Qaub cream: tshuaj muaj pes tsawg leeg, feem pua ntawm cov rog
Qaub cream: tshuaj muaj pes tsawg leeg, feem pua ntawm cov rog
Anonim

Qhov txawv ntawm qaub cream ntawm cov khoom siv mis nyuj yog ua tiav los ntawm ntau cov khoom muaj txiaj ntsig uas tau nqus sai thiab tag nrho. Txawm tias nyob rau hauv ancient sij hawm, nws tau dav siv nyob rau hauv kev noj haus ntawm cov neeg Slavic, ob qho tib si raws li ib tug ntawm cov khoom xyaw tseem ceeb ntawm cov zaub mov, thiab raws li ib tug seasoning los yog sauce.

Tau ntev, ntau lub teb chaws tsis paub txog cov tshuaj muaj pes tsawg leeg thiab cov khoom noj muaj txiaj ntsig ntawm qaub cream. Tsuas yog thaum kawg ntawm Kev Tsov Rog Thoob Ntiaj Teb thib Ob nws tau nkag mus rau hauv cov ntawv qhia zaub mov ntawm qee lub xeev.

txheej txheem ua noj

Hauv kev tsim cov qaub cream tuaj yeem siv tag nrho lossis hmoov mis, butter. Tab sis feem ntau siv cream, sib txawv ntawm cov roj cov ntsiab lus. Kev npaj qaub cream yog qhov yooj yim heev: tsuas yog tshem tawm cov txheej saum toj kawg nkaus ntawm cov kua mis qaub thiab khaws cia rau hauv qhov chaw txias rau ob peb hnub rau kev fermentation ntxiv. Qhov no yog li cas cov khoom tsim nyob rau hauv tsev, tab sis nyob rau hauv lub Hoobkas cov txheej txheem yog nqa tawm me ntsis txawv.

Ua ntej cov kua mis dhau los ntawm lub tshuab cais kom cais cov nplaum nplaum. Qhov no yog ua raws li normalization, qhov twg lawv raug coj mus rau cov ntsiab lus rog uas xav tau. Tom ntej no, cov txheej txheem pasteurization yog ua los tshem tawm cov kab mob microflora. Thaum kawg, sourdough yog ntxiv rau cov qab zib, uas muaj cov kab lis kev cai ntshiab ntawm cov kab mob lactic acid.

qaub cream ntau lawm ntawm lub Hoobkas
qaub cream ntau lawm ntawm lub Hoobkas

Thaum tag nrho cov huab hwm coj no nce mus txog qhov xav tau acidity, nws txias mus rau yim degrees thiab sab laug kom siav rau ib hnub. Tom qab ntawd, lub cream hloov mus rau hauv qaub cream, uas twb tau txais kev paub zoo thiab kev ntxhib los mos. Cov khoom yuav tsum yog homogeneous, muaj qaub thiab qab ntxiag saj.

tshuaj muaj pes tsawg leeg

Sour cream muaj ntau yam tseem ceeb uas tsim nyog rau kev ua haujlwm tag nrho ntawm tus neeg, vim nws muaj txiaj ntsig zoo rau kev zom zaub mov. Cov khoom no muaj cov protein, rog thiab carbohydrates. Qhov tseem ceeb tshaj plaws nyob rau hauv cov tshuaj muaj pes tsawg leeg ntawm qaub cream yog cov mis nyuj protein casein. Thaum decomposed rau hauv cov khoom yooj yim, nws tawg mus rau hauv cov amino acids tseem ceeb rau lub cev thiab mis nyuj qab zib. Cov khoom lag luam kuj tseem muaj cov protein ntau albumin thiab globulin.

Sour cream yog nplua nuj nyob rau hauv macronutrients xws li calcium, sodium, magnesium, potassium thiab phosphorus. Calcium koom nrog hauv kev tsim cov pob txha cov ntaub so ntswg, synthesis ntawm cov tshuaj hormones thiab ntshav, thaum sodium thiab potassium normalizes acid-base tshuav nyiaj li cas. Phosphorus yog qhov tseem ceeb rau kev tsim cov enzymes thiab cov pob txha zoo li qub. Hauv ib qho me me, cov khoom lag luam muaj cov kab ke: hlau, selenium, tooj liab thiab zinc.

cov txiaj ntsig ntawm qaub cream
cov txiaj ntsig ntawm qaub cream

Cov tshuaj muaj pes tsawg leeg ntawm qaub cream suav nrog ntau cov vitamins muaj txiaj ntsig, muaj roj-soluble (A, C, D, D3, E, K) thiab dej-soluble (C, B1, B2,B3, B6, B9, B12). Nws muaj choline - ib yam khoom uas yog lub luag haujlwm rau kev sib xws thiab kev mob ntawm cov hlwb ntawm lub cev. Nws cov cuab yeej tseem ceeb yog qhov nruab nrab ntawm cov roj cholesterol ntau dhau. Ascorbic acid, iodine, manganese, molybdenum, chlorine thiab sulfur kuj muaj.

Cov khoom muaj feem pua ntawm cov rog tsawg

Ntawm no yog hom zaub qaub tshaj plaws. Ib puas grams muaj 119 kilocalories. Xws li qaub cream yog cov kua dej ntau tshaj plaws thiab feem ntau yog siv rau ci thiab npaj cov txiv hmab txiv ntoo nyias. Nws muaj cov roj cholesterol tsawg tshaj plaws: 30-40 mg ib puas grams. Cov khoom raug pom zoo rau cov neeg muaj kev rog rog, nrog rau kev hloov pauv rau ntau cov kua ntses uas muaj calorie ntau ntau.

15% qaub cream
15% qaub cream

Cov tshuaj muaj pes tsawg leeg ntawm cov khoom lag luam no yog xyaum tib yam li 10% version. Nws kuj yog dav siv nyob rau hauv kev npaj ntawm confectionery thiab ua noj ua haus raws li ib tug ntses rau tais diav. Cov calories hauv ib puas grams yog 162 units. Nyob rau tib lub sijhawm, nws yuav tsum raug sau tseg tias cov tshuaj muaj pes tsawg leeg ntawm qaub cream nrog 15% rog muaj ob npaug ntau dua cov roj cholesterol li 10% cov khoom: 60-70 mg ib puas grams.

Table types

Nov yog lub rooj sib npaug tshaj plaws. Calorie ntsiab lus ntawm ib puas grams - 206 units. Cov khoom yog zoo rau hnav khaub ncaws thawj thiab thib ob chav kawm. Nyob rau hauv cov tshuaj muaj pes tsawg leeg ntawm 20% rog qaub cream, cholesterol yog tam sim no nyob rau hauv tus nqi ntawm 80-90 mg ib puas grams. Cov khoom no yog siv tsis tau tsuas yog nyob rau hauv ua noj ua haus, tab sis kuj nyob rau hauv cosmetology raws li lub hauv paus rau ua lub qhov ncauj qhov ntswg.

qaub cream 25% yog &39
qaub cream 25% yog &39

25% rog qaub cream yog lwm hom rooj. Ib puas grams - 250 kcal. Cov roj (cholesterol) - 90-110 mg. Hauv kev tsim cov khoom zoo li no, mis nyuj tsis tuaj yeem siv ntxiv - cream yog xav tau. 25% qaub cream yog tuab heev thiab yog haum rau hloov mayonnaise nyob rau hauv zaub xam lav. Vim nws qhov sib xws, nws kuj tseem siv los ua tus neeg sawv cev ntawm daim tawv nqaij tom qab kub hnyiab.

khoom nrog 30% thiab 35% rog

30% qaub cream kuj tau npaj tshwj xeeb los ntawm cov qab zib thiab muaj calorie ntsiab lus ntawm 293 units ib puas grams. Nws yog siv rau hauv kev tsim cov paj npleg thiab casseroles, cream hauv confectionery. Nyob rau hauv cov tshuaj muaj pes tsawg leeg ntawm qaub cream nrog xws li ib feem ntawm cov roj cov ntsiab lus, muaj 100-130 mg ntawm cov cholesterol ib puas grams. Cov khoom siv tuaj yeem siv los ua khoom qab zib hauv daim ntawv ntawm cov tais diav. Siv rau hauv kev npaj ntawm Kremlin noj.

35% qaub cream muaj cov roj ntau heev nrog cov ntsiab lus calorie ntawm 346 units ib puas grams. Hauv kev tsim khoom, tsuas yog siv cov nplaum nplaum heev. Xws li cov khoom, zoo li 30%, yog siv los ua lub hauv paus hauv kev tsim cov khoom qab zib.

qaub cream ncuav mog qab zib
qaub cream ncuav mog qab zib

Cov khoom lag luam nrog 40% roj cov ntsiab lus yog xyaum tsis tsim hauv kev lag luam khoom noj. Nws suav hais tias yog rog heev thiab tsis tshua siv ua noj. Cov ntsiab lus calorie - 381 units hauv ib puas grams. Xws li qaub cream yog siv nyob rau hauv kev npaj ntawm ib tug high-calorie zaub mov, vim nws muaj ib tug me me ntawm cov proteins thiab carbohydrates. Nrov hu ua"Amateur".

Cov ntsiab lus roj ntau tshaj ntawm qaub cream - 58%. Qhov no yog ib yam khoom uas muaj roj ntau heev. Calorie ntsiab lus - 552 units ib puas grams. Raws li kws kho mob, nws yog no qaub cream uas muaj lub siab tshaj plaws digestibility. Txawm li cas los xij, hom no yuav luag tsis tuaj yeem yuav hauv khw muag khoom thiab khw.

Tus nqi noj zaub mov

Cov cuab yeej tseem ceeb tseem ceeb ntawm cov khoom noj siv mis hauv nqe lus nug yog nws lub peev xwm kom nqus tau zoo los ntawm lub cev. Sour cream ua kom qab los noj mov thiab txhawb kev zom zaub mov, thiab nws cov saj qab ntxiag tsuas yog ntxiv rau nws qhov ntxim nyiam.

Cov khoom noj muaj txiaj ntsig zoo vim muaj ntau ntawm cov rog uas yooj yim zom tau yooj yim, cov protein thiab carbohydrates hauv cov ntsiab lus. Cov txiaj ntsig tseem nyob hauv qhov tseeb tias calcium uas muaj nyob rau hauv cov khoom tau noj tag nrho los ntawm lub cev: dawb thiab tsis muaj kev cuam tshuam mus rau cov qauv ntawm cov pob txha. Qhov no yog qhov sib txawv ntawm qaub cream thiab mis nyuj, calcium nyob rau hauv uas yog siv los ntawm lub cev raws li ib tug alkaline enzyme rau neutralize indigestible casein ntsev, uas yog ib tug muaj zog oxidizing neeg sawv cev. Homeostasis tshwm sim, qhov uas tau txais cov mis nyuj ntau tuaj yeem ua rau poob ntawm calcium ntau.

zog tus nqi ntawm qaub cream
zog tus nqi ntawm qaub cream

Yog li, cov tshuaj muaj pes tsawg leeg thiab lub zog tus nqi ntawm qaub cream yog qhov tshwj xeeb ntawm cov khoom siv mis nyuj zoo sib xws. Nws muaj ntau yam khoom muaj txiaj ntsig, ua tsaug rau qhov nws yog cov khoom xyaw nquag hauv cov zaub mov txawv rau ntau yam tais diav.

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