Poov xab bagels: daim ntawv qhia

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Muaj ntau yam zaub mov txawv rau bagels nrog poov mov paj nyob rau hauv ua noj ua haus blogs thiab video tutorials, tab sis yuav ua li cas koj paub hais tias daim ntawv qhia yog tsim nyog mloog. Smiling cooks tsis yog ib txwm ua siab dawb nrog cov neeg nyeem, vim tias kev nrhiav cov txiaj ntsig (nyiam, reposts, thiab lwm yam) yog qhov tsis txaus ntseeg, txhawb lawv kom muab cov ntaub ntawv tsis zoo rau cov neeg tsis txaus siab. Tom qab kawm cov kab lus no, tus nyeem ntawv tuaj yeem paub tseeb: cov zaub mov txawv tiag tiag tsis yog los ntawm kev paub ntawm tus kheej nkaus xwb, tab sis kuj los ntawm kev tshuaj xyuas ntawm lwm tus neeg. Cia peb pib saib cov zaub mov zoo tshaj plaws rau cov poov xab ua khob noom cookie.

Nyiaj noj mov yooj yim

Cov bagels feem ntau yog npaj los ntawm cov poov xab hauv cov mis nyuj, ces lub khob noom cookie yog lub teeb thiab airy, thiab lub bun nws tus kheej yog kev sib tw thiab cua. Rau kev ua noj, koj tsuas yog xav tau ob peb cov khoom xyaw uas muaj rau txhua tus:

• 50 grams ntawm cov poov xab nias (lawv ua cov ncuav qab zib zoo tshaj plaws);
• ib khob dej thiab mis nyuj txhua, koj tuaj yeem siv txawm qaub, tsis yog tshiab;
• plaub qe;
• 2, 5 tbsp. l. granulated qab zib;
• 4 tbsp. l. butter (lean lossis butter, nws tsis muaj teeb meem);
• li tsib khob hmoov, tus nqi ib txwm txheeb ze nyob ntawm qhov zoo thiab gluten.

Koj tseem yuav xav tau jam los yog jam los ntawm cov txiv hmab txiv ntoo lossis txiv ntoo. Yog tias qhov ntom ntom tsis txaus, ces nws tuaj yeem ua rau kub kub rau ob peb feeb, nplawm tas li.

Yuav ua li cas khob noom cookie kom raug?

Txhawm rau npaj lub khob noom cookie, koj yuav tsum xub qhib cov poov xab: dilute lawv hauv cov mis nyuj sov (37 -40 degrees), sib tov nrog dej ntawm qhov kub thiab txias. feeb): ua npuas ncauj loj yuav tsum tsim, uas yuav nce. Qhov no yog qhov qhia tau tias cov poov xab pib nce lub zog, koj tuaj yeem knead lub khob noom cookie. Nyob rau hauv ib lub tais nyias, sib tov lub butter thiab qe, ntaus me ntsis thiab ncuav nyob rau hauv lub poov xab. Ncuav nyob rau hauv ib nrab ntawm cov hmoov nplej thiab sib tov zoo kom txog thaum lub loj yog uniform. Tom qab ntawd ntxiv cov hmoov nplej rau hauv me me, sim ua ib pob ntawm mov paj kom sai li sai tau. Cov hmoov nplej tsawg dua mus rau hauv nws, qhov ntau airy lub tiav bagels nrog jam yuav: poov xab mov paj tsis nyiam ntau cov hmoov nplej. Thaum lub khob noom cookie npaj txhij, muab tso rau hauv ib lub tais tob thiab npog nrog ib tug phuam, cia nws sov rau ib teev kom haum, tab sis yog hais tias nws yog kub nyob rau hauv lub chav tsev, koj yuav tsum tau ceev faj, dheev nws yuav haum sai..

khoom molding

Thaum lub khob noom cookie ncav cuag qhov xwm txheej, maj mam knead rau ntawm lub rooj greased nrog zaub roj thiab dov rau hauv ib txheej 5 hli tuab. Txiav nws rau hauv elongated daim duab peb sab ntawm qhov xav tau loj, nrogNws yuav tsum tau nco ntsoov tias thaum ci, lub khob noom cookie yuav nce ntxiv loj.

Muab jam rau ntawm ntug dav thiab yob lub khob noom cookie rau hauv ib lub yob, ua ib lub bagel. Muab nws tso rau ntawm daim ntawv ci, me ntsis qhwv cov npoo nyias ntawm qhov chaw. Muab cov khoom siv sij hawm me ntsis (15 feeb) rau kev ua pov thawj, tom qab ntawd txhuam txhua yam khoom nrog lub qe ntaus qe siv cov txhuam silicone thiab xa mus rau qhov cub. Tsis tas li, cov khoom lag luam tuaj yeem lubricated nrog cov qab zib sib xyaw hauv ib nrab nrog qab zib, mis nyuj thiab zaub roj.

Baking

Bagels feem ntau ci los ntawm cov poov xab ua khob noom cookie ntawm qhov kub ntawm 200 degrees kom txog thaum Golden xim av, tab sis koj yuav tsum coj mus rau hauv tus account lub hwj chim ntawm qhov cub thiab qhov loj ntawm cov khoom: loj buns yog ci rau qhov nruab nrab ntawm ib nrab ib. teev, me me buns txaus rau 15 feeb. Yog tias koj xav kom cov khoom muag muag sab nraud, tom qab ci koj yuav tsum muab lawv tso rau ntawm ob txheej ntawm cov ntaub so ntswg rau ib nrab ib teev, tab sis yog tias, ntawm qhov tsis sib xws, koj xav tau ib qho crispy crust, zoo li cov poov xab ua khob noom cookie bagels. nyob rau hauv daim duab, ces lawv yuav tsum tau txias rau ntawm ib tug hlau khib thiab cua dawb.

Zoo ryazhenka khob noom

Yog tias koj xav tau cov poov xab nplua nuj ntau dua, ces daim ntawv qhia rau ryazhenka bagels yuav los ua ke. Cov npe ntawm cov khoom tsim nyog yog raws li hauv qab no:

• ib khob fermented ci mis nyuj;
• ib lub teaspoon ntawm cov poov xab qhuav thiab tib tus nqi ntawm vanilla kom tsw lub khob noom cookie;
• ob qe;
• 50 grams butter, zoo dua li butter, tab sis koj tuaj yeem siv txiv maj phaub lossis roj ua kom zoo nkauj;
• 2/3 st. qab zib;
• 550 grams hmoov + ib coplua plav.

Poov mov paj rau bagels yog npaj raws nraim tib txoj kev raws li kev xaiv nrog mis nyuj: ua ntej, cov poov xab yog yaj nyob rau hauv ryazhenka. Nws yuav tsum tau tso tseg ua ntej ob peb teev nyob rau hauv ib chav sov, ces cov poov xab yuav qhib sai dua. Koj yuav tsum tau ntxiv ob peb tablespoons qab zib - nyob rau hauv ib qho chaw qab zib, cov poov xab fungus loj hlob sai dua. Tom ntej no, lub qe yog tov nrog rau cov qab zib thiab butter, thiab ces sifted hmoov. Lub khob noom cookie yuav tsum tau kneaded kom huv si rau ntawm lub rooj, ua tiav zoo elasticity, thiab ces sab laug nyob rau hauv ib tug tob lub tais npog nrog ib tug zaj duab xis: lub khob noom cookie yuav tsum tau ob npaug los yog ntau tshaj. Thaum nws ncav cuag qhov xwm txheej, nws yuav tsum tau sib tov me ntsis, dov rau hauv ib txheej thiab tsim rau hauv bagels ntawm txhua yam zoo li lub qhov muag, muab txhua yam ntim rau hauv: jam, chocolate paste, ceev nrog txiv hmab txiv ntoo qhuav los yog txiv hmab txiv ntoo puree.

Ua ntej koj xa cov khoom mus rau qhov cub, lawv yuav tsum dhau los ntawm cov txheej txheem pov thawj: ua kom sov li 10-20 feeb. Qhov no yog qhov tsim nyog kom lub khob noom cookie pib loj hlob dua, ua rau yav tom ntej ci qhov zoo tshaj plaws airy, lub teeb thiab qab ntxiag tsis tsuas yog saj, tab sis kuj rau lub qhov muag.

Yuav ua li cas cov bagels zoo nkauj?

Koj tuaj yeem pwm txhua yam los ntawm cov poov xab ua khob noom cookie, vim tias nws yog qhov yooj yim heev, tab sis tib lub sijhawm nws tuav cov duab zoo kawg nkaus, qee zaum tig cov khoom rau hauv cov duab kos duab. Nov yog qee qhov piv txwv ntawm yuav ua li cas koj tuaj yeem hloov tau yooj yim bagel mus rau hauv lub pastry zoo nkauj.

Txiav lub khob noom cookie rau hauv ib daim hlab dav5 cm, tso lub filling raws tag nrho ntev nyob rau hauv nruab nrab, pinch cov npoo thiab yob raws li qhia nyob rau hauv daim duab saum toj no. Ua li no, lub khob noom cookie yog folded mus rau hauv ib tug tsis tu ncua knot, thiab ces ib tug ntawm nws cov npoo yog tucked, thaum lub sab sauv, ntawm qhov tsis tooj, straightens tawm.

Yog tias koj siv cov khoom qhuav qhuav (poppy noob, txiv hmab txiv ntoo qhuav, txiv ntoo lossis cinnamon nrog qab zib) thiab muaj lub siab xav tsim, ces koj tuaj yeem ua ib lub hnab loj (raws li hauv daim duab). Los ntawm kev ua raws li cov kauj ruam dhau los, koj tuaj yeem tig ib qho yooj yim ntawm lub khob noom cookie mus rau hauv lub pastry zoo kawg nkaus.

Ua raws li txoj cai dhau los, yob lub yob thiab txiav nws mus rau ntu tsib centimeters ntev, tom qab ntawd txiav txhua qhov nruab nrab thiab tig ib sab mus rau sab. Nws yog ib qho tseem ceeb uas lub filling yog tuab heev, txwv tsis pub nws yuav xau tawm thaum lub sij hawm ci. Cov kev xaiv shaping no tshwj xeeb tshaj yog zoo rau savory bagels nrog cheese, qe thiab nqaij npua.

Puff bagels - yog dab tsi?

Nws yuav tsis yog kev tshwm sim rau leej twg uas bagels ua los ntawm cov ncuav pastry hu ua croissants. Mos Fabkis-style pastries tau ntev yeej lub siab ntawm cov hniav qab zib thiab lovers ntawm petit-déjeuner thaum sawv ntxov. Xav tias nws yog qhov nyuaj heev los ua cov ncuav qab zib hauv tsev, nws yog qhov zoo dua los siv cov txiaj ntsig ntawm kev vam meej thiab yuav cov khoom npaj ua hauv lub tsev loj.

Yog li koj xav tau ua noj:

1. 800 grams ntawm nplua nuj puff pastry. Nws yuav tsum xub tau defrosted los ntawm ua tib zoo nthuav nws rau ntawm lub rooj sprinkled nrog hmoov.
2. Thickjam los ntawm apples yog ib tug classic filling, tab sis lwm yam yuav siv tau: jam, confiture thiab txawm mos marmalade. Lub filling ntawm boiled condensed mis nyuj los yog Nutella kuj yuav qab incredibly qab.
3. Powdered qab zib rau sprinkling, vim puff pastry nws tus kheej yog kiag li unsweetened.

Yuav ua li cas?

Thaum lub khob noom cookie yaj thiab muag muag, dov tawm hauv ib txheej nyias thiab txiav rau hauv cov duab plaub nrog ob sab ntawm 12 x 8 cm. Visually faib cov khob noom cookie hauv ib nrab thiab ntawm ib sab ua kev txiav ib leeg. Tom ntej no, peb tsim bagels los ntawm poov xab mov paj: muab jam rau ntawm ntug tsis muaj kev txiav thiab tig lub khob noom cookie rau hauv ib yob kom lub ntug nrog txiav yog nyob rau saum toj. Me ntsis khoov cov khoom nyob rau hauv ib qho arc thiab tso rau ntawm ib daim ntawv ci. Thaum ci, cov kab ntawm kev txiav yuav nthuav tawm, tig lub bun nrog jam rau hauv ib lub hnab zoo nkauj. Cia lawv ua pov thawj rau kaum feeb, txhuam nrog qe los yog qaub cream, thiab tom qab ntawd ci hauv qhov cub ntawm 220 degrees kom txog thaum Golden xim av.

Tseem kub, sprinkle bagels hauv hmoov qab zib, uas tuaj yeem tov nrog vanilla lossis cocoa hmoov. Lawv tuaj yeem raug dej los ntawm cov qhob noom xim kasfes uas siv cov lus zoo ntawm lub khob noom cookie.