Strawberry blanks: lub caij ntuj sov freshness txhua xyoo puag ncig

Strawberry blanks: lub caij ntuj sov freshness txhua xyoo puag ncig
Strawberry blanks: lub caij ntuj sov freshness txhua xyoo puag ncig
Anonim

Strawberries yog tej zaum qhov khoom plig rau lub caij ntuj sov nyiam tshaj plaws uas tib neeg tau npaj tos rau tag nrho lwm lub caij lossis, ntawm qhov tsis sib xws, ib nrab ntawm kev sau qoob loo, rau siab ua cov khoom npaj hauv tsev. Thiab nws qab aroma thiab incomparable ilv saj yog complemented los ntawm heev usefulness. Qhov tseeb yog tias nws muaj ntau cov folic acid, uas tsim nyog rau kev tsim cov qe ntshav thiab ntxiv dag zog rau kev nco, zinc, uas muaj zog tonic nyhuv ntawm kev sib deev.

strawberry npaj
strawberry npaj

Tsis tas li, txiv pos nphuab pab tshem tawm cov kua tsib, txhim kho qab los noj mov thiab plab zom mov, ntxiv dag zog rau lub cev cov tshuaj tiv thaiv kab mob antioxidant thiab yooj yim txhawb nqa. Thiab lub ntsej muag lub ntsej muag raws li nws yuav ua rau cov tawv nqaij mos thiab velvety. Thiab yog li ntawd, txhawm rau kom muaj lub sijhawm los ua kom koj tus kheej txaus siab rau qhov kev noj qab haus huv no txhua xyoo, koj yuav tsum tsis txhob tub nkeeg thiab ua strawberry npaj: jam, jams, mashed qos yaj ywm thiab marmalade. Thiab yog tias koj ntxiv lwm cov txiv hmab txiv ntoo thiab txiv hmab txiv ntoo sib npaug rau lawv, sim nrog kev sib xyaw ua ke, koj tuaj yeem ua rau kom muaj txiaj ntsig zoo ntawm cov khoom.

YSimple compote

Strawberry blanks, kab tias, tsuas muaj ib qho teeb meem tseem ceeb: qhov yuav tsum tau muaj cov berries, uastsuas yog los ntawm kev ua siab ntev thiab ua haujlwm hnyav. Yog li ntawd, rau ib lub hub peb-liter tsis tiav, koj yuav xav tau ntau npaum li 1 kg ntawm txiv hmab txiv ntoo, thiab nyob rau hauv thiaj li yuav jam kom txaus rau tag nrho tsev neeg thaum lub caij nplooj zeeg, koj yuav xav tau ntau tshaj ib hub.

npaj rau lub caij ntuj no zaub mov txawv
npaj rau lub caij ntuj no zaub mov txawv

Vim tias qhov kev xaiv pheej yig heev yog qhov sib txawv ntawm kev sau cov txiv pos nphuab li compote. Rau cov neeg uas tsis nyiam cov khoom qab zib, nws yog qhov zoo dua los ua kom tsis muaj suab thaj. Yog li lub saj yuav ntau natural thiab nrog ib tug qab ntxiag qaub tint. Thiab yog hais tias, ntawm qhov tsis tooj, nws yog sweetened txaus, ces nws yuav muaj peev xwm dilute xws li ib tug concentrated compote, yog li tau txais loj ntim. Thawj zaug, koj yuav tsum xaiv cov txiv hmab txiv ntoo uas tsis zoo, tev lawv los ntawm cov sepals thiab yaug kom huv si, ces nteg lawv tawm ntawm daim phuam huv kom qhuav, thiab ua tib zoo muab lawv tso rau hauv sterilized jars, ncuav boiling dej thiab kaw lub hau.

Lwm yam zaub mov txawv

Strawberry npaj ntau txoj kev npaj yog jam thiab jam. Rau thawj zaug, koj xav tau 1 kg ntawm lub ntsiab Berry + 250 g ntawm liab currant rau nplua nuj saj + 1 txiv qaub kom nce cov txiaj ntsig thiab kwv yees li 700-800 g suab thaj.

kev npaj hauv tsev
kev npaj hauv tsev

Ua li no, tev thiab ntxuav cov txiv hmab txiv ntoo (ib nrab ntawm thawj thiab ib nrab - thib ob) yuav tsum tau boil tshaj qis cua sov kom txog thaum cov kua txiv tso tawm, thiab ces ncuav nyob rau hauv cov kua txiv qaub, ntxiv qab zib thiab coj mus rau ib tug boil. ib boil. Yog li ntawd boil rau lwm 20 feeb, ces ncuav rau hauv jars thiab cork. Qhov khoob no kuj tseem siv tau rau hauv kev npaj ntawm lwm yam khoom qab zib, xws li pies, ncuav thiab muffins. Ib yam li ntawd, koj tuaj yeem ua taulwm yam kev npaj rau lub caij ntuj no, zaub mov txawv tuaj yeem ntxiv nrog lwm cov txiv hmab txiv ntoo lossis tshuaj ntsuab. Yog li, koj yuav txaus siab rau strawberry thiab rhubarb los yog currant jam, jam nrog txiv tsawb, candied txiv hmab txiv ntoo, los yog txawm nyuaj marmalade. Txhawm rau npaj qhov kawg, ib kilogram ntawm berries koj yuav xav tau 800 g suab thaj, ib khob kua txiv apple thiab 0.5 tsp. citric acid. Strawberries yuav tsum tau steamed thiab rubbed los ntawm ib tug sieve, ces tov nrog qab zib thiab boiled tshaj tsawg tshav kub, stirring Qee zaus. Thiab thaum huab hwm coj ua tuab txaus, nws tsuas yog ntxiv cov kua txiv hmab txiv ntoo thiab txuas ntxiv kev kho cua sov kom txog thaum lub khob noom cookie homogeneous tau txais. Thaum kub, nws yuav tsum tau ntim thiab ntim rau hauv jars.

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