Aising: nws yog dab tsi thiab yuav ua li cas ua noj?

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Txhua tus neeg nyiam khoom qab zib. ncuav qab zib, muffins, ncuav mog qab zib, pies, gingerbread - tag nrho cov no pab txoj kev xav. Thiab thaum lawv tseem zoo nkauj dai kom zoo nkauj, lawv saib ob npaug appetizing. Cov kws tshaj lij confectioners tsim cov duab kos duab uas qee zaum txawm tias muaj kev hlub rau noj. Cov niam tsev niaj hnub no kuj tsis poob qab lawv lub siab xav ua hnub so tiag tiag rau lawv cov txheeb ze.

Kho kom zoo nkauj

Kho cov ncuav qab zib thiab lwm cov ncuav qab zib muaj ntau yam. Txij li thaum ancient sij hawm, lawv tau dai kom zoo nkauj nrog ntau yam qab zib, txiv hmab txiv ntoo, chocolate chips, txiv ntseej thiab txiv maj phaub flakes. Ib qho kev xaiv nyuaj dua yog nchuav jelly, txheej nrog qab zib fudge, chocolate icing (ganache). Cov kev xav txawv teb chaws kuj tuaj rau peb: marzipan loj, mastic thiab icing. Cov no yog ntau txoj kev ci ci, nrog rau ntau yam ntawm cov duab thiab cov khoom zoo nkauj. Icing kho kom zoo nkauj yog suav tias yog qhov kawg ntawm kev kos duab kos duab. Ib txhia masters tsim masterpieces uas yooj yim breathtaking. Txawm li cas los xij, paub qee qhov zais cia, txhua tus tswv tsev, nrog rau qee yam kev txawj thiab kev ua siab ntev, yuav ua rau nws cov qhua xav tsis thoob.

Aising - yog dab tsi?

From Englishlo lus no txhais tau tias "icing", lub npe tag nrho yog "Royal icing" (Royal Icing). Aising tuaj rau peb los ntawm Askiv, qhov twg confectioners ntawm lub tsev hais plaub ntawm monarchs decorated ncuav nyob rau hauv no txoj kev. Qhov no yog ib qho loj rau kev kos duab thiab tsim kho kom zoo nkauj raws li cov protein thiab qab zib. Aising tuaj yeem sib txawv ntawm qhov sib xyaw thiab sib xws nyob ntawm lub hom phiaj: contour décor, airy decorations lossis khoom qauv.

Views:

• Plastic - siv los ua qauv rau cov hniav nyiaj hniav kub thiab tsim lace. Cov pab ntawm no yuav yog silicone lev rau icing thiab pwm (silicone pwm). Qhov loj yog muab tso rau hauv lub hauv paus, me ntsis qhuav, ua tib zoo tshem tawm thiab muab tso rau ntawm lub ncuav mog qab zib. Yas icing yog txawv me ntsis ntawm classic ib - nyob rau hauv muaj pes tsawg leeg nws yog ze rau mastic.
• Classic - cov kua dej ntau dua, uas yog siv ncaj qha rau cov khoom noj khoom haus, lossis cov décor yog ua los ntawm stencil, thiab tom qab hardening, cov khoom yog folded rau hauv cov duab. Muaj cov qauv tsis yooj yim heev.

Qhia koj yuav ua li cas ua classic icing rau gingerbread, ncuav qab zib, ncuav qab zib thiab lwm yam pastries.

txheej txheem ua noj

Daim ntawv qhia icing yog qhov yooj yim heev. Koj yuav xav tau:

• hmoov qab zib - 150 g,
• raw qe dawb - 1 pc,
• txiv qaub - 1 tsp

Los ntawm cov khoom xyaw no, tau txais ntau qhov loj, uas txaus los kho lub ncuav mog qab zib me me lossis ib kilogram ntawm gingerbread. Txhua pastry zoo li appetizing ntau nrog décor xws li icing. ua li casua noj? Cia peb taug txoj kev no ib kauj ruam zuj zus.

1. Cais cov dawb ntawm lub qe. Nco ntsoov tsis txhob poob ntawm cov yolk nkag mus rau hauv lub tais nrog cov protein. Yog tias qhov no tshwm sim, coj lwm lub qe zoo dua.
2. Tua cov protein nrog lub nplawm lossis sib tov ntawm qhov nrawm. Tsis tas yuav nplawm nws mus rau hauv lub npuas npuas - tsuas yog sib tov kom txog thaum tus.
3. Ntxiv cov sifted icing qab zib nyob rau hauv me me thaum tseem tuav lub loj.
4. Tiav nrog kua txiv qaub kom muab lub ntsej muag ci.

Kho kom zoo nkauj pastry yog npaj txhij. Tsis muaj dab tsi nyuab, puas yog?

Kev sib haum xeeb

Tus nqi ntawm cov hmoov qab zib thiab lub sij hawm nplawm yuav txawv me ntsis nyob ntawm seb koj qhov frosting yog dab tsi. Aising feem ntau yog qhov txawv ntawm qhov ntom:

• Qhov loj ntawm qhov sib xws ntawm tuab qaub cream. Nws tau txais los ntawm kev siv cov hmoov me me me. Ua rau peb nco txog peb li niaj zaus icing, uas yog siv los kho cov ncuav mog qab zib Easter. Xws li icing yog siv rau gingerbread thiab ncuav qab zib, sab saum toj ntawm uas yog poured nyob rau hauv ib tug uniform txawm txheej. Kev npaj ntawm qhov loj tuaj yeem kuaj xyuas los ntawm kev khiav ib rab riam hla nws. Rau qee lub sij hawm, ib qho kab ntawm qhov txiav tseem nyob, uas maj mam smoothes tawm, thiab glaze dua ua homogeneous thiab zoo kawg nkaus txawm. Yog hais tias qhov no tsis tshwm sim, ces koj tau ntaus lub loj heev, thiab xws li icing yog tsis haum rau pouring - lub sab saum toj ntawm lub ncuav qab zib yuav ribbed thiab tsis sib xws. Txawm li cas los xij, tsis txhob chim siab, raws li koj nyuam qhuav npaj cov kev xaiv glaze hauv qab no.
• Ntaus peaks. Cov icing no yog qhov zoo tagnrho rau kev sau ntawv thiab cov txheej txheem.drawings, linear décor, uas yog siv ncaj qha mus rau lub confectionery. Kev npaj tau raug kuaj xyuas yooj yim heev: tshem cov diav los yog nplawm los ntawm cov protein ntau - cov icing yuav tsum dai ntawm nws nrog cov ncov mos, me ntsis khoov nyob ntawm qhov tig ntawm rab diav.
• Hard peaks. Qhov no yog denser loj. Thaum koj tshem tawm lub diav, lub icing ncav cuag nws thiab tseem nyob rau saum npoo ntawm qhov ruaj khov peaks. Cov icing no yog qhov zoo tagnrho rau kev nyem cov qauv ntawm lub hnab pastry nrog cov nozzles sib txawv ncaj qha mus rau lub ncuav mog qab zib lossis ncuav qab zib. Tsis tas li ntawd, qhov glaze no haum rau kev kho kom zoo nkauj, uas yog thawj zaug nyem rau ntawm stencil, thiab tom qab solidification, lawv tau sib sau ua ke rau hauv cov duab.

Little secrets

Royal icing zoo li tsis txaus ntseeg thiab koj ntshai txawm sim nws? Tsis txhob txhawj, siv daim ntawv qhia classic, xyuam xim rau qee qhov nuances, thiab koj yuav pom tias kev npaj ntawm icing yuav yooj yim. Koj yeej yuav ua tiav!

xim

Glaze tuaj yeem ua xim siv xim zaub mov. Ua li no, faib cov huab hwm coj mus rau ntau qhov chaw thiab ntxiv qhov xav tau ntxoov ntxoo rau txhua qhov. Dyes tuaj nyob rau hauv cov khoom sib txawv thiab qib ntawm kev siv, yog li ntxiv xim me ntsis los ntawm me ntsis, kneading lub loj. Ua raws li cov lus qhia sau rau ntawm pob.

Powdered sugar

Ua noj icing tsuas yog ua tau nrog hmoov - qab zib yuav tsis ua haujlwm ntawm no, vim nws yuav tsis muaj sijhawm yaj thiab ua kom hnyav. Ntxiv mus, nws yog ib advisable mus sift lub hmoov qab zib ua ntej no,saturated nrog oxygen. Yog tias koj muaj lub tshuab hluav taws xob zoo, koj tuaj yeem zom koj cov hmoov qab zib.

Kev sib haum xeeb

Koj tuaj yeem kho qhov ntom ntom. Yog tias koj tuav nws nyuaj heev thiab nws dhau los ua kua heev, tsuas yog ntxiv cov hmoov qab zib. Yog hais tias lub icing yog tuab heev, nws yuav nyuaj rau nyem tawm ntawm lub piping hnab. Hauv qhov no, ntxiv qe dawb rau nws.

Cia

Yog tias koj tsis siv tag nrho cov khoom ib zaug, koj tuaj yeem khaws cia rau hauv lub thawv kaw kom nruj rau 3-5 hnub. Nco ntsoov tias frosting hardens sai sai thaum raug huab cua. Koj tuaj yeem siv cov icing seem rau cov ncuav qab zib. Nws daim ntawv qhia tuaj yeem ua tau txhua yam, tshwj tsis yog rau ntub, ntxeem tau ci.

Yog xav tau, cov khoom siv glaze xws li kua txiv qaub tuaj yeem hloov nrog citric acid.

Yog tias koj tsim cov duab voluminous los ntawm squeezing cov huab hwm coj mus rau stencil, grease nws nrog me ntsis roj txiv roj ua ntej kom nws yooj yim rau cais cov qhuav qhov chaw. Cov roj sunflower ib txwm yuav tsis ua haujlwm ntawm no.

Txhawm rau tsim cov paj peb sab thiab lwm cov duab, siv glaze rau stencil, thiab tom qab ntawd muab tso rau ntawm txhua qhov chaw nkhaus. Piv txwv li, ib lub paj tuaj yeem muab tso rau hauv lub khob nrog cov nplooj nthuav tawm; npauj npaim - ntawm phau ntawv quav (thaum lawv qhuav, koj tau txais cov nyhuv fluttering).

Zoo nkauj kawg yog cov khoom dai kom zoo nkauj voluminous: khau, tsheb loj, tsev, yees thiab ntau dua. Nws zoo nkaus li tias qhov no ua tsis tau, tab sis qhov tseeb nws tsis yog li ntawd.txaus ntshai. Cov duab no yog tsim los ntawm ntau tus neeg, uas yog ua ntej siv rau stencil thiab qhuav, thiab ces interconnected nrog cream.

Nco ntsoov tias qhov nruab nrab lub sijhawm ziab ntawm glaze yog 12 teev, yog li nws yuav tsum tau siv rau lub ncuav mog qab zib tiav ua ntej. Icing rau ncuav qab zib kuj yuav tsum tau lub sij hawm kom qhuav, txwv tsis pub cov shortbreads yuav tsuas lo ua ke. Nws yog qhov zoo dua los pib npaj cov duab volumetric lossis prefabricated, uas yog ua ntej siv rau stencil, ib hnub ua ntej kom lawv muaj sij hawm kom qhuav zoo thiab yooj yim rau kev sib sau. Ua rau lawv nrog cov npoo, vim tias cov khoom tawg yooj yim heev thiab tuaj yeem tawg thaum sib dhos.

Yam yuam kev

Zoo tias txhua yam ua tiav raws li daim ntawv qhia, tab sis lub icing tsis ua haujlwm? Nov yog qhov yuam kev ntau tshaj plaws uas tuaj yeem ua rau tag nrho cov icing:

1. kua txiv qaub yuav tsum tau ntxiv raws nraim raws li daim ntawv qhia - ib teaspoon ib protein ntawm ib lub qe thiab 150 grams hmoov. Yog tias koj muab qe dawb ntau dhau lawm, lub frosting yuav nkig heev.
2. Ua tib zoo ntxiv cov hmoov qab zib nyob ntawm qhov xav tau sib xws. Cov kua dej ntau dhau yuav kis mus rau qhov ci, thiab ntom heev nws yuav nyuaj rau nyem tawm ntawm lub hnab pastry. Kho qhov ntom ntawm cov icing nrog cov protein thiab hmoov.
3. Lub frosting xav tau cua kom qhuav. Tsis txhob muab cov khoom dai kom zoo nkauj lossis qhov ziab ntawm cov duab yav tom ntej hauv lub tub yees - cov icing yuav dhau mus thiab ntws.
4. Rau tib yam, tsis txhob muab cov khoom ntim rau hauv qab zib lossis cov ncuav ntub dej. Qhov zoo tshaj plaws daim ntawv thov rau qhuav biscuits thiab ncuav mog qab zib, pre-coated nrog lub hauv paus - mastic, marzipan,ganache.

Accessories

Koj tsis tuaj yeem ua yam tsis muaj khoom siv yog tias koj tab tom ua icing. Nws yog dab tsi? Ua ntej tshaj plaws - ib lub hnab pastry. Nrog classic Royal icing ntawm txhua qhov ntom, nws tsis tuaj yeem ua haujlwm nrog koj txhais tes, yog li koj tsis tuaj yeem ua yam tsis muaj lub hnab pastry lossis koob txhaj tshuaj. Siv ntau yam nozzles, koj tuaj yeem tsim cov qauv zoo nkauj, tab sis feem ntau cov glaze yog kos rau hauv cov kab ncaj nraim. Cov pab tiag tiag yuav yog cov cwj mem icing, ua yeeb yam zoo li lub koob txhaj tshuaj, tab sis nrog lawv cov kev pab, tshwj xeeb tshaj yog cov kab zoo tsim.

Stencils, silicone lev thiab pwm pab tsim cov qauv zoo nkauj uas nyuaj ua los ntawm tes. Koj tuaj yeem siv tus qauv lossis nws cov ntsiab lus ntawm daim ntawv ci, tom qab tso cov duab kos ntawm cov khoom yav tom ntej hauv qab nws.

jewelry

Cov kws tshaj lij cov khoom noj khoom haus tsim cov haujlwm tiag tiag ntawm kev kos duab los ntawm icing. Tsis xav tias nws yog hu ua huab tais icing - confectionery dai kom zoo nkauj nrog nws yog tiag tiag tsim nyog ntawm vaj. Peb yuav nthuav qhia qee qhov zais cia ntawm tus tswv, siv uas koj tuaj yeem ua kom zoo nkauj icing decorations hauv tsev.

Cookies

Icing ncuav qab zib thiab gingerbread ncuav qab zib yog qhov pib zoo rau koj qhov kev tawm dag zog. Cov duab kos tuaj yeem yog qhov yooj yim tshaj plaws thiab nyuaj nrog ntau cov ntsiab lus me me. Icing rau ncuav qab zib, daim ntawv qhia uas yuav ua tau txhua yam (xuab zeb thiab qhiav yog zoo), yuav ua tau ntawm ob hom: mos peaks (rau contours thiab qauv) thiab sib xws ntawm tuab qaub cream.(rau sau).

Yog tias koj xav ua kom tiav cov ncuav qab zib nrog glaze, siv ib qho contour nyob ib ncig ntawm cov npoo, cia nws qhuav me ntsis thiab sau tag nrho cov cheeb tsam nrog cov mos mos. Lub contour yuav tuav nws rov qab, tiv thaiv nws los ntawm combing. Siv cov lus qhia zoo los yog cov xaum icing los tsim cov kab zoo thiab cov qauv.

Lace of vaj

Cov lace nyias uas decorate ncuav mog qab zib siv icing zoo li zoo nkauj incredibly. Nws yog dab tsi? Qhov no yog ib qho khoom siv glaze kho kom zoo nkauj ntawm kev ua haujlwm zoo heev. Muaj peb txoj hauv kev los tsim nws:

• Siv cov yas glaze rau silicone lev. Tom qab ziab, lub lace no tuaj yeem khoov thiab pw raws li koj nyiam. Nws yog qhov yooj yim heev los ua haujlwm nrog, tab sis nws tsis tuaj yeem npaj los ntawm classic glaze.
• Kev kos lub lace tsim ncaj qha mus rau saum npoo ntawm lub ncuav mog qab zib siv lub hnab pastry nrog lub ntsej muag zoo lossis cov cwj mem icing.
• Kev siv lace rau stencil. Tom qab ziab, lawv ua tib zoo xa mus rau ci.

Icing: master class

Aerial lace uas npog lub ncuav mog qab zib nrog lub dome, lossis kho kom zoo nkauj nrog cov balloons zoo nkauj heev, thiab zoo li nws tsis tuaj yeem ua los ntawm tes. Txawm li cas los xij, tau kawm ob peb lub secrets, txhua tus poj niam hauv tsev yuav tuaj yeem ua qhov txuj ci tseem ceeb no. Tau kawg, icing yuav pab nrog qhov no. Yuav ua li cas ua noj nws? Qhia cov lus qhia ib kauj ruam:

1. Nqa lub zais pa zoo tib yam. Ntxuav nws kom zoo thiab ua kom nws mus rau qhov loj me uas koj xav tau qhov kawg décor ua.
2. Npaj icing rau qhov siab siab. Lub softer loj yuav cias ntws thiab tus qauv yuav tsis tawm.
3. Tau ib lub hnab piping nrog cov lus zoo los yog xaum icing.
4. Txias tawm cov icing nrog cov xov nyias nyias hla lub pob, ua raws li lace, braiding lub pob kom tiav lossis ib nrab.
5. Cia kom qhuav li 12 teev. Tom qab ntawd, tho lub pob thiab ua tib zoo rub tawm cov seem.

Tsuas yog lub ncuav qab zib kho kom zoo nkauj npaj txhij!

Zaj lus

Los ntawm kab lus no koj tau kawm txhua yam txog icing: nws yog dab tsi thiab yuav ua li cas ua noj. Los ntawm kev ua raws li cov cai yooj yim, txawm tias nyob hauv tsev koj tuaj yeem tsim cov khoom noj khoom haus uas tsis sib xws uas tsim nyog qhuas.