2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Ntau tus niam tsev ntseeg tias cov ncuav qab zib tiag tiag yuav tsum suav nrog qe, butter lossis roj qaub cream. Nyob rau hauv kev muaj tiag, lean delicacies yog undeservedly underestimated, tab sis nyob rau hauv qhov tseeb, txawm los ntawm ib tug me me txheej ntawm cov khoom, hearty thiab lub qhov ncauj-watering qab zib tuaj yeem npaj tau. Thiab qhov ua pov thawj zoo tshaj plaws ntawm qhov no yog cov npe nrov charlotte, uas, txawm tias tsis muaj roj ntxiv, hloov mus ua kev sib tw zoo kawg, crumbly thiab lush.
Yog, txawm tias nyob rau hauv daim ntawv ntshiv, lub ncuav mog qab zib no tawm los tsim nyog - airy, mos nrog ib qho aroma unsurpassed ntawm ci txiv apples. Xws li kev kho mob yeej yuav tsis nyob ntawm lub rooj ntev. Thiab muaj ntau txoj hauv kev los ua noj ntshiv charlotte uas koj tuaj yeem pamper koj tsev neeg nrog ntau yam pastries tsawg kawg txhua hnub.
Ob peb lo lus hais txog khoom qab zib
Melting-in-koj-lub qhov ncauj pastries yuav thov rau txhua tus neeg yam tsis muaj kev zam: menyuam yaus, noj zaub mov, neeg tsis noj nqaij, thiab cov neeg uas tsuas yog nyiam biscuits. Lub ncuav mog qab zib zoo li no yuav sib sau ua ke tag nrho tsev neeg ntawm ib lub rooj hauv ib lub sijhawm.
Ntxiv rau, daim ntawv qhia rau lean charlotte yog qhov yooj yim heev uas koj yuav tsum tau ua kom tsawg kawg ntawm kev siv zog los npaj cov kua txiv hmab txiv ntoo no nrog koj tus kheej tes. Tom qab tag nrho, cov neeg tsis noj nqaij version ntawm lub ncuav qab zib zoo heev simplifies thev naus laus zis ntawm nws txoj kev tsim, txuag nyiaj thiab ua rau muaj kev txaus siab heev. Nyob rau hauv dav dav, ib tug qab ntshiv charlotte yog tsim nyog sim tsawg kawg ib zaug. Txawm li cas los xij, feem ntau yuav, tom qab ntawd koj yuav rov ua dua.
Lenten charlotte daim ntawv qhia nrog duab
Cov txiv ntoo ua ke nrog txiv apples suav tias yog classics, tab sis cov ntawv txiv kab ntxwv hauv biscuit yuav muab nws originality thiab originality. Yog tias koj yog tus kiv cua ntawm cov ncuav qab zib qab zib, xyuam xim rau cardamom thiab av cinnamon. Nws yog txaus los ntxiv ob peb pinches ntawm ob qho tib si, thiab koj yuav tau muab nrog ib qho tsis nco qab ci saj ntawm cov khoom qab zib.
Txhawm rau npaj lean charlotte koj yuav xav tau:
- khob kua txiv kab ntxwv;
- 100g walnuts;
- 6 tablespoons zaub roj;
- 3 txiv apples;
- 2 khob hmoov;
- 3\4 khob qab zib;
- 2 tablespoons semolina;
- dej tib yam;
- ib teaspoon ntawm dej qab zib;
- ib pinch ntsev.
Koj tuaj yeem noj cov txiv hmab txiv ntoo, tab sis nws yog qhov zoo tshaj rau kev nyiam tsis yog qab zib qab zib txiv apples, tab sis rau txiv hmab txiv ntoo nrog me ntsis qaub saj. Optionally, koj muaj peev xwm dilute lub muab tub lim nrog koj nyiam qhuav txiv hmab txiv ntoo, pears los yog candied txiv hmab txiv ntoo.
Txhawm rau npaj cov ncuav qab zib, tau kawg, nws raug nquahu kom khaws cov kua txiv kab ntxwv tshiab. Tab sis yog tias koj tsis muaj ib qho, nqa ib lub khw muag khoom yooj yim.
Ntxiv rau cov khoom xyaw tseem ceeb, koj tseem yuav xav tau qee cov hmoov qab zib los kho lub charlotte.
Ncuav kua txiv kab ntxwv rau hauv lub thawv sib sib zog nqus thiab ntxiv cov roj zaub rau nws. Xa cov suab thaj thiab ntsev npaj ntawm no, ces do tag nrho cov khoom xyaw kom txog thaum tag nrho cov muaju yog yaj tag. Tom qab ntawd ntxiv cov hmoov nplej ua tib zoo sifted rau qhov sib tov thiab do dua. Los ntawm txoj kev, siv lub tov khoom yuav ua rau koj txoj haujlwm yooj yim heev.
Hauv ib lub tais nyias, tso cov dej qab zib thiab sau nrog dej sov. Do cov kua kom txog thaum cov hmoov yaj tag thiab hliv tag nrho cov khoom xyaw.
Tev cov txiv apples thiab txiav cov cores tawm ntawm lawv, thiab chop cov nqaij uas seem rau hauv qhov nruab nrab qhov cub. Txiav cov txiv ntoo nrog rab riam, dov tus pin los yog lub tais rauj, ces xa mus rau txiv apples.
Roj ib lub tais tob tob nrog me me ntawm cov roj zaub thiab nphoo nrog semolina. Tshaj tawm cov txiv hmab txiv ntoo thiab txiv ntseej sib npaug rau saum, thiab ncuav lub filling nrog cov ua khob noom cookie rau saum.
Ci li charlotte hauv qhov cub kom sov rau 180 degrees rau ib teev. Tom qab tua lub qhov cub, cia lub ncuav mog qab zib kom txias me ntsis sab hauv. Tom qab ntawd ua tib zoo tshem cov pastries, hloov mus rau ib lub tais ua noj thiab nphoo nrog hmoov qab zib.
Yog li ntawd,koj yuav tau txais ib tug qab heev lean charlotte, siav nyob rau hauv lub siab tshaj plaws ntawm ib nrab ib teev. Lub ncuav mog qab zib no yuav ua rau koj xav tsis thoob nrog nws txoj kev zoo nkauj, kiv taub hau aroma thiab, tau kawg, yooj yim ntawm kev tsim. Koj tsev neeg yuav nyiam nws.
Lenten charlotte nrog jam apples
Koj tuaj yeem siv cov jam los ua ncuav mog qab zib no. Txawm li cas los xij, nco ntsoov tias thaum ntxiv currant lossis blackberry jam, charlotte yuav tau txais cov xim tsis txaus nyiam biscuit nrog lub ntsej muag xiav. Tab sis ntawm lub hauv paus ntawm cherry los yog txiv duaj jam, pastries yuav tawm ntau zoo nkauj thiab appetizing.
Kev ua noj koj yuav xav tau:
- 130ml dej;
- 2 tablespoons jam;
- 320g hmoov;
- 150g qab zib;
- 10g ci hmoov;
- 50g butter;
- ib lub hnab ntawm vanillin;
- 2 txiv apples loj;
- 0, 5 teaspoons ntawm brewed tshuaj yej.
Kev ua haujlwm
Nyob rau hauv dej, tus nqi uas tau qhia hauv daim ntawv qhia, brew tshuaj yej. Cia nws brew, ces lim thiab cia txias tag nrho. Ntxiv cov hmoov ci rau hmoov thiab sift cov khoom xyaw qhuav ua ke.
Muab cov roj zaub tso rau hauv lub thawv sib sib zog nqus thiab xa qab zib rau nws. Ua tib zoo grind cov khoom nrog ib tug whisk los yog tov khoom. Tom qab ntawd ntxiv cov npaj jam ntawm no thiab sib tov zoo dua.
Tam sim no nws yog qhov tig ntawm cov tshuaj yej brewed, sifted hmoov sib tov thiab vanillin. Tag nrho cov no yuav tsum tau muab sib xyaw kom zoo. ATRaws li qhov tshwm sim, koj yuav tsum tau txais lub khob cij tuab, tuab, zoo li rau ib txwm charlotte: nws qhov sib xws zoo li cov kua qaub hauv tsev.
Yaug thiab tev txiv apples. Tom qab ntawd txiav cov txiv hmab txiv ntoo rau hauv nyias slices, tawm hauv cov tub ntxhais nrog cov noob tsis huv.
Roj ib lub tais ci nrog butter, sprinkle nrog ib tug puv tes ntawm hmoov thiab tso kua txiv rau hauv qab. Tam sim no cia li ncuav lub khob noom cookie rau hauv nws thiab xa tag nrho mus rau hauv ib lub qhov cub kub. Lean charlotte yuav tsum tau ci li ib nrab ib teev ntawm 180 degrees. Kev npaj ntawm lub ncuav qab zib tuaj yeem txiav txim siab pom - los ntawm ruddy appetizing crust. Txawm hais tias nws tseem yuav tsis yog superfluous los xyuas - rau qhov no, siv cov ntoo yooj yim los yog tus pas txhuam hniav.
Neeg tsis noj nqaij charlotte nrog zib ntab
ncuav mog qab zib no muaj kev sib tw zoo kawg thiab ntxeem tau. Lub biscuit ntawm no pastry tsis phem dua li classic version ntawm charlotte.
Kev ua noj koj yuav xav tau:
- khob qab zib;
- 2, 5 khob - hmoov;
- 4 spoons ntawm sunflower roj;
- 2 txiv apples nruab nrab;
- 2 diav zib ntab;
- ib khob dej.
Thiab rau kev ua daim ntawv, nws yog qhov zoo tshaj kom muab ib txhais tes ntawm semolina thiab roj me ntsis.
txheej txheem ua noj
Boil dej thiab ncuav rau hauv lub tais tob. Xa dej qab zib, zib ntab, butter thiab qab zib rau hauv nws. Do cov sib tov kom txog thaum tag nrho cov khoom xyaw yog yaj tag. Thaum kawg, ntxiv cov hmoov nplej sifted rau hauv qhov loj thiab knead lub khob noom cookie kom tsis txhob muaj pob nyob hauv nws.
Kua txiv, raws li ib txwm, tev thiab txiav cov tub ntxhais. Txiav lawv mus rau hauv slices thiab xa lawv mus rau lub khob noom cookie. Optionally, koj muaj peev xwm ntxiv cinnamon, tws txiv ntseej, vanilla los yog lwm yam txuj lom rau pawg.
Roj rau daim ntawv thiab sprinkle nrog semolina los yog breadcrumbs. Ncuav lub khob noom cookie rau hauv nws thiab xa mus rau ci rau ib nrab ib teev ntawm 180 degrees. Lenten zib mu charlotte npaj txhij!
Pom zoo:
Original kua zaub: ib kauj ruam ntawm cov zaub mov txawv rau cov kua zaub qab nrog cov duab thiab cov lus piav qhia
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