Cov poov xab nrog cov poov xab qhuav rau cov dawb: daim ntawv qhia

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Belyash yog cov ncuav qab zib nrog cov nqaij kib hauv cov roj ntau. Nws tuaj yeem raug hu ua thawj tus neeg sawv cev ntawm cov khoom noj ceev ceev ntawm thaj chaw ntawm Union. Niaj hnub no, kev xaiv ntawm cov tais diav muaj ntau yam uas koj tuaj yeem sim qee yam tshiab txhua hnub yam tsis tau rov ua dua koj tus kheej, tab sis tib neeg txoj kev hlub rau cov neeg dawb yog nyob mus ib txhis.

Rau tag nrho lawv txoj kev yooj yim, ntau tus tau ntsib teeb meem ntawm kev ua noj dawb - txawm tias lub khob noom cookie tsis muaj cua txaus, lossis nws rog dhau, lossis lub pob zeb tsis ua tiav. Yuav ua li cas ua khob noom cookie nrog cov poov xab qhuav rau cov dawb, yuav ua li cas ua noj dawb lawv tus kheej thiab tsis txhob poob, peb yuav qhia nyob rau hauv tsab xov xwm no.

Keeb kwm ntawm qhov pib

Cov poj niam feem ntau ntshai cov poov xab, sib cav tias nws yog capricious heev, tsis sawv thiab tseem hnyav. Yog, nyob rau hauv 1 rooj plaub ntawm 100 nws tuaj yeem ua rau tuag taus thiab lub siab nyiam ntawm cov hnub qub, tab sis cov poov xab tsis zoo yog los liam rau feem ntau ua tsis tiav. Rau cov neeg uas tsis niaj hnub ci cov khoom bakery, peb pom zoo kom yuav cov poov xab qhuav es tsis txhob tshiab. Lawv muaj kev cia siab ntau dua ntawm kev khaws cia - khaws lawv qhuav thiab tsaus thiab koj yuav tsis muaj teeb meem.

Thiab tsis tau txhua yam tshwm sim - txawm tias cov poov xab uas pheej niaj hnub tuaj yeem "ua tsis tiav". Yuav kom qhov no tsis pom nyob rau hauv daim ntawv ntawm pob zeb mov paj, nws yog tsim nyog los xyuas lawv ua ntej. Ua li no, ntxiv ib tug loj pinch ntawm poov xab thiab tib tus nqi ntawm cov suab thaj rau ib khob ntawm dej sov. Npog lub khob thiab tawm rau 5-10 feeb. Yog hais tias lub sij hawm no ua npuas ncauj tshwm nyob rau saum npoo ntawm cov kua, ces cov poov xab ua hauj lwm, lawv muaj peev xwm muab tso rau hauv kev nyab xeeb. Los ntawm txoj kev, koj tuaj yeem kuaj xyuas cov poov xab tshiab nrog txoj kev no.

Basic poov xab ua khob noom rau cov hmoov dawb nrog cov poov xab qhuav

Cov khoom lag luam raws li daim ntawv qhia no tau txais los ntawm txhua tus thiab ib txwm muaj (naturally, raug siv cov khoom lag luam zoo thawj zaug). Txhawm rau npaj, noj:

• mis nyuj sov - 270 ml;
• qe - 1 pc;
• dry poov xab - 7 grams (standard pob);
• qab zib - 1/2 tbsp. diav;
• butter chav kub - 25 grams;
• zaub roj - 4, 5 tbsp. diav;
• hmoov - 470-500 grams (tseem ceeb ntawm kev sib xws);
• ntsev - 1/2 tsp.

ua noj?

Ntxiv qab zib thiab poov xab rau mis nyuj, tso tseg 12-17 feeb kom txog thaum ua npuas dej tshwm rau saum npoo.

Kua ntsev thiab qe rau hauv cov poov xab sib tov.

Ntxiv ib nrab hmoov, sib tov kom txog thaum tus.

Kua butter rau hauv lub khob noom cookie dawb nrog cov poov xab qhuav.

Ntxiv ib nrab roj zaub, sib tov dua.

Puagcov hmoov nplej ntxiv, knead lub khob noom cookie.

Tiav nrog cov roj zaub.

Knead lub khob noom cookie rau 7 feeb kom tsim gluten.

Muab lub khob noom rau hauv ib lub tais, npog nrog ib daim phuam chav ua noj thiab cia sawv ntsug kom txog rau thaum qhov loj me.

Pov lub khob noom thiab cia nws sawv dua.

Siv lub khob noom cookie qhuav nrog cov poov xab qhuav rau cov xim dawb zaum ob thaum tsim cov khoom. Cov tais diav tiav lawm yuav ua rau koj xav tsis thoob nrog nws qhov kev ntxhib los mos - nyias nyias, crispy crust thiab ib lub khob noom cookie zoo zoo uas absorbs tag nrho cov kua txiv hmab txiv ntoo.

Txoj kev, daim ntawv qhia tuaj yeem siv los ua cov ncuav kib, donuts, thiab lwm yam. Cov filling tuaj yeem ua tau qab ntsev thiab qab zib.

poov khob noom cookie rau cov neeg dawb nrog poov xab qhuav thiab Ayran

Cov poov xab ua khob noom cookie ntawm fermented mis nyuj cov khoom yog mos thiab mos dua li cov analogues ntawm mis nyuj los yog dej. Peb xav kom koj ua khob noom cookie ntawm ayran. Cov khoom xyaw:

• ayran (me ntsis warmed) - 490 ml;
• ntsev - 2 tsp;
• hmoov - 900 grams;
• sugar - 2 tsp;
• zaub roj - 6 tbsp. diav;
• poov xab - 2.5 teaspoons tsis muaj swb;
• qe - 2 pieces.

Cov poov xab qhuav no rau cov dawb kuj pib nrog "sawakening" ntawm cov poov xab. Ua li no, sib tov ayran nrog poov xab thiab qab zib, tso tseg rau 15 feeb kom txog thaum ua npuas ncauj tshwm rau saum npoo ntawm ayran.

Ntxiv qe, ntsev rau cov poov xab sib tov, do.

Sift hmoov, knead dua kom txog thaum tus.

Ntxiv thaum kawgzaub roj, sib tov kom huv si. Koj yuav tau ib lub khob noom nplaum me ntsis - koj yuav tsum tsis txhob txaj muag ntawm qhov no.

Muab lub khob noom cookie tso rau hauv lub tais tob, npog thiab cia sawv ntsug li 1.5 teev - yog, qhov no yog lub khob noom cookie sai dua rau cov nqaij dawb nrog cov poov xab qhuav.

Nws pom zoo tias lub khob noom cookie no rov ua dua rau 10-15 feeb kom ua tiav ntau dua fluffiness.

Belyashi daim ntawv qhia los ntawm pib mus rau tag

Tau kawg, lub khob noom cookie nws tus kheej yuav tsis muab rau koj nrog cov dawb, yog li tam sim no peb yuav qhia koj yam khoom, yuav ua li cas thiab yuav ua li cas kib cov khoom kom ua tiav qhov zoo tshaj plaws. Ib lub khob noom cookie zoo heev yog siv ntawm no - nrog rau qhov sib xyaw ua ke, tab sis softest thiab qab heev. Koj tuaj yeem hloov tau ib qho ntawm cov kev xaiv saum toj no yog tias koj xav tau, tab sis peb pom zoo kom siv cov porcini porcini ua khob noom cookie daim ntawv qhia tsawg kawg ib zaug.

Cov khoom xyaw:

• qos yaj ywm broth (tsis pom zoo los hloov) - 300 ml;
• dry poov xab - 16 grams;
• qab zib - 2 tbsp. diav;
• qe - 4 pieces;
• ntsev - 1.5 tsp;
• pasty tsev cheese - 300 grams;
• qos yaj ywm mashed sov - 300 grams;
• soft butter - 120 grams;
• sifted hmoov - 1400 grams;
• zaub roj - 4 tbsp. diav.

Filling:

• nqaij minced (nyiam dua sib xyaw) - 1000 grams;
• qej - 2 chopped cloves;
• ntsev - 2 tsp;
• dos - 2 pieces, chop;
• paj,spices - mus saj.

Los ntawm cov khoom lag luam tau teev tseg, tau txais ntau yam dawb. Yog tias koj tsis muaj lub luag haujlwm pub mis rau lub tuam txhab, xav tias dawb faib cov zaub mov thawj zaug los ntawm 2, lossis los ntawm 3.

Yuav ua li cas?

Yuav ua kom lub khob noom cookie rau cov nqaij dawb nrog cov poov xab qhuav, sib tov cov qos yaj ywm sov nrog cov poov xab thiab qab zib thiab tawm hauv qhov chaw sov li 10-15 feeb kom txog thaum lub hau npuas npuas tshwm.

Cais, nyob rau hauv ib lub tais, sib tov tsev cheese, mashed qos yaj ywm thiab qe kom txog thaum tus.

Ntxiv ib lub decoction nrog awakened poov rau cov qos yaj ywm-curd sib tov. Mix Hindiaz.

Pho rau hauv ib nrab ntawm cov hmoov nplej. Sib tov dua kom du.

Ntxiv butter. Sib.

Sift cov hmoov nplej thiab sib tov kom txog thaum tus, ntxiv cov roj zaub.

Thaum kawg ntawm pawg, pawg yuav tsum lag luam tom qab qhov chaw ua haujlwm. Tsis txhob ntxiv hmoov nplej - nws tuaj yeem txhaws lub khob noom cookie.

Muab cov hmoov nplej dawb no tso rau hauv lub tais tob, npog thiab cia sawv ntsug li ib teev.

Thaum lub khob noom cookie nce, sib tov tag nrho cov khoom xyaw rau lub filling.

Faib lub khob noom cookie rau hauv daim ntawm 45 grams. Yob lawv rau hauv cov pob, npog nrog zaj duab xis.

Kub zaub roj hauv lub lauj kaub tob tob (tsis ntau, tab sis hauv qab yuav tsum npog tag nrho).

Suab dawb ib zaug ib zaug, muab cov duab peb sab lossis puag ncig. Tsis txhob hnov qab ua lub qhov rau lawv! Txwv tsis pub, lub khob noom cookie nrog cov poov xab qhuav rau cov dawb yuav tawg rau hauvFrying txheej txheem.

Fry cov blanks rau ntawm qhov hluav taws kub tsis siab tshaj qhov nruab nrab, muab tso ua ntej nrog ib lub qhov rau "sau" cov dawb thiab khaws tag nrho cov kua filling nyob rau hauv.

Yog xav tau, lub khob noom cookie thiab sau daim ntawv qhia tuaj yeem siv los ua pies hauv qhov cub. Qhov pom zoo ua noj kub yog 190 C yam tsis muaj convection.