis sib xws, yog provoked los ntawm ntau tshaj ntawm iodine, ces cov khoom noj yuav txawv. Los ntawm tsab xov xwm no koj yuav kawm seb cov zaub mov twg zoo rau cov kab mob thyroid: ntau npaum li cas thiab noj li cas, thiab cov zaub mov cuam tshuam li cas rau cov metabolism

Cov zaub xam lav niaj hnub: hom zaub xam lav, muaj pes tsawg leeg, cov khoom xyaw, daim ntawv qhia ua ntu zus nrog cov duab, nuances thiab secrets ntawm kev ua noj, tsim txawv txawv thiab cov zaub mov qab tshaj plaws

Cov zaub xam lav niaj hnub: hom zaub xam lav, muaj pes tsawg leeg, cov khoom xyaw, daim ntawv qhia ua ntu zus nrog cov duab, nuances thiab secrets ntawm kev ua noj, tsim txawv txawv thiab cov zaub mov qab tshaj plaws

Zaj lus qhia yuav ua li cas npaj cov zaub nyoos qab thiab qub uas tuaj yeem ua haujlwm rau hnub so thiab hnub ua haujlwm. Nyob rau hauv tsab xov xwm koj tuaj yeem nrhiav zaub mov txawv rau cov zaub xam lav niaj hnub nrog cov duab thiab cov lus qhia step-by-step rau lawv cov kev npaj

Cov nqaij npuas pub mis niam: noj zaub mov rau cov niam laus, noj zaub mov kom raug, tso cai thiab txwv cov zaub mov, kev cai ua noj, zaub mov txawv thiab yuav tsum tau saib xyuas tus menyuam lub plab zom mov

Cov nqaij npuas pub mis niam: noj zaub mov rau cov niam laus, noj zaub mov kom raug, tso cai thiab txwv cov zaub mov, kev cai ua noj, zaub mov txawv thiab yuav tsum tau saib xyuas tus menyuam lub plab zom mov

Thaum pub mis niam, tus poj niam yuav tsum txwv nws tus kheej hauv kev xaiv cov tais diav. Qee cov zaub mov ua rau muaj kev tsis haum rau menyuam yaus, lwm yam cuam tshuam kev zom zaub mov. Nyob rau tib lub sijhawm, tus niam laus yuav tsum tsis txhob muaj cov khoom noj tsis txaus. Ib qho ntawm cov tais diav uas muaj teeb meem tshaj plaws yog nqaij npuas. Puas muaj peev xwm pub mis nyuj nqaij npuas, tsab xov xwm yuav qhia