Easy squid salad recipe
Easy squid salad recipe
Anonim

Peb caw koj los ua noj squid salad, nws daim ntawv qhia yuav piav qhia ntxiv hauv kab lus. Xav txog cov kev xaiv sib txawv rau kev npaj xws li zaub mov. Koj yuav xaiv tau daim ntawv qhia uas haum rau koj tus kheej.

Recipe one. Zaub xam lav nrog qe

Cov zaub mov no ci thiab qab. Yooj yim npaj. Ob tus poj niam thiab txiv neej cov neeg sawv cev yuav zoo siab nrog squid zaub xam lav nrog qe. Cov zaub mov zoo meej rau ob qho tib si txhua hnub thiab cov rooj festive. Zaub xam lav zoo nrog cov dej qab zib xws li champagne lossis npias.

Salad squid nrog qe
Salad squid nrog qe

Kev ua noj koj yuav xav tau:

  • 3 qe;
  • 1 khob dej sov;
  • 3 peeled squid carcasses;
  • bay nplooj;
  • mayonnaise;
  • ob mus rau peb dia suab thaj thiab 9% vinegar;
  • ob dos;
  • 0, 5 tbsp. diav ntsev.

Squid salad recipe

  1. Ua ntej tshaj, txiav cov dos rau hauv ib nrab rings. Tom qab ntawd muab tso rau hauv ib lub tais me me. Nyob rau hauv nws koj yuav pickle zaub.
  2. Tom ntej, ntxiv ntsev thiab suab thaj. Tom qab ntawd ncuav nyob rau hauv vinegar. Ncuav dej rau hauv ib lub tais. ThaumThaum npaj lub marinade, nco ntsoov sim nws, kos rau ntsev, suab thaj thiab vinegar. Cov txheej txheem dos pickling yuav siv sijhawm li peb caug feeb.
  3. Tig lub qhov cub, muab lub lauj kaub dej tso rau ntawm nws. Nqa mus rau boil. Tom qab ntawd xa ib daim nplooj nplooj rau ntawd. Ntsev cov dej. Yuav tsum muaj cov kua dej ntau kom cov squid tuaj yeem haum rau nws yam tsis muaj teeb meem.
  4. Ua noj rau li peb feeb. Tom qab tshem tawm ntawm dej, muab tso rau hauv txias.
  5. Zoo-boil qe, txiav rau hauv strips.
  6. Tom ntej no, coj cov squid, txiav rau hauv halves, tom qab txhua txiav rau hauv ib daim hlab.
  7. Mix qe nrog squid hauv ib lub tais. Ntxiv cov minced dos rau ntawd. Ntxiv mayonnaise. Do. Ntsev lub tais.
Squid zaub xam lav nrog mov
Squid zaub xam lav nrog mov

Daim ntawv qhia ob. Salad nrog mov

Kev sib xyaw ntawm nqaij nruab deg thiab mov tso cai rau koj los tsim cov tais diav sib txawv. Qhov kev sib xyaw no tsis yog tsuas yog noj qab haus huv, tab sis kuj qab. Rau cov neeg uas tab tom nrhiav rau ib tug hearty zaub mov, no zaub xam lav yuav ua. Nws yog nplua nuj nyob rau hauv kab kawm thiab cov proteins. Daim ntawv qhia rau squid zaub xam lav yog yooj yim, thiab cov zaub mov yog npaj nyob rau hauv ib tug elementary txoj kev. Qhov tseem ceeb tshaj plaws nyob rau hauv cov txheej txheem tsim yog tsis txhob overcook cov nqaij nruab deg. Txwv tsis pub, cov squids yuav tsuas yog "rubber".

Squid zaub xam lav nrog pob kws
Squid zaub xam lav nrog pob kws

Yuav ua kom squid salad nrog mov, koj yuav xav tau:

  • ib pawg lettuce (ntsuab);
  • ntsev;
  • 500 grams ntawm squid (carcass);
  • 3 tbsp. diav ntawm boiled mov thiab mayonnaise;
  • ib dos;
  • 2 qe boiled;
  • av kua txob.

ua noj qab heev

  1. Ua ntej tshaj, ntxuav lub cev. Tom qab ntawd poob rau hauv boiling s alted dej. Boil rau li peb feeb. Tom qab ntawd txias lub squid. Txiav rau hauv ib daim hlab.
  2. Tev cov dos, txiav rau hauv ib nrab rings. Tom qab ntawd ncuav boiling dej nyob rau hauv ib lub tais rau kaum feeb. Qhov no yog ua kom tshem tawm iab.
  3. Pre-boil hard boiled qe. Tom qab ntawd txias, huv si. Tom ntej no, txiav rau hauv ib daim hlab.
  4. Sib tov qe, nqaij nruab deg, mov thiab dos hauv ib lub tais. Ntsev thiab kua txob lub tais. Tom ntej no, lub caij nrog zaub xam lav nrog mayonnaise. Ces muab tso rau ntawm lub hauv ncoo ntawm tsob ntoo ntsuab.

Daim ntawv qhia thib peb. Salad nrog nceb

Cov zaub mov zoo li no yuav yog lwm txoj hauv kev rau Olivier zaub xam lav. Nyob rau hauv cov zaub mov no, lub Cheebtsam yog txig ua ke nrog txhua lwm yam. Koj tuaj yeem ua zaub mov rau noj hmo. Qhov tseem ceeb hauv kev ua noj ua haus yog siv sijhawm los npaj cov khoom xyaw. Tam sim no cia peb mus rau squid salad daim ntawv qhia nws tus kheej.

Kev ua noj koj yuav xav tau:

  • 300 grams ntawm squid;
  • ntsev;
  • 50 grams walnut;
  • 1 dos nruab nrab;
  • 1,5 tbsp. tablespoons zaub roj;
  • 200 grams nceb;
  • av kua txob;
  • me ntsis mayonnaise (ob peb tablespoons);
  • nyuaj cheese (80 grams yuav txaus).

Ua noj ua zaub mov qab: cov lus qhia ua ntu zus

  1. Ua ntej, ntxuav cov squid, yaug hauv qab dej ntws.
  2. Tom qab boil ntsev thiab kua txob dej. Thaum nws boils, pov squid ntawm nws li kaum vib nas this. Tshem tawm tom qab ntawd. Tom qab ntawd, thaum dej boils, duapoob rau hauv qhov ntawd rau kaum feeb. Tom qab ntawd, cia cov carcasses kom txias.
  3. Ntxuav thiab txiav rau hauv me me ntawm nceb.
  4. Tej thiab chop dos.
  5. Cua cov roj hauv lub lauj kaub kib. Nyob rau hauv nws, Fry lub nceb nrog dos rau kaum feeb. Tom qab ntawd ntxiv cov txiv ntoo rau ntawd (txiav ua ntej). Mix Hindiaz.
  6. Txiav cov nqaij nruab deg ua nyias nyias.
  7. Cia li muab daim nrog kib.
  8. Tom qab ntawd grate cheese rau ntawm lub grater zoo. Tom qab ntawd ntxiv rau squid zaub xam lav nrog nceb. Ntsev thiab kua txob lub tais. Mayonnaise yog ntxiv rau zaub xam lav. Do. Pab nyob rau hauv ib lub tais zaub xam lav. Bon appetit!

Daim ntawv qhia plaub. Salad with kaus poom pob kws

Cov zaub xam lav no zoo meej rau noj hmo romantic. Thaum lub sij hawm ua noj ua haus, nws yog ib qho tseem ceeb heev uas squid tsis ua rubbery.

Squid zaub xam lav nrog qe thiab pob kws
Squid zaub xam lav nrog qe thiab pob kws

Kev ua noj koj yuav xav tau:

  • 125 grams dib, squid thiab pob kws kaus poom;
  • plaub qe;
  • ob nplooj;
  • 2 tbsp. diav ntawm mayonnaise;
  • ntsev;
  • 100 grams nyuaj cheese;
  • av kua txob dub;
  • 6 sprigs ntawm dill;
  • 4 peppercorns.

txheej txheem ntawm kev tsim lub tais

  1. pib boil ib liter dej nrog nplooj nplooj. Ntsev thiab kua txob cov kua.
  2. Muab cov squid defrosted carcass nyob rau hauv boiling dej. Boil rau li ob thiab ib nrab feeb. Tom qab ntawd txias.
  3. Ntxuav dib, txiav rau hauv me me piecesdaim.
  4. Ntxiv cov dib, pob kws los ntawm ib lub thawv rau hauv lub tais zaub xam lav (kho cov kua ua ntej).
  5. Tom qab ntawd, grate cheese rau ntawm ib lub grater ntxhib. Xa mus rau tib lub tais nyias.
  6. Qe yuav tsum boil. Tom qab ntawd, txias lawv thiab ntxuav lawv. Txiav rau hauv me me cubes.
  7. Tom ntej, ntxiv cov squid txiav rau hauv pieces, tws dill.
  8. Tom ntej, ntxiv kua txob rau cov zaub xam lav nrog pob kws. Do lub tais. Ntsev. Tom qab ntawd ntxiv mayonnaise. Do lub tais kom huv si. Tom qab ntawd muab zaub mov.
Zaub xam lav nrog pob kws thiab squid
Zaub xam lav nrog pob kws thiab squid

Small xaus

Tam sim no koj paub yuav ua li cas squid salad. Peb tsab xov xwm tham txog ntau yam zaub mov txawv. Xaiv qhov tsim nyog rau koj thiab npaj zaub mov rau koj cov neeg koj hlub.

Pom zoo: