Yuav ua li cas squid kom nws mos?

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Txog thaum tsis ntev los no, ntawm tag nrho cov nqaij nruab deg ntawm kev lag luam dawb, tsuas yog hiav txwv herring thiaj nrhiav tau. Niaj hnub no qhov xwm txheej tau hloov radically. Hauv txhua lub nroog, cov khw muaj cw thiab mussels, oysters thiab squid. Thiab feem ntau cov niam tsev ntsib teeb meem uas lawv tsis paub ua noj kom zoo.

Ua noj squid tsim nyog tshwj xeeb. Nyob rau hauv lub rhawv niaj hnub no nws pom nyob rau hauv ntau hom, cov kaus poom thiab khov, qhuav. Nws tuaj yeem ua noj ua zaub mov ywj pheej, ntxiv rau zaub nyoos thiab khoom noj. Muaj ntau cov zaub mov txawv. Tab sis nyob rau hauv kev txiav txim rau lub tais kom tig tawm qab, koj yuav tsum xub paub seb yuav ua li cas boil squid. Hauv kev xyaum, nws hloov tawm tias txoj haujlwm no tsis yooj yim li.

Problem 1

Txhua tus niam tsev thib ob tau ntsib qhov tseeb tias, tau yuav qhov tsis txaus ntseegnqaij nruab deg, muab pov tseg, vim hais tias tom qab ua noj ua haus nws ua kiag li rubbery thiab inedible. Qhov no tsis txhais hais tias cov khoom tsis zoo. Koj tsuas yog yuav tsum xub kawm cov lus qhia yuav ua li cas rau boil squid, thiab ces txav mus rau qhov ua. Hnub no peb yuav txiav txim siab nthuav dav txhua theem ntawm kev npaj.

Defrost

Feem ntau, cov pob txha khov muaj nyob hauv khw. Txhawm rau ua kom cov zaub mov qab thiab squid kev sib tw, koj yuav tsum npaj kom zoo rau kev siv. Ib tug neeg siv lub microwave rau qhov no, lwm tus muab tso rau hauv qab txee ntawm lub tub yees thaum hmo ntuj. Thaum kawg, koj tuaj yeem tso lub hnab nrog cov khoom ntawm lub roj teeb lossis muab tso rau hauv dej. Thiab yuav ua li cas thiaj yog? Txhawm rau khaws tag nrho cov khoom tseem ceeb ntawm cov khoom, nws yog qhov zoo tshaj kom tso nws kom thaw nyob rau hauv chav tsev kub. Tam sim no cia saib yuav ua li cas boil squid.

Npaj ua noj

Hnub no, cov pob txha khov uas tsis muaj lub tsho thiab lub taub hau tuaj yeem pom ntawm muag. Hauv qhov no, tom qab defrosting, nws tsuas yog tshem tawm cov yeeb yaj kiab thiab koj tuaj yeem pib ua noj. Yog hais tias squid tsis yog butchered, ces ua ntej koj yuav tsum tau tshem ntawm inedible qhov chaw. Txhawm rau ua qhov no, koj yuav tsum ua raws li cov kauj ruam no:

• Tau lub taub hau ntawm squid nyob ib ncig ntawm lub qhov muag thiab rub thaum tuav lub cev nrog koj txhais tes dawb. Txoj kev no koj tuaj yeem tshem tawm tag nrho cov sab hauv tau yooj yim.
• Qhov thib ob yog qhov kev tshem tawm ntawm chitinous zaj duab xis, uas yooj yim hnov hauv lub cev. Koj tsuas yog yuav tsum rub nws nrog koj cov ntiv tes, thiab nws yuav poob qab ywj pheej.
• Tom qab ntawdkoj yuav tsum tshem tawm cov yeeb yaj kiab sab nraud. Nws yog ib qho yooj yim los txheeb xyuas, nws muaj xim liab-dawb. Tab sis nws yog ib qho nyuaj heev rau tshem tawm, yog li sau cov carcasses nrog dej kub thiab tuav li ib feeb. Tom qab ntawd yaug nrog dej txias thiab tshem tawm cov yeeb yaj kiab los ntawm rub nws nrog rab riam.

Raws li koj pom, tsis muaj dab tsi nyuab. Tsuas yog ob peb feeb ntawm kev npaj, thiab koj muaj cov carcasses npaj txhij rau ntawm koj lub rooj, uas koj tuaj yeem muab tso rau hauv lub lauj kaub. Tam sim no cia saib ntxiv ntawm yuav ua li cas boil squid.

Yuav kom huv los tsis?

Qee zaum ib tug neeg hauv tsev neeg ua kev yuav khoom thiab tsis siv sijhawm rau qhov tau teev tseg ntawm daim ntawv lo. Thiab yog hais tias cov khoom yog los ntawm qhov hnyav, ces cov carcasses yog nchuav rau hauv ib lub pob yooj yim yam tsis muaj cov cim qhia. Nws yog qhov ua tau yooj yim heev kom nkag siab. Lub cev khov khov uas muaj xim dawb. Thaum kho cua sov, nws tsuas yog saturated. Cov squids uas tsis tau rub tawm yog liab lossis ntshav.

Ntau txoj kev

Cov kws ua zaub mov kws tshaj lij tuaj yeem sau npe ob peb txoj kev xaiv rau kev kho cua sov ntawm lub cev. Tab sis peb yuav tsum kawm tsuas yog txoj kev yooj yim tshaj plaws thiab txhim khu kev qha uas txhua tus niam tsev tuaj yeem siv hauv nws chav ua noj. Niaj hnub no peb tham txog yuav ua li cas kom boil squid. Yog li ntawd, peb pib nrog txoj kev yooj yim tshaj plaws, uas yog, ua noj hauv dej txias.

Ua li no, koj tsuas yog yuav tsum tau muab cov carcasses tso rau hauv saucepan thiab ncuav dej txias. Muab tso rau hauv nruab nrab kub. Tsis txhob mus deb dhau, qhov ntawd yog qhov tseem ceeb. Thaum dej sov thiab suab nrov, ntxiv ib co ntsev. Tam sim no peb tab tom saib ze. Thaum cov dej pib boil, tam sim ntawd tua hluav taws thiabntws dej. Koj tsis tas yuav tos ib feeb, txwv tsis pub cov carcasses yuav tawv. Tam sim no koj paub yuav ua li cas boil squid kom lawv mos thiab decorate tej zaub xam lav.

Muaj ntau tus twb pom lawv qhov yuam kev lawm. Tau kawg, thaum koj ua noj rau thawj zaug, koj yeej xav tos me ntsis ntxiv kom paub meej. Kom paub tseeb tias lawv tsis nyoos. Qhov no yog ib qho kev coj tsis zoo uas ua rau khoom noj tsis zoo.

Nyob hauv dej kub

Ntawm no yog txoj kev uas cov niam tsev nyiam tshaj plaws. Nws ceev, yooj yim, thiab nws hloov tawm zoo txhua lub sijhawm. Muab lub lauj kaub dej tso rau ntawm qhov cub thiab coj mus rau boil. Thaum npuas tshwm, pov rau hauv ntsev. Tam sim no nteg tawm squid carcasses thiab sib tov. Tsis txhob tawm hauv qhov cub. Ntxiv mus, tsis txhob tshem tawm cov skimmer thiab phaj deb ntawm koj. Thaum lub boils rov pib dua, tam sim ntawd tua lub tshav kub thiab tshem tawm cov carcasses.

Vim nws tsis yooj yim rau boil squid rau zaub xam lav, qhov no tuaj yeem ua tiav ncaj qha rau hauv tus txheej txheem ntawm kev npaj nws. Nws yuav siv sij hawm tsawg dua li cov qe boil.

Phau dej kub hnyiab

Qhov tseeb, kws ua zaub mov yuav luag tsis siv txoj kev no. Tab sis yog tias hluav taws xob tau muab tua tam sim ntawd, thiab muaj dej kub hauv lub thermos, ces koj tuaj yeem sim. Kev ua noj pib txawm nyob rau theem ntawm kev tshem tawm cov yeeb yaj kiab. Sau cov carcasses thiab tshem tawm qhov inedible ib feem. Tam sim no yaug lawv zoo thiab ncuav boiling dej dua. Maj mam ntsev thiab tawm rau ib feeb. Thiab rov ua cov txheej txheem dua. Ntawd yog, yaug dua thiab sau nrog tshiabib feem ntawm boiling dej. Lub sijhawm no koj tuaj yeem hloov cov squid mus rau lub rooj txiav thiab chop.

Subtleties ntawm ua noj

Txawm hais tias peb twb tau hais txog cov txheej txheem yooj yim, tseem muaj ntau cov lus pom zoo uas yuav tsum tau ua raws li ua kom cov zaub mov zoo heev.

• Dej ua noj delicacies yog noj ntau heev kom nws me ntsis npog cov carcasses. Tsis txhob ncuav lub lauj kaub puv, txwv tsis pub nws yuav nyuaj rau kev tswj cov txheej txheem ua noj.
• Cov lus nug ntawm kev ntxiv cov txuj lom kuj tseem ceeb heev. Cov kws ua zaub mov kws tshaj lij, muab cov lus qhia txog yuav ua li cas boil cov squid khov, nco ntsoov tias ntxiv rau ntsev, lwm yam txuj lom thiab cov khoom ntxiv tsis tas yuav ntxiv rau hauv dej. Qhov no yog tshwj xeeb tshaj yog muaj tseeb rau cov kua qaub thiab kua ntses. Qhov no yuav overpower lub clam tus saj.
• Yog tias koj xav muab qhov tshwj xeeb kov, koj tuaj yeem ntxiv peppercorns, qhuav los yog tshuaj ntsuab tshiab. Lub piquant saj ntawm nqaij nruab deg tuaj yeem hais nrog txiv kab ntxwv lossis txiv qaub tev. Tab sis txhua yam yog zoo nyob rau hauv moderation, yog li sim ntxiv me ntsis.

Kuv tuaj yeem ua kom khov clams

Ua kom squids mos, nws tsis yooj yim rau boil lawv kom raug. Feem ntau, cov niam tsev nug lawv tus kheej cov lus nug: puas muaj peev xwm pov cov tev cev rau hauv lub lauj kaub tam sim ntawm lub tub yees? Ua li no tsis tsim nyog. Cov nqaij yuav darken, ua unpleasant nyob rau hauv tsos. Nws yuav ua noj hauv li 2-3 feeb, tab sis koj yuav tsum tau tswj cov txheej txheem. Yog tias koj ua noj lawv thawj zaug, nws yog qhov zoo dua rau defrost lawv ua ntej, thiab tsuas yog tom qab ntawd raug rau kev kho cua sov. Cov kws ua zaub mov tshaj lij thiab cov kws ua zaub mov qhia koj ua raws li cov lus qhia saum toj no thiab tsis txhob sib txawv ntawm nws.

Yuav ua li cas rings

Ntau zaus, cov khw muag khoom tsis yog cov khoom seem, tab sis cov khoom lag luam ib nrab tiav. Nws yog qhov zoo rau kib hauv batter. Nws ua ib qho amazing npias khoom txom ncauj. Tab sis xws li squids yog heev haum rau ib tug zaub xam lav. Yuav ua li cas boil rings? Tsis muaj dab tsi nyuaj hauv qhov no. Lawv kuj yuav tsum tau thawed los ntawm kev tawm ntawm chav tsev kub los yog dipping hauv dej sov. Thawed rings yuav tsum tau siav me ntsis tsawg tshaj li tag nrho cov carcasses. Qhov no siv sijhawm li ib feeb thiab ib nrab.

Yog koj ua tau ntau dhau lub clam

Txoj cai tseem ceeb yog ua noj cov clam tsis pub dhau ob feeb. Tom qab ntawd nws cov nqaij yuav muaj kua thiab kev sib tw, thiab cov zaub xam lav hloov mus ua txawv txawv. Yog hais tias cov nqaij nruab deg yog overexposed, nws yuav tsaus thiab tawv. Lawv ua rubbery kiag li.

Yog tias qhov no tau tshwm sim lawm, qhov xwm txheej tuaj yeem cawm tau qee txoj hauv kev. Ua li no, tawm ntawm squid mus ua noj rau lwm 30 feeb. Txoj kev no muaj ntau qhov tsis zoo. Qhov ntim ntawm cov nqaij ua tiav yuav txo qis heev, txhua yam tseem ceeb yuav raug boiled ntawm nws. Cov squid tseem yuav tsis muaj kua thiab sib tw zoo li nws tau ua tiav txoj hauv kev.

Siv qhov xaus

Boilfish carcasses khaws cia rau hauv lub thawv yas tsis pub dhau ob hnub. Nws yog qhov zoo tshaj plaws los siv tam sim ntawd tom qab boiling. Hiav txwv spoils sai heevthiab tuaj yeem ua rau muaj mob hnyav. Yog tias koj tsis tuaj yeem siv tam sim ntawd, koj tuaj yeem muab tso rau hauv lub freezer. Tom qab defrosting, cov carcasses yuav plam ib co ntawm lawv cov khoom thiab yuav tsis yog li noj qab haus huv, kev sib tw thiab cua. Yog li ntawd, nws raug nquahu kom noj tam sim tom qab boiling.