Nqaij npuas nrog txiv lws suav thiab cheese hauv qhov cub - ntau yam kev xaiv ua noj

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Nqaij npuas yog cov nyiam tshaj plaws hauv tebchaws Russia. Hom nqaij no yooj yim heev rau kev npaj, thiab cov tais diav yog cua heev. Rau kib lossis ci, koj yuav tsum xaiv qhov zoo tshaj plaws ntawm cov nqaij - nqaij npua, loin, brisket, lub xub pwg hniav. Qhov tshwj xeeb saj ntawm nqaij npuas yog zoo kawg nkaus complemented los ntawm zaub. Ua kom cov nqaij npuas muaj kua, koj yuav tsum ua raws li qee txoj cai. Pib cooks tuaj yeem muab cov ntawv qhia yooj yim tshaj plaws - nqaij npuas nrog txiv lws suav thiab cheese hauv qhov cub. Roasting nyob rau hauv qhov cub tsis tas yuav tsum tau saib xyuas qhov kev npaj ntawm lub tais, zoo li cov ntaub ntawv nrog roasting. Koj txoj hauj lwm yog los npaj cov nqaij, zaub, soj ntsuam qhov kub thiab txias thiab lub sij hawm ua noj, thiab qhov cub yuav ua qhov seem.

Nqaij qaib nrog txiv lws suav thiab cheese hauv qhov cub

Y Txhawm rau npaj zaub mov, koj yuav tsum noj 800 g ntawm nqaij, 1 kg ntawm txiv lws suav, 250 g ntawm cheese, ob dos, plaub qos yaj ywm, plaub cloves ntawm qej, zaub roj, mayonnaise, tshuaj ntsuab, ntsev.

Txiav cov nqaij raws cov nplej rau hauv daim 1-2 cm dav. Yeej txhua daim, ntsev thiab kua txob rau ob sab. daim ntawv cigrease nrog roj, nteg pieces ntawm nqaij nruj nreem rau nws. Txiav lub dos rau hauv rings thiab Fry nyob rau hauv ib lub lauj kaub. Mince qej. Muab dos thiab qej tso rau saum cov nqaij.

Peeled qos yaj ywm yuav tsum tau rubbed rau ntawm ib tug coarse grater. Tom qab ntawd, muab cov qos yaj ywm tso rau hauv ib lub taub ntim dej rau ib nrab ib teev, ntxiv me ntsis ntsev - 1 tsp. Thaum lub sij hawm no, npaj cov txiv lws suav - lawv yuav tsum tau txiav mus rau hauv lub voj voog. Cheese yuav tsum tau grated. Tshaj tawm cov qos yaj ywm hauv ib txheej txawm hla cov nqaij, muab cov txiv lws suav rau saum. Sprinkle txhua yam nrog tshuaj ntsuab, ncuav mayonnaise on to top. Qhov kawg txheej yog grated cheese. Npog daim ntawv ci nrog ntawv ci.

Lub qhov cub yuav tsum tau preheated rau nruab nrab kub. Peb muab ib daim ntawv ci rau hauv nws. Tom qab 40 feeb, tshem tawm cov ntawv ci thiab khaws cov zaub mov hauv qhov cub rau lwm 15-20 feeb kom xim av cov cheese.

Nqaij npuas hauv qhov cub nrog cheese nrog nceb thiab txiv lws suav

Txhawm rau npaj cov zaub mov qab no, koj xav tau nqaij npuas, nceb, txiv lws suav, cheese. Lub loin yuav tsum tau ntxuav thiab qhuav. Tsis txiav cov nqaij mus rau qhov kawg, txiav 1.5-2 cm dav, ntsev thiab kua txob. Txiav cov txiv lws suav rau hauv slices, nceb rau hauv slices, cheese rau hauv tej daim. Nyob rau hauv lub txiav, koj yuav tsum tau muab 2 lub voj voog ntawm txiv lws suav, 2 slices ntawm nceb, 2 pieces ntawm cheese. Muab qhwv rau hauv ntawv ci thiab muab tso rau hauv qhov cub preheated rau 40-50 feeb. Khaws qhov kub ntawm 200 degrees. Tom qab 40 feeb, tshem tawm cov ntawv ci, ces cia cov nqaij npuas nrog txiv lws suav thiab cheese sawv hauv qhov cub rau lwm 15 feeb. Thaum noj, txiav cov nqaij hlais tag nrho.

Cov zaub mov ntawm nqaij npuas muaj nyob rau hauv lub teb chaws cuisines ntawm ntau haiv neeg. Thiab kev sib xyaw ua ke zoo heev ntawm cov nqaij no nrog ntau yam zaub, ob qho tib si ci thiab stewed thiab kib, tso cai rau koj los tsim ntau thiab ntau cov zaub mov txawv tshiab. Ib qho ntawm cov khoom siv yooj yim tshaj plaws thiab ntau yam uas txawm tias tus neeg ua noj ua haus tuaj yeem ua tiav yog nqaij npuas nrog txiv lws suav thiab cheese hauv qhov cub. Sim ntxiv lwm cov zaub, ua hauj lwm nrog cov kua ntses sib txawv, thiab txhua zaus koj yuav tau txais ib qho tshiab, thawj cov khoom noj khoom haus.