Cov khoom rau chebureks (los ntawm cov nqaij minced thiab tsis yog xwb)
Cov khoom rau chebureks (los ntawm cov nqaij minced thiab tsis yog xwb)
Anonim

Sau rau chebureks tuaj yeem tsis tsuas yog nqaij. Tom qab tag nrho, niaj hnub no muaj coob tus neeg tsis siv hom khoom no. Rau lawv, peb pom zoo kom siv ntau yam zaub thiab nceb.

stuffing rau chebureks
stuffing rau chebureks

Ntawm lwm yam, cov khoom rau chebureks tuaj yeem muaj ntses thiab cheese nyuaj. Txhawm rau npaj cov khoom lag luam no hauv tsev, peb tau txiav txim siab los qhia koj nrog ob peb daim ntawv qhia ntxaws ntxaws.

Daim ntawv qhia ib kauj ruam: ntim rau nqaij pasties

Yog tias koj tsis yog neeg tsis noj nqaij, peb hais kom ua cov khoom kib qab uas siv cov nqaij minced qab. Cov zaub mov no paub tseeb tias yuav txaus siab rau txhua tus koj hlub. Tom qab tag nrho, nws yog qhov nyuaj heev los tsis kam lees koj tus kheej qhov kev txaus siab ntawm kev txaus siab rau cov nqaij npua thiab qab qab.

Yog li, cov tsoos sau rau chebureks yuav tsum tau siv cov khoom xws li:

  • classic khob noom cookie rau chebureks - txog 900 g;
  • nqaij nyuj - txog 300 g;
  • nqaij npuas - txog 300 g;
  • iab dos - 1 daim loj;
  • txhua yam txuj lom, suav nrog kua txob thiab ntsev - siv ntawm koj qhov kev txiav txim siab;
  • tshuaj ntsuab tshiab - thov raws lixav thiab saj;
  • nqaij qaib txhua - ib khob (siv yeem).

Tib neeg cheburek stuffing yog ib qho qab sib xyaw mince uas yog qhov zoo tshaj plaws ntawm koj tus kheej es tsis yog khw muag khoom. Txhawm rau npaj nws, koj yuav tsum tau noj ib qho sib npaug ntawm cov nqaij nyug nqaij nyug thiab nqaij npuas, thiab tom qab ntawd ntxuav lawv kom huv si, txiav tawm tag nrho cov yeeb yaj kiab thiab cov leeg tsis tsim nyog. Tom qab ntawd, cov nqaij yuav tsum tau coarsely tws thiab tws nrog ib tug nqaij grinder. Ib tug iab dos loj yuav tsum tau dhau los ntawm cov khoom hais.

nqaij filling rau chebureks
nqaij filling rau chebureks

Ua kom cov khoom noj rau cov nqaij minced chebureks muaj kua thiab qab, tag nrho cov khoom xyaw crushed yuav tsum yog ntsev, kua txob, ncuav txias nqaij broth thiab sib tov meej nrog ib rab diav los yog nrog koj txhais tes.

Peb tsim thiab kib cov khoom ua tiav

Tam sim no koj paub yuav ua li cas cov khoom noj rau minced nqaij pasties tau npaj. Tom qab tag nrho cov khoom xyaw tau ua tiav, koj yuav tsum mus rau qhov tsim ntawm cov khoom. Txhawm rau ua qhov no, koj yuav tsum rub tawm ib daim khob noom cookie thiab yob ib lub ncuav mog qab zib nyias tawm ntawm nws nrog txoj kab uas hla ntawm 12-13 centimeters. Tom ntej no, koj yuav tsum muab cov nqaij minced sib xyaw rau ntawm ib nrab ntawm lub voj voog, thiab tam sim ntawd txuas cov npoo ntawm lub hauv paus, nias lawv nrog rab rawg. Nyob rau hauv daim ntawv no, cov khoom ib nrab yuav tsum tau dipped nyob rau hauv boiling refined roj thiab kib rau ob sab kom txog thaum lub khob noom cookie tig liab.

Yuav ua li cas pab?

Nqaij ntim rau chebureks yog qhov nrov tshaj plaws ntawm cov neeg nyiam cov khoom saum toj no kib raulauj kaub. Tom qab lub tais npaj txhij, nws yuav tsum muab tso rau hauv lub phaj thiab muab kub rau cov neeg hauv tsev neeg. Nws raug nquahu kom siv pasties nrog cov nqaij minced ua tib zoo, vim tias cov kua zaub uas nyob hauv lub khob noom cookie tuaj yeem hlawv koj heev.

Delicious stuffing rau pasties nrog cheese thiab txiv lws suav

Yog tias koj nkees ntawm pasties nrog cov nqaij minced, peb pom zoo kom ua lawv siv cheese thiab txiv lws suav tshiab. Nrog rau cov khoom xyaw no, cov khoom kib yog muaj kua thiab qab heev. Yuav kom paub tseeb tias qhov no, peb xav kom ua rau lawv tus kheej. Rau qhov no peb xav tau:

  • classic khob noom cookie rau chebureks - txog 900 g;
  • txiv lws suav tshiab - 3 daim loj;
  • fresh basil - nruab nrab pawg;
  • qej cloves - 2 me me;
  • nyuaj cheese txhua - txog 110 g.
  • tsoos stuffing rau chebureks
    tsoos stuffing rau chebureks

Cov khoom xyaw ua tiav

Hais txog yuav ua li cas cov nqaij filling rau pasties yog ua, peb qhia me ntsis siab dua. Tam sim no peb xav qhia koj ib daim ntawv qhia yuav ua li cas ua noj cov khoom kib nrog cheese thiab txiv lws suav. Ua li no, txiv lws suav tshiab yuav tsum tau ntxuav kom huv si, scalded nrog boiling dej, ua tib zoo tev tawm, thiab ces txiav mus rau hauv semicircles 0.7 centimeters tuab. Tom ntej no, koj yuav tsum tau grate nyuaj cheese thiab qej on ib tug me me grater. Tom qab sib tov cov khoom no, lawv yuav tsum tau flavored nrog tshiab tws basil.

txheej txheem tsim

Raws li koj tuaj yeem pom, kev sau rau cheese pasties tsis tas yuav siv sijhawm ntau los ua cov khoom tseem ceeb. Tab sis rauxws li ib lub tais muab tawm los ua kom qab heev, cov khoom yuav tsum tau tsim kom raug. Ua li no, koj yuav tsum yob tawm ib lub ncuav mog qab zib me me, thiab tom qab ntawd muab lub txiv lws suav semicircle rau ntawm ib nrab ntawm nws. Tom ntej no, txiv lws suav yuav tsum tau them nrog nyuaj cheese, uas yav tas los tov nrog qej thiab basil. Thaum kawg, cov npoo ntawm lub khob noom cookie yuav tsum tau muab coj los ua ke thiab pinched nrog rab rawg.

Frying process and serving

Tom qab cov cheese pasties tau tsim, lawv yuav tsum tau kib tam sim ntawd hauv cov roj ua kom zoo. Tom ntej no, tag nrho cov khoom yuav tsum tau muab tso rau ntawm ib lub phaj thiab nthuav tawm rau lub rooj nrog rau cov tshuaj yej qab zib. Nws yuav tsum tau muab sau tseg tias lub filling rau pasties, ua nyob rau hauv lub hauv paus ntawm txiv lws suav thiab cheese, yog heev six thiab muaj kua. Qhov kev xaiv no raug pom zoo siv thaum koj noj cov nqaij minced lossis koj tsis muaj sijhawm rau nws qhov kev npaj ntev.

stuffing rau pasties los ntawm minced nqaij
stuffing rau pasties los ntawm minced nqaij

qos yaj ywm pasties rau cov neeg tsis noj nqaij

Daim ntawv qhia qhia no suav nrog dab tsi? Kev sau rau qos yaj ywm chebureks tsis xav tau ntau cov khoom xyaw kim. Tab sis nyob rau hauv thiaj li yuav xws li ib tug kib zaub mov yuav tig tawm heev six, koj yuav tsum npaj ib tug lush thiab airy zaub puree ua ntej. Txhawm rau ua qhov no, peb yuav tsum coj:

  • classic khob noom cookie rau chebureks - txog 900 g;
  • qos yaj ywm - 3 pcs.;
  • fresh dill, leek - nruab nrab pawg;
  • txhua yam txuj lom, suav nrog kua txob thiab ntsev - siv ntawm koj qhov kev txiav txim siab;
  • qe tshiab - 2 me me;
  • fat mis - txog 250 ml.

Ciav mashed qos yaj ywm

Yuav ua li cas npaj cov khoom rau qos yaj ywm chebureks? Ntau tus neeg paub cov lus teb rau lo lus nug no. Tom qab tag nrho, yuav luag txhua tus niam tsev tsawg kawg ib zaug hauv nws lub neej ua cov qos yaj ywm mashed ua ib sab phaj. Nws yog nrog xws li ib lub tais uas koj yuav tsum tau muab cov ncuav pastry.

Yog li, txhawm rau npaj cov qos yaj ywm kib, koj yuav tsum tau nyias nyias cov tubers, txiav lawv hauv ib nrab thiab boil hauv dej ntsev kom txog thaum muag muag. Tom ntej no, tshem tawm tag nrho cov broth los ntawm lub lauj kaub. Nyob rau tib lub sijhawm, cov qe tshiab thiab cov kua mis boiled yuav tsum tau ntxiv rau cov zaub. Tom qab mashing qos yaj ywm nrog ib tug pusher, koj yuav tsum muaj ib tug airy puree uas yuav tsis muaj ib pob. Yog xav tau, crushed dub kua txob, nrog rau tws dill thiab leek, yuav muab ntxiv rau ib tug kub tais.

daim ntawv qhia filling rau chebureks
daim ntawv qhia filling rau chebureks

Yuav ua li cas kom raug?

Tom qab cov khoom qab qab rau cov qos yaj ywm chebureks npaj txhij, koj yuav tsum pib tsim cov khoom ua tiav. Ua li no, koj yuav tsum faib lub khob noom cookie classic rau hauv daim thiab yob tawm nyias cov ncuav qab zib los ntawm lawv. Tom ntej no, koj yuav tsum tso qos yaj ywm mashed rau ntawm ib nrab ntawm cov khoom, kaw nws nrog rau qhov thib ob ntawm lub hauv paus thiab nrees txuas los ntawm nias nrog rab rawg.

Tau tsim tag nrho cov qos yaj ywm chebureks, lawv yuav tsum tau muab tso rau hauv cov roj ua kom huv thiab kib rau ob sab kom txog thaum liab. Tom qab cov lus piav qhia, cov khoom yuav tsum tau muab tshem tawm, muab tso rau hauv ib lub phaj thiab muab rau cov phooj ywg nrog rau cov tshuaj yej qab zib thiab lws suav sauce. Txaus siab rau koj noj!

Ntxhais nceb ncuav rau tag nrho tsev neeg

Cov hmoov nplej thiab cov khoom rau cov nceb chebureks tau npaj sai heev. Yog li, rau lub hauv paus, peb tsuas yog yuav tsum muab lub qe nrog dej, ntsev thiab hmoov, thiab ces knead lub hauv paus ntxhab. Raws li rau cov nceb sau, rau nws cov kev npaj peb xav tau me ntsis ntxiv cov khoom xyaw, uas yog:

  • fresh champignon nceb - txog 200 g;
  • fat cream - txog 70 ml;
  • qe tshiab - 2 pcs.;
  • zaub ntsuab - siv raws li qhov xav tau;
  • txhua yam txuj lom, suav nrog kua txob thiab ntsev - siv ntawm koj qhov kev txiav txim siab;
  • dos - 1 pc.;
  • butter - ob peb diav loj.

Txhawm rau npaj cov khoom no, yaug cov champignons kom huv si, chop lawv finely, thiab ces kib lawv ua ke nrog dos taub hau nyob rau hauv butter. Tom qab ntawd, nws yog ib qhov tsim nyog los tuav lub qe tshiab nrog hnyav cream, tws tshuaj ntsuab thiab ntau yam txuj lom nyob rau hauv ib lub tais nyias. Tom qab ua tiav qhov sib npaug, qhov loj yuav tsum tau nchuav rau hauv saucepan nrog nceb, sib tov kom huv si thiab ua noj kom txog thaum lub khob cij tau txais.

Yuav ua li cas npaj stuffing rau chebureks
Yuav ua li cas npaj stuffing rau chebureks

Peb ua pasties thiab ua noj rau ntawm qhov cub

Tom qab cov nceb ntim tau siav, yob cov khob noom cookie rau hauv cov ncuav, thiab tom qab ntawd muab cov khoom kib rau hauv lawv, txuas cov npoo thiab khi zoo nrog rab rawg. Hauv kev xaus, cov khoom npaj ua tiav ib nrab yuav tsum tau kib hauv cov roj ua kom zoo kom txog thaum lub hauv paus tig liab.

Muab cov ncuav mog qab zib rau tsev neeg lub roojnyiam dua nrog tshuaj yej qab zib thiab ntsim ketchup.

ua mov qab qab nrog mov thiab ntses

Yog tias koj xav ua rau koj tsev neeg xav tsis thoob nrog noj hmo txawv txawv, peb pom zoo ua noj chebureks siv cov khoom xws li mov thiab cov ntses ntsev me ntsis. Cov khoom siv no zoo heev ua ke nrog ib leeg. Ntxiv mus, ua tsaug rau lawv, cov khoom kib yog cov kua txiv hmab txiv ntoo zoo kawg, cua thiab tsw qab.

Yog li, txhawm rau npaj zaub mov, peb xav tau:

  • classic khob noom cookie rau chebureks - txog 900 g;
  • ntev-grain nplej groats - 3 pieces;
  • fresh dill - nruab nrab pawg;
  • txhua yam txuj lom, suav nrog kua txob thiab ntsev - siv ntawm koj qhov kev txiav txim siab;
  • lightly s alted salmon - txog 200 g.

Npaj cov khoom

Lub kua dej puv rau cov ntses liab chebureks npaj li cas? Ua li no, muab ib daim ntawm salmon me ntsis ntsev, tev nws los ntawm daim tawv nqaij, cov pob txha loj thiab me, thiab ces txiav mus rau hauv me me pieces. Tom ntej no, koj yuav tsum txheeb tawm cov nplej ntev ntev, thiab tom qab ntawd muab tso rau hauv lub sieve thiab yaug ob peb zaug nrog dej kom txog thaum nws yog pob tshab. Nyob rau hauv daim ntawv no, mov yuav tsum tau poured rau hauv s alted boiling dej thiab boiled rau 20 feeb kom txog thaum kev sib tw. Tom qab lub sijhawm muaj npe dhau lawm, cov nplej yuav tsum muab pov rov qab rau hauv lub sieve, ntxuav thiab tshem tawm cov dej noo ntau npaum li sai tau.

cua stuffing rau chebureks
cua stuffing rau chebureks

Thaum kawg, koj yuav tsum tau nteg tawm maj mam s alted salmon rau mov, tsw lawv nrog tws dill thiab spices, thiab ces sib tov meej.

Howshaping thiab kib rau ntawm qhov cub?

Tom qab cov ntses liab thiab mov npaj txhij, koj yuav tsum faib cov cheburek mov paj rau hauv daim thiab yob rau hauv cov ncuav tsis tuab heev. Tom ntej no, ntawm txhua ib nrab ntawm lub voj voog, koj yuav tsum tso grits nrog salmon, thiab tom qab ntawd txuas cov npoo ntawm lub hauv paus thiab nrees nias lawv rau ib leeg siv cov hniav ntawm ib rab diav rawg. Nyob rau hauv daim ntawv no, cov khoom semi-tiav yuav tsum tau txo qis ib tug los ntawm ib tug mus rau hauv boiling refined roj. Nws yog ib advisable kom tsis txhob kib lawv nyob rau hauv lub qhov cub rau lub sij hawm ntev heev. Qhov tseem ceeb tshaj plaws yog lub khob noom cookie zoo browned rau txhua sab.

kev pab rau tsev neeg lub rooj

Tom qab ua mov ci nrog mov thiab ntses liab, lawv yuav tsum muab tso rau ntawm lub phaj thiab muab rau cov neeg hauv tsev neeg nrog rau ketchup thiab tshuaj yej qab zib.

Nws yuav tsum tau muab sau tseg tias cov khoom zoo li no tuaj yeem ua tsis tau tsuas yog nrog liab, tab sis nrog cov ntses dawb. Nyob rau hauv cov ntaub ntawv no, cov khoom hais yog pom zoo kom pre-boiled los yog kib nyob rau hauv zaub roj. Tab sis nyob rau hauv txhua rooj plaub, xws li chebureks tseem tig tawm mus ua kua heev, cua thiab noj qab haus huv. Yuav kom paub meej qhov no, peb xav kom lawv ua koj tus kheej hauv tsev.

Summarize

Raws li koj tuaj yeem pom, pasties tuaj yeem tsis tsuas yog cov khoom kib nrog cov nqaij txhaws. Tom qab tag nrho, lawv tuaj yeem ua nrog yuav luag txhua yam khoom xyaw. Yog li, ib tug neeg nyiam noj pasties nrog qos yaj ywm thiab nceb, thaum ib tug neeg txawm siv cov ntses liab li cov ntses salmon me me ua ib qho txhaws. Tab sis tsis muaj teeb meem dab tsi cov khoom xyaw uas koj siv, koj tseem yuav tau txais cov khoom qab heev thiab txaus siab uas koj yuav tsis tuaj yeem noj.tsis kam lees ib qho ntawm koj tsev neeg. Los ntawm txoj kev, nws raug nquahu kom ua zaub mov no tsuas yog cov tshuaj yej kub thiab qab zib, nrog rau cov kua txiv lws suav lossis ketchup. Txaus siab rau koj noj!

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