Chocolate topping - ua zaub mov noj. Ice cream toppings

Cov txheej txheem:

Chocolate topping - ua zaub mov noj. Ice cream toppings
Chocolate topping - ua zaub mov noj. Ice cream toppings
Anonim

Txhua yam khoom qab zib yuav dhau los ua tastier yog tias koj dai nws nrog cov kua ntses rau saum. Thiab chocolate topping yog classic rau ice cream. Muaj ntau qhov sib txawv ntawm nws qhov kev npaj hauv tsev, qee qhov tau nthuav tawm hauv peb tsab xov xwm.

Chocolate topping - cocoa recipe

Nyob hauv tsev, muaj cov qhob noom xim kasfes nplua nuj tuaj yeem ua nrog cocoa. Cov kab ke ua rau cov kua ntses tuab no yog raws li hauv qab no:

  1. Nyob rau hauv lub lauj kaub hnyav hnyav, muab cov hmoov cocoa (95 g), hmoov qab zib (150 g), vanilla qab zib (1½ teaspoons) thiab pob kws hmoov nplej (1 teaspoon nrog ib tug swb). Nws raug pom zoo kom ntxiv ib pinch ntsev ntawm no.
  2. Txhua cov khoom xyaw qhuav yog tov kom huv si thiab nchuav nrog dej (375 ml).
  3. Lub lauj kaub yog teem rau ntawm qhov hluav taws kub me me, qhov loj yog coj mus rau ib lub boil thiab siav tshaj li 3 feeb, kom txog thaum nws pib thicken. Nws yog ib qho tseem ceeb kom do cov kua ntses kom tsis txhob hlawv.
  4. Cov qhob noom xim kasfes kub yog nchuav rau hauv lub thawv kom tsis muaj menyuam thiab khaws cia hauv lub tub yees ntev txog 1 lub hlis.
chocolate topping
chocolate topping

Tshuaj hauv tsev tuaj yeem siv los ntxiv tsw thiab tsw qab rau txiv hmab txiv ntoo zaub xam lav, garnish cocktails, ice cream, pancakes, waffles, decorate ncuav, thiab lwm yam.

Qab zib chocolate topping

Hauv cov chaw ua noj, ntau cov kua ntses muaj nyob deb ntawm cov khoom xyaw zoo tshaj plaws thiab ntuj tsim. Tab sis nyob hauv tsev, chocolate topping tuaj yeem tsim los ntawm cov khoom pov thawj, suav nrog chocolate tiag.

Chocolate topping daim ntawv qhia
Chocolate topping daim ntawv qhia

Yuav ua kom topping hauv tsev koj xav tau:

  1. Ncuav me ntsis dej (60 ml) rau hauv lub lauj kaub hnyav hauv qab thiab ntxiv 15 g suab thaj.
  2. Thaum cov piam thaj dissolves, ntxiv chocolate pieces (85 g) thiab butter (15 g) mus rau lub resulting syrup.
  3. stirring tas li, ua tiav tiav ntawm cov qhob noom xim kasfes, coj mus rau boil, tab sis tsis txhob boil.
  4. Tshem tawm cov topping los ntawm tshav kub thiab ntxiv 50 ml ntawm cream thiab ob peb tee ntawm vanilla extract rau nws.

Khaws cov topping rau hauv lub khob ntim. Tom qab ib ntus, nws tuaj yeem ua kom tuab heev, tom qab ntawd nws tsuas yog yuav tsum tau rhaub hauv da dej ua ntej siv.

Chocolate Cake Topping Recipe

Topping yog dav siv los kho cov khoom qab zib thiab pastries, tsis yog ice cream xwb. Txawm li cas los xij, tib lub cherry sauce feem ntau tau txais kev pab nrog nqaij tais. Tab sis chocolate topping tuaj yeem yog lwm txoj hauv kev rau icing thiab tuaj yeem siv los ua kom tiav lub ncuav mog qab zib.

ice cream toppings
ice cream toppings

Chocolate topping rau ncuav mog qab zib thiabBrownies tau siav hauv qhov kev txiav txim hauv qab no:

  1. iab chocolate nrog cocoa cov ntsiab lus los ntawm 60% mus rau 75% crushed rau hauv me me pieces.
  2. Npaj 380ml (1 tau) condensed mis nyuj thiab vanilla extract.
  3. Ncuav cov mis nyuj condensed rau hauv lub lauj kaub hnyav hnyav, ntxiv chocolate thiab ½ teaspoon vanilla extract.
  4. stirring tas li, ua kom sov qhov sib xyaw kom qis kom txog thaum lub chocolate melts, thiab tom qab ntawd ua noj ntxiv kom txog thaum tau txais qhov sib npaug tuab tuab.
  5. Pho cov kub topping rau saum lub ncuav mog qab zib, kis tusyees saum npoo, du nrog spatula.

Tsis tshua muaj neeg nyiam, nrog rau chocolate, yog caramel topping. Rau nws cov kev npaj, qab zib (90 g), qab zib (60 ml), pob kws phoov (30 ml) thiab butter (20 g) yog siv. Yuav kom tau lub topping, tag nrho cov khoom xyaw yog tov nyob rau hauv ib saucepan nrog ib tug tuab hauv qab, thiab ces boiled tshaj tsawg cua sov kom txog rau thaum lub Desired sib xws. Lub topping yuav thicken thaum nws txias, yog li nws yog qhov zoo tshaj plaws los siv tam sim ntawd tom qab ua noj.

Nws yooj yim heev los ua cov txiv hmab txiv ntoo hauv tsev, xws li raspberries, strawberries lossis cherries. Ua li no, 300 g ntawm berries yog crushed, pob zeb raug tshem tawm yog tias tsim nyog, muab tso rau hauv saucepan thiab npog nrog qab zib (100 g). Tam sim no lawv yuav tsum tau siav tshaj nruab nrab kub kom txog thaum lub syrup thickens. Yuav kom tau lub topping, kub berries, nrog rau lub syrup, yog av los ntawm ib tug nplua sieve. Yog tias tsim nyog, cov kua ntses yog boiled dua li cua sov.

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