2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Yog tias koj nkees ntawm cov poov xab ib txwm ua khob noom cookie thiab xav tau yam tshiab thiab txawv txawv, ces peb muab ib daim ntawv qhia yooj yooj yim npias ncuav qab zib rau koj. Txawm li cas los xij, qhov txawv ntawm daim ntawv qhia yuav zoo li, ntawm npias lub khob noom cookie hloov mus rau qhov xav tsis thoob pliable thiab kev sib tw hauv nws cov qauv, thiab cov ncuav qab zib tuaj tawm airy, crispy thiab qab kawg li.
Ntau yam
Muaj ob hom npias ncuav qab zib: qab ntsev thiab qab zib. Cov ncuav qab zib qab ntsev ntau dua li cov crackers thiab zoo meej raws li ib qho appetizer rau tib npias. Tab sis cov ncuav qab zib qab zib tuaj yeem ua tau txawv kiag li: nrog jam hauv, nrog txiv hmab txiv ntoo lossis txiv ntoo, nrog cov qhob noom xim kasfes. Tsis muaj saj ntawm npias lossis ib qho ntxoov ntxoo ntawm cawv hauv ci, yog li txhua yam khoom xyaw tuaj yeem ntxiv rau hauv khob noom cookie.
Tsis tas li ntawd, tag nrho cov zaub mov tuaj yeem muab faib ua ob hom: nrog margarine (butter) thiab tsis muaj nws. Txhua tus tswv tsev, zoo li cov xuab zeb, qhuas nws daim ntawv qhia, yog li nws tsis tuaj yeem hais kom paub meej tias ncuav qab zib nrog npias yog cua nrog margarine, tab sis tsis yog, tsis muaj butter. Txhua yam yuav tsum tau sim, sim txhua qhov chaw. Peb puas yuav pib?
Butter khob
- Nplej hmoov - 250g
- Butter (me ntsis khov) - 200g
- Lub teeb beer - 150 ml.
- Brown qab zib lossis icing (rau lub tsho sab saum toj).
- Nquag granulated qab zib hauv khob noom cookie - 3 tbsp. l.
- Ntsuab ntsev.
Khob me ntsis butter (tsib feeb nyob rau hauv lub freezer yog txaus) grind nrog ib tug grater los yog riam. Ntxiv hmoov nplej rau butter, ntxiv qab zib thiab ntsev. Peb sib tov cov khoom xyaw. Maj mam hliv rau hauv lub teeb npias, nplawm thiab ua ib pob ntawm mov paj.
Cov poj niam muaj kev paub dhau los uas tau paub ntau yam npias ncuav qab zib qhia qhia kneading lub khob noom cookie kom sai li sai tau. Kneading ntev dhau lawm yuav ua rau lub pob los ua ib qho nyuaj thiab tsis ua rau cov ncuav qab zib. Lub khob noom cookie sai sai yog supple, mloog lus thiab tsis lo rau tes. Tom qab kneading, qhwv lub pob hauv hnab yas thiab tshem tawm rau 40 feeb. hauv lub fridge.
Kom tau txais cov ncuav qab zib cua fluffy, nws raug nquahu kom yob tawm lub khob noom cookie tsis pub ntau tshaj 0.7 hli tuab. Cov ncuav qab zib pwm ntawm npias tuaj yeem siv txhua yam. Qhov kev xaiv yooj yim tshaj plaws yog txiav cov dov txheej rau hauv cov squares lossis rhombuses, nphoo nrog cov suab thaj xim av thiab xa mus rau qhov cub. Lub sijhawm ua noj yog 25 feeb, qhov kub ntawm 200 degrees.
Yog tias koj xav tau crunchy crackers rau npias, ces tsuas yog nchuav cov ncuav qab zib nrog cov noob hnav los yog cov txiv ntoo crushed, dov lub filling nrog ib tug dov pin ncaj qha rau hauv lub khob noom cookie thiab xa mus rau qhov cub.
- 1,5 tbsp. hmoov.
- 0.5 l. npias tsaus, tab sis tsis muaj zog.
- Soda - 0.5 tsp
- ntsev ntau.
- qab zib kom saj.
- Margarine - 120g
ua noj ua haus
Cov ncuav qab zib npias (daim duab txuas) yuav zoo li profiteroles lossis meringues, tsuas yog tsis muaj qab zib qab zib hauv. Txawm li cas los xij, yog tias koj xav tau, koj tuaj yeem tsim kho thiab qhia cov khoom qab zib nrog lub khob noom cookie.
Cov khob noom cookie yog npaj siv tib lub tshuab raws li hauv daim ntawv qhia dhau los. Margarine yog me ntsis khov, thiab ces crushed nrog ib tug riam los yog grater. Ntxiv hmoov, dej qab zib, granulated qab zib rau nws, ntsev me ntsis. Cov khoom xyaw kawg yog npias tsaus. Nws yuav tsis tsuas ua rau lub khob noom cookie airy, tab sis kuj muab ib tug qab ntxiag ntxoov ntxoo rau pastries.
Hauv daim ntawv qhia no, yog tias koj tau pom, tus lej ntawm npias tau qhia ntau dua li thawj zaug. Qhov no yog vim peb xav tau ib lub khob noom ua kua ntau dua. Yog tias koj xav ua crunchy, tuab ncuav qab zib, zoo li crackers lossis puffs, koj tuaj yeem ntxiv me ntsis npias. Yog tias koj npaj, zoo li peb, ua ncuav qab zib ntawm npias hauv daim ntawv meringue, ces cia qhov kev hloov pauv tib yam.
Lub resulting semi-kua khob noom cookie (zoo li ib tug tuab pancake) yog xa nrog ib tug diav rau hauv ib lub hnab pastry. Nyem tawm lub khob noom cookie mus rau ib daim ntawv ci ci nrog daim ntawv ci. Sim tawm qhov kev ncua deb ntawm qhov khoob, vim tias cov ncuav qab zib yuav ntau dua thaum lub sijhawm ci thiab yuav lo rau lawv cov neeg nyob ze. Lub sij hawm nyob rau hauv qhov cub - 25 feeb. Qhov kub yog 200 degrees.
Cov hmoov nplej tsis muaj margarine thiab butter
- 450g hmoov.
- 140 ml qaub cream.
- 200 g qab zib.
- 300ml npias.
- 3 tbsp. l. kua mis.
- Powdered qab zib.
- Vanilla qab zib.
- Cov khoom qab zib (baking) hmoov.
- Homemade jam.
Yuav ua li cas ua khob noom cookie rau npias ncuav qab zib tsis muaj margarine thiab butter
Ua ntej tshaj, muab qaub cream rau hauv lub thawv sib tov thiab ncuav qab zib. Do, maj mam ntxiv sifted hmoov. Tom ntej no los ntawm ci hmoov, vanillin. Cov khoom xyaw kawg hauv lub khob noom cookie yog npias. Peb ncuav nws maj mam, sib txawv qhov ntom ntawm lub khob noom cookie nrog cov khoom no. Tom qab kneading lub khob noom cookie, tsim ib lub pob thiab muab tso rau ib sab rau "so". Nws tsis yog tsim nyog los ntxuav hauv lub tub yees, nrog rau ntim hauv polyethylene.
Thaum lub khob noom cookie so, ncuav mis nyuj rau hauv lub lauj kaub me me, ncuav hmoov qab zib thiab muab tso rau hauv qhov cub. Nqa mus rau qhov tsos ntawm thawj cov cim qhia ntawm boiling tshaj medium tshav kub. Peb khaws lub qhov cub rau lwm rau feeb thiab tua cov roj. Cia lub glaze txias.
Peb tsim cov hnyuv ntxwm los ntawm lub khob noom cookie, txiav rau hauv me me slices. Knead txhua daim me me nrog koj cov ntiv tes, ua kom tob rau hauv nruab nrab. Muab ib nrab ib teaspoon ntawm homemade jam rau ntawd (ib yam jam los yog lwm yam qab zib filling).
Npaj daim ntawv ci rau ntawm daim ntawv ci. Muab cov ncuav qab zib tso rau ntawm nws. Peb xa nws mus rau qhov cub rau 20 feeb. Qhov kub thiab txias yog tib yam li thawj ob daim ntawv qhia - 200 degrees. Cov ncuav qab zib tuaj yeem muab rau hauv ntau hom: watering nrog mis nyuj icing, sprinkle nrog hmoov qab zib los yog tawm hauv nws daim ntawv qub. Nrognrog jam nyob rau hauv qhov chaw, crispy fragrant biscuits ntawm npias - ib tug tiag tiag kho kom zoo nkauj ntawm cov tshuaj yej ceremony. Cov qhua yuav cheb cov khoom tawm ntawm lub rooj ua ntej koj pom.
Los ntawm txoj kev, lub khob noom cookie ntawm npias tuaj yeem ua rau puffy yog tias thaum lub sijhawm ua noj ob peb zaug cov txheej yob tau hloov ua ke. Txias zoo li classic puff pastry, npias version xaiv tau.
Pom zoo:
Lub ncuav qab zib. Delicious thiab yooj yim ncuav qab zib daim ntawv qhia. Kefir ncuav qab zib
Daim ntawv qhia rau lub ncuav qab zib thiab yooj yim tuaj yeem suav nrog cov khoom xyaw sib txawv. Tom qab tag nrho, xws li cov khoom siv hauv tsev yog ci nrog ob qho tib si qab zib thiab savory txhaws. Niaj hnub no peb yuav nthuav qhia rau koj mloog ob peb txoj hauv kev los npaj cov pies sib txawv. Nws tseem tsim nyog sau cia tias lawv yuav sib txawv ntawm ib leeg tsis yog nyob rau hauv kev sau, tab sis kuj nyob rau hauv mov paj
Tiramisu nrog savoiardi ncuav qab zib: classic daim ntawv qhia, zoo meej khoom qab zib saj, muaj pes tsawg leeg, cov khoom xyaw, ib kauj ruam yog kauj ruam daim ntawv qhia nrog cov duab, nuances thiab secrets ntawm ua noj
Italy yog qhov chaw yug ntawm cov tais diav tiramisu. Txog 300 xyoo dhau los, thawj cov khoom qab zib tau npaj nyob rau sab qaum teb ntawm lub tebchaws no, ua tsaug rau qhov kev thov ntawm cov nom tswv nyob rau lub sijhawm ntawd. Khoom qab zib muaj txiaj ntsig zoo rau kev sib deev muaj siab, nws tau siv los ntawm cov neeg saib xyuas. Nws yog lawv leej twg muab nws lub npe zoo nkauj - tiramisu. Nws txhais los ntawm Italian mus rau Lavxias teb sab li "excite kuv." Lo lus hu mus ua
Ncuav qab zib ceev los ntawm "pob ntseg" ncuav qab zib yam tsis muaj ci: ib daim ntawv qhia ib kauj ruam nrog daim duab
Koj puas xav kho koj cov neeg koj hlub kom ua ncuav qab zib qab thiab ntxim nyiam, tab sis tsis xav siv sijhawm ntau los ua nws? Tom qab ntawd tsab xov xwm no tau tsim tshwj xeeb rau koj! Hauv nws koj yuav kawm cov tswv yim sib txawv rau kev tsim cov ncuav qab zib uas tsis muaj ci ncuav qab zib nrog ib daim ntawv qhia step-by-step. Tsis tas li ntawd, kawm yuav ua li cas ua noj puff pastry thiab ncuav qab zib "Ushki" hauv tsev
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Ncuav qab zib rau menyuam yaus, zaub mov txawv. Oatmeal ncuav qab zib hauv tsev. Daim ntawv qhia rau biscuit ncuav qab zib rau me nyuam
Tus me nyuam twg yuav tsis kam noj cov ncuav qab zib thiab tsw qab, tab sis cov khw muag khoom xaiv feem ntau muaj cov xim tsis zoo thiab cov khoom khaws cia. Tsis yog txhua lub tuam txhab tsim khoom lag luam muaj kev nyab xeeb raws li lub xeev cov qauv zoo, yog li peb yuav npaj cov ncuav qab zib rau cov menyuam yaus ntawm peb tus kheej. Daim ntawv qhia yuav raug nthuav tawm hauv kab lus no
