Mushroom sauce: zaub mov txawv nrog cov duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Cov tshuaj tsw qab, muag muag, creamy sauce nrog nceb (peb yuav saib daim duab hauv kab lus) yog qhov zoo tshaj plaws rau cov zaub ci ci, ntses thiab ntau yam tais diav. Nws cia melts, npog lub sab phaj, thiab muab lub tais ib tug tshwj xeeb zoo aroma! Daim ntawv qhia zaub mov rau creamy mushroom sauces tau npaj sai heev thiab tau txais kev pab txias thiab kub.

Standard Creamy Mushroom Sauce Recipe

Daim ntawv qhia rau nceb hauv cov kua ntses yog universal, vim tias nws tuaj yeem siv nrog pasta, nqaij qaib, qhob cij, thiab raws li nws, npaj ntau yam sib xyaw nrog nceb.

Yuav ua kom cov kua txiv hmab txiv ntoo qaub peb xav tau:

• Ybutter - 30 g;
• qej - 1 clove;
• nceb - 300 g;
• sherry - 150 ml;
• cream (35%) - 120 ml;
• cornstarch - 1 tsp..

Sherry yog ib lub npe nrov fortified cawv los ntawmSpain.

txheej txheem ntawm ua nceb sauce

1. Npaj nceb. Feem ntau champignons tsis tas yuav tsum tau ntxuav. Lawv tsuas yog ntxuav hauv ib qho yooj yim nrog txhuam txhuam los yog nrog daim ntawv phuam me ntsis dampened nrog dej. Npaj nceb txiav mus rau hauv pieces lengthwise. Tab sis yog tias peb yuav siv cov ntses nrog cov khoom nruab nrab (me me me, cov qos yaj ywm), ces cov nceb yuav tsum tau txiav rau hauv me me cubes.
2. Tev qej thiab txiav mus rau hauv nyias ib daim hlab. Nyob rau hauv ib tug loj hnyav-hauv qab skillet, yaj lub butter tshaj medium tshav kub. Lub butter yuav tsum yog uns alted. Fry cov qij hauv lub lauj kaub kom txog thaum lub teeb aroma tshwm.
3. Xa cov champignons rau lub lauj kaub thiab kib, nplawm hauv cov txheej txheem, kom txog thaum lawv tso tawm tag nrho cov kua thiab tau txais ib lub xim kub.
4. Phos cov sherry thiab tos kom cov nceb mus caramelize (ib lub ntsej muag daj daj yuav tshwm rau ntawm lawv).
5. Pour cream 35% rog, do thiab kub cov nceb ntses rau ob peb feeb.
6. Lub sijhawm no, cia peb nrog cov hmoov txhuv nplej siab. Peb sib tov nws nrog 1 tsp. chilled boiled dej kom txog thaum ib qho kev ncua yog tsim. Yog hais tias koj sim ncuav starch ncaj qha mus rau hauv lub creamy sauce, lumps yuav tshwm sim. Peb muab qhov hluav taws kub rau qhov tsawg kawg nkaus, ncuav lub diluted starch sib tov, ua tib zoo whisking lub resulting sauce nrog ib tug whisk kom lub ncua kev kawm ntawv tsis curdle. Peb cov kua txiv hmab txiv ntoo yuav npaj sai li sai tau thaum nws ua tuab.

Lwm yam kev xaiv ua nojcream sauce nrog nceb

Qhov zoo ntawm champignons yog tias lawv tuaj yeem pom lossis yuav khoom txhua lub sijhawm xyoo. Feem ntau hom nceb ntses yog tau los ntawm kev siv hom nceb no. Thaum xaiv champignons, koj yuav tsum xyuam xim rau lawv cov xim (yuav tsum tsis muaj qhov chaw), thiab cov aroma yuav tsum qab ntxiag. Cov nceb tuaj nyob rau hauv ntau qhov sib txawv (ob qho tib si me me thiab loj loj) thiab xim (dawb, cream lossis caramel xim av). Mushrooms nrog ib tug tsaus nti xim muaj ib tug pronounced saj thiab tsw.

Cov nceb yog tsim rau cov ntses: tshiab, qhuav los yog khov dawb nceb, muaj ib tug cwj pwm saj thiab aroma ntawm txiv ntseej, thiab txawm boletus thiab boletus nceb. Yog tias koj siv cov nceb qhuav, ua ntej lawv yuav tsum tau soaked hauv dej npau npau, ces nyem tawm cov dej ntau dhau thiab txiav rau hauv daim. Ua ntej, muab cov nceb khov rau hauv ib lub tais, yav tas los npog nrog ib daim ntawv phuam los yog phuam, thiab muab tso rau hauv lub tub yees li ib nrab teev. Thaum thawing nceb, cov dej noo ntau dhau yuav absorbed rau hauv daim phuam. Zoo heev rau chanterelle ntses. Tab sis koj tuaj yeem sim thiab sim siv cov nceb ntau dua.

Yog tias koj xav kom cov ntses nceb tsis dhau greasy, koj tuaj yeem siv cov nqaij los yog nceb kua txiv hmab txiv ntoo, thiab hloov cov butter nrog txiv roj roj. Sherry tuaj yeem hloov tau nrog cov caw dawb qhuav, nrog rau cognac lossis whiskey. Rau cov neeg haus cawv, cov kua ntses tuaj yeem npaj siv cov kua txiv hmab txiv ntoo (los ntawm txiv apples, pineapples lossis txiv kab ntxwv).

Cream Chanterelle Sauce Recipe

Kev ua noj ua hausnceb nyob rau hauv creamy sauce peb xav tau:

• chanterelles - 350g;
• Kream 30% - 300 ml;
• leek - 1-1, 5 stalks;
• shalots - 2 pcs.;
• qej - 2 cloves;
• butter - 75g;
• kua txob mix rau saj;
• hiav txwv ntsev - 1 tsp

txheej txheem ntawm kev ua noj nceb hauv cov ntses hauv lub lauj kaub:

1. Peb npaj cov nceb, cais tawm ntawm nplooj thiab hav zoov koob, txiav rau hauv arbitrary pieces.
2. Chop ob hom dos kom zoo li sai tau, Fry me me zaub hauv pre-melted butter, ntxiv tws chanterelles thiab Fry lub resulting sib tov kom txog thaum ib nrab siav.
3. Xa cov nplaum rau lub lauj kaub thiab sib tov txhua yam.
4. Ncuav rau hauv tib lub dej, ntsev, kua txob nrog cov kua txob sib tov thiab caij nrog cov qij tws finely. Simmer lub sauce tshaj qis cua sov li 10 feeb ntxiv.
5. Peb hloov cov ntses creamy nrog nceb mus rau hauv ib rab, grind kom txog thaum tus, yog tias tsim nyog, koj tuaj yeem ntxiv me ntsis dej. Cov ntses yog npaj txhij, nws tuaj yeem ua kom sov me ntsis thiab pab.

Yuav ua li cas hloov tus qauv creamy mushroom sauce?

Raws li peb tau hais lawm, cream thiab nceb ntses mus zoo nrog yuav luag txhua lub tais. Nws yog ua ke nrog ntau yam khoom, yog li daim ntawv qhia tuaj yeem hloov pauv los ntawm kev ntxiv cov khoom xyaw tshiab lossis hloov cov tam sim no. Qhov nrov tshaj plaws variations ntawm zaub mov txawv rau nceb nyob rau hauv sauce:

• Cream tuaj yeem hloov nrog roj qaub cream. Ua tsaug rau txoj kev npaj no, cov ntsesnws hloov tawm nthuav thiab txawv txawv hauv saj. Nws feem ntau yog siv los ua seasoning rau grilled nqaij los yog ntses.
• Cov zaub ntsuab ntxiv rau cov ntses rau txhua qhov saj lossis seasoned nrog txuj lom. Yog hais tias cov zaub mov qab spicier, ces kub kua txob los yog ntau tshaj qej ntxiv rau qhov sib tov.
• Ntxiv cheese. Rau qhov no, ob qho tib si nyuaj grated cheese thiab ua tiav cheese crushed nyob rau hauv txhua txoj kev yog haum. Lub cheese yog muab tso rau hauv sauce nyob rau ntawm lub sij hawm ntawm boiling thiab stirred kom txog thaum tag nrho yaj. Mushroom sauce nrog cheese feem ntau yog siv thaum ci.
• Drip me ntsis txiv qaub kua txiv, uas yuav muab cov kua ntses ib zest nyob rau hauv daim ntawv ntawm ib tug me ntsis qaub.
• Thaum siv cov kua txiv hmab txiv ntoo ua cov khaub ncaws rau pasta lossis zaub, koj tuaj yeem muab cov nqaij me me, nqaij qaib lossis ntses rau hauv.

qaib qaib

Cia peb saib ze rau ntawm daim ntawv qhia nrog daim duab ntawm nceb nyob rau hauv creamy sauce nrog ntxiv ntawm nqaij qaib. Cov ntses no suav nrog cov khoom xyaw xws li nqaij qaib. Ntxiv nrog rau cov khoom uas tau hais dhau los, peb noj txog 200 g ntawm nqaij qaib fillet.

ua noj li no:

1. Nco qaib kom txog thaum siav, txias thiab finely chop hla lub fibers.
2. Cov nqaij qaib raug xa mus rau cov ntses tib lub sijhawm raws li cov nceb, rau cov dos tau siav thiab stewed (qhov no, nws yog qhov zoo dua los siv me me ntawm nqaij qaib broth uas cov nqaij tau siav xwb. dej).
3. Tom qab ntawd ua raws li txhua daim ntawv qhia tib cov kauj ruam uastau piav yav tas los.

Nqaij qaib tuaj yeem hloov nrog cov nqaij qaib, lwm hom nqaij lossis txawm tias nqaij minced thiab ntses. Cov ntses no mus tshwj xeeb nrog cov nplej zom los yog qos yaj ywm.

Qhia rau Creamy Mushroom Sauce

Cream thiab nceb ntses muaj qhov zoo saj thiab aroma, thiab nws daim ntawv qhia, thaum xub thawj siab ib muag, yog yooj yim heev txawm rau inexperienced housewives. Txawm li cas los xij, ua ntej koj pib ua noj, nws raug nquahu kom coj mus rau hauv tus account qee cov lus qhia uas yuav pab ua kom lub tais ua zaub mov zoo.

• Xaiv cov nceb. Nws yog ib qho tsim nyog los xaiv cov nceb tshiab, tsis lwj thiab tsis wormy. Cov kaus mom zoo dua rau cov ntses, tab sis ob txhais ceg yog tsim nyog rau lwm daim ntawv qhia.
• Tsis muaj. Cov nceb ntsev tuaj yeem tsuas yog soaked ua ntej siv, tab sis cov nceb qhuav tuaj yeem tsis tsuas yog soaked thaum hmo ntuj hauv dej txias, tab sis kuj boiled rau ib nrab ib teev ua ntej ua noj. Txhawm rau npaj cov ntses nrog kev npaj ua tiav (qee cov nceb yuav tsis txaus saturated nrog dej thiab nyob twj ywm qhuav thiab tawv), koj tuaj yeem zom cov nceb hau ua ntej kib.
• Tsis txhob oversaturate lub tais nrog txuj lom. Qee lub sij hawm, vim yog lub siab xav ua cov kua ntses txawv txawv, seasoning yog ntxiv ntau dhau, thiab tom qab ntawd nws saj cuam tshuam qhov saj ntawm creamy mushroom sauce nws tus kheej. txaus siv 2-3 yam xwb.
• Dos yuav tsum tau ntxiv. Tom qab ua noj, cov dos pieces yuav luag tsis pom, tab sis lawv zoo kawg nkaus txhim kho saj ntawm nceb.

Zoo kawg

Raws li peb tau pom, txoj kev ua nojMuaj ntau ntau creamy sauce nrog nceb, thiab koj tuaj yeem qhia koj qhov kev xav hauv chav ua noj. Tab sis txawm tias tsis muaj lub siab xav los nrog koj tus kheej daim ntawv qhia tshwj xeeb, koj tuaj yeem siv cov kev xaiv npaj txhij rau kev npaj cov ntses nceb zoo nkauj thiab tsw qab.