2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Zrazy yog cov khoom noj muaj txiaj ntsig zoo thiab noj qab haus huv nrog cov kua txiv hmab txiv ntoo. Raws li txoj cai, lawv tau npaj los ntawm mashed qos yaj ywm lossis minced nqaij. Tab sis qhov filling tuaj yeem yuav luag txhua yam - nceb, qe, zaub qhwv lossis peas - feem ntau, raws li koj xav tau.
Ib ob peb lo lus hais txog zrazah
Lub npe ntawm cov zaub mov no hais rau nws tus kheej txog nws lub hauv paus chiv keeb: qhov kev noj qab haus huv no tuaj rau kev nthuav dav los ntawm Polish lub teb chaws cuisine. Thaum xub thawj, zrazy tau stuffed nqaij rolls kib nyob rau hauv zaub roj. Maj mam, es tsis txhob raug ntaus cov nqaij, cov kws ua zaub mov tshwj xeeb tau pib siv cov nqaij minced, thaum lub filling tseem muaj ntau haiv neeg: los ntawm finely tws zaub mus rau zaub.
Tab sis ib zaug ib tus kws ua zaub mov Lithuanian tuaj nrog lub tswv yim ua noj zrazy "sab hauv tawm", ua lub plhaub qos yaj ywm rau cov nceb. Thiab nws yog cov tais no uas tau dhau los ua ib qho nrov tshaj plaws thiab pheej yig hauv peb lub teb chaws.
khoom
Zrazy nrog nceb yog qhov zoo, ua ntej ntawm tag nrho cov, vim lawv ua kom nws muaj peev xwm tig cov khoom seem ntawm nag hmo noj rau hauv ib qho tshiab, appetizing kho. Tom qab tag nrho, kev sib tw, fluffy mashed qos yaj ywm thaum sawv ntxov yuav tsis zoo nkauj thiab mos. Tab sis nag hmo cov qos yaj ywm tuaj yeem yog lub hauv paus zoo rau kev ua nojtshiab, kub thiab tsis tshua muaj cua zrazy nrog nceb. Tab sis txawm hais tias koj tsis muaj cov qos yaj ywm npaj txhij, koj tuaj yeem boil ob peb qos yaj ywm tshwj xeeb tshaj yog rau cov khoom qab zib no.
Zrazy nrog nceb yog deservedly suav hais tias yog ib qho ntawm cov qab tshaj plaws thiab txaus siab, thiab koj tuaj yeem ua noj rau hauv ob peb feeb xwb. Rau kev sau, nws raug nquahu kom siv cov nceb hav zoov tsw qab - lawv feem ntau khov los yog qhuav, tawm hauv cia. Tab sis yog tias koj tsis muaj cov khoom xyaw zoo li no, tsis txhob poob siab - zrazy nrog champignons yuav dhau los ua tsis tshua muaj qab.
Ntse
Feem ntau ntawm kev ua tiav hauv kev ua zrazy nrog nceb dag, qhov tseeb, hauv qos yaj ywm. Thaum xaiv cov khoom xyaw no, sim muab kev nyiam rau cov xim daj uas muaj ntau cov hmoov txhuv nplej siab. Xws li qos yaj ywm muaj ib tug sweeter saj thiab friability. Lwm subtlety ntawm zoo nkauj cutlets nyob rau hauv lub zoo-npaj sau. Nco ntsoov tias nws yuav tsum tsis txhob khiav dhau.
Pab zrazy nrog ntses. Nws raug nquahu kom muab qhov nyiam rau qaub cream hnav khaub ncaws, uas zoo kawg nkaus tawm thiab ua tiav cov saj ntawm cov qos yaj ywm-mhroom ua ke.
Cov khoom tseem ceeb
Yog li, txhawm rau npaj tshuaj tsw qab, muaj kua txiv zrazy koj yuav xav tau:
- 0.8 kg qos;
- 5 tablespoons zaub roj;
- 300g tshiab champignons;
- dos loj;
- 2 qe;
- 6 tablespoon breadcrumbs;
- ntsev me ntsis thiab kua txob dub.
Recipezraz nrog nceb nrog yees duab
Tau kawg, qhov tseem ceeb ntawm cov zaub mov no yog qos yaj ywm mashed. Qhov zoo thiab saj ntawm tag nrho cov kev kho mob nyob ntawm qhov tseeb ntawm nws cov kev npaj. Ntxuav cov qos yaj ywm kom huv si, npog lawv nrog dej txias thiab muab tso rau hauv qhov cub. Boil lub hauv paus qoob loo yuav tsum kom txog thaum siav.
Lub sijhawm no, npaj cov filling rau yav tom ntej zrazy. Tev lub dos thiab txiav mus rau hauv me me cubes. Ntxuav cov nceb, kom qhuav lawv thiab chop lawv thiab.
Hsub ib nrab ntawm cov zaub roj npaj rau hauv lub lauj kaub kib thiab kib cov dos kom txog thaum Golden xim av. Tam sim no ntxiv cov nceb thiab noj cov sib tov tshaj nruab nrab kub rau 10-15 feeb. Ua kom tiav nrog ntsev thiab kua txob rau koj nyiam, tshem tawm ntawm tshav kub thiab tawm mus txias.
Tev cov qos yaj ywm boil thiab ua tib zoo mash nrog ib tug crush kom tsis txhob muaj lumps loj heev nyob rau hauv nws. Tom qab ntawd ntxiv ib lub qe rau nws thiab qee cov txuj lom kom saj.
Muab qee cov txiv hmab txiv ntoo siav rau hauv koj txhais tes thiab ua rau hauv lub ncuav mog qab zib txog qhov loj ntawm koj xib teg. Muab ib los yog ob teaspoons ntawm nceb sau rau hauv nruab nrab. Tam sim no nruj nreem qhwv lub ncuav mog qab zib, maj mam muab nws cov duab ntawm cutlet. Visually, nws yuav zoo li tag nrho cov qos yaj ywm. Yog li npaj tag nrho cov zrazy.
Nws tseem tsuas yog txhawm rau kib cov blanks npaj siv cov roj ntxiv. Whisk lub qe seem nyob rau hauv ib lub tais thiab sprinkle lub breadcrumbs tshajphaj phaj. Ua ntej frying, dipped txhua yam khoom ua ntej hauv cov kua loj, thiab tom qab ntawd hauv breading. Nws yuav siv li ob feeb los ua noj zrazy ntawm txhua sab.
Vim li ntawd, koj yuav tau txais cov khoom qab zib, lub qhov ncauj-dej nrog lub ntsej muag golden crispy crust. Cov zaub mov no nto moo rau nws cov saj unsurpassed thiab khoom noj muaj txiaj ntsig. Yog lawm, thiab npaj qos yaj ywm zrazy nrog nceb raws li daim ntawv qhia sai heev, yog li lawv zoo rau pluas tshais.
Kev tsim thiab xa tawm
Ntxiv thiab qhia meej txog qhov saj ntawm Polish tsoos zaub mov nrog ib qho yooj yim qaub cream sauce. Txhawm rau npaj nws, koj yuav xav tau ib pawg me me ntawm dill, 7 tablespoons fermented mis nyuj khoom thiab ob peb cloves ntawm qej. Thiab cov txheej txheem yuav siv sij hawm ntau tshaj 5 feeb. Koj tsuas yog yuav tsum tau finely chop lub zaub, lub caij nrog qaub cream thiab ntxiv rau kev sib xyaw nrog ntse slices dhau los ntawm cov xovxwm. Tag nrho cov no yog tov zoo thiab muab tso rau hauv lub tais.
Cov duab ntawm qos yaj ywm zrazy nrog nceb yuav pab koj kho koj lub tais kom zoo nkauj. Tej zaum ib txhia ntawm lawv yuav txhawb koj thiab qhia cov tswv yim txawv txawv rau kev kho kom zoo nkauj. Los ntawm txoj kev, zrazy yog qhov zoo tshaj plaws pab kub. Tab sis txawm tias ua ntej ua ntej thiab tom qab ntawd tsuas yog cov khoom siv rov ua dua tshiab yuav dhau los ua cov kua dej tsis sib xws thiab cua.
Los ntawm txoj kev, zrazy nrog nceb hauv qhov cub tsis muaj cua tsawg thiab noj qab nyob zoo. Yog lawm, thiab koj tuaj yeem ua zaub mov zoo li no sai dua. Cov txheej txheem ntawm kev tsim cov cutlets lawv tus kheej yog tib yam nkaus, tab sis theem kawg zoo li txawv.
Raws li kev kib, dipped cov blanks npaj rau hauv breadcrumbs thiab muab tso rau ntawm ib daim ntawv ci uas npog nrog parchment. Nws yog ib advisable mus ntxiv roj rau sab saum toj ntawm lub zraz nrog ib tug ntaus qe. Tam sim no xa lawv mus rau lub qhov cub preheated. Ci qos yaj ywm cutlets rau 20 feeb ntawm 180 degrees - cov khoom tiav yuav tau txais ib tug qab ntxiag golden xim thiab nkig.
Cov zaub mov no hloov tau txawv txawv txawm tias thaum txias, thiab yog tias koj ntxiv nrog qaub cream sauce, koj yuav yaim koj tus ntiv tes!
daim ntawv qhia yooj yim
Dab tsi tuaj yeem ua kom qab thiab txaus siab dua li cov nqaij patties, thiab tsis yog cov nqaij dawb xwb, tab sis nrog cov khoom noj? Txhua tus neeg yuav nyiam qhov kev kho mob zoo li no: cov neeg laus thiab menyuam yaus, txawm tias qhov tsawg tshaj plaws. Yog, thiab ua noj nqaij zrazy yog tsis zoo li tying lub hostess. Thiab tej zaum yuav tsis siv sijhawm ntev.
Ua ntej koj yuav tsum npaj tag nrho cov khoom xyaw tsim nyog, uas yog:
- 1 kg minced nqaij;
- dos loj;
- carrot;
- ob peb qej cloves;
- 400g dawb nceb;
- ntsev thiab kua txob mus saj;
- egg;
- zaub roj rau kib;
- ib phaus hmoov.
Los ntawm txoj kev, koj tuaj yeem noj cov nqaij ua noj: nqaij qaib, nqaij npuas lossis nqaij nyuj. Feem ntau, cia siab rau koj saj.
ua noj ua haus
Nceb tev, ntxuav kom huv si thiab txiav mus rau hauv nyias slices. Npaj zaub tib yam. Carrotgrate on ib tug nplua grater, thiab chop lub dos rau hauv me me cubes. Tom qab ntawd Fry nws tag nrho hauv qhov tsawg kawg nkaus ntawm cov roj. Cov txheej txheem yuav siv li 15-20 feeb. Ntsev thiab kua txob sib tov rau koj nyiam, tshem tawm ntawm tshav kub thiab cia txias.
Tua qe rau hauv cov nqaij minced, ntxiv qej dhau los ntawm xovxwm los yog finely grated qej, ntsev thiab kua txob me ntsis, ces sib tov kom huv si. Faib cov pawg npaj ua rau rau qhov sib npaug. Ncuav cov hmoov nplej npaj rau hauv lub phaj tiaj tus.
Tam sim no nws yog lub sijhawm los ua nqaij zrazy nrog nceb. Ua li no, knead txhua daim ntawm minced nqaij nrog koj txhais tes, ua ib yam khoom qab zib. Muab ib tug tablespoon ntawm txias filling nyob rau hauv nruab nrab thiab ua tib zoo pinch cov npoo. Muab lub cutlet ib tug smoothness, ces dipped nyob rau hauv hmoov thiab xa mus rau ib tug kub frying lauj kaub.
Fry zrazy rau ob sab kom txog thaum Golden xim av. Xws li cutlets ib txwm tig tawm lush, xav tsis thoob kev sib tw. Thiab lawv tsis poob sib nrug thaum kub. Yog li koj yeej yuav tsis muaj teeb meem nrog zrazy.
Pom zoo:
Puff zaub xam lav nrog nceb thiab nqaij qaib: zaub mov txawv nrog cov duab, cov khoom xyaw
Puff zaub xam lav nrog nqaij qaib thiab nceb (duab thiab zaub mov yuav raug tshaj tawm hnub no hauv tsab xov xwm no) tsis yog ib qho qab thiab zoo nkauj appetizer. Xws li cov zaub xam lav yuav tsis ua rau lub koob tsheej festive. Txawm tias ib tug hluas, novice hostess tuaj yeem ua noj rau lawv. Txhawm rau ua qhov no, tsuas yog ua raws li cov lus qhia. Cia peb pib. Xaiv koj daim ntawv qhia rau puff zaub xam lav nrog nqaij qaib thiab nceb. Hone koj cov txuj ci thiab surprise tsev neeg nrog cov qhua. Cia peb pib lub parade ntawm cov khoom noj txom ncauj qab tshaj plaws rau lub rooj
Original kua zaub: ib kauj ruam ntawm cov zaub mov txawv rau cov kua zaub qab nrog cov duab thiab cov lus piav qhia
Muaj ntau ntau cov kua zaub uas txawv tsis yog hauv lawv cov ntsiab lus ntawm cov khoom, tab sis kuj muaj cov textures sib txawv. Nws tsis tuaj yeem sau tag nrho lawv hauv cov khoom no; nyob rau hauv rooj plaub no, tag nrho tsab xov xwm yuav tsuas muaj npe ntawm cov tais diav. Cov kua zaub nrov tshaj plaws muaj xws li borscht, hodgepodge, zaub qhwv, kua zaub, cheese soups, ntses, nceb, cereal, zaub. Peb muab cov khoom uas nthuav qhia cov zaub mov txawv tshaj plaws rau cov kua zaub qub
Kev noj zaub mov rau cov thyroid: ib daim ntawv teev cov zaub mov noj qab haus huv, zaub mov txawv thiab cov zaub mov
Yog tias cov kab mob tshwm sim los ntawm kev tsis txaus iodine, koj yuav tsum suav nrog hauv cov khoom noj khoom haus uas nplua nuj nyob hauv cov kab no lossis cov khoom noj uas muaj nws. Qee cov kab mob thyroid, ntawm qhov tsis sib xws, yog provoked los ntawm ntau tshaj ntawm iodine, ces cov khoom noj yuav txawv. Los ntawm tsab xov xwm no koj yuav kawm seb cov zaub mov twg zoo rau cov kab mob thyroid: ntau npaum li cas thiab noj li cas, thiab cov zaub mov cuam tshuam li cas rau cov metabolism
Cov zaub xam lav niaj hnub: hom zaub xam lav, muaj pes tsawg leeg, cov khoom xyaw, daim ntawv qhia ua ntu zus nrog cov duab, nuances thiab secrets ntawm kev ua noj, tsim txawv txawv thiab cov zaub mov qab tshaj plaws
Zaj lus qhia yuav ua li cas npaj cov zaub nyoos qab thiab qub uas tuaj yeem ua haujlwm rau hnub so thiab hnub ua haujlwm. Nyob rau hauv tsab xov xwm koj tuaj yeem nrhiav zaub mov txawv rau cov zaub xam lav niaj hnub nrog cov duab thiab cov lus qhia step-by-step rau lawv cov kev npaj
Cov nqaij npuas pub mis niam: noj zaub mov rau cov niam laus, noj zaub mov kom raug, tso cai thiab txwv cov zaub mov, kev cai ua noj, zaub mov txawv thiab yuav tsum tau saib xyuas tus menyuam lub plab zom mov
Thaum pub mis niam, tus poj niam yuav tsum txwv nws tus kheej hauv kev xaiv cov tais diav. Qee cov zaub mov ua rau muaj kev tsis haum rau menyuam yaus, lwm yam cuam tshuam kev zom zaub mov. Nyob rau tib lub sijhawm, tus niam laus yuav tsum tsis txhob muaj cov khoom noj tsis txaus. Ib qho ntawm cov tais diav uas muaj teeb meem tshaj plaws yog nqaij npuas. Puas muaj peev xwm pub mis nyuj nqaij npuas, tsab xov xwm yuav qhia
