How to cook Borodino bread in a bread machine
How to cook Borodino bread in a bread machine
Anonim

Nyob teb chaws Russia txij thaum ub neeg nyiam qhob cij thiab paub yuav ua li cas ci. Thiab niaj hnub no, ntau pua cov zaub mov txawv rau Russia tau khaws cia. Thiab dhau ntawm lawv, nyob rau hauv ntau lub cheeb tsam muaj lawv tus kheej ntau yam ntawm mov ci. Ib qho ntawm cov khob cij no, nrov txhua qhov chaw, yog Borodino. Nws hlub tsis tau tsuas yog nyob rau hauv peb lub teb chaws, nws yog feem ntau nco los ntawm cov neeg raug yuam kom nyob deb ntawm lawv lub teb chaws. Koj tuaj yeem ua cov khob cij hauv koj lub chav ua noj, muaj qhov cub, thiab tseem zoo dua - lub khob cij.

Main subtleties ntawm daim ntawv qhia

Borodinsky yog ib qho me me "cib" ntawm cov qhob cij dub dub nrog lub ntsej muag tsaus thiab cov qauv ntom ntom ntom ntom ntom ntom. Tsis tas li hauv khw-yuav Borodino yog ib txwm nchuav nrog coriander nplej rau saum, nws ntsim aroma muab pastry tshwj xeeb ntxim nyiam.

Ntawm nws lub hauv paus, Borodino yog rye qhob cij, uas txhais tau tias nws yog tsim los ntawm rye hmoov. Nws muab lub khob cij uas tsaus xim thiab qaub saj. Kuj xim thiabsaj yog ntxiv los ntawm m alt, uas yog ib feem ntawm lub khob cij. Ib tug zoo ci "cib" yuav muaj glossy, ntom crust. Lub hauv qab crust yuav tsum tsis txhob poob qab lub crumb. Thiab lub crumb yuav tsum elastic, tab sis tsis nplaum. Tsis tas li ntawd, thaum qhib lub hau ntawm lub khob cij, tsis txhob cia siab tias lub khob noom cookie yuav nce mus rau lub hau thiab lub khob cij yuav siab. Rye qhob cij tsis nce siab, tsis zoo li cov nplej, yog li Borodino buns feem ntau me me.

Borodino qhob cij nyob rau hauv lub khob cij tshuab daim ntawv qhia
Borodino qhob cij nyob rau hauv lub khob cij tshuab daim ntawv qhia

Nws yog ib qho tseem ceeb heev kom raug thiab raug ntsuas cov khoom rau Borodinsky khob cij hauv lub khob cij. Daim ntawv qhia feem ntau yog muab rau hauv grams lossis diav. Yog li ntawd, txhawm rau ntsuas cov hmoov nplej, m alt lossis bran, koj yuav xav tau chav ua noj. Thiab rau ntsev, suab thaj thiab poov xab, koj tuaj yeem yuav cov ntsuas tshwj xeeb, uas yooj yim heev los ntsuas cov khoom me me.

Qhov sib lawv liag ntawm cov khoom tso rau hauv lub tais kuj tseem ceeb. Hauv qhov cub sib txawv, nws tuaj yeem sib txawv - hauv qee qhov koj yuav tsum tau muab cov khoom xyaw qhuav ua ntej, hauv qee qhov ntub dej. Thiab qee cov lus qhia txawm pom zoo kom muab cov ntub dej qhuav ua ntej tso rau hauv lub tais.

Tom qab ci Borodino qhob cij hauv lub khob cij, tsis txhob txiav lub ncuav tam sim ntawd, cia nws txias me ntsis. Tsuas yog thaum nws sov so nws thiaj li tau txais lub suab nrov thiab saj.

Borodino qhob cij hauv Panasonic khob cij tshuab

Yuav ua mov ci hauv qhov cub ntawm hom no, noj cov khoom xyaw qhuav:

  • 200 grams ntawm hmoov nplej dawb;
  • 350 grams tsaus rye hmoov;
  • 1,5 teaspoon ntsev;
  • 2teaspoons quick poov xab.

Cov khoom xyaw ntub dej muaj xws li:

  • kua zib mu - 1 tablespoon;
  • refined roj - 2 tbsp. diav;
  • txiv tsawb lossis txiv apple vinegar - 1 tablespoon;
  • leavened wort - 4 tablespoons;
  • dej haus - 350 ml.

Panasonic khob cij tshuab muaj hom kev ntxiv cov khoom, los ntawm qhuav mus rau kua. Ntawd yog, ua ntej ntsuas thiab muab hmoov nplej, ntsev, coriander hmoov thiab poov xab rau hauv lub tais. Tom qab ntawd ncuav nyob rau hauv zib mu, roj, vinegar, wort thiab dej. Koj tsis tas yuav nplawm dab tsi, lub khob cij yuav ua rau koj. Qee cov qauv ntawm qhov cub muaj qhov tshwj xeeb perforated spatula rau kneading rye qhob cij. Yog tias koj muaj ib qho, muab tso rau. Qhov kev pab cuam thiab tshwj xeeb subtleties ntawm kneading kuj yuav cuam tshuam qhov saj ntawm lub khob cij tiav.

Borodino qhob cij hauv lub khob cij - duab
Borodino qhob cij hauv lub khob cij - duab

Xaiv hom "Rye", nws muaj nyob rau txhua tus qauv Panasonic. Thaum kawg ntawm kneading, koj muaj peev xwm qhib lub hau thiab sprinkle coriander noob rau saum, ces lub crust yuav tig tawm zoo li mov ci los ntawm ib tug bakery.

Tom qab ua noj Borodino qhob cij hauv lub tshuab ua mov ci, tshem lub ncuav ntawm lub rooj ntoo, npog nrog phuam huv thiab cia txias. Tsis txhob txiav cov khob cij kub, thiab ntau dua yog li tsis txhob noj tam sim ntawd. Tab sis ripened sov Borodino tuaj yeem txiav thiab ua haujlwm nrog thawj thiab thib ob chav kawm, ua cov qhaub cij lossis croutons nrog nws.

Borodino qhob cij hauv Mulinex khob cij tshuab

Rau qhov ua mov ci hauv qhov cub MOULINEX, nqa thiab tso cov zaub movhauv qhov kev txiav txim no:

  1. Thawj qhuav m alt 5 tablespoons.
  2. YTom qab ntawd av coriander 2.5 teaspoons, granulated poov xab 1.5 teaspoons.
  3. Ncuav 420 ml dej rau saum.
  4. Ncuav 100 grams ntawm rye hmoov thiab 400 grams ntawm ci hmoov (nplej) rau hauv dej, 1.5 teaspoons ntawm finely av ntsev.
  5. Pour hauv 2 tablespoons roj, kua cider vinegar thiab ntuj zib mu.

Xaiv qhov kev pab cuam "Borodino qhob cij", yog li ci yuav kav li ob teev thiab ib nrab teev. Tom qab kneading, tsis txhob hnov qab ntxiv coriander noob rau saum. Yog tias tom qab ci koj pom tias lub khob cij sab saum toj tau sagged, ntxiv cov hmoov nplej ntxiv me ntsis lossis tsawg dua cov poov xab tom ntej.

Borodino khob cij hauv Mulinex khob cij tshuab
Borodino khob cij hauv Mulinex khob cij tshuab

Bread in a Redmond bread machine

Lub khob cij no tuaj yeem ua khob cij custard. Rau brewing noj:

  • 4 diav loj rye m alt;
  • 1 diav me me ntawm cov txuj lom coriander;
  • 70 grams wholemeal rye hmoov;
  • 200 ml kub tab sis tsis boil dej.

Sib tov tag nrho cov khoom xyaw thiab ncuav rau hauv lub thermos, cia nws brew rau ob peb teev, thaum lub sij hawm sib tov yuav qab zib.

Rau lub hauv paus ntawm Borodino qhob cij hauv lub khob cij, noj 130 ml dej thiab dilute 2 tablespoons zib ntab thiab 2 tablespoons kua cider vinegar nyob rau hauv nws. Ncuav cov tshuaj yej nplooj rau hauv ib lub tais qhib thiab txias kom zoo, muab tso rau hauv lub tais ntawm lub khob cij tshuab. Ntxiv rau nws ib qho kev daws ntawm zib mu nrog dej thiab vinegar. Tsis tas li ntawd ncuav nyob rau hauv ob tablespoons ntawm sunflower roj thiab pib ntegCov khoom xyaw qhuav:

  • 1,5 tsp ntsev;
  • 400 grams ntawm wholemeal rye hmoov;
  • 80 grams hmoov nplej zoo;
  • 2 teaspoons granulated poov xab.

Kneading yuav tsum tau ua ntawm qhov kev pab cuam tsim los ua cov poov xab. Lub sijhawm qhib lub hau thiab nrog silicone spatula sau lub khob noom cookie ntawm phab ntsa mus rau qhov chaw. Thaum lub kneading dhau lawm, koj yuav tsum tau sprinkle lub nto ntawm lub khob noom cookie nrog coriander nplej, teem lub hom phiaj xav tau thiab ci lub khob cij rau lub sij hawm.

Kenwood breadmaker recipe

Txhawm rau npaj Borodino qhob cij hauv lub tshuab ua mov Kenwood, npaj:

  • 3 khob hmoov nplej tag nrho;
  • 1 khob kub tab sis tsis boil dej;
  • 3 tablespoons qhuav m alt;
  • 2 teaspoons av coriander.

Sib tov tag nrho cov khoom xyaw no los ua cov tshuaj yej nplooj, tso kom sov, qhwv hauv phuam, lossis hauv ib lub thermos rau ob peb teev, thiab tom qab ntawd txias.

Borodino qhob cij ntawm lub rooj
Borodino qhob cij ntawm lub rooj

Rau qhov kev sim, dissolve ib tablespoon ntawm zib mu nyob rau hauv ib nrab ib khob dej. Muab 2.5 khob ntawm tag nrho cov hmoov nplej rau hauv lub qhov cub, muab ib tug teaspoon ntawm ceev poov xab thiab 2 tablespoons suab thaj, 1.5 tablespoons qhuav sourdough kom sawv. Ntxiv ib nrab ib teaspoon ntsev.

Tom qab cov khoom xyaw qhuav, ncuav cov khoom xyaw ntub rau hauv lub tais: ncuav cov tshuaj yej nplooj, ib tablespoon ntawm roj, tib tus nqi ntawm gluten thiab thaum kawg ncuav rau hauv dej nrog zib mu. Teem lub hom rau kneading mov paj nrog poov xab, tawm lub tiav batch on cua sov rau 3 teev. Thaum kawg ntawm lub sijhawm nosprinkle lub yav tom ntej crust nrog coriander noob thiab muab tso rau hauv qhov kev pab cuam rau ua rye qhob cij.

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