2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Crayfish yog ib lub caij nyoog uas peb tuaj yeem txaus siab rau lub caij sov. Yog tias koj tsis ntes lawv tus kheej, ces koj yuav tsum tau them nyiaj ib puag ncig rau ib feem ntawm cov arthropods. Yog li, nws tsim nyog paub cov zaub mov zoo tshaj plaws kom tsis txhob nkim nyiaj.
Yuav ua li cas xaiv crayfish
Thaum xaiv crayfish hauv khw, koj yuav tsum paub ob peb nuances uas yuav tso cai rau koj mus yuav cov khoom zoo uas tsis muaj kev phom sij rau koj kev noj qab haus huv.
Ua ntej, koj yuav tsum nug qhov twg crayfish koj npaj yuav raug ntes tau. Nws yog tsim nyog muab kev nyiam rau cov neeg uas nyob hauv tus dej ua ntej yuav tshwm sim ntawm lub txee. Cov dej tsis tu ncua ntawm cov pas dej thiab cov khoom siv dag zog yog qhov chaw zoo dua rau kev tsim cov kab mob thiab cov kab mob microbes.
Qhov thib ob yog qhov kev txav mus los ntawm kev mob qog noj ntshav. Yog hais tias muaj ib lub roob ntawm arthropods tshiab nyob rau hauv lub qhov rais, tab sis lawv tsis qhia tej yam kev ua si, ces koj yeej yuav tsum tsis txhob yuav lawv. Tab sis cov crayfish, nrhiav kev nkag los yog pinch txhua yam lawv tuaj yeem ncav cuag nrog lawv cov claws, yuav yog qhov tshiab tshaj plaws.
Raws li qhov loj me, koj yuav tsum muab qhov nyiam rau cov neeg loj dua. Cov uas ntev dua 13-15 cm yuav yog qhov kev xaiv zoo tshaj plaws rau peb cov tais diav yav tom ntej. Yog tias mob qog noj ntshav me me, nws feem ntau yuav, nws nyob hauv ib puag ncig uas tsis muaj zaub mov me me, txhais tau tias nws tus kheej yuav tsis noj qab haus huv thiab siv tsawg.
Crayfish kib yuav tsis phem tshaj qhov peb paub ntau, boiled. Ua ntej ua noj, lawv yuav tsum tau ntxuav kom huv si thiab cov hnyuv thiab txoj hlab pas tshem tawm.
Tom ntej no, ncuav txog 100 ml ntawm cov roj zaub thiab ob zaug ntau npaum li cov kua ntses rau hauv lub lauj kaub preheated. Rau ntsim lovers, ob peb tee ntawm Tabasco ntses thiab tws qej yuav yog ib qho zoo ntxiv. Nws yog tsim nyog sau cia tias nws yog qhov zoo dua los siv lub lauj kaub tob tob. Qhov no yuav ua rau nws yooj yim dua los sib tov cov crayfish thaum ua noj thiab faib cov ntses.
Fry cov crayfish rau li 15 feeb, nplawm qee zaus kom cov kua txiv hmab txiv ntoo muaj ntxhiab ntawm lawv txhua tus. Nyob rau hauv tus txheej txheem ntawm ua noj ua haus, kib crayfish tau ib tug yam ntxwv xim liab, uas yuav siv tau los txiav txim qhov degree ntawm lawv npaj txhij.
Crayfish sauce
Sauce tuaj yeem ua tiav kov rau txhua lub tais. Txawm rau tej yam yooj yim li peb li. Thiab zoo dua li qub crayfish tuaj yeem tsuas yog kib crayfish hauv creamy sauce. Nws yog qhov ua tau los ua noj nyias yog tias koj xav ua ib qho kev kawm tshwj xeeb thiab cov gravy nyias.
Txhawm rau npaj nws, koj yuav tsum tau yaj 120 g ntawm butter nyob rau hauv ib lub tais yooj yim, ntxiv ob peb tablespoons finely tws dos thiab tib tus nqi ntawm qab zib tswb kua txob. stirring tas li, ntxiv paprika thiab kua txob liab mus saj. Tom ntej no, ncuav nyob rau hauv tib yam 3Art. l. dawb wine thiab tawm hauv nruab nrab kub rau ob peb feeb. Qhov sib tov yuav tsum simmer maj mam. Thaum kawg, ntxiv txog 300 g ntawm cream cheese nyob rau hauv me me rau cov rhuab sauce. Cov cheese yuav tsum tau yaj tag.
Ua ke nrog cov ntses ntsim, kib crayfish, daim ntawv qhia uas peb tau piav qhia saum toj no me ntsis, yuav ci ntsa iab nrog cov xim tsis tau xav txog thiab dhau los ua tsis tsuas yog npias khoom noj txom ncauj xwb, tab sis kuj yog ib qho zaub mov zoo heev rau lub rooj noj mov.
Nyob zoo!
Pom zoo:
Yuav ua li cas kib lub steak hauv lub lauj kaub: ib daim ntawv qhia nrog cov duab, cov lus qhia thiab hom kib
Yog tias koj nug tib neeg cov lus nug txog lawv cov zaub mov nyiam, ntau tus yuav npe steak. Cov nqaij ntshiv, hnub nyoog thiab cov nqaij ua kom zoo yog tag nrho cov kab ke. Rau cov neeg ua noj ua haus hauv tsev ua noj ua haus, ua noj lub steak zoo meej yog qhov kawg ntawm kev ua tiav. Qee tus neeg pom tias qhov no yog txheej txheem nyuaj heev - yog, kev paub yooj yim yuav tsum tau ua noj "yog" steak. Yog li, yuav ua li cas kib ib lub steak hauv lub lauj kaub?
Delicious ntses nyob rau hauv creamy sauce. Qhov zoo tshaj plaws Sauce Options
Oddly txaus, txheeb cais qhia tias tsis muaj coob tus neeg txhawb nqa ntses. Tshwj tsis yog, tau kawg, peb tsis suav cov teb chaws uas tsis muaj ntau txoj hauv kev rau nws. Txawm tias paub tias cov nqaij nruab deg muaj txiaj ntsig zoo li cas, ntau tus tseem nyiam cov nqaij ntawm cov tsiaj hauv av. Ntses nyob rau hauv creamy sauce yog ib txoj hauv kev zoo rau rov xav txog koj txoj kev xav noj mov. "Gravy" muab nws piquancy thiab juiciness, tshem tawm cov ntxhiab tsw tsis kaj siab rau ntau tus thiab ua rau noj hmo zoo li lub koob tsheej ntawm vajtswv
Pollack hauv batter hauv lub lauj kaub kib. Yuav ua li cas ua noj pollock fillet nyob rau hauv batter
Pollack hauv batter hauv lub lauj kaub frying tuaj yeem ua khoom noj txom ncauj zoo rau ob lub rooj noj mov thiab txhua hnub. Nws yuav tsum tau muab sau tseg tias tsis muaj dab tsi nyuab nyob rau hauv kev npaj xws li ib tug ntses tais
Roasted carp in the cub. Carp kib nyob rau hauv ib lub lauj kaub. Fried carp nyob rau hauv qaub cream. Carp nyob rau hauv batter
Txhua tus neeg nyiam carp. Leej twg yuav ntes, leej twg noj, thiab leej twg ua noj. Peb yuav tsis tham txog kev nuv ntses, vim hnub no koj tuaj yeem "ntau" cov ntses no hauv khw, tab sis peb yuav qhia koj yuav ua li cas ua noj
Yuav ua li cas kib qe hauv lub lauj kaub? Yuav ua li cas kib qe nrog mis nyuj?
Scrambled qe yog ib qho kev xaiv zoo rau pluas tshais. Nws tsis tas yuav siv sijhawm ntau los npaj, thiab nws kuj yog cua heev thiab tsis hnyav ntawm lub plab. Yuav luag txhua tus paub yuav ua li cas kib qe. Txawm li cas los xij, ntau tus hais tias lawv sai sai tau dhuav nrog cov zaub mov no. Qhov no yog vim lawv tsis paub tias muaj ntau ntau txoj kev xaiv ua noj scrambled qe