Rolls tom tsev: zaub mov txawv
Rolls tom tsev: zaub mov txawv
Anonim

Hnub no cov zaub mov Nyij Pooj nrov yog yooj yim hauv ntau lub sijhawm: ua noj su rau cov neeg laus thiab menyuam yaus, ua zaub mov noj lossis ua khoom noj txom ncauj. Kawm cov zaub mov yooj yim yob hauv tsev thiab koj tuaj yeem sau lawv nrog kev sib xyaw ua ke ntawm cov zaub, nqaij, taum paj thiab omelettes. Nws kuj yog ib txoj hauv kev zoo los siv cov khoom noj seem!

yob nrog omelet
yob nrog omelet

Nrov thiab saj

Cov zaub mov no tuaj hauv Nyij Pooj, tab sis nws qhov kev nyiam thoob ntiaj teb tuaj rau Asmeskas. Nws yog los ntawm qhov ntawd uas nws tau pib nthuav dav thoob plaws ntiaj teb, thiab nws nyob ntawd uas txhua yam tshiab ntawm cov yob tau tsim. Yog lawm, thiab qhov tseeb peb tshuav lub npe rau Asmeskas, vim hais tias nyob rau hauv Nyiv lawv hu rolls "maki".

Feem ntau, cov zaub mov no yog ua nrog cov mov tshwj xeeb, tab sis cov mov nplej ib txwm ua tau zoo. Yog tias koj siv cov nplej seem, ua kom sov thiab ntxiv cov nplej vinegar.

Daim ntawv qhia no yuav piav qhia yuav ua li cas yob hauv tsev. Daim ntawv qhia nrog ib daim duab yuav pab koj ua nws yooj yim thiab tsis ua yuam kev. Cia peb pib nrog qhov yooj yim yob - hosomaki, uas muajua los ntawm ib qho khoom tseem ceeb thiab feem ntau yog qhwv hauv nori sab nraud. Feem ntau, muaj ntau yam zaub mov txawv thiab variations ntawm txhaws. Cov yob yooj yim tshaj plaws feem ntau muaj ib lossis ob qho khoom xyaw, xws li dib, tuna, salmon lossis eel.

Cov neeg sab hnub poob muaj ntau yam khoom xyaw thiab feem ntau yog "rov qab" (uramaki). Nyob rau hauv xws li yob, mov yog sab nraud, thiab nori yog sab hauv. Kuj tseem muaj futomaki - cov no yog cov yob loj tshaj plaws uas tsis muaj mov ntau, tab sis tus naj npawb ntawm cov khoom xyaw hauv qhov txhaws nce mus txog tsib.

Ntau lub tsev noj mov tsim lawv tus kheej cov qauv, kev sib txuas thiab cov npe tshwj xeeb. Thiab yav tom ntej, cov tais diav no tau nrov heev. Nov yog qee cov yob ntau tshaj plaws, cov zaub mov uas paub thoob plaws ntiaj teb:

  • "California";
  • "Dragon";
  • "zaj nag";
  • "Caterpillar";
  • "Alaska";
  • "Boston";
  • "Philadelphia"
hosomaki yob
hosomaki yob

Tam sim no cia ua yob

Hnub no peb yuav ua hosomaki - cov tsoos thiab yooj yim yob, hauv tsev, thiab ib daim ntawv qhia ib kauj ruam yuav pab tau qhov no. Lawv yog cov yooj yim dua li ntau cov ntsiab lus, yog li lawv zoo meej rau kev qhia ua ntej tsiv mus rau California thiab Zaj. Tuna thiab dib rolls yog qhov nrov tshaj plaws hosomaki thiab tej zaum koj tau pom lawv noj hauv khw noj mov Japanese. Yog tias koj tsis nyiam cov ntses nyoos lossis dib, koj tuaj yeem hloov lawv nrog lwm cov khoom xyaw uas koj xaiv. Thiab yog tias koj hlub ntauntses, nrhiav seb yuav ua li cas ua Philadelphia yob hauv tsev nrog ib daim ntawv qhia ua kauj ruam. Tab sis nws yog qhov zoo dua los pib nrog cov tshuaj hosomaki.

ua mov
ua mov

Koj xav tau dab tsi?

Cov khoom xyaw thiab cov cuab yeej ua noj yog qhov yooj yim dua li qhov koj xav. Koj tsuas yog xav tau plaub yam los ua cov yob: sushi mov, toppings ntawm koj xaiv, daim ntawv nori, thiab xyoob sushi lev.

1. Fig.

Qhov no yog cov khoom tseem ceeb tshaj plaws. Rice rau yob nyob rau hauv ib daim ntawv qhia nyob rau hauv tsev, raws li zoo raws li nyob rau hauv lub tsev noj mov, yuav tsum tau seasoned nrog tshwj xeeb vinegar. Qhov no yuav ua rau nws saj ntau dua thiab ua rau nws "tso cai."

2. Fillers.

Kev lig kev cai rau cov hosomaki yog cov nqaij nyoos los yog cov nqaij nruab deg thiab zaub. Txawm li cas los xij, yog tias koj tsis noj cov ntses nyoos, koj tuaj yeem siv lwm cov khoom xyaw uas koj nyiam. Sim ua kom pom qhov koj xav tau.

3. Nori.

Muaj ntau hom seaweed siv nyob rau hauv Japanese ua noj, tab sis rau yob peb xav tau qhuav sawv daws yuav. Lawv kib thiab zoo li nplooj ntawv ntawm daim ntawv ntsuab tsaus. Peb siv ib nrab ntawm daim ntawv nori rau daim ntawv qhia no, tab sis nws nyob ntawm nws qhov loj me.

Thov nco ntsoov tias nori absorbs noo noo thiab softens yooj yim. Yog li ntawd, yog tias koj qhib lub pob, muab tso rau hauv ib lub thawv airtight los yog lub hnab yas (tshem cov cua ua ntej kaw) thiab khaws cia rau hauv lub tub yees.

4. Xyoob mat.

Nov yog ib daim ntaub tshwj xeeb ua los ntawm cov xyoob nqaimstrips. Nws yog siv los yob mov rau hauv yob. Nws yog qhov zoo dua los yuav ib qho nrog nyias thiab tiaj kab txaij - nws yog elastic thiab ua haujlwm yooj yim dua nrog.

Yog tias koj tsis xav yuav lub xyoob lev, koj tuaj yeem siv cov phuam da dej tuab tuab, muab tais rau tib qhov loj.

khoom set

Cov khoom xyaw:

  • 2 khob uncooked Japanese sushi mov;
  • 4 tablespoons (tablespoons) ntawm vinegar (nyiam dua mov);
  • 2 tablespoons (tablespoons) ntawm granulated qab zib;
  • 1 teaspoon (teaspoon) ntsev.

Filling:

  • 1 dib;
  • 200 grams tuna;
  • 1 lub thawv fermented soybeans.

Handwash Solution:

  • ¼ khob dej;
  • rice vinegar (tablespoon).

Txhua yam:

  • 5 nplooj ntawv nori (seaweed);
  • wasabi (yeem);
  • pickled Ginger (yeem).

ua noj yob hauv tsev (daim ntawv qhia nrog daim duab)

Txiav tawm ob qhov kawg ntawm dib. Tom qab ntawd txiav lengthwise thiab nyob rau hauv ib nrab dua - kom plaub strips tawm. Tshem cov noob nrog rab riam thiab txiav hauv ib nrab lengthwise dua. Koj yuav tsum xaus nrog yim lub dib strips.

nteg tawm lub filling
nteg tawm lub filling

Nqa cov taum tawm ntawm lub thawv thiab caij nrog cov kua ntses los yog seasoning uas nyob rau hauv lub hnab. Sib tov txhua yam kom txog thaum lub paste du. Txiav tuna rau hauv slices thiab ces txiav mus rau hauv tuab ntev strips. Ua ib qho kev daws rau ntub koj txhais tes los ntawm kev sib txuasvinegar thiab dej nyob rau hauv ib lub tais me me. Qhov kev daws teeb meem no yuav ua rau cov nplej tsis lo rau koj txhais tes.

Txiav nori hauv ib nrab. Nco ntsoov tias algae spoils yooj yim, yog li khaws cov ntawv tsis siv nyob rau hauv lub hnab airtight thiab nqa ntau npaum li koj xav tau. Npaj ib lub sushi lev rau ntawm koj qhov chaw ua haujlwm. Muab ib nrab ib daim ntawv ntawm nori rau ntawm ib lub xyoob lev. Tawm dawb li 3-4 slats ntawm lev ze koj. Tso cov seaweed ci ntsa iab rau sab.

wrapping nori
wrapping nori

Kev ua rolls

Nias koj txhais tes ua ntej kov sushi mov. Xa daim duab. Sim siv lub khob ntsuas. Yog li cov nplej rau txhua yob yuav zoo ib yam thiab cov yob yuav zoo tib yam. Xyuas kom lub khob ntsuas ntub dhau kom cov nplej tsis lo rau nws.

Muab mov rau sab laug hauv nruab nrab ntawm nori. Tam sim no nthuav nws, tawm hauv qee qhov chaw raws ntug sab saum toj ntawm nori. Tshaj tawm cov nplej sib npaug. Muab cov ntiv tes ntub dej hauv dej yog tias cov nplej pib lo rau lawv. Muab cov khoom ntim (tuna, dib, taum) hauv nruab nrab ntawm cov mov. Yog hais tias tuna los yog dib luv dhau lawm, ntxiv daim ntxiv.

Tom qab ntawd, tuav lub ntim nrog koj cov ntiv tes, yob txhua yam rau hauv ib lub yob hauv ib qho kev txav ceev. Koj yuav tsum muaj qee qhov nori sab laug nyob ib ncig ntawm cov npoo yam tsis muaj qhov txhaws. Nias lawv nrog koj cov ntiv tes kom cov mov tsis poob. Tsim ib daim duab - square lossis round. Tom qab ntawd thaum kawg nqa lub sushi lev thiab tig lub yob ib zaug ntxiv kom kaw cov npoo ntawm nori. Nyem cov npoo me ntsis dua.

txiav rau hauv yob
txiav rau hauv yob

Txiav no yob ib nrab, dampening ib rab riam nrog ib daim phuam damp. Muab rab riam dua thiab txiav txhua ib nrab rau hauv 3 daim ntxiv.

Baked rolls at home (Volcano recipe)

Cov khoom xyaw:

  • rice (iav);
  • nori (pair of sheets);
  • 4-6 ntsuab dos stalks;
  • 1/3 ib txwm dib (tsis muaj tawv nqaij);
  • 2 tablespoon cream cheese (yeem);
  • 1 tablespoon noob hnav;
  • ntsev, qab zib, mov vinegar.

Topping:

yim mus rau cuaj cws, 150 grams ntawm salmon nyoos los yog 150 grams scallops

Volcano hot sauce:

  • ob feem peb ntawm ib khob ntawm lub khw-muas lossis hauv tsev mayonnaise;
  • 2 tablespoons hot sauce (chili).
yob "Volcano"
yob "Volcano"

Yuav ua li cas ci yob hauv tsev (daim ntawv qhia ua kauj ruam)

YPreheat qhov cub kom 200 degrees.

  1. Ciav mov, ntxiv vinegar thiab ntsev thiab suab thaj rau nws, ces do.
  2. Thaum cov mov ua noj, npaj cov topping. Muab cov cw nyoos, scallops, salmon rau hauv me me thiab pov rau hauv lub roob hluav taws kub.
  3. Muab cov sib tov hla ib square ntawm txhuas ntawv ci thiab quav cov npoo hauv me ntsis kom nws tsis khiav tawm.
  4. Ci kom txog thaum ntses lossis nqaij nruab deg ua tiav.
  5. Thaum cov ntses tab tom ci, kab xyoob lev nrog cov hnab yas thiab muab ib daim ntawv ntawm nori rau saum.
  6. Ciav dib rau hauv nyias strips.
  7. Siv ib rab diav los nthuav cov mov hauv ib txheej nyiasib daim ntawv ntawm seaweed, thiab ces npaj dib, dos thiab cheese.
  8. Twist, txiav thiab sprinkle nrog noob hnav.
  9. Cov kua ntses yog npaj los ntawm tam sim no. Muab tso rau ntawm yob. Koj tuaj yeem ci me ntsis rau sab saum toj kom ua cov yob hauv tsev. Daim ntawv qhia tuaj yeem hloov kho raws li koj nyiam.

Raws li koj tuaj yeem pom, tsis muaj dab tsi nyuaj hauv kev ua noj. Daim ntawv qhia rau sushi thiab yob hauv tsev yog tus nqi pheej yig, thiab koj tuaj yeem txaus siab rau koj tus kheej thiab cov neeg koj hlub.

Pom zoo: