Tsim thiab cov cai rau kev noj cov tais diav

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Yog tias ib tus neeg muaj kev lag luam catering, lawv paub tias cov cai ntawm kev noj cov tais diav thiab kev nthuav qhia yog qhov tseem ceeb kom ntseeg tau tias cov qhua txaus siab rau lawv lub tsev noj mov. Txawm li cas los xij, cov kws ua zaub mov feem ntau tsis xyuam xim rau kev kho kom zoo nkauj thiab txhawj xeeb txog qhov saj ntawm lawv cov tais diav.

Tib neeg noj nrog lawv lub qhov muag, thiab kev ua thawj coj thiab kev xav ua kom zoo dua qub thiab saj ntawm zaub mov. Kev tsom mus rau kev kho kom zoo nkauj kuj tso cai rau cov kws ua zaub mov nthuav qhia lawv cov kev tsim rau cov qhua. Txawm hais tias tsis muaj txoj cai nyuaj thiab nrawm thaum nws los txog rau "qhov tseeb" kev nthuav qhia, muaj ob peb lub ntsiab lus tseem ceeb uas yuav tsum nco ntsoov thaum npaj thiab nthuav tawm lub tsev noj mov cov khoom noj qab haus huv.

Tsim thiab ua txoj cai

Ua ntej koj pib ua noj, tus kws ua zaub mov yuav tsum xav txog yam khoom noj uas nws sawv cev. Puas yog nws tsim ib lub steak hearty, ib qho khoom noj qab zib los yog ib qho appetizer? Koj tsis tuaj yeem pib sib sau ua ke kom txog thaum tag nrho cov flavors tau tiav, yog li nws yuav yog ib qho zoo los npaj cov khoom xyaw ua ntej.txheej txheem yuav pib li cas.

Tsis tas li ntawd, tus kws ua zaub mov yuav tsum xyuam xim rau qhov ntau thiab tsawg ua ntej pib ua raws li cov cai rau kev noj cov tais diav. Txhawm rau ua qhov no, koj yuav tsum tsom mus rau qhov sib npaug ntawm cov protein, carbohydrates thiab zaub txhawm rau npaj cov khoom noj kom raug. Thaum kawg, ua tib zoo muab cov khoom xyaw tsim cov kos duab, tab sis qhov kev nthuav qhia yuav tsum tsis txhob cuam tshuam qhov saj.

Yuav kom kawm tau cov cai rau kev noj cov tais diav, koj yuav tsum ua raws qee cov kauj ruam.

Xaiv lub phaj zoo meej

Nws yog qhov kev txiav txim no yog tus yuam sij rau kev nthuav qhia zaub mov txaus nyiam. Nov yog qee yam uas yuav tsum xav txog.

Xaiv lub phaj zoo. Ib txoj cai rau kev noj zaub mov yog xav txog koj tus kheej ua tus kws kos duab, phaj ua daim ntaub, thiab zaub mov ua xim.

Xaiv qhov loj kom raug. Nws yog ib qho tsim nyog los khaws ib lub phaj, xyuas kom meej tias nws loj txaus, cov zaub mov yuav tsum tsis txhob poob. Tab sis tib lub sij hawm me me kom cov feem tsis saib me me.

Ntxiv xim ntawm cov tais diav. Cov xim ntawm lub phaj kuj tseem ceeb. Dawb tableware yog nrov vim nws tsim qhov sib txawv siab thiab muab qhov nruab nrab nruab nrab rau cov yeeb yuj tsim. Nws yog ib qho tsim nyog yuav tsum siv qhov chaw khoob, xav txog lub npoo raws li lub hauv paus. Thiab nws tseem ceeb heev kom paub txog txoj cai thib peb los qhia txog cov ntsiab lus focal ntawm lub tais. Hais txog kev ua noj, qhov postulate no qhia txog qhov chaw ntawm cov zaub mov tseem ceeb ntawm sab laug lossis sab xis ntawm lub phaj, thiab tsis nyob hauv qhov chaw.

Qhov chaw ntawm cov khoom xyaw

Ntawm noQee qhov tseem ceeb tshaj plaws los xav txog thaum tsim lub tais:

• txoj cai ua haujlwm ib teev. Thaum tus kws ua zaub mov pib sau lub phaj nrog cov khoom xyaw, nws yuav tsum xav txog lub ntsej muag moos. Los ntawm tus qhua qhov kev xav, cov protein yuav tsum nyob nruab nrab ntawm 3 txog 9 teev, cov hmoov txhuv nplej siab lossis carbohydrates ntawm 9 txog 12, thiab zaub ntawm 12 thiab 3.
• Cov khoom xyaw ntub dej raws li lub hauv paus. Lwm txoj cai ntawm tus ntiv tes xoo rau kev noj mov thiab khoom noj txom ncauj yog npog lub phaj nrog cov khoom xyaw ua kua ua ntej, vim tias lawv yuav kis tau yog tias tsis tuav lwm yam khoom noj. Ib txoj hauv kev los kho cov khoom ntub dej yog muab cov nqaij hlais lossis zaub rau lawv, piv txwv li.
• Muab zaub mov txawv. Yog hais tias ib lub tais muaj me me, xws li cws, scallops los yog canapes appetizers. Ib txwm muab tus lej khib rau qhua. Xya lub brussels sprouts es tsis txhob ntawm 6 tsim kev pom kev pom thiab cov qhua lub hlwb yuav xav tias lawv tau txais zaub mov ntau dua.
• Tsis txhob hla koj lub phaj. Koj yuav tsum ua kom paub tseeb tias tus kws ua zaub mov tsis txhob overloads nws daim ntaub thiab ua kom nws yooj yim los ntawm kev tsom mus rau ib qho khoom xyaw - feem ntau yog cov protein. Nrhiav ib qho tseem ceeb tseem ceeb los xyuas kom meej tias cov khoom lag luam muaj feem cuam tshuam ntxiv, txhawb nqa.

Paj siab kom meej

Txoj cai rau kev ua mov txias thiab kub:

• Xav txog xim thiab qhov sib txawv. Ib qho ntawm qhov zoo tshaj plaws khaws cia zais cia ntawm qhov kev nthuav qhia zoo nkauj yog kev saib xyuas kom meej. Txawm hais tias kev tsom xam yuav pom tseeb yog ntawm cov protein, heevNws yog ib qho tseem ceeb uas yuav tau xav txog yuav ua li cas lwm cov ntsiab lus ntawm cov tais diav tsim xim thiab sib piv. Tus kws ua zaub mov tuaj yeem tsim cov keeb kwm zoo nkauj rau nws lub phaj los ntawm kev ntxiv cov zaub ntsuab lossis cov txiv hmab txiv ntoo ci ntsa iab raws li cov ntsiab lus. Ib yam li ntawd, koj yuav tsum sim ua ke cov khoom xyaw nrog cov xim sib xyaw ua ke vim qhov no yuav ua rau kom pom qhov pom ntawm lub tais.
• Tsim qhov siab ntawm lub phaj. Lwm txoj hauv kev kom tau txais cov qhua mloog yog siv lub zog ntawm kev loj hlob. Compact stacking ntawm cov khoom xyaw tsis nrov li nws yog 5-10 xyoo dhau los, tab sis tsim lub phaj siab tuaj yeem txhim kho qhov pom kev zoo. Piv txwv li, koj tuaj yeem tso ib lub steak rau saum lub polenta thiab lean asparagus hmuv tawm tsam nws ntawm 45-degree kaum.
• Siv kev ntxhib los mos los txhim kho koj lub tais. Qhov sib txawv ntawm cov zaub puree nrog crispy dos julienne los yog steak nrog shredded xiav cheese tsim kev txaus siab khub uas yog classics nyob rau hauv upscale cuisine.

Tsim thiab ua haujlwm nrog cov kua ntses

Tom qab cov khoom xyaw tau muab tso rau ntawm lub phaj, koj yuav tsum tau muab txhua yam nrog cov kua ntses qab. Kuj tseem muaj cov cai tshwj xeeb rau kev noj cov tais diav kub thiab qee zaum txias. Nws tsis yog tsuas yog ua tib zoo ncuav cov ntses rau hauv lub phaj. Hloov chaw, koj yuav tsum xav txog koj lub raj mis lossis rab diav ua txhuam, thiab ntxiv cov kua ntses uas ua rau lub saj zoo li tus kws kos duab txhuam thiab nco ntsoov tias kev hnav khaub ncaws yuav tsum txhim kho lub phaj.

Ib txoj hauv kev ua qhov no yog tsim cov ntsiab lus ntawm ib sab ntawm lub tais (kom nco ntsoov txoj cai thib peb) lossis maj mam los nagntses nrog cov khoom xyaw tseem ceeb kom cov qhua tau saj me ntsis hauv txhua rab diav.

Siv decorations purposefully

Yav tag los, cov kws ua zaub mov casually pov ib daim ntawm zaub qhwv thiab ib daim txiv kab ntxwv rau hauv txhua lub phaj. Txawm li cas los xij, cov tais diav no tsis ntxiv dab tsi zoo siab rau lub tais, thiab ob peb tus neeg txawm noj lawv thawj qhov chaw. Nov yog qee qhov piv txwv ntawm cov hniav nyiaj hniav kub ntse thiab siv nws li cas:

• Xaiv cov khoom xyaw uas noj tau. Thaum tus kws ua zaub mov ua tiav, nco ntsoov tias tag nrho cov khoom xyaw yuav tsum khi lub tais thiab noj tau. Thaum kawg, kev kho kom zoo nkauj yog tsim los txhim kho thiab ntxiv qhov tsw ntawm tus kws ua zaub mov tsim appetizer, tsis cuam tshuam los ntawm nws.
• Place garnishes purposefully. Kho kom zoo nkauj yuav tsum tsis txhob dag nyob rau hauv ib pawg, nyob rau hauv ib lub ces kaum ntawm lub phaj. Xwb, xav txog tag nrho cov tais diav xav ntxiv xim lossis kev ntxhib los mos. Tsis tas li ntawd, tsis txhob siv cov khoom siv tsis zoo xws li cov tshuaj ntsuab nyoos, chunks loj ntawm citrus, thiab txhua yam uas muaj ntxhiab tsw. Thaum kawg, koj yuav tsum tau ntim koj lub phaj sai sai kom cov zaub mov kub.

Nws tsim nyog sau tseg tias tag nrho cov lus qhia no kuj yog cov cai rau kev noj cov tais diav qab zib.

Table etiquette

Cov khw noj mov xav tau kev saib xyuas ntau dua rau kev nthuav dav dua li cafes thiab xa zaub mov xwb. Cov haujlwm niaj hnub muaj xws li teeb tsa cov rooj rau qhov siab kom raug rau cov neeg saib xyuas, polishing cutlery, thiab folding napkins rau hauvtsim nyog cov ntaub ntawv. Cov zaub mov noj hmo ib txwm muaj thiab kho kom zoo nkauj tuaj yeem koom nrog txog 20 yam khoom rau ib tus qhua, thiab nrog ntau daim phiaj, tais diav thiab iav, nws tuaj yeem yog cov lus nug txog dab tsi yuav muab tso rau qhov twg. Txoj cai zaub mov thiab dej haus dav dav:

Cov tais diav muab tso rau sab nraud, cov phaj noj hmo sab hauv raws li nws phim cov zaub mov

daim duab tais diav

Cov rooj yuav luag ib txwm teeb tsa rau cov cai. Clockwise feem ntau teem:

• iav rau cawv thiab dej;
• spoons;
• knives;
• daim ntawv nrog daim ntaub so rau saum;
• noj su;
• khob cij thiab butter riam;
• khoom qab zib diav thiab diav rawg.

Nyob ntawm cov ntawv qhia zaub mov, cov khoom ntxiv xws li khob thiab saucers lossis cov khoom siv tshwj xeeb xws li cov tais diav nqaij nruab deg yuav muab tso.

Cov iav yuav tsum tau teem caij diagonally lossis square rau sab xis ntawm lub phaj thiab muaj cov iav:

• Nyob rau dej;
• White wine;
• liab wine;
• sparkling caw.

Nws yog ib qho tseem ceeb kom paub tseeb tias lub countertop yog symmetrical los tsim kom zoo nkauj zoo nkauj backdrop rau cov neeg siv khoom. Kom txog rau thaum cov neeg ua haujlwm nco ntsoov qhov chaw muab daim phiaj, cov ntaub so ntswg thiab cov tais diav, siv tus pas ntsuas los ntsuas qhov kev ncua deb ntawm ntug ntawm lub rooj thiab cov tais diav kom ntseeg tau tias lawv zoo ib yam hauv kev tsim.

Tswv yim 1: Nco ntsoov xyuas tias cov ntaub pua rooj tsis muaj wrinkles thiab stains thiab cov seams yog tig mus.

Tswv yim 2: thaum teem lub roojNws yog ib qho tsim nyog yuav tsum khaws cov ntse ntse thiab cutlery hauv nruab nrab kom txo qis qhov pom ntawm cov ntiv tes.

Kev Pabcuam Cov Cai: Kev Xav Tau Zoo

Cov khoom noj khoom haus tshaj plaws yuav suav nrog 5 yam khoom noj: ob lub ncuav qab zib, kua zaub, zaub xam lav thiab khoom qab zib. Ntau lub khw noj mov xyaum txoj kev qhib sab kev pabcuam, uas txhais tau hais tias tus neeg ua haujlwm txhais caj npab yuav tsum tsis txhob hla pem hauv ntej ntawm tus qhua, thiab zaub mov ib txwm muab los ntawm sab laug ntawm tus neeg siv khoom. Cov phaj yuav tsum tau tig thaum lub sij hawm tso saib kom cov protein ntawm lub tais yog tig rau tus neeg.

Dinner Wine Service

Tswv yim: Thaum noj dej haus, tsis txhob tuav lub khob ntawm lub tais, ib txwm los ntawm qia. Cov kua yuav nyob twj ywm txias dua yog tias cov cua sov ntawm tes tsis hloov mus rau lub khob. Nco ntsoov siv daim ntaub so ntswg thaum nchuav cawv los so cov dej ntau dhau ntawm lub caj dab ntawm lub raj mis.

Cawm lub rooj

Muaj qee qhov feem ntau lees txais gestures thiab cov cim qhia uas tso cai rau koj qhia rau cov qhua ntawm lub tsev lag luam txog qhov kawg ntawm pluas noj. Napkins yuav muab tso rov qab rau ntawm lub rooj thiab cutlery muab vertically nyob rau sab saum toj ntawm tus qhua noj mov phaj. Yog tias cov neeg siv khoom xav tau sawv los siv chav dej lossis hu xov tooj, ib daim ntaub so ntswg muab tso rau ntawm lub rooj zaum. Qhov no yog ib qho qhia tias noj mov tseem tsis tau tas.

Rau cov pluas noj ntau, cov iav khoob thiab cov phaj yuav tsum tau muab tshem tawm ua ntej cov khoom noj tom ntej tuaj txog.

Cov lus qhia tseem ceeb kom nco qab:

• Cov poj niam yeej ib txwm ua ntej.
• Tsis txhob noj, haus lossis zom tom ntej ntawm cov qhua.
• tuav lub cev zoo txhua lub sijhawm - tsis txhob plam, hla koj txhais caj npab lossis tso rau hauv koj lub hnab ris.
• Siv cov neeg ua haujlwm nkag thiab tawm tsuas yog thaum lub sijhawm ua haujlwm.
• Tsis txhob koom nrog kev sib tham nrog cov qhua.